When hunger strikes near Chicago’s River North, the sizzling allure of Fogo de Chão is hard to resist. Yet, the city’s culinary landscape is so diverse that limiting yourself to one address means missing out on hidden gems. Whether you are a local looking for a new favorite spot or a visitor staying nearby, the streets surrounding this iconic churrascaria are packed with flavor.
The area is a high-energy mix of business professionals, tourists, and food lovers who demand quality and variety. From authentic deep-dish pizza to fresh sushi and modern American fare, the options are endless. Understanding the neighborhood helps you make a smarter choice when you want something specific that a steakhouse might not offer.
This guide focuses on the best dining alternatives within a short walking or driving distance of Fogo de Chão. We have considered factors like consistency, atmosphere, service, and overall value to ensure you get a great meal. These are not just tourist traps; they are places where Chicagoans actually eat.
Navigating the busy streets of downtown Chicago can be overwhelming, especially when you are hungry. The last thing you want is to wander aimlessly or settle for a mediocre meal. By knowing your options ahead of time, you can turn a simple dinner into a memorable culinary experience.
Whether you are seeking a romantic date night, a quick business lunch, or a family-friendly atmosphere, this list has you covered. We have curated a selection that spans different cuisines and price points, ensuring there is something for every palate and budget. The goal is to give you a reliable resource that saves you time and enhances your visit.
Below, you will find a detailed list of the top restaurants near this popular Chicago landmark. Each entry has been selected for its unique strengths and proximity to the area.
Brasero
| Address | 1709 W Chicago Ave, Chicago, IL 60622 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (872) 342-2079 |
We did the $110 “Leap of Faith” and were thoroughly impressed. The food itself was phenomenal. Highlights were:
- an heirloom tomato salad with a blue cheese dressing and croutons that had a perfect balance of fresh tomato flavor, saltiness, and crunch
- Brazilian fried chicken
- Picanha which was perfectly cooked and seasoned. It cut like butter (which was certainly accentuated with a sharp knife and smooth plate), and melted well in the mouth
- a sweet potato cooked unlike any other I’ve had. Sweet, with a caramelized (almost crème-brûlée like) crust on top. For some it may be too sweet, but it was a perfect complement to the steak for me
- a coconut soft serve Sunday that was light enough for the end of the meal but had a great flavor and texture with the fudge and other toppings.
For the value, it was phenomenal.
The drinks were fine, but certainly not the standout of the meal. We didn’t venture into the wine list, but it was extensive and that may be where I live next time.
The service was overall great. The only real area for improvement would be in the serving of the tasting menu itself. We had to ask once for our plates to be cleared and replaced after a dish that left behind saucy remnants that we didn’t necessarily want mixing with the following dishes.
As newcomers to Chicago, Brasero will certainly be on a list of places we would return for a night out, special occasions, or anything in between.
My husband and I had a really enjoyable and novel dining experience at Brasero. We started with the pao de queijo, which was delicious. I loved the la sirena kale salad and have been chasing an equally delicious kale salad ever since! The grilled prawn, crispy Mediterranean snapper (uniquely flavorful hot sauce!!), and fried rice with crispy pork belly were also incredible. Service was perfect and drinks were great too. Highly recommended!!
Had a great dinner at Brasero. My wife and I loved the place. Everything we ordered was excellent: the tuna crudo, kale salad, oysters, prawns, beef tartare, and whole fish were all seriously good. The seafood was fresh, the plates looked great, and the flavors were big without being too much.
Liam was fantastic. He was friendly, paced everything perfectly, and every recommendation he gave us was spot on. We left talking about how good the whole meal was. We’ll definitely be back.
So delicious and beautiful! Every dish was portioned well, and because of how good the food was, we finished everything. The drinks were also good and pretty. Service was great and we were well taken care of. I can't stop thinking about the sweet potato, I want to come back!
Everything I had was absolutely delicious. I ordered the leap of faith $90 each surprise menu for two. I got hamachi crudo, hot oysters, cheesy bread with fig jam and cream, heirloom tomato salad, wagyu steak, red snapper, soft serve, and lychee guava sorbet. 10/10 the steak was perfect and melted in your mouth.
La Grande Boucherie Chicago
| Address | 431 N Dearborn St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 11:00 PM Tuesday: 12:00 – 11:00 PM Wednesday: 12:00 – 11:00 PM Thursday: 12:00 – 11:00 PM Friday: 12:00 – 11:30 PM Saturday: 11:00 AM – 11:30 PM Sunday: 11:00 AM – 11:00 PM |
| Phone | (312) 624-3014 |
A gorgeous space, exceptional service, and standout dishes made this visit memorable. While most plates impressed, one dessert missed the mark — but overall, the evening was absolutely worth it.
🌟 Pros
• French Onion Soup — hands down the best version I’ve ever had… and I’m almost 50! 🧅🔥
• Burger & Crab Pasta — both entrées were a total hit, rich in flavor and cooked beautifully. 🍔🦀
• Exceptional Service — our server Bane and the supporting staff were attentive, warm, and elevated the entire dining experience. 🤝
• Atmosphere — we sat indoors with the large windows open to the patio, giving the space a breezy, open‑air feel. 🌿✨
• Cocktail Selection — an impressive variety of cocktails, each crafted with balance and creativity. 🍸
⚠️ Cons
• Cheesecake — borderline chalky and lacking in flavor; the texture and top crisp just didn’t land. 🍰
We went to La Grande Boucherie Chicago for a birthday dinner, and while the host at the front seemed a bit annoyed when we arrived, which wasn’t the warmest first impression—the rest of the evening made up for it. Once seated, the space felt both cozy and refined, setting the tone for a lovely dinner.
We started with fresh bread for the table, followed by cocktails and a chilled bottle of rosé. We skipped appetizers and went straight to our entrées, each one delicious and beautifully presented. Our waiter, Andres, was exceptional, attentive, and impressively remembered everyone’s order without writing a thing down.
By the end, he surprised the birthday girls with dessert, which was a thoughtful touch. Even took the time to take pictures of our group. A special thank you to our waiter Andres, for his attentiveness as well as providing a beautiful and welcoming experience. The service he provided and food turned the night into a genuinely wonderful experience.
I had such a wonderful dining experience at La Grande Boucherie in Chicago! From the moment I walked in, the service was excellent. The host was warm and welcoming, and my server, Matthew, truly stood out. He was attentive, professional, and made me feel genuinely taken care of throughout the entire meal.
The cocktails were great, and the meal was delicious—the meat was tender, flavorful, and beautifully prepared. Dessert was also lovely and the perfect way to end the evening.
What really made the experience special, though, was the restaurant itself. The interior and ambiance are beautiful, elegant, and incredibly comforting. It created such a warm, inviting atmosphere that made the entire dining experience feel like an occasion rather than just another dinner.
And to top it all off, I received complimentary champagne for my birthday! 🥂 Such a thoughtful touch and a wonderful way to make me feel celebrated.
Overall, the food, cocktails, atmosphere, and especially the service made this a memorable experience. I would absolutely return to La Grande Boucherie the next time I’m in Chicago!
This was our first visit - Saturday brunch - and it was memorable. The first impression upon entering the space is amazing. What an incredibly beautiful building and interior. The windows to the sidewalk were open to the outdoor seating. It felt so European. We sat at the bar and had $25 bottomless mimosas, which were perfect (we got to dose our own juice) and a great value. Food was outstanding. We started with a ham and gruyere baguette that included a satisfying soft but slightly chewy bread. It was very good. We added the au poivre sauce for dipping, usually intended for steaks. Wow. Next up, we split single portion of boeuf bourguignon (generous portion) paired with the complementary bread and butter. Again, the bread had the perfect texture. The butter was whipped, salty heaven. Jorge and Lanores were welcoming, informative and helpful with our menu choices. We will definitely be back, as there is so much more on the menu we’re eager to try.
Visited La Grande Boucherie for Chicago French Restaurant Week brunch and had a very enjoyable experience. The restaurant has a beautiful Parisian-inspired atmosphere, with a lovely outdoor patio and large open windows that create an airy, elegant feel indoors. We chose to sit inside by the open windows, which gave us the best of both worlds.
The standout dish was definitely the Soupe à l’Oignon (French onion soup)—it was top-notch, with a rich, flavorful broth and perfectly melted cheese. The pâté was a bit too liver-forward for our taste, although those who enjoy a more traditional pâté may appreciate it.
For the mains, we had the French toast and the Tartine de Saumon Fumé. Both were well prepared and enjoyable. While neither dish was particularly outstanding or unforgettable, they were solid choices and offered good value as part of the $30 two-course Chicago French Restaurant Week prix fixe menu.
Overall, it’s a great place to enjoy French cuisine in a beautiful setting, especially during Restaurant Week when the prix fixe menu offers excellent value. We’d happily return, particularly for another bowl of the French onion soup.
Sophia Steak Chicago
| Address | 748 N State St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:30 – 9:30 PM Tuesday: 4:30 – 9:30 PM Wednesday: 4:30 – 9:30 PM Thursday: 4:30 – 9:30 PM Friday: 4:30 – 10:30 PM Saturday: 11:00 AM – 10:30 PM Sunday: 11:00 AM – 9:30 PM |
| Phone | (773) 569-3522 |
We came in to celebrate a family birthday, and while the evening had some high points, the overall experience didn't quite match the premium price tag.
The Good:
Atmosphere & Service: The restaurant has a lovely, elegant, and relaxed vibe. We were seated promptly with a warm welcome. Our server, Eddie S., was incredibly kind, friendly, and helpful throughout the night.
The Food: The steak, salmon, lobster mac and cheese, and the birthday dessert were all flavorful and delicious.
The Not-So-Good:
Kitchen Pace & Mistakes: Things started off a bit disjointed when our daughter's drink order was missed initially. After that, service paced slowed down significantly. The drinks and appetizers took quite a while to arrive due to a heavily backed-up kitchen.
Appetizers: While the crab cake was decent, the bacon appetizer was disappointing, consisting of about 98% fat.
The Bill & Fees: Our biggest disappointment came with the bill. We were charged an automatic 20% service fee on a $366 check, despite only having a party of four. This was entirely unexpected.
While the food was mostly good and Eddie did his absolute best to take care of us, the slow kitchen pace and the unexpected automatic service fee made a $483 total bill (after taxes and fees) feel tough to justify.
Had a great meal with my family; two adult two toddlers. Our server Melissa had awesome suggestions and gave the kids stickers, thank you!
I would come back again.
Everything from the drinks and starters to dessert was a thumbs up!
Celebrated birthdays at this restaurant and the staff went above and beyond to accommodate us. We made a reso about a month in advance, and I informed on resy we were celebrating our birthdays. When we arrived at the restaurant they had printed printed personalized menus with our names saying happy birthday and were given complementary prosecco when we sat down.
For the appetizer we split the grilled octopus, the garnishes and sauce accompanying it really brought the flavours together although it was a bit fishy tasting.
The steak was amazing, melt in your mouth and the cognac sauce was so delicious.
For dessert our server brought out complimentary birthday desserts with sparklers, such a nice touch.
Expensive restaurant but worth it!
Phenomenal brunch. The food and drinks were incredible, but honestly the service is what set this place apart. Our server Kaya was absolutely the man!! Attentive, quick on refills, and genuinely made us feel welcome from the moment we walked in. We were celebrating a birthday and he made sure it was one to remember. They don’t pay him enough. Do yourself a favor and don’t sleep on the steak and eggs or the cinnamon roll flight. For brunch this place hits!
This place was such a vibe & SO welcoming!! This was my first time in Chicago with my besties. My friend made a reservation for us & I am so glad she did! This place has a cozy & intimate feel with the perfect low/ambient lighting (we hate a big light!!). We were immediately greeted with champagne & good energy. They added a cute, personal message on our menus that they gifted us to take home 💕 I ordered the grilled forza burger with fries, & my friends ordered the 10 oz flat iron steak. We also shared the truffle parm fries & they were 10/10! Everything tasted amazinggggg!! Not to mention, they accommodate if you have gluten sensitivities and/or allergies. I recommend coming here for truly any occasion! Coming back next time I visit, loved our experience here 🌃💫
Mercadito
| Address | 108 W Kinzie St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 9:30 PM Tuesday: 11:30 AM – 9:30 PM Wednesday: 11:30 AM – 9:30 PM Thursday: 11:30 AM – 10:30 PM Friday: 11:30 AM – 10:30 PM Saturday: 10:30 AM – 10:30 PM Sunday: 10:30 AM – 9:30 PM |
| Phone | (312) 329-9555 |
⭐⭐⭐⭐⭐
What a fantastic experience at Marcadito! The vegan food was absolutely outstanding—fresh, flavorful, and thoughtfully prepared. It’s not always easy to find vegan dishes that are this satisfying, but every bite was excellent.
The owner surprised everyone by buying a round, which created such a warm, welcoming atmosphere and showed genuine appreciation for the guests.
A special shoutout to Jose for providing amazing service. He was friendly, attentive, and made sure we had everything we needed throughout our visit. Great food, great hospitality, and a great team. We’ll definitely be back and highly recommend Marcadito to anyone looking for an exceptional dining experience!
If you’re searching for the best Mexican restaurant in Chicago with a vibrant atmosphere and standout dishes, Mercadito should be at the top of your list. From cocktails to brunch-style bites, this spot delivers a full experience that goes beyond just great food.
From the moment you walk in, the ambiance sets the tone warm lighting, lush greenery, and a lively dining room that feels upscale yet relaxed. It’s the kind of place that works perfectly for a casual dinner, date night, or weekend brunch with friends.
We started with drinks, and both were a hit. The Amiga Sandía was refreshing and slightly sweet with that perfect watermelon flavor, while the classic margarita was clean, citrusy, and well-balanced exactly what you want from a traditional marg.
For appetizers, the guacamole and chips were fresh and flavorful, with a creamy texture and just the right amount of seasoning. The queso fundido came out hot and melty, rich without being too heavy, making it perfect to share.
One of the highlights of the meal was the quesabirrias. The tortillas were perfectly crisped, filled with tender, juicy meat, and packed with deep, savory flavor. Dipped into the consommé, they were easily one of the must-order items on the menu.
To finish, we tried the French toast, and it completely surprised us. Thick, soft, and beautifully plated, it had that perfect balance of sweetness and texture making it a great option if you’re visiting for brunch or just want something indulgent at the end of your meal.
The service was attentive and friendly, and the overall experience felt polished without being pretentious.
Tried this place out a friend’s Birthday dinner last night. We had a party of 7 and made reservations in advance (highly recommend). Food was fantastic - the mango guacamole & hongos tacos were definite highlights! I also got an N/A cocktail - Shake The Mango Tree - which was so delicious. Service was decent but not great (they were very busy). Overall a great experience!
We were here last Saturday for their brunch and it was our first time trying the restaurant. We made a reservation for 10:30am right when they opened as we were heading to Wrigley for a day game right after.
The ambiance is very nice inside. As we are not locals, but we got the feeling that it was a well supported restaurant as it filled quickly with larger groups and they seemed to be locals themselves.
The service was great, very attentive (again we were the first in) but even as it picked up we were well looked after.
We order two dishes, each with a cocktail. We had the Carnitas Hash and Chilaquiles along with Pricky Passion and Sabor Fresa.
Both drinks were delicious, great brunch cocktails. The Carnitas hash was really tasty and Chilaquiles were tasty, but they needed another egg. With only one egg they became one notes after a while as there were just too many tortillas. So we would recommend adding a second egg or a side to go with that dish.
Overall we thought it was a nice restaurant, perfect for a brunch in a good location. I think that it would also be a great spot for a gathering of friends or a date night out for dinner as well.
Price range selected includes the dish and a cocktail.
Amazing, fresh flavors.
I walked in as a single on a Sunday and the host was so kind and found me a seat almost immediately. The Ceviche and enchiladas were so good. My server Emma was friendly, and present yet not over attentive. Will definitely be back
AMBAR Restaurant, Chicago
| Address | 700 N Clark St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 11:00 PM Saturday: 10:00 AM – 11:00 PM Sunday: 10:00 AM – 10:00 PM |
| Phone | (312) 547-1700 |
Theodora was our server and she was amazing! Suggested food for us to try to start with and all the food was soooooo good! Perfect sizes so you can sample everything. My faves were the shrimp & grits, Balkan burger, Mac & cheese and the waffles! We were here to celebrate my birthday and it was my 1st time. Definitely coming back
We had an incredible experience at Ambar! The food was absolutely delicious, each dish was bursting with flavor and beautifully presented.
A big shoutout to the entire team for their outstanding service. Everyone was attentive, friendly, and truly made our morning even more enjoyable. The non-alcoholic drinks were just as impressive and perfectly crafted.
I highly recommend Ambar for brunch. The vibrant atmosphere was fun, energetic, and filled with a great crowd. It’s definitely a place I’ll be returning to!
Our server was Teodora and she was was great. She was so attentive. We ordered the $80 try everything deal and it was fantastic! The Kiwi Smash is perfect.
We loved the concept of the restaurant. As a person that actually comes from the Balkans I can happily tell their food was authentically and modern. If you haven’t tried it highly recommend it. Kitchen closes 9:30, so come early so you have enough time to enjoy the your meals.
What an amazing experience! I found this place when searching for Croatian restaurants in Chicago and decided to come when I saw the menu.
We started with a sampling of rakija (plum, quince, cherry), but tried so many glasses of Balkan wine! Our waitress Diana was a delight in guiding us through the drink menu and helping us make choices.
The food was SO good. Balkan salad, cabbage rolls (just like my Grammy makes!), lamb medallions, Brussels sprouts, and some delicious dessert to end the meal.
We spent enough in food that the unlimited would’ve made sense, but alas next time we can try that. I will definitely be returning and visiting other locations as well in DC.
Soul Vibez - Chicago
| Address | 226 W Chicago Ave, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 1:00 – 9:00 PM Tuesday: 1:00 – 9:00 PM Wednesday: 1:00 – 9:00 PM Thursday: 1:00 – 9:00 PM Friday: 1:00 – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (872) 342-2026 |
Soul Vibez is such a BEAUTIFUL place! The decor is absolutely gorgeous, and the atmosphere is stylish, vibrant, and perfect for a date night, girls’ night, or special occasion. I can definitely see why it’s so popular.
The food was really good and definitely worth trying. Unfortunately, the drinks were a bit disappointing. They were much too sweet and tasted like they had too much syrup.
I was also disappointed to find out that you can no longer substitute flavors in the lemon drop flight. I’m not sure why the policy changed, but the ability to customize the flight was part of what made it so appealing.
The biggest downside was the heat inside the restaurant. It was extremely hot and humid. I had a handheld fan, and so did many other guests, but it was no match for the humidity. I became so overheated that I started feeling sick and had to box up my food instead of enjoying the rest of my meal there. I also think the tables are too close together as we had to move the tables for us to get out and go to the restroom.
Overall, the beautiful space, great food, and fun atmosphere make this a place I’d consider visiting again. I just hope they improve the indoor temperature and ventilation, reconsider the lemon drop flight substitution policy, and cut back a little on the syrup in the drinks. With those changes, this would easily be a 5 star experience.
Let me be real — Soul Vibez had a rough start. The hostess energy when we walked in was not it. But we were able to get seated at the bar, and from there the experience smoothed out. Service was decent, food came out hot and fast, and honestly? That’s all I needed. Because the food carried the whole night. The Big Zaddy Surf & Turf — lollipop lamb chops in a house-made glaze with grilled salmon bites over garlic mash — was phenomenal. The Soul Roll (mac & cheese, sweet potatoes, and greens wrapped in a crispy egg roll) had no business being that good. The Pineapple Slow Jam was the perfect sip, and the peach cobbler for dessert sealed the deal. Front-of-house needs some work, but the kitchen? Absolutely delivering.
Wow! Visited Chicago for family and this one was of many places I needed to try. It did not disappoint! The food was amazing and the services was as well. We were sat outside which I am not mad at but I would have loved to sit inside to take in the venue but maybe on my next visit. I cant rave enough about how good the food was. Everything was spectacular. My only complaint would be when a tall young light skinned male practically yelled at me and my mom about entering the wrong door from the outside when we needed to use the restroom. We were inside when he made us come back out and go around to the front door. Extremely rude and loud for no reason. And then he proceeded to tell her where the restroom was only to follow us as though we weren't supposed to be there lol. Other than that weirdo the visit was amazing. Will definitely go back when im in town. Just make sure you guys dont enter the wrong door! Also be aware they will only split the bill 2 ways. Which I dont like. For this and the guys yelling at me had to take a star away but thw food and our waitress made up for it.
Honey when I tell you this place is a Vibe.
The food, atmosphere, drinks, and service was off the chain.
The fried green tomatoes were banging!
This just didn’t make no sense.
They didn’t disappoint!
The Dusse flights were off the chain
The food was fresh and hot and served to perfection and with love!
Our sides was Mac and Cheese, Greens and Sweet Potatoes were so good!
Our servers were Candance and Shay!
Everything was so good it make you want to slap your mother!
I love it! I will definitely be back! Much love to everyone who worked here!
Soul Vibez was definitely a vibe! We enjoyed the vibes, food, drinks and customer service. Candence was amazing! We went for dinner and came back for brunch the next day the food was that good. All our dishes were 10/10 including the corn bread! Definitely a Chicago staple and we will be back our next visit to Chicago.
Butcher and the Bear
| Address | 2721 N Halsted St, Chicago, IL 60614 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 4:00 – 9:00 PM Wednesday: 4:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 4:00 – 10:00 PM Saturday: 4:00 – 10:00 PM Sunday: 4:00 – 8:00 PM |
| Phone | (312) 955-0306 |
Butcher and the Bear was amazing. The food was prepared to perfection. I took my husband for Father's Day. He is a steak connoisseur and after my research, B & B seemed to be the perfect place. He indulged in the T-Bone steak with the garlic butter enhancement and a side of whipped mashed potatoes. My dish of choice was the Rigatoni Pasta. It had a very rich flavor with a hint of spice right at the end. If you're not a spice lover but don't mind a whisper, this dish is for you. To top it off we enjoyed the Biscoff cheesecake, and my oh my. The manager Tony stopped by our table to make sure our experience was enjoyable. During our conversation we found that Sapori (our favorite Italian Restaurant) has the same owner. Now wonder why it was so enjoyable. Oh, I didn't mention my glass of Moscato to sip throughout the night. Thank you B & B for the stellar meal and customer service. We will revisit soon. Until next time. Cheers!!
Natalia, our server, was incredible. She was able to handle our hectic table of 7 with ease. The food was to die for! Some tables are down a set of stairs so make sure to request upstairs if you’re not able to manage that arrangement. Vibes were pristine, 10/10 would recommend. Amazing date spot or family night out, friends in town or just a cheeky night on the town. Prices are worth it!
Celebrated my mother in laws birthday here on a Friday night. The steaks were great! My scallops not so much. I didn't care for the sauce that was on it. The focaccia bread was good but I didn't care for the beef tallow and the butter was very salty. The brussel sprouts were tasty. Mac and cheese was just ok. Our server was fantastic!!! Desserts were good and large (Biscoff cheesecake and S'mores) but way too sweet for me.
I went with 2 friends. We were celebrating a birthday. The food was delicious! We had the beet salad, crispy brussel sprouts, whipped potatoes, Nonna's meatball, charred octopus, salmon, the ribeye, carrot cake and the smores baked alsaka. They also served us a complimentary amuse bouche of salmon tartare on a flacky pastry shell. My steak was perfection. The salmon was also very good. The octopus was absolutely delicious. It was my favorite. The service was top notch. The space itself was quite beautiful. I highly recommend. We also had a paloma and a bitter butcher. Drinks were delicious. Our server gave my friend a birthday tequila shot. Actually it looked like a double shot. Go, you'll enjoy the food and drink and you'll really appreciate the wonderful service. We spent over $100 per person but we had quite a few things. It was well worth it.
I had such an amazing experience at Butcher the Bear! From the moment I walked in, the ambiance set the tone, it’s the perfect mix of warm, inviting, and upscale without feeling stuffy. You can tell a lot of thought went into creating an atmosphere where you actually want to sit, relax, and enjoy your time.
The food was absolutely delicious, every dish was flavorful, well-seasoned, and clearly made with care. You can really taste the quality, and it made the whole experience feel worth it from start to finish.
What truly made the visit stand out, though, was the service. Tony, the general manager, is hands down the best. He’s attentive, welcoming, and makes sure everything runs smoothly while still taking the time to connect with guests. That kind of leadership really shows throughout the entire staff.
And I have to mention Murdock, the bartender, he was fantastic! Friendly, knowledgeable, and clearly passionate about what he does. The drinks were on point, and he added such a fun, personable touch to the experience.
They also went above and beyond to make my friend’s birthday feel extraordinary, it truly was a remarkable celebration to remember. Those thoughtful touches made the night even more special.
Overall, this place checks all the boxes, great food, amazing ambiance, and top tier service. I’ll definitely be back and would highly recommend it to anyone looking for a memorable night out. 11/10 always
Chalet
| Address | 228 W Chicago Ave, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 11:00 PM Tuesday: 4:00 – 11:00 PM Wednesday: Closed Thursday: 4:00 PM – 2:00 AM Friday: 4:00 PM – 2:00 AM Saturday: 11:00 AM – 3:00 AM Sunday: 11:00 AM – 2:00 AM |
| Phone | (312) 741-9785 |
I think I need to go back during brunch! I’ve heard it’s much better. I went to R&B Girl Dinner night. The $40 deal is a strange bird in my option. The food is virtually free and it shows! You get 2 drinks (that’s the value), truffle fries, a small Caesar salad and your choice of either slides (salmon, beef or chicken) or wings. It would be wise to allow the mix & match of the sliders instead of getting 2 of the same kind…imo. The drinks were cool. The service was ok, but “no substitutions” just annoys me. The sliders were tasty (beef & salmon). The salmon sliders have a $5 up charge. The salad was tasty. I appreciated the dressing on the side. Im not into fries so I gave those away. I do believe the regular menu was available but I wasn’t overly impressed with the regular menu. I was there with co-worker/friends for happy hour, so the company was great! Like I said, maybe I’ll go back for brunch, but if not, I can say I’ve been there. It is a “Gen Z” crowd, as well.
Chalet was a 10/10 experience. My party was a walk in of 3 and were accommodated quickly. We ordered the banana and pecan french toast, strawberry french toast, and the All american breakfast. Everything came warm and delicious. Definitely will be back when i’m in town! ;)) Thanks to the host Bria and our server Alyssa!
For a starter we had the spicy peach wings, AMAZING, I ordered more to go! The pineapple mimosa was good as well. Now for my entree, I was not impressed. The pancakes were hard, eggs were like rubber, the potatoes were good, but fried too hard, have the "chef" ease up on the cook times.
We had a reservation and were 10 mins late so we sat at 11:40. Our waitress got us started with some waters but didn’t come back for 20 mins. We placed our food order around noon. It took 22 mins. I kind of expect that since it’s Sunday a typical brunch day. My order came out missing shrimp. Food was really flavorful though. I would come back.
Visited from DC with reservations for 11:30. Arrived at 11 and was seated immediately. Everything was great! Food, hospitality (manager checked on us twice) Jazmine our hottest was Amazing. We ordered the board for the 1-2 and it did not disappoint. The warm donuts with chocolate and caramel sipping sauce excellent. Nice music ( R & B vibes) Would highly recommend.
Asador Bastian
| Address | 214 W Erie St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 PM – 12:00 AM Tuesday: 4:00 PM – 12:00 AM Wednesday: 4:00 PM – 12:00 AM Thursday: 4:00 PM – 12:00 AM Friday: 4:00 PM – 12:00 AM Saturday: 4:00 PM – 12:00 AM Sunday: 4:00 PM – 12:00 AM |
| Phone | (312) 800-8935 |
The ambiance was excellent and set the tone for a great dining experience. The steak was cooked to perfection—tender, flavorful, and exactly as ordered. The crab rice was spectacular and easily a standout dish. The foie gras lobster bite was incredible; I could have eaten ten of them without hesitation. To finish, the Basque cheesecake was rich, creamy, and absolutely delicious. Our server was attentive, knowledgeable, and made the entire experience even better.
I’ve never had a food experience bring me to tears until tonight. Our server (and everyone else) was top tier. The food was down right incredible. The tartar, the crab rice, the steaks, and the bone marrow potatoes were some of the best dishes I’ve ever eaten. I can’t think of a better restaurant experience.
We chose Asador Bastian to celebrate our daughter’s graduation, and it was the perfect place for a special occasion. The atmosphere is elegant, warm, and inviting, creating a memorable dining experience from start to finish.
The food was absolutely delicious. Every dish was beautifully prepared and packed with flavor, and the quality of the ingredients really stood out. The desserts were equally impressive and the perfect way to end the meal.
The combination of outstanding food, a wonderful ambiance, and attentive service made for a fantastic evening. We had a great time celebrating with family and would highly recommend Asador Bastian for any special occasion in Chicago. Some restaurants rely on hype alone; this one actually delivers.
We come with high expectations. We ordered the Galiciana steak medium rare, but it arrived much closer to blue rare. The center was very red and cool, with almost no transition toward the level of doneness we requested, so we had to send it back to be cooked further.
We also noticed that several other tables were shown the available steak cuts before ordering, while our table was not offered the same presentation or explanation. Since the steaks are priced by weight and the available cuts can vary, that part of the service would have been helpful.
For a restaurant at this price point, the steak preparation and service experience should be more consistent. Guests ordering medium rare may want to specify medium-rare plus and ask to see the available cuts before choosing.
Early dinners are making a come back. Especially if you don’t have a reservation. If you want a seat at the bar, then get there at 4pm sharp. I was delighted the moment I walked in and was greeted by a very happy hostess staff. Started off with the best Gin & Tonic I ever had called the Rich Old Tom.
The bartender Brandon was very knowledgeable of the menu and properly executed a description of the meats in front of myself and other guests sitting at the bar. I took all his recommendations and couldn’t have left any happier. My goal is to return once a week and have a different steak until I’ve enjoyed them all.
If available, get the Scallop with corn puree and black truffle that is not on the menu. Definitely the Holstein steak and bone marrow puree. Finish your meal with the Black Swan and a glass of Otaoloa Pacharan. Cheers. Have a great $hift.
avec River North
| Address | 141 W Erie St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Friday: 11:00 AM – 2:00 PM, 5:00 – 11:00 PM Saturday: 10:00 AM – 2:00 PM, 5:00 – 11:00 PM Sunday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM |
| Phone | (877) 298-0592 |
10 out of 10 recommend! The food is one of the kind! Our favorite is the chorizo and date. Such a creative, flavorful and layered dish. Chef is a genius for thinking of that idea. My friend and I were just visiting Chicago and we ordered one more to take back home. That shows how much we loved it.
Have been living above Avec for over a year now. First time finally going. ordered the short rib hummus. (my favorite dish). the herbs, red onion summac and hummus went very well with the tender short rib and fresh from the oven pita. Also got the Mexican Prawns and told the waitress to surprise us with a pasta dish. was pleasantly delighted with the spinach ravioli. it was light and omg. the fried artichokes i could eat like popcorn. phenomenal.. great ambiance, great date night and looking forward to coming back with a big group and trying the porterhouse and branzino. Sorry for the shrimp pic.. phone didn’t eat first for that one
Avec River North was one of the highlights of my trip. The food was creative, fresh, and packed with flavor, and every dish we ordered was excellent. The service was attentive without being overbearing, and the atmosphere struck the perfect balance between upscale and relaxed. If you’re visiting Chicago or looking for a great meal, this place is absolutely worth it. I’ll definitely be back the next time I’m in town.
This was our first time at Avec after being recommended this place all the way in Tennessee! Our server, Juan, made our experience so special. He was so knowledgeable and kind and we had a great chat about natural wines! After being sent out the dark chocolate basque cheesecake for our anniversary, we are nearly waddling back home with happy hearts and a new favorite spot under our belts! Thank you!!!
We had come here for a date night dinner. Our host Kyle was extremely nice.
Atmosphere was amazing. Sunday night it was bustling and live place.
Ricotta stuffed ravioli was full of flavor, freshness of pea tendrils added to the experience and texture. The horseradish was just enough to enhance the taste.
Pork shoulder was excellent. The yogurt sauce. The whole dish was very well balanced. Good dish for sharing.
Dark chocolate cheesecake was creamy and smooth. The tartness of the cherries and sauce made it more enjoyable. The toasted sesame seeds elevated the experience.
Quartino Ristorante
| Address | 626 N State St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 12:30 AM Tuesday: 11:30 AM – 12:30 AM Wednesday: 11:30 AM – 12:30 AM Thursday: 11:30 AM – 12:30 AM Friday: 11:30 AM – 12:30 AM Saturday: 11:00 AM – 12:30 AM Sunday: 11:00 AM – 12:30 AM |
| Phone | (312) 698-5000 |
Our first here was amazing! The food was great, service was incredible, and every dish came out quickly. I’d def recommend this place! I had caprese, tagliatelle alla bolognese, taligliata di manzo(steak), funghi pizza, caprese, tiramisu, and they were all so delicious! Shout out to our server, Eric, for being so accommodating and excellent! He was the cherry on top at the restaurant.
Lots of places were fully booked for valentines, but quartinos had lots of availability and it was definitely a worth experience.
The pizza was amazing, soft and good flavor. Prices for all dishes were reasonable for the amount of food you get unlike most places. The salad was delicious and the beef pasta (i forget the exact name) pictured below was also nice and hot right out of the kitchen.
The risotto was okay, well cooked but probably just not my thing.
I would definitely recommend the pizza here and next time would get more pizza rather than the pasta + risotto but still very good.
Service was nice and even though it was busy we had very little wait time for our food and service
I’ve been twice, and had a lovely experience both times. There tends to always be people inside, but they are still very accommodating of walk-ins (took in our two groups of 7 on a Sunday night). Definitely recommend reserving if you can, though. Service is an A+ just for our waiter teaching us how to fix our cheese grater.
In terms of the food, I’d note that the pastas don’t really feel like shareable portion sizes but the pizzas are more substantial. However, the ingredients taste really fresh and good quality so I’d say it’s worth ordering more (highlights for us were the gnocchi, fettuccine alfredo, penne alla vodka, clam linguini, funghi pizza, and the shrimp risotto). Prices are still pretty affordable when splitting with a group too. Overall a great spot, and the vibes when they had the World Cup playing were unmatched.
Simply an amazing place to eat. Since it was small plates we did a sampling. Every single thing was outstanding. It was easily one of the best meals of my life. Special shout out to our server, Ryan, who added exponentially to the experience and truly made this an evening that my wife and I will remember for a very long time.
Definitely worth the price. Excellent food, top tier service, great selection of wine and authentic Italian food. Our server Lulu was wonderful.
Update: We decided to come here a second time. The food here is just excellent. Service is swift and friendly.
Sinhá
| Address | 2018 W Adams St, Chicago, IL 60612 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 11:30 AM – 2:00 PM Wednesday: 11:30 AM – 2:00 PM Thursday: 11:30 AM – 2:00 PM Friday: 11:30 AM – 2:00 PM Saturday: Closed Sunday: 2:00 – 6:00 PM |
| Phone | (312) 491-8200 |
WOW!!! Far exceeded my expectations. Didn't review anything ahead of time. I live nearby and walk past it often. Finally called to make a reservation and glad I did.
Everything was delish. Our server, Millie was wonderful, and the decor is beautiful. From the outside, it would appear to be much smaller, but there's plenty of space to seat 15-20 in the main room. Even the outdoor space was amazing.
Fabulous prices! ...and now that I know it's a BYOB, on my next visit I'll have a libation in tow.
We really enjoyed this Brazilian restaurant! Incredible salad bar and meat. We got shrimp with mango. The farofa and cheese bread were perfect! Our meals were about $30 each. It was a good location to park for free and enjoy lunch.
Amazing experience from start to finish. The food is truly delicious, authentic, and well prepared. The atmosphere is warm, beautiful, and inviting — you immediately feel comfortable the moment you walk in. The staff was extremely welcoming, friendly, always with a smile on their face.
The all you can eat buffet is very complete: traditional feijoada, perfectly cooked meats, shrimp, great vegetarian options, and delicious desserts. Everything is fresh, flavorful, and clearly made with care.
The owner is wonderful, and the Brazilian music playing in the background really sets the mood. We ended up spending about three hours there without even noticing the time go by. It truly feels like being in a Brazilian home — warm hospitality, laughter, good vibes, and lots of friendly conversation.
I highly recommend this place to everyone. And for Brazilians, it’s even more special — you are instantly transported back to Brazil. An experience I can’t wait to repeat. 🇧🇷
This place is absolutely gorgeous. The service and food are incredible. They make sure your evening is an experience. We started with appetizers in the livingroom. Followed by dinner downstairs.
Very cool experience to have a home cooked Brazilian meal with strangers!
The cocktail hour overall was a good collection of appetizers and snacks, and it’s easy to fill up on them.
The main course was a selection of rice, beans, and a few meats - ribs, steak, shrimp, and chicken. There was also pasta for the vegetarians.
The shrimp and the mushroom sauce/steak was quite excellent, the standouts of the entrees.
They celebrated everyone’s birthdays and anniversaries which was fun, and they even had a bingo game with a reward to get a free meal back. Overall, excellent hospitality and service.
Tips for Choosing the Right Restaurant Near Fogo de Chão
Selecting a restaurant in a busy district like River North requires a bit of strategy, especially if you are unfamiliar with the area. While the list above provides excellent starting points, your specific needs—such as timing, dietary restrictions, or group size—can influence your final decision. The following tips are designed to help you navigate the local dining scene like a seasoned Chicagoan, ensuring you avoid long waits and disappointing meals.
- Make Reservations Early: Chicago’s River North is a hotspot for both business dinners and special occasions. Walk-in availability is rare at popular spots, especially on weekends. Always book a table online or by phone a day or two in advance to secure your preferred time slot.
- Consider the Parking Situation: Driving in this part of Chicago can be expensive and stressful. Valet parking is common but often costs a premium. If you are driving, check for validated parking options; otherwise, using a rideshare service or the CTA Red Line (Grand or Chicago stops) is highly recommended.
- Check the Dress Code: While Chicago is generally casual, some of the higher-end steakhouses and cocktail lounges near Fogo de Chão enforce smart casual or business attire. If you are wearing gym shoes or tourist gear, it is worth a quick call to the restaurant to confirm you meet their standards.
- Look Beyond the Steakhouse: Since you are already near one of the best steakhouses in the city, use this opportunity to try a different cuisine. The neighborhood excels at Italian, seafood, and Japanese food. Diversifying your meal plan will give you a richer taste of Chicago’s culinary identity.
- Watch for Pre-Theater Menus: If you are heading to a show in the Theater District, many upscale restaurants nearby offer "pre-theater" prix fixe menus. These are usually cheaper than the standard menu and are served quickly, ensuring you make the curtain call on time.
Exploring the area around Fogo de Chão is a rewarding experience for any food lover. The density of high-quality restaurants in this pocket of Chicago is staggering, offering everything from luxurious omakase counters to cozy Italian trattorias. By stepping outside the doors of the churrascaria, you open yourself up to the authentic flavors that make this city a world-class dining destination.
Ultimately, the best restaurant for you depends on the experience you are craving. Use this guide as a starting point, but do not be afraid to wander and follow the inviting aromas. In a city built on culinary innovation and Midwestern hospitality, you are never far from a fantastic meal.
