San Antonio’s dining scene is a vibrant reflection of its layered history, where Spanish colonial traditions, Mexican heritage, German influences, and modern Texas creativity all share the same table. For locals and visitors alike, eating well here is not just a pastime—it is a cultural immersion.
From the aromatic smoke of open mesquite grills to the delicate plating of contemporary fusion kitchens, the city offers an astonishing range of flavors that extend far beyond the River Walk. While the Alamo City is rightly famous for its Tex-Mex and breakfast tacos, its culinary landscape has evolved dramatically over the last decade.
The UNESCO Creative City of Gastronomy designation has brought a renewed focus on indigenous ingredients, heritage farming, and chef-driven innovation. As a result, you can now find world-class barbecue, refined Southern comfort food, and inventive international cuisine all within a short drive of downtown.
Navigating this sprawling culinary map can be overwhelming, especially if you are trying to balance authenticity with accessibility. The best approach is to look for establishments that honor local traditions while offering a distinct point of view. Whether it is a family-run taqueria that has perfected its salsa for three generations or a fine-dining restaurant pushing the boundaries of Texas terroir, the common thread is a deep respect for the plate.
This guide focuses on restaurants that consistently deliver exceptional food, memorable atmospheres, and genuine hospitality. We have considered not only the quality of the cuisine but also the story behind the kitchen. These are the places where locals celebrate milestones, where chefs source from nearby farms, and where the service makes you feel like a regular on your very first visit.
Because San Antonio is geographically spread out, we have organized the following selections to help you plan your culinary itinerary. You will find legendary institutions alongside hidden neighborhood gems, ensuring that every meal—from a quick lunch to a multi-course dinner—is an experience worth savoring. The list is not a ranking but rather a curated collection of the city’s most essential tables.
Below is a detailed guide to the best dining destinations in San Antonio, each chosen for its excellence in flavor, consistency, and cultural significance.
Corinne San Antonio
| Address | 555 S Alamo St, San Antonio, TX 78205 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:30 AM – 10:00 PM Tuesday: 6:30 AM – 10:00 PM Wednesday: 6:30 AM – 10:00 PM Thursday: 6:30 AM – 10:00 PM Friday: 6:30 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (210) 353-8018 |
As San Antonio locals, we're always looking for great dining experiences, and Corinne exceeded our expectations. Hotel restaurants can sometimes be hit or miss, but the food here was exceptional and the service was superb.
The truffle fries are a must-try, and the appetizers were absolutely divine. The pozole tasted authentic and flavorful, while the pasta was cooked perfectly and worth ordering. Valet parking was convenient, and the fee seemed very reasonable.
A special shoutout to Ryan, our server, who was friendly, attentive, and provided excellent service throughout our meal. For dessert, we tried the peach cobbler and Key lime pie—both were amazing and the perfect ending to a wonderful dining experience.
Our reservation was honored right on time with no waiting, which we greatly appreciated. We highly recommend Corinne to both visitors and fellow locals looking for a memorable meal.
Visiting Corinne to celebrate my birthday was such an amazing dining experience. Every dish was curated with so much flavor and depth. From the fry bread to our main courses and then the desserts, everything was so delicious! The staff and our waiter were so friendly and attentive. It’s intimate and beautifully decorated.
Omg this Hotel is Fantastic. I have a few people I would like shout out to.
First Laura Ortiz for getting us a beautiful surprise in our room. We loved Monika at the front desk. She has such a contagious energy.
Melissa!!!! At the Corrine restaurant, She gave us awesome recommendations about what to order and she did not miss one. Chef Ryan came to our table to say hi. We loved this kind of service. Thank u for the Amazing food Chef Ryan. This hotel and its staff can have a 100000/10 stars. Fantastic!!!!!
From the moment we walked in, Corinne was amazing! Probably one of the best experiences we’ve had at a restaurant in a long time. We were celebrating our anniversary and they practically gushed over us. The really nice touch was that they hand wrote a sweet card, even drawing a cute picture on it! Who does that?! They treated us with such care and attention the entire evening. A special thanks to our server, Ryan, who took good care of us, and Jessica, the manager who genuinely seemed to care about the customers. To make things even better, the food and drinks were fantastic! So much of what they serve is made in-house, to include handmade burrata. I had the short ribs (amazing!) and my husband had the truffled bucatini with chicken (incredible!) and we shared the Brussels sprouts (yum!). We can’t recommend this place enough. We will be back!!
This was my first time to have dinner in Corinne, San Antonio, and the place was lovely and easy to find.
The appetizer were good,the VERLASSO SALMON was alright, but the meat was a bit dry and the flavour wasn’t quite what I was hoping for. The GRILLED FLAT IRON STEAK also had dry meat and didn’t quite hit the spot in terms of flavour. The service was a bit slow, and we waited more than an hour and half for our main courses, possibly because we were a large group. One of the young waiter was really good; he was very prompt and went out of his way to help one of our friends’ request.His name is Rashid, though the spelling might not be perfect. Big thanks to him from my friend!
Bliss Restaurant
| Address | 926 S Presa St, San Antonio, TX 78210 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:30 – 9:00 PM Wednesday: 5:30 – 9:00 PM Thursday: 5:30 – 9:00 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: Closed |
| Phone | (210) 225-2547 |
Bliss was an amazing experience from start to finish. The food was beautifully presented, fresh, and full of flavor. My favorite dishes were the salads and the dessert—both were absolutely outstanding. The salads were vibrant, fresh, and perfectly balanced, and the chocolate dessert was the perfect ending to the meal.
We also enjoyed the tuna tartare, swordfish, and corn fritters, all of which were thoughtfully prepared and beautifully plated.
The service was attentive, and the atmosphere was warm, intimate, and perfect for a special evening. We will definitely be back!
This was the 1st time I've been to Bliss. A special anniversary occasion with my partner. We were thoroughly impressed with everything. The owners, management, and service staff were really wonderful, accommodating and friendly. The dishes that were recommended were perfection and beautifully plated. All flavor combinations are definitely thought out well. We loved the ambiance of the restaurant as well. We highly recommend!
We made a reservation through OpenTable, and we were seated promptly upon arrival, no waiting at all for our group of six. The service was flawless from start to finish, but a huge shoutout to our waiter, Lico. He was extremely attentive, incredibly professional, and genuinely passionate about the menu. He guided us through the selections with perfect timing and made the whole evening feel seamless and special. Bliss truly lives up to its reputation for hospitality that makes you feel remembered and cared for.
Now, the food oh my goodness, it was phenomenal! We started with the beef carpaccio, which was paper-thin, beautifully presented, and bursting with flavor (one of those dishes that sets the tone for an unforgettable meal). For our mains, we went all in on highlights: the off menu New Zealand ribeye (a total showstopper—tender, perfectly cooked, and a rare treat), the seared scallops (rich, buttery perfection), and the grilled swordfish (fresh, flaky, and elevated with thoughtful accompaniments). Every bite was a celebration of quality and creativity.
We capped it off with desserts that were straight-up heavenly: the butter cake and flourless chocolate cake. Both were phenomenal...moist, decadent, and the kind of sweet endings that had us raving and debating who got the last bite.
Bliss continues to be one of San Antonio’s best-kept (or not-so-secret) treasures for a reason: superb food, flawless service, and that genuine Southtown charm. Whether you’re a local or visiting, book a table as you won’t regret it. We’re already planning our next visit. Highly, highly recommended!
The care put into each item. I met chef/owner he was very humble. Each bite amazing, unique.
Yes, YOU need to experience!
Ambiance beautiful lighting, rustic. Wonderful wines & great service. A very special occasion!
Amazing meal - what a hidden gem in SA!
We had the arugula salad, beets, short rib and chocolate cake. No notes. The chocolate cake was a bit dry, but the ice cream made up for it.
Delicious without being pretentious. Everything had a purpose.
As my brother said - this is NY food - food that could make it in the toughest food towns in America. Incredible service, cool vibe - 10/10!
Selda Mediterranean Kitchen & Bar - San Antonio, TX
| Address | 9955 I-10, San Antonio, TX 78230 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM |
| Phone | (210) 236-5230 |
All the food and the service were fantastic 👌 Everything was delicious, and the presentation was beautiful 👌 You definitely have to try the lahmacun! The entire staff was friendly and attentive! There is no parking problem! The restrooms are very clean! I wish there were more restaurants like this. They have an extensive menu! We really liked it; I highly recommend it!
Wonderful service and food. The food is excellent and always fresh!
Halloumi was my favorite! I had the arugula quinoa salad with chicken. My husband had the beef shish. The meat was a little dry but everything else was fantastic!! Loved the tea at the end.
⭐⭐⭐⭐⭐ Exceptional food and world-class hospitality!
Selda Mediterranean Kitchen & Bar blew us away on our visit. From the moment we walked in, we noticed how clean, bright, and inviting the interior is, and the waitstaff couldn't have been nicer or more attentive.
The food was phenomenal across the board. The freshly made bread set the bar high right away, and every dish that followed delivered. The lamb kebab was perfectly seasoned and tender, the Chicken Shish was cooked to perfection, and the Meat Pide was absolute perfection. To cap off the meal, the Turkish tea was completely authentic—it instantly brought back memories of sipping tea while rug shopping in Istanbul.
What truly made the evening special, though, was the incredible service. The manager noticed my younger daughter was having a bit of a rough mood and thoughtfully brought out free lemonade and French fries just to cheer her up. That kind of genuine kindness and hospitality goes above and beyond.
As a bonus detail (courtesy of my wife!): even the women’s restroom is top-tier, equipped with a bidet and a heated toilet seat!
Selda is an absolute gem in San Antonio. Easy five stars—we’ll definitely be back!
10/10 – They Absolutely Know What They Are Doing!
From the moment I walked in, the hospitality was fantastic. They immediately brought out complimentary yogurt and bread, followed by a perfectly brewed Turkish coffee.
For my main course, I ordered the lamb shank, and it was exceptional. The meat was as soft as cotton, falling right off the bone. It was paired with a bean salad that complemented the lamb beautifully.
This meal was worth every single penny. I will absolutely be back for lunch next week!💙💙
We came to Selda for lunch during the weekday and had a wonderful experience. They offer a weekday lunch special for $20 per person where you can choose a main dish and a side. The portions were very generous—honestly more than enough food!
Everything we tried was very fresh and flavorful, and it truly felt like eating in Türkiye. The atmosphere was warm and welcoming, the restaurant was very clean, and the waiters were kind and attentive. They also served us tea, which was fresh and delicious. Even my husband, who is not Turkish, loved it and said it tasted just like the tea we had in Türkiye.
We really enjoyed our visit and will definitely come back again—next time with friends. Teşekkürler for such a lovely experience! 🙂
Domingo Restaurant
| Address | 123 N St Mary's St, San Antonio, TX 78205 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:30 AM – 10:00 PM Tuesday: 6:30 AM – 10:00 PM Wednesday: 6:30 AM – 10:00 PM Thursday: 6:30 AM – 10:00 PM Friday: 6:30 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (210) 404-7516 |
We googled breakfast ideas walking distance from our hotel & came across Domingo’s, the atmosphere was nice, we sat outside and enjoyed the area. Mexican corn and Churro waffles were delicious! Venetia was great and manager JP welcomed us, he was pretty cool!
While walking by, my husband and I spontaneously chose to have dinner at Domingo’s, and what a great choice that turned out to be. Ashley was our server and she was outstanding; great personality, wonderful service and she even took the time to give us a few recommendations of what to do while in town. The food was delicious. I highly recommend the Elote Street Corn as an appetizer! We sat at a table near the river and the atmosphere did not disappoint. Cozy and romantic. 10/10. Would absolutely visit again.
Domingo on the Riverwalk was a great find. The location alone is hard to beat—right on the river with a relaxed but upscale vibe that still feels comfortable.
The food absolutely delivered. I had the wagyu poblano burger with fries, and it was outstanding—juicy, flavorful, and cooked just right. The poblano added a nice kick without overpowering the burger. The fries were crisp and well-seasoned, exactly what you want alongside a solid burger.
Renee had the fish tacos and said they were “to die for,” which is about as strong of a review as it gets. Fresh, light, and packed with flavor.
Theresa was our server and she was super friendly and attentive, which is always the sweet spot.
It’s on the pricier side, but you’re paying for the full experience—location, atmosphere, and quality food—and it felt worth it.
Would absolutely come back.
Fancy, beautiful, easy access, pet friendly. The waitress bring immediately a plate of water for our dog without asking, super nice!
Food… very small menu. The appetizer and main is tacos. Low variety. No desserts. Almost everything have avocado, hate it. I was gonna order the salad but on other table looks like all the leftovers in a plate. I ordered the fish tacos and the fish was bigger than the taco so or you take the fish or everything falls from your hands. Super hiper spicy almost impossible to eat without liquid and I like spicy.
The drink was almost only alcohol and supposed to be coconut, lime, pineapple juice, and mix alcohols, I end putting water to finished.
It was a very disappointing experience.
I had been saving this for the last day of my trip and was so excited to dine here since all of the reviews were stellar. It was an ok dining experience, but for the price I paid I wish it had been great.
The good: my server was very helpful and kind, she checked in on me several times and was wonderful. The Signature Domingo cocktail is a perfect marg, I should have gotten two of them instead of switching. The elote appetizer was also quite tasty.
The not so good: I made a reservation for a high top and arrived to a mostly empty restaurant, they sat me at a table that was in the direction of the bathrooms. Guests, table bussers, and others alike bumped into my seat the entire time. At the server’s recommendation, I ordered the Pollo Asado. For a $27 chicken dish I was expecting it to be stellar, but it was just fine. It felt like a chicken dish you could get anywhere. I ordered my second drink when I finished my appetizer and again, despite it being prior to the dinner rush, the drink didn’t come out until the time I was close to done with my entree. This drink was just fine, I left half of it behind. My total came out to close to $100 with tip for a very ok dinner.
Overall, for all the hype I was somewhat disappointed. I’d love to try the brunch next time I’m in San Antonio to see if that’s better.
Four Brothers
| Address | 112 College St, San Antonio, TX 78205 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 10:00 PM Saturday: 7:00 AM – 10:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (210) 518-1063 |
We are staying at the hotel it’s connected to. We chose here for breakfast and we were happy with the selection. My husband went w Chiliquelias which was fabulous and a good mixture of everything all in one bowl. I have the cinnamon bun and blueberry sausage. The cinnamon bun was good but kinda of dry, the caramel bourbon sauce saved it. The sausage was over cooked which I was sad about. Our server was excellent!
This restaurant is located in a cute hotel overlooking the riverfront. They have nice riverfront tables which we would have taken advantage if it wasnt over 100 degrees.
Given we were there on Tuesday the restaurant was fairly empty and we were seated immediately. Our server was extremely polite (even shook our hands at the end of the meal, which was a first for us but this is our first time in Texas)
We ordered a drink, the bees knees, which was excellent but there was a missed opportunity as the server never asked us if we would like another as we would have ordered anorher one. We ordered beef carpaccio which came with corn ribs on top. It definitely needed some acid, like lime juice or lemon juice to tie it together but it was generally good.
We also ordered a burger, tangatelle and chicken osso bucco. My daughter said her burger was dry but my husband and i enjoyed our meals. I agree with the other reviews that many menu items seemed overpriced. The food we received was good but it wasn't amazing and felt if we ordered the higher priced menu items we would have been disappointed.
The prix fixe menu was amazing! It allowed us to try several options from the menu at a great price. This particular menu was offered for Restaurant Week, but restaurant week happens twice a year, so definitely keep an eye out!
The restaurant has both indoor and outdoor seating, and complimentary valet parking is included if you choose to dine here.
Our server, John, was the best! He was incredibly knowledgeable about the menu and provided great recommendations. We came on a Friday, and the live music really set the mood and created such a great atmosphere.
The pineapple upside-down sticky toffee is a MUST-TRY! It was so good that we even took one to go!
Our experience at this restaurant was exceptional from start to finish. The service was outstanding, and our server was incredibly attentive and caring. He checked on us often, made sure everything was perfect, and even ensured our plates were placed properly in front of us, which was a thoughtful touch.
We were celebrating my husband's birthday, and the staff made it truly special. They surprised him with cupcakes and a birthday candle, and later, I believe it was the manager came over to personally wish him a happy birthday and presented him with a birthday card signed by the entire team. That gesture meant so much to us.
It was the only birthday celebration we had planned, and thanks to the wonderful staff, my husband left feeling genuinely celebrated and happy. Thank you for creating such a memorable experience. We will definitely be back and highly recommend this restaurant to anyone looking for outstanding food, service, and hospitality!
The food was generally good. The espresso martini was on the bitter side, not overly sweet. The BBQ Brussels were delicious, with the crunchy onions on top being the perfect addition. The poblano risotto was also good, with the potato and spinach fritter on top being a nice touch. However, I wish the risotto had a bit more flavor. The staff was friendly and knowledgeable. My waitress, Larissa, was particularly knowledgeable about the menu. I would recommend this place.
Maria Bonita Restaurant
| Address | 350 Northaven Dr, San Antonio, TX 78229 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 10:30 AM – 9:00 PM Wednesday: 10:30 AM – 10:00 PM Thursday: 10:30 AM – 10:00 PM Friday: 10:30 AM – 11:00 PM Saturday: 9:00 AM – 11:00 PM Sunday: 9:00 AM – 9:00 PM |
| Phone | (210) 332-5504 |
Maria Bonita Mexican Restaurant & Cantina is clearly a local favorite. We had about a 20–30 minute wait, and parking took a little patience (there are multiple lots, but it’s busy). Totally worth it.
The interior is adorable—warm lighting, rustic brick, and charming woven bird-nest décor hanging from the ceiling that gives the space a cozy, artisanal vibe.
The margaritas were excellent. I had La Patrona, which was smooth and perfectly balanced. My husband ordered La Tóxica, a spicy margarita with jalapeño-infused tequila and prickly pear—sweet, spicy, and delicious.
Food was solid. The Queso Fundido came in a cute cast-iron pan and hit the spot. The Maria Bonita Combination impressed with tender beef fajitas and cheesy enchiladas (flour tortillas were slightly dry). My Enchiladas Verdes had great flavor, though the chicken was a bit dry and could’ve used more salsa verde.
Service really stood out—Byron was friendly, patient, and welcoming. Bonus perks: happy hour daily from 3–6 PM, mariachi on Wednesdays and Fridays, and a DJ on Saturdays.
We’ll definitely be back, especially for margaritas and happy hour. 🍹🌮
As always, we had an amazing experience at Maria Bonita. Abigail was our server and she was so attentive and sweet. The food was absolutely delicious. They have amazing lunch specials. I had the taco salad and everything was on point. We all enjoyed our meal very much. I highly recommend this restaurant plus they have a wonderful brunch menu on the weekends
What a fantastic find! Maria Bonita Restaurant is a true hidden gem. The atmosphere is really nice and welcoming, and the customer service makes you feel right at home. As for the food~ absolutely great. The chorizo queso with fresh flour tortillas is a must-try, and the beef fajitas with cheese enchiladas were cooked to perfection. We will definitely be back!
⭐⭐⭐⭐⭐
We stumbled upon Maria Bonita while exploring the neighborhood, and wow — what a find! From the outside you’d never guess how stunning it is inside. The interior is absolutely beautiful, and they have a full bar to top it off.
The food? Oh my god. I ordered the ribeye chicharron appetizer and it came out perfectly crispy with the most delicious guacamole on the side. My daughter got the ribeye tacos — they came out looking amazing, loaded with that cheese we love. Everything was on point.
And the service was just as impressive. Our waitress Mayte was absolutely the best — fast, attentive, and on top of everything all night. Food came out hot, fresh, and quick every single time. We kept looking at each other like, “already?!” That’s how smooth the whole experience was. Note: the restaurant is closed on Mondays, but Mayte is there every day — please ask for her by name. You will not regret it!
Honestly, a 10 out of 10. The atmosphere, the food, the customer service — all of it. We will definitely be back, and I’m already planning to bring my mom. If you haven’t tried Maria Bonita yet, do yourself a favor and go!
First time coming here and Abigail our waitress was awesome! She was super friendly, attentive, and made sure we had everything we needed. Our drinks stayed full, our food came out great, and she checked on us just the right amount. She made the whole experience enjoyable and we really appreciated her great attitude. Definitely one of the best servers we've had. Thanks, Abigail! 😊
The Golden Goose
| Address | 100 N Santa Rosa St #140, San Antonio, TX 78207 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 10:00 PM |
| Phone | (726) 206-1627 |
The Golden Goose is one of those rare restaurants with a personality all its own. It’s eclectic, authentic, and refreshingly different from the typical dining experience. The menu is creative without feeling overdone, and you can tell every dish is thoughtfully prepared. I especially appreciate their commitment to partnering with local farms for their meats, produce, and eggs. That dedication to quality really comes through in the food, and it’s the kind of locally owned restaurant I genuinely want to support.
That said, the service during our visit was disappointing. There was only one other occupied table, yet it took nearly 20 minutes to receive a glass of iced green tea. While we waited, the other table received and was eating their meals before our drinks ever arrived. Our server also wasn’t particularly friendly or welcoming, which made the wait feel even longer. Service is a meaningful part of the overall dining experience, so it was hard to overlook.
I’m giving three stars because I think the service needs improvement, but I also think these are fixable issues. The food, the originality of the menu, and the restaurant’s commitment to local farms make it a place that’s worth supporting. I’ll absolutely give The Golden Goose another chance because I’d much rather see a unique local restaurant like this succeed than another chain. I hope the next visit matches the quality and care that’s so evident in the food.
This was a 3 star review that got saved by the Hot Korean fried chicken. The flavor was reminiscent of Nashville hot chicken, and the classic bubbly, crunchy crush of the chicken was spot of for authentic Korean fried chicken. I recommend this place just for that.
Other than the kfc, the food did not blow me away. The bulgogi bowl was solid, but pretty salty and a small portion size. The wagyu beef soup was very peppery and didn't have many noodles.
KUDOs. Tasty, inexpensive selections. Comfortable, well-planned seating for a small place. Attentive and helpful staff; he came outside to guide us to the right place to park. Interesting, eclectic decor.
CHALLENGEs. Parking lot is around the corner and above the restaurant; the 2nd elevator, farther inside the lot, exits right outside the front door. Staff will assist getting you back to the lot after your meal.
Highly recommended but would opt for take-out rather than sit-in.
Outstanding food, excellent service, and a great atmosphere. Everything came out fresh, flavorful, and well-prepared. The Bulgogi was packed with flavor, and the ramen was excellent. Friendly staff, quick service, and a clean restaurant. We'll definitely be back the next time we're in San Antonio. Believe the hype!
We tried the Korean Hot Chicken and the Ramen special. Both were delicious. As it was our first time I wasn't sure what to order, so I wish I didn't have to order on a kiosk. The soaked egg that came with the ramen was SO good. Side of rice was a bit bland, but the hot chicken had a perfect crunch! Key lime pie for desert was soft and delicious as well.
Tokyo Cowboy
| Address | 135 E Commerce St, San Antonio, TX 78205 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 11:00 PM Saturday: 11:30 AM – 11:00 PM Sunday: 11:30 AM – 10:00 PM |
| Phone | (726) 227-4989 |
Overall enjoyed the restaurant! My only complaints were the bao buns were dry, lacking in sauce and to only having pickled things on top caused the bun to taste dry! My partner said the crab roll didn’t taste much different than any other. The meals weren’t bad overall but we expected a bit better for flavor! We also noted they say it’s family style dining but do not serve family style portions. When I hear family style I think large enough portion for multiple people but it really was a normal sized meal for one. A large let down as the cost doesn’t match the portion. The drinks were not bad at all! Reasonably priced and love the Asian twist to them! The atmosphere itself was nice and intimate and the staff were kind!
We had such a great experience at Tokyo Cowboy! We decided to check it out since it was right near our hotel and it didn’t disappoint. The food was delicious, and the service by Cody was great. Everything we ordered was flavorful and well prepared, and the whole experience made for such a great night out. If I have to make any complaints, it’s that it was a little hot, the space is small, and the music could have been better. Nothing too serious, so I would it’s definitely a spot I’d recommend and would happily come back to!
Our waiter Cody was absolutely amazing. He was patient with our many questions and small requests. Beautiful atmosphere whether you're on a date, with your gal pals or family.
The seared Korean chicken salad was yummy the kimchi vinegrette made every morsel pop. The brisket eggrolls were also very tasty, the jalapeño ranch dressing was finger licking good!!!
Excellent Food at Tokyo Cowboy on the San Antonio Riverwalk. Got the Krab and Crab Roll, it was cool and refreshing, Also tried the Brisket Eggrolls and the Shrimp and Noodles for Entree. The flavors were Amazing, especially the shrimp and noodles! Staff was very friendly. Went for dinner on a hot night and Only upgrade would be to have some air conditioning or fans inside to help with air circulation, it was hot, but would totally recommend this place for the food and if you like Saki it was very smooth!
Enjoyed visiting Tokyo Cowboy for dinner. All of our dishes we ordered were flavorful and enjoyable. Our server was attentive and helpful. Overall the ambiance was beautiful.
Clementine
| Address | 2195 NW Military Hwy, San Antonio, TX 78213 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:00 PM Saturday: 5:00 – 9:00 PM Sunday: Closed |
| Phone | (210) 503-5121 |
First, wow! We used our Chase Sapphire points for this date night dinner. We’ve never tried a full course meal where we don’t know what each course is beforehand, so it absolutely interested us. My husband isn’t a fan of seafood so we asked if they could accommodate a non seafood option. No food allergy concerns at all, just a preference thing. Our amazing server, Azeyla, was absolutely willing to coordinate tailoring the “feed me” menu but we ultimately decided to just go for it and try out what the curated menu would be. I added the wine pairing option as well.
Overall- every course had CRAZY textures going on. It was nothing like I’ve experienced before. Very unique and the flavors were unreal. Definitely for open minded foodies who want to try out new dishes and parings of food. If you’re wanting simple and predictable, this restaurant is not for you.
I’ve experienced the ‘feed me’ menu twice over the years and the experience is a memory work making. No choices. Just amazing dishes that you’d never think to try.
Get ready for a 3 hour experience of fun and food and amazing conversation (assuming you love the people you bring with you)
I can’t imagine a world where anything other than letting the chef do what the chef does isn’t the way to go.
Wine and beer is what they do but the blood orange spritzer DID NOT disappoint.
I learned fried oysters were not for me.
I’m partial to the winter menu in comparison to spring, top notch experience both times. 10/10 do recommend.
Went out for a date night to Clementine and thoroughly enjoyed it. We were not adventurous enough to try the "feed me" option which is an $88 per person 6 course mystery meal the chef makes unique every evening.
Instead we stuck to the menu for May. We got the hush puppies and Whipped Texas Chevre as our appetizers. The chevre plate was phenomenal. They brought out olive oil toasted sourdough to scrape the cheese, roe, and strawberries onto. Absolutely phenomenal. The hush puppies could not compare. Would not order the hush puppies again, they added very little and the dill flavor was pretty strong.
For entrees, I got the Spanish Octopus and my wife got the spatchcocked chicken. The octopus was salty, peppery, and garlicky. Cooked to perfection. It was a cheaper entree on the menu and I was worried it'd be a small portion... and I was correct. I wish I would have ordered two. The beef fat potatoes it came with were great. My wife's chicken, however, was huge. She could not finish it which helped me out because I got to eat some chicken too.
For dessert we tried the clementine sherbet and hazelnut chocolate one and the strawberry shortcake. Both were good, but between the two, the strawberry shortcake was the best.
Our server Bianca was super attentive. The atmosphere was intimate, with tables for two and three tightly packed into the floor space. And open kitchen in the corner isn't visible from every seat, but there for the curious. Parking was okay.
This place just keeps getting better and better! John and Elise Russ continue to enhance their cuisine with delectable selections. They also have delicious wines that complement their entire menu. Our server, Azalea, was personable, knowledgeable, and very attentive. This time we dined al fresco on their patio, and we will return as soon as we can.
Wow! What a wonderful dinner in San Antonio!
The restaurant is small so we would definitely recommend that you make a reservation. There is both inside and outside dining (the outside patio is nice but is in the front of the restaurant, so we think you would hear a lot of road noise).
They have an extensive wine and champagne list, with about ten offered by the glass and the rest by the bottle. We chose a bottle of Le Vassal Domaine Rostaine, which is a French red blend, and it was excellent.
We chose three different appetizers to start our meal. We started with their “whipped Texas chevre”, which was their sourdough bread, topped with orange, fennel, and smoked trout rou caviar, which was so good; the “Country Fried Quail” with butter sauce, garlic and cilantro, and jeow som (which is a Laotian dipping sauce). The quail was tender and very flavorful and the sauce was really good. Our third appetizer was their “Flame Tart”, (which is a like a light, fried crepe/tortilla), topped with Emmentaler cheese, bechamel, sweet onions, bacon bits and frisee (which is a leafy, curly green) and this was unusual but so good!
We decided to split one entrée, which was the “Spanish Octopus a la Plancha”, which was served with small potatoes. The potatoes were cooked to perfection and very tasty. The octopus had a good flavor, but was tough, and the only disappointment of the meal.
We were too full for a dessert, and therefore, opted to take Clementine Crunch bar (chocolate mousse, roasted hazelnuts covered in dark chocolate and served with Clementine orange slices) home to enjoy the next evening. It is served with their homemade coconut ice cream at the restaurant, so we ate that there. Both were fantastic!
Service was excellent! Our waitress, Azelia, was personable, efficient, attentive, and knew the menu well and was able to answer all of our questions!
Signature Restaurant
| Address | 16401 La Cantera Pkwy, San Antonio, TX 78256 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:30 – 10:00 PM Tuesday: 5:30 – 10:00 PM Wednesday: 5:30 – 10:00 PM Thursday: 5:30 – 10:00 PM Friday: 5:30 – 10:00 PM Saturday: 5:30 – 10:00 PM Sunday: 10:00 AM – 1:30 PM, 5:30 – 9:00 PM |
| Phone | (210) 247-0176 |
My friend and I had the best time here for Sunday brunch. I made a reservation in advance and upon arrival we were seated promptly. Our waiter visited our table and took our mimosa and appetizer order. The ambiance of the restaurant was superb and I loved the open concept of the kitchen staff prepping the food. The Texas pancakes and bacon was absolutely delicious. Can’t wait to come back in town and visit again.
I will say I noticed the manager for that day catering to a particular table only. Usually managers stop by and greet everyone. I guess they were wealthy and when we left he didn’t even tell us thank you for coming or acknowledged us as he was standing near the entry table by the door. Just a mental note my friend and I noticed. I think it’s important to treat the janitor the same way you treat the CEO! Being kind to all goes a long way!
We had such a special time for our date night. The food was beautifully plated and as we savored each bite and the flavors played upon our taste buds, the experience was delightful. The chefs created a magical culinary experience. It's such a pleasure to taste so many different levels of sweet, tangy and savory flavors. We also appreciated the staff spending a little time telling us how the dishes were prepared and what ingredients were used that influenced the flavors. It helped complete the overall experience. We had a very pleasant time and look forward to our next visit. Ps - the butter and bread were an excellent start!
Great atmosphere, friendly staff, and the food was delicious. Went for brunch recently and really enjoyed both the breakfast sandwich and the omelet offering. Fresh fruit and pastries are a great option if you have picky eaters and the gang really liked the added touch of choosing one of several options to flavor your water.
There aren’t a lot of tables which makes the meal feel more intimate and the staff are helpful in getting you to and from the resort if you’re staying on property. Be prepared for significant cost for any meal here as the price of food matches the quality.
We had an early Father's Day celebration dinner here, and it was easily the highlight of our entire San Antonio trip. We were seated exactly at our reservation time, and our waitress, Mia, was patient, attentive, and very helpful throughout the evening. Like many others have mentioned, I found myself wanting to spend a few moments admiring each dish before digging in, as they were beautifully presented. We ordered the oyster and pork belly appetizer, along with one entrée per adult, and the portions were surprisingly generous. We also received several complimentary items, including freshly baked bread served with homemade garlic butter that looked like a work of art. When we asked for more bread for our little one, the staff happily accommodated us. Everything tasted fresh and was seasoned perfectly. Before the appetizer and entrées arrived, we were served a complimentary purée and sorbet as palate cleansers. To top it all off, dessert was provided on the house, along with a small sweet treat for each guest at the table when we were leaving. This was our first Michelin dining experience, and while the price point is certainly on the higher end, it was absolutely worth it. Thank you for a wonderful and memorable evening!
Signature restaurant has been on my must try restaurant list for quite some time. I was waiting for a special occasion and it finally happened. I took my sister here, for dinner (for her bday). I made reservations, which I highly recommend. We arrived and we were seated promptly. The ENTIRE experience is very deserving of their Michelin recognition! All of the beautiful details from; the restaurant itself to every single dish is above par! I cannot wait to return and it will be soon! All the praise to the incredible chef, the cooking staff, and everyone that is a part of this wonderful restaurant/experience! Thank you so very much!
Our meal consisted of; risotto to start. For me, the short rib and my sister ordered the prime beef tenderloin. We had a lovely surprise sorbet intermission as well as a complimentary plate of delicious desserts, and a special birthday dessert as well. Thank you, again!
Highly highly recommend!
Brasserie Mon Chou Chou
| Address | 312 Pearl Pkwy, San Antonio, TX 78215 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 10:00 AM – 3:00 PM, 4:00 – 10:00 PM |
| Phone | (210) 469-3743 |
The French classics and dinner entree's were so tasty we were scraping the dishes with our forks, and soaking up the spare sauces with bread. The Raclette appetizer is a must try, at least once. The Truffle raviole and pillowy gnocchi were elegant comfort food, whisking us away in creamy bliss. We did double desserts because it wouldn't be date night otherwise! The poached pear and mocha pot de cream enraptured us straight to Belgian chocolate heaven. Thank you for the lovely dinner! Our waitress was the best, friendly, accommodating, helpful and patient.
It's was crowded, so make reservations, and the tables were set very close together so we felt a part of both of our neighbors conversations. The only small down side to a delightful evening.
Such a lovely experience, the staff was so accommodating even helping with reservations on the phone. Tom was our server and never made us feel rushed. He kindly answered all our questions and gave a great explanation of the menu and suggestions.
The food was made promptly and presented beautifully. The ambience is the best part , it feels like a quaint french restaurant lost in a san antonio market lol. The outside is great for photos.
Overall a nice place to celebrate special occasions.
Had a great time with my girl! The food was really good, especially the bay scallops they were delicious. The outdoor seating was beautiful and made the whole experience even better. Our servers were so sweet and attentive. We’ll definitely be coming back! ❤️
This unique brasserie, located in the beautiful Pearl district, was an interesting culinary experience. I truly enjoyed the raclette cheese with Bayonne ham; it was truly delicious and worth the visit. My steak was okay, not cooked to my request, but my friends enjoyed their meals. The service was AMAZING. The Pearl is beautiful, and I would recommend giving this location a visit.
My husband and I went here for a date night, and we sat at the patio. Food was great, service was awesome, and wine was delicious. We opted buying a bottle of red wine and it was delicious. They do have raw oysters and we paired it with champagne(which was heavenly). Highly recommended to prder the french onion soup and escargot. If ya’ll wanna try some soul-french food, this place is the one.
Rita's on the River
| Address | River Level, 245 E Commerce St, San Antonio, TX 78205 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: Closed |
| Phone | (210) 227-7482 |
Our first time in San Antonio and this restaurant was recommended to us by a local. What a perfect choice! We hit it had a great time and had a wonderful lunch! It's very colorful and festive and of course it's right next to the river. Who doesn't love that? We each had a version of tacos, mine being fish. Portion sizes are generous and the tortilla chips are not too salty. Our server was very friendly and we would not hesitate to return for another meal the next time we are in San Antonio!
Phenomenal Tex Mex spot on the riverwalk.
We were looking for tex mex for dinner on our first night in San Antonio.
We came across Rita's and looked at the reviews and were impressed by the reviews. The wait was 25 minutes but the bar is self seating. We went into the bar and found 2 seats.
The bartender came right over and took care of us even though it was a crazy busy Saturday night.
While we waited for out food we were so impressed with how hard the bar staff worked and made it all look easy.
The food came out hot and beyond delicious. The portions are generous and the prices are fantastic for a tourist area.
I was a little concerned that with the size of the place that the food would be mass produced but that was not the case.
The chicken fajitas were the best I've had and the chicken was marinated and was moist and delicious.
The queso was one of the best I've ever had. It had a little kick to it and was packed with flavor. I would definitely come back just for the queso. The piña colada was very tasty and paired well with the meal. The fajitas were just okay, and I would not order them again. The quesadilla was decent, and the beans were really good. Overall, the queso and piña colada were the standout items.
We celebrated our mentee's Air National Guard graduation from Lackland BMT with a lunch at Rita's, and it was a memorable occasion. Our waiter was attentive and steered us toward the beef skirt steak fajitas, which are apparently a house specialty. My wife and I ordered the chicken and beef enchiladas respectively, and we swapped one of each to compare — I personally preferred the chicken enchilada, but both were delicious. Our mentee enjoyed a bottled Coke, my wife and I shared both the lemonade and iced tea throughout the meal, and I also had a Starry to myself. The staff was very accommodating, moving our table near the roped-off edge overlooking the Riverwalk so we could enjoy the river and watch people strolling by. Portions were generous. It's definitely on the pricier side — honestly quite a lot — but for a special occasion in a setting like that, it felt worth it. The whole group thoroughly enjoyed the meal and the experience. Highly recommend for a celebration or when you're bringing visitors to San Antonio.
The taco salad was excellent! So fresh and a great blend of flavors. I swapped the beef for chicken which was perfectly cooked with a little char on it. It was a $6 up charge which they didn’t tell me. I don’t think swapping one protein for another should incur that much of a charge but it was still worth the price. Staff was very friendly and service was quick.
Boudro's on the Riverwalk
| Address | On The Riverwalk Level, 421 E Commerce St, San Antonio, TX 78205 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:30 PM Saturday: 11:00 AM – 10:30 PM Sunday: 11:00 AM – 10:00 PM |
| Phone | (210) 224-8484 |
BOUDRO’s on the RIVERWALK is so delicious!
We really like the guacamole made fresh tableside. It is one of the best guacamoles I’ve ever eaten. Yum! The bar has a nice selection of spirits. My partner always orders their signature drink, the Prickly Pear Margarita.
It’s located on the River Walk. It offers indoor, outdoor and covered outdoor seating. Great views.
ISRAEL, our server, was friendly and knowledgeable.
We highly recommend and we will be back.
Our credit card gives us a $100 credit to certain restaurants in the city so we did our research to see where we should spend our credit as well as make our reservation. This place was perfect for a relaxing date night and we got on the river reservations day of. The staff was super friendly from check in to service. We went with the fan favorites of blackened gulf fish fillet to shrimp and grits. The table side guacamole was hard to pass up as we witnessed them make it freshly at the table. The fish is the best I’ve had in SA. Worth every ounce. My husband gave high praise for the shrimp and grits as well. We also had drinks to go with our meal, that had great ingredients but something we’ll pass on next time as the price didn’t match the quality nor did the guacamole match the price either. I recommend putting the avocados in the fridge before serving, warm guac is not a favorite on a summer night. Other than the little critiques, we were glad we picked this restaurant to enjoy our evening out with one another.
Stopped by here for dinner, with coworkers, and the food and drinks were enjoyable. I started off with a lemon drop (made with tequila) and their shrimp cocktail. I didn’t have to wait long for the items and the shrimp was tasty with the different sauces. I also shared a table side guacamole but it was a little too chunky for me. Other than that, the flavor was there.
For my main, I ordered the blackened gulf fish with sides of roasted potatoes and veggies. The fish was delicious and veggies enjoyable; however, I did have to send the potatoes back due to them being cold. I did receive another order and it was warmer. My coworkers did enjoy their food as well.
Overall, we enjoyed our experience and the service was great!
Cute spot on the river walk but the food is bleh. The service was amazing. I’m talking understands neurodivergence in people, explained menus, was patient and helped our neurodivergent child to have stuff to draw and remain calm.
Get a reservation, it’s right on the river walk and popular. The vibe itself is very cute
Cannot say enough how nice the service was. But the food was not fresh, blah tasting, and not special. I could have cooked every dish. You can even see in the pics the beans look old. I don’t mind average food but the price is high. Everything on the river walk is high but you can find better food.
Parking will be lucky street or paid lots
They have an upstairs you can enter in for the ADA people
The food was definitely the highlight of the evening. I ordered the adobo chicken and my partner had the ribeye steak, and both dishes were delicious and cooked perfectly.
As someone with a gluten allergy, I do wish the restaurant did a better job identifying allergens on the menu. When I informed our waitress about my allergy, she seemed a bit confused and wasn't very knowledgeable about the options. That made ordering more stressful than it needed to be. Thankfully I did not get sick.
The service overall didn't quite match the quality of the food. Our waitress rarely checked in, and the experience felt a little inattentive. That said, the atmosphere on the River Walk was beautiful, the food was excellent, and we still had a wonderful evening.
Biga - San Antonio Riverwalk Restaurant
| Address | 203 S St Mary's St, San Antonio, TX 78205 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:30 PM Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM |
| Phone | (210) 225-0722 |
This was honestly one of the best dinners my wife and I have ever had. We decided to go to Biga for my wife's birthday, and we were not disappointed. It was a Sunday night so it wasn't busy and the service was beyond exceptional. We had the pleasure of being served by Chris, a service mentor for Biga. His knowledge of the restaurants history and the the dishes paired with the phenomenal cooking of Chef Auden made for a night to remember. We started off with the Escsrgo and Foie gras which were amazing and I absolutely recommend trying them. The main course we had were the Rack of Lamb and the Antelope and Lockhart Quail. We went in already knowing what we wanted to order, but Chris actually recommend the exact same dishes to us. These dishes really showcased the true talent of the chefs at Biga and you can understand the multiple james beard nominations Chef Auden has achieved. I absolutely recommend this restaurant to anyone looking for an amazing fine dining experience!
The food is absolutely amazing - as a vegetarian since 2018, I really appreciate quality ingredients and even though the selection for vegetarians wasn’t extensive, everything I tried was top tier. Fresh, full of flavor, and intentionally presented to capture your attention. The international menu is a well thought out blend of different cuisines. Brandon took care of us, and I didn’t even have to wait in between drinks. As soon as my drink finished he was right there to bring me he next round. He answered every question I had, the interactions never felt rushed, and he brought the experience together.
To top it all off, the restaurant is chef owned, so this is definitely a local business worth your support.
My one piece of advice would be to add a few more options for vegetarians and vegans!
The presentation was great, and the food was adequate, but not for the price point. The service was also extremely slow. I understand spacing the courses out, but the restaurant was not busy and the food took way too long for the number of customers in the restaurant.
The portions were very small for the price.
This place is excellent. The Prix Fixe was just what I needed. The lamb “upgrade” was well worth it. Best I’ve ever had. I was torn between the butternut squash soup and the beet salad. Since I decided to sit outside, the beet salad felt like the better move. It did not disappoint. The dessert trio “upgrade,” also worth it. All three selections were delightful. I would also recommend the Malbec by the glass, as well as the bread service. The outdoor seating was also quite nice.
In town doing a mini-vacation from Dallas. Genuinely the most amazing service we have ever experienced in all of our travels. Chris was our server and made our dining experience so special with unique stories about the chefs, food, and life. Such a strong level of professionalism, this place demonstrates what it means to have excellent food and service. Chris even had their Sous Chef, Chef Anaiya, come out and meet us since we mentioned we were big fans of Hells Kitchen. Chef Anaiya not only curated excellent dishes for us but was an absolute joy to speak with. I recommend this place to anyone and will be coming back next time we visit.
Mi Tierra Cafe y Panaderia
| Address | 218 Produce Row, San Antonio, TX 78207 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 10:00 PM Tuesday: 8:00 AM – 10:00 PM Wednesday: 8:00 AM – 10:00 PM Thursday: 8:00 AM – 10:00 PM Friday: 8:00 AM – 11:00 PM Saturday: 8:00 AM – 11:00 PM Sunday: 8:00 AM – 10:00 PM |
| Phone | (210) 225-1262 |
The ambiance of this restaurant was really amazing. You can truly feel, see, and even hear the Mexican culture through the atmosphere, music, and overall vibe.
We ordered a bunch of food from their menu, and everything we tried was good. It was a great experience not just because of the food, but also because of the whole dining atmosphere. 🌮✨
One of the best stop in San Antonio. Great food wonderful vibes. Excellent service!! If your a local you know, but if your visiting from out of town definitely stop by for some delicious breakfast and wonderful atmosphere. Before you you have to pick up some pan dulce. Mexican sweet bread
This historic San Antonio favorite has been a part of my life for as long as I can remember. Some of my sweetest childhood memories were made here, and bringing my own babies for the first time felt incredibly special. Watching them experience a family tradition that spans generations was something I’ll never forget.
Every visit to San Antonio includes a stop here—it’s simply a must. The atmosphere is lively, welcoming, and full of character. It’s wonderfully kid-friendly, making it easy for families to enjoy together. And of course, the bakery is always a highlight, with delicious treats that are impossible to resist.
A timeless San Antonio staple that continues to create memories, one generation at a time. ❤️🌮🥐👨👩👧👦
I visited Mi Sierra Café y Panadería yesterday with some friends, and it was a great experience overall. The food was really good, with authentic flavors that truly stood out. You can tell they put care into their recipes, and everything tasted fresh and well prepared. The drinks were just as impressive refreshing and a perfect complement to the meal.
The atmosphere was welcoming, making it a nice spot to hang out and enjoy good company. I’d definitely recommend it to anyone looking for genuine Mexican food and a relaxed dining experience. I’ll for sure be coming back!
Was a 20 minute wait for 2 on Sunday for lunch, pretty good considering how busy they were. Food was really good, pretty quick on getting it out as well. Our waitress was super nice. They had a huge party come in for a birthday and they looked to handle it well. The bakery looked very good even though we didn't grab any, very long line for it. Recommend it.
Southerleigh Fine Food & Brewery
| Address | 136 E Grayson St Suite 120, San Antonio, TX 78215 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 10:00 AM – 3:00 PM, 5:00 – 11:00 PM Sunday: 10:00 AM – 3:00 PM, 5:00 – 9:00 PM |
| Phone | (210) 455-5701 |
Southerleigh was hands down one of the BEST meals we had in San Antonio! From the first bite to the last, everything was outstanding!
The deviled eggs were to die for, and the cornbread disappeared almost as soon as it hit the table. The beer was ice cold, the redfish topped with lobster was absolutely incredible, and the fried chicken is an absolute must-order - crispy, juicy, and packed with flavor!!
To top it all off, the service was fantastic. The staff was friendly, attentive, and made the entire experience even better. We'll absolutely be back the next time we're in San Antonio. Highly recommend!
We really enjoyed Southerliegh. The space is unique and well done. Despite being a large open space it didn't seem overly loud. The service was awesome. We started with the Snapper Throats and Spiral Cut Cucumbers. The Snapper was different and a little bit of a challenge to eat, but we enjoyed them nonetheless. I highly recommend the Cracker Crusted Redfish and you can't go wrong with the Fried Chicken. The weekend biscuits were incredible but make sure you're hungry. I think the Black Forest Cake was the best I've ever had.
We had high hopes for this restaurant.
Service and atmosphere:
The restaurant is located in a beautiful Pearl district and looks very elegant both outside and inside. Clean, organised and modern.
Service was what ruined the experience for us. Unfortunately, our waiter wasn’t attentive at all. We couldn’t order additional drinks or food items because the waiter didn’t come back to our table. We had to ask another waiter for a check. At the end the waiter apologised but the atmosphere was ruined.
Food and drinks:
Food we ordered was good except for chicken breast that was dry. The collard greens were very well seasoned and tasted great.
Gumbo was served on a hot plate, however, the food temperature was on a cooler side. Good flavour and addition of alligator meat was a surprise.
Tuna tartare was pretty good. The chicharrón over powered the overall taste in our options.
The drink menu is excellent.
Pricing:
$$/$ - not overpriced for two year straight Michelin Bib Gourmand recognised restaurant.
We chose here to celebrate my daughter’s awards and my mom’s birthday. The inside is something to see as it has architectural design, must walk to the restroom to see even more of the industrial design. The menu can be limited, so please check it out before going. My kids weren’t too excited with the choices, but the adults eyed several dishes we could pick from. My mom and I picked the red fish topped with blue crab butter on top. I have a shellfish allergy so sadly I had to leave this off. They accommodated my allergy so I could still enjoy this delicious fish on a bed of rice. Thinly coated and cooked to perfection. The chef knows what he/she is doing. My husband and daughter went with the fried chicken. Not greasy and cooked perfectly leaving the chicken moist. My son went with a kids menu of fried cod, which he wasn’t too impressed with. Definitely a kids perspective. We also added mash potatoes and the cornbread. I swear it was the best slice of cornbread with their special spread I’ve ever tasted. All in all the dinner was special and the food was top quality.
What a delightful place. Gorgeous location in the Pearl District. The lunch, snapper throats was divine and the service provided by Donna was second to none. Thank you for all the wonderful, colorful stories about your beautiful building's history.
The building itself is beyond spectacular....a must see in the area.
Thank you for the most enjoyable afternoon. 😘
Practical Tips for Dining in San Antonio
To make the most of your culinary journey through the Alamo City, a little local knowledge goes a long way. San Antonio’s dining culture is warm and welcoming, but it also has its own rhythms, from early-morning taco runs to late-night mariachi serenades. The following tips will help you eat like a local, avoid common tourist pitfalls, and discover the true depth of the city’s food scene.
1). Embrace the breakfast taco culture early
San Antonio runs on breakfast tacos, and the best spots often sell out of popular fillings by mid-morning. Arrive before 9:00 AM at neighborhood favorites to get the freshest tortillas and the widest selection of barbacoa, chilaquiles, and bean-and-cheese combinations.
2). Venture beyond the River Walk for authenticity
While the River Walk offers scenic views and convenient access, many of its restaurants cater primarily to tourists. For more genuine flavors and better value, head to neighborhoods like Southtown, the Pearl, or the Deco District, where chef-owned bistros and family-run taquerias thrive.
3). Respect the heat—and the salsa
Tex-Mex and interior Mexican dishes in San Antonio can carry serious spice. If you are unsure about a salsa’s intensity, ask for a small taste before committing. Most kitchens are happy to adjust heat levels, but they also appreciate diners who understand that chile peppers are meant to be celebrated, not feared.
4). Make reservations for dinner, but be spontaneous for lunch
The city’s most acclaimed dinner spots, especially those at the Pearl or in Southtown, book up days or even weeks in advance. However, lunch service at many of the same restaurants is far more relaxed, offering a chance to sample the menu without the wait.
5). Look for seasonal and local ingredients on the menu
San Antonio sits at the crossroads of Texas Hill Country produce and Gulf Coast seafood. Chefs who highlight Texas wagyu, Gulf shrimp, Fredericksburg peaches, or locally milled masa are showing a commitment to regional flavor. Choosing these dishes supports the local food economy and often results in the most memorable meals.
6). Parking can be tricky downtown; use rideshares or public transit
Many of the best restaurants are located in historic districts with limited street parking. To avoid circling the block and paying steep valet fees, consider taking a rideshare, using the city’s VIA bus system, or parking in a public garage and walking a few blocks.
San Antonio’s culinary identity is not defined by a single dish or a single neighborhood. It is a living, breathing mosaic of family recipes, bold experimentation, and a profound sense of place. Every meal here tells a story—of the hands that pressed the masa, the pitmaster who tended the fire overnight, or the chef who walked the farmers market at dawn.
Whether you are visiting for a weekend or have lived in the city for years, the restaurants above offer a starting point for deeper exploration. Let your curiosity guide you down side streets and into strip malls where unassuming facades hide extraordinary kitchens. In San Antonio, the next great meal is often just around the corner, waiting to be discovered.
