Union Station is more than just a transit hub; it is the beating heart of Los Angeles, where history, architecture, and modern city life converge. Nestled between Downtown LA, Chinatown, and the Arts District, this iconic landmark serves as a gateway for millions of travelers and commuters every year.
Whether you are catching an Amtrak train, hopping on the Metro, or simply admiring the stunning Art Deco design, hunger is often part of the journey. The area surrounding the station has transformed dramatically over the last decade, evolving from a culinary desert into a vibrant food scene that reflects the diversity of the city itself.
From the historic stalls of Olvera Street to the trendy warehouses of the Arts District, the neighborhoods within walking distance of Union Station offer an incredible range of flavors. You can find everything from authentic Mexican street food and classic French dips to modern Japanese tasting menus and artisan pizza.
Because the station connects so many different districts, the choices can be overwhelming. A visitor might wonder if they should head west toward Grand Central Market or east across the tracks to the Arts District, and the answer often depends on how much time they have between connections.
This guide focuses on the best dining options that are either a short walk, a quick ride, or a single Metro stop away from the station. We have prioritized quality, consistency, and proximity to ensure you spend less time wandering and more time enjoying your meal.
Whether you are a local looking for a new favorite spot or a traveler with a 45-minute layover, there is a perfect table waiting for you nearby. Here is our curated list of the absolute best restaurants near Union Station in Los Angeles.
The Meltdown
| Address | Behind Union Station, 530 Ramirez St, Los Angeles, CA 90012 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Open 24 hours Tuesday: Open 24 hours Wednesday: Open 24 hours Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours Sunday: 2:00 AM – 12:00 AM |
| Phone | (213) 624-6376 |
The food same as every spot of this, I was obligated to stand by due the union station closing, I went there pay for my food and the security asked me to leave due the 2 hours policy, very rude if do you want to stay because you just ate there, I not just went to sit and hang there
I highly recommend this place and will definitely visit again next time I'm in LA!
Comfortable restaurant, wonderful flavors.
Food was excellent, no complaints
Very poor indeed 👎👎👎👎👎
Philippe The Original
| Address | 1001 N Alameda St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:00 AM – 10:00 PM Tuesday: 6:00 AM – 10:00 PM Wednesday: 6:00 AM – 10:00 PM Thursday: 6:00 AM – 10:00 PM Friday: 6:00 AM – 10:00 PM Saturday: 6:00 AM – 10:00 PM Sunday: 6:00 AM – 10:00 PM |
| Phone | (213) 628-3781 |
First time here, and I've been wanting to come for quite a while.
I came at an off-hour, 3pm on a Wednesday so parking was fine and no line. And it's free parking too, which is a great plus for LA. Got take out and got only beef dips.
The beef was tender, savory, and delicious. The french roll was fresh, soft, and chewy. Gravy really added a lot of flavor to it. I added mustard and it definitely has a good kick.
Unfortunately what really holds it back is the amount they give you. I seemed like they gave me about a 1/5 pound or so of beef per sandwich. For the $14.69 they're charging at the moment, I would want more than that. Extra meat is over $10 too. I know beef and things are expensive, but that just seems too high of a price tag to me. The french roll is around 6 inches. And remember that it's really just bread, meat, and gravy. Nothing else in there.
While the sandwich was great, there are plenty of places that can do better and/or cheaper.
This was amazing. I knew they invented the French Dip, but I didn't know that I could get my sandwich with lamb and then their homemade Blue cheese was the creamest that I ever had. From the phone booths to the nostalgia of each wall. Incredible.
Food was decent! Maybe I am just not a French dip fan, but it was just okay. Service was great and the lady who took my order was very sweet. I love the layout of the restaurant as well. Vintage cafeteria vibes with plenty of seating and AC to cool you off during the summer heat.
This iconic place is always on its game! For more than 40 years I have been able to visit. Their French Dip and potato salad are always mind-blowing great. You have to order a side of pickles to complete a perfect lunch meal.
Could be crowded at lunchtime, so I typically wait until 2:00 PM for easy parking and a far less crowded experience.
A high recommendation here; especially for out of town guests!!
Philippe's is an iconic LA diner/cafeteria and a must-visit for an old-school authentic Los Angeles experience. The menu is simple and simple works great! It has continuously operated since 1908 and claims to be the inventor of the French dip sandwich.
A variety of sandwiches are available, mostly meat--beef, pork, pastrami, etc. and they all come with the jus for dipping. If you're not a meat fan, they have some vegetarian options: tuna, cheese, or peanut butter and jelly. Sides are all separately purchased and include options such as potato salad, whole pickle, cole slaw, etc. We came for dinner, but they also have a separate breakfast menu.
You order at the counter like in a cafeteria and all the workers are efficient and friendly and dressed in diner-style outfits. There is a free parking lot behind the building for Philippe's customers.
This is a great place to visit and I highly recommend it to anyone looking for a unique experience and a touch of nostalgia.
Traxx Restaurant
| Address | 800 N Alameda St Unit 1, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 8:00 PM Tuesday: 11:30 AM – 8:00 PM Wednesday: 11:30 AM – 8:00 PM Thursday: 11:30 AM – 8:00 PM Friday: 11:30 AM – 8:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM |
| Phone | (323) 470-7094 |
Sometimes the most unexpected places leave the warmest memories 💛
We stopped by this restaurant at the train station completely by chance — we were just walking around to see the building. But our прогулка suddenly changed when my daughter was stung by a bee and started crying.
We went inside just to ask for some ice… and were truly touched by how we were treated.
The staff didn’t just give us ice , they put it in two bags, carefully wrapped it in a towel so it would be comfortable to hold, and treated us with such care, as if we were regular guests.
They also made a cherry cocktail for my daughter, and that was the moment her tears turned into a smile ❤️
Thank you so much for your kindness, compassion, and genuine care.
You made our day so much better. This is something we will never forget.
It’s really a peaceful place to eat in the Los Angeles train station. The service and food were excellent. It was clean and safe. My girlfriend and I had the smoked salmon on toast with fresh salad greens which was excellent and fresh.
A must restaurant bar to visit in the Los Angeles Union Station. Amazing amicable service and super hoppy hazy IPA! Art Deco architecture is stunning.
it is located at quieter and cleaner side of the station. potions for starters were pretty generous (almost like a size of a meal!)
There is something nostalgic about anything in Union station and Traxx is no exception. Very casual eatery with jazz music playing in the background creating a very smooth vibe for lunch. The Cobb salad is very good. Not drowned in dressing so you taste the medley of flavors. Service is good not over the top attention but you are not forgotten. The Traxx burger is also a tasty treat.
Yard House
| Address | 800 W Olympic Blvd A-115, Los Angeles, CA 90015 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:30 AM Tuesday: 11:00 AM – 12:30 AM Wednesday: 11:00 AM – 12:30 AM Thursday: 11:00 AM – 12:30 AM Friday: 11:00 AM – 1:20 AM Saturday: 11:00 AM – 1:20 AM Sunday: 10:00 AM – 12:30 AM |
| Phone | (213) 745-9273 |
This was the only dining venue open after 10pm on Tuesday so I sat at a high table near the bar to relax after the concert. I ordered a Hendricks gin & tonic ($10.79) and a Cilantro Lime Chicken ($25.99). The latter was only 590 calories … Haha, I needed to get back on my diet!
Finally, a normal sized single drink for a very reasonable price. The chicken dish was delicious! Two moist chicken breasts laid over fried cauliflower rice and quinoa, with roasted corn / radish / tomato relish and a mound of cilantro on top. I really liked it … It was the best dish I’ve eaten at Yard House. Rating: 4.
The food was pretty good in general here. Service was okay. Kinda slow. Appetizers like pizza and chips came quickly. Entrees took a really long time to come out. Maybe it was a busy day.
* Truffled Mushroom Pizza 5/5 - This was delicious in a way I didn't expect. The pizza was fluffy and crispy at the same time. The truffle aioli sauce was flavorful. The mushrooms were enjoyable as well.
* Four Cheese Spinach Dip 4/5 - This came out nice and warm. The dip was a mix of spinach, feta, jack, Parmesan, and cream cheese. The taste was good, but could be better.
* Lobster Garlic Noodles 4/5 - The garlic noodles were buttery and garlicky. It was overall good, a bit salty at the bottom. The lobster was all claws and no actual lobster body meat. I didn't like the texture and taste of it.
* 20oz Bone-In Ribeye 4/5 - This was ribeye with Parmesan mashed potatoes, broccoli, and house steak sauce. The ribeye steak was okay in terms of quality. A bit overcooked.
* Grilled Shrimp Skewer 4/5 - Tasted good, a bit salty.
* Dragon fruit Cosmo 5/5 - Nice sweet drink. Tasted strong due to the Skyy Vodka. The dehydrated dragon fruit added an interesting touch.
* Mac & Cheese 4/5 - This was pretty good.
Lots of seats and lots of great beer options. Service was friendly and food came out very quickly.
The small bites we shared were great. Would recommend as a nice spot to watch sports or try new beers.
Yard House absolutely delivered on flavor, presentation, and experience.
The whiskey wings were a great balance of sweetness, heat, and savory depth perfectly. Crispy on the outside while still tender and juicy inside. If you like a bbq lemon pepper blend, this is perfect. Easily some of the most addictive wings you’ll crave again before finishing the plate. Take home worthy. 🔥🍗
The poke nachos were equally impressive, definitely recommend even if tuna isn’t your jam, it’s worth the experience. The contrast between the cool, refreshing tuna and the crunch of the chips created the perfect balance of texture and flavor. Light, fresh, flavorful, and visually stunning from the moment it hit the table.
Overall good experience, thanks also to our waiter, she was very helpful and attentive.
I think I can make better steak than them. I hope this place improved better menu. Even though not many customer, food long time to get served
Moonlark’s Dinette
| Address | 1060 S Broadway, Los Angeles, CA 90015 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 7:30 AM – 3:00 PM Sunday: 7:30 AM – 3:00 PM |
| Phone | (213) 725-5858 |
This little downtown diner is beautiful. I love the art deco aesthetic and for me it is especially fun to revisit downtown because I used to live there for a couple years. It’s located on the ground floor of a high-rise and as mentioned it’s really beautifully designed with a very large bar and a long row of booths and tables to choose from. They also have a very large private outdoor eating area as well so they have plenty of seating options. Parking in this area isn’t too bad, they offer a valet in front or it’s not hard to find street parking on the street the back. Our server was very polite and everything that we ordered came out surprisingly fast.
This was my first visit and it took me a minute to decide what I wanted to get because the menu is not very large, but has some great options on it. I ended up choosing the Chilaquiles. I thought they were very good and I enjoyed it very much, however, I wish there would’ve been a protein component to it because after a while it was just all chips. Aside from that the eggs were done perfectly and I would recommend.
Came here for a USA Diner experience.
Read good review about this place.
Truly good.
Waiter and waitresses are cheerful and attentive.
Checking back with you, to check on how is the food after it’s being served, and if anything else is needed.
Food is indeed good, flavourful.
Showed the waitress a photo of something which I will like to try. Told me that it’s no longer on the menu and ‘counter suggest’ something similar.
Thumbs up for great services provided 🙂
The omelette was absolutely delicious, it was perfect for our breakfast, the staff was super nice and the chic decoration makes the place a pleasure to visit. The one negative point is that the restaurant adds a 5% fee for operating cost, this is really frustrating, if cost increases I would prefer that the increase the item price upfront, it would remove the last minute disappointment. Beyond this element we really loved the place.
This place was nothing special, especially considering what it offers and the prices they charge. I wouldn’t recommend it.
The omelet and the green juice were good, but the price of the green juice wasn’t listed on the menu, so it felt like they could charge whatever they wanted.
The service was fine, but at the end of the meal they added an extra 5% fee to the bill “to assist in covering operating costs,” which I found misleading and unfair.
I visited on a Friday at 10:00 a.m., and the restaurant was almost empty.
We ordered Denver omelette and Latke smoked salmon plus a cappuccino! Both dishes were fresh, good tasting presented in a decently nice way. The waiting time was quite long, and the service wasn't that attentive. The portion of the cappuccino was disappointing, as you expect it to be served in large portion of mugs!
Good but too pricey for what it offers!
JOEY DTLA
| Address | 700 W 7th St Ste S430, Los Angeles, CA 90017 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 1:00 AM Friday: 11:00 AM – 1:00 AM Saturday: 11:00 AM – 1:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (213) 372-5335 |
First of all, Reem is THE TRUTH! I am 100% sure I'm only coming back if she's here because she made the experience so easy.
I was struggling to decode what to eat and she came in an helped me make the best decisions.
Literally, everything was amazing!
The lobster spaghetti, the Chilean sea bass (my friend Dawnika got that), the seared sushi roll, the salad, the apple pie, the cheesecake. Dear GOD!
From the moment we walked into the restaurant, the ambiance enveloped us and quickly activated our vacation mode. We were offered complimentary champagne.
The music isnt too loud. The tables are perfectly sized (even for a big girl like me). Hello!
I absolutely love this place! We need one in Atlanta! And bring Reem with you!
We're only here in LA for 4 days and this might be the only spot we eat at.
Ola genuinely embodies world-class customer service. She was patient, friendly warm and she convinced our party to sample nearly the entire happy hour menu. From the espresso martini and peach bellini to the tempura shrimp, seared salmon sushi, truffle fries, and French dip ribeye sliders...everything was amazing. Im in town from Georgia visiting my two daughters. We'll be back to Joey's DTLA for sure! Joy, Brittany and Alexis, Ola's Habbibis
What a great first experience. Duanny was great and we went with all of his recommendations and they were fantastic - we started with Guacamole Corn salsa - out of this world. Burger to follow was out of this world. Main dishes Steck and Chicken Ravioli and chicken fajita was tender and juicy. Unmatched service and atmosphere. Thank you Duanny - we’ll be back. !
This was a great first meal in LA while on vacation! Betsy was amazing, clean, clear communication, fun, and helpful!
+ GREAT drinks! We loved the low alcohol coconut smash!
+ customer service from all the waiters and waitresses (just want to be specific that the hostesses were kind of chit-chatty, and not to customers lol they were talking to each other and when my table was ready they called me Alan? Lol)
+ good ambiance, music, vibes
+ high quality food
+ I appreciated that all servers help out as needed instead of the traditional 1 server to 1 table.
- very pricy. My lobster spaghetti was 90% spaghetti 5% tomatoes 3% lobster and 2% shrimp lol
- hostesses as mentioned above
Celebrated our girl for her birthday here and it was also our first time here. To say our experience was perfect is actually an understatement. Their service and their food was amazing. Our waiter was Farshid J he was a perfect waiter, very attentive, very informative, and sweet! Ashlen was also a joy to be around she recommend my new favorite forever drink. If you do anything right in life, it’ll be stopping by here and grabbing a drink and a bite. The staff alone made it worth the experience.
Salt N’ Peppa
| Address | 632 S Hill St, Los Angeles, CA 90014 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 5:00 PM Tuesday: 9:00 AM – 5:00 PM Wednesday: 9:00 AM – 5:00 PM Thursday: 9:00 AM – 5:00 PM Friday: 9:00 AM – 5:00 PM Saturday: 10:00 AM – 4:00 PM Sunday: Closed |
| Phone | (213) 628-3787 |
I ordered 2 beef gyros for my coworker and I. Good deal 2 for $21 or 1 for $12. The price is not beneficial for the flavor though. Beef was the only protein they had. The flavor was typical. The wrap was too focused on the tzatziki sauce and not complimentary. Would have hope the flavors were balanced as in juicer meat, sliced tomatoes and or cucumber. Could use a bit more pepper. Wish the French-fries were a bit more fresh; they were bland,dry, and cold. The service was excellent. Good location.
We heard that they had good burgers, we weren’t disappointed! The fries were excellent too! The staff was very friendly and did a fantastic job. It is a small space on a busy noisy street and the parking is not ideal.
Amazing burger! Only in LA for a couple of days but saw this reviewed on Google Maps and thought I have to try it! Really great home cooked taste. 👍
Nice! I had the turkey burger and fries (seasoned) and the meal was great! The person at the front was also very friendly. Very small place with limited (outside only) seating, not ideal for large groups, but ideal for a quick bite!
Excellent burger in downtown LA. We got the chicken panini, the house burger and the mushroom burger. All were absolutely delicious and perfect after all the walking we were doing. Fries were delicious as well!!
Placita Olvera
| Address | 5-11 Olvera St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:30 AM – 7:00 PM Tuesday: 9:30 AM – 7:00 PM Wednesday: 9:30 AM – 7:00 PM Thursday: 9:30 AM – 7:00 PM Friday: 9:30 AM – 7:00 PM Saturday: 9:30 AM – 7:00 PM Sunday: 9:30 AM – 7:00 PM |
| Phone | — |
Very fun place to go with family. It has that early Mexican American feel. Lots of souvenir, food, dessert kiosks. Clothing stores, restaurants. Also they have an old fashioned genuine home made into a museum, and it's free to go enjoy.
I came on a Monday morning so it was pretty empty. I used to come as a little girl and it looks just the same.
If you are not local, it's a place you need to come. Little shops selling different souvenirs from Mexico along with small restaurants that have the "hole in the wall" look but with Aaamazing food! There is parking across the Placita but you pay for it. If not you could prob find street parking but in the weekend I could see that being an issue.
I saw a mixture of cash only places and others that offer zelle, cashapp or regular card payment.
Hope you enjoy!
Olvera Street is such a beautiful and historic place truly the heart of Los Angeles! Walking down the street feels like stepping back in time. The colorful shops, delicious food, and traditional music bring so much life and culture to the area.
Olvera Street is part of El Pueblo de Los Angeles Historical Monument and is considered the birthplace of the city. It was established in the 1930s to preserve and celebrate Mexican heritage, and today it continues to showcase that rich history through its architecture, artisans, and celebrations.
It’s a must visit spot for anyone who wants to experience authentic Los Angeles history, culture, and charm all in one place.
This was such a fun place to visit and the food around here was just THE BEST! I loved all the little shops. I would definitely recommend and come back!
La Placita Olvera is such a beautiful historic place everyone needs to come and visit. Love it here.
El Rancho Grande
| Address | 17 Olvera St Ste E, Los Angeles, CA 90012 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 8:00 AM – 9:00 PM |
| Phone | (213) 626-5750 |
I’m proud to say that members of my family started this restaurant over 95 years ago and it remains in the family all these years later. I am a distant relative raised 350 miles north but my Great Aunt, Stella and my Grandmother, Christina both worked here starting as children. They remained a part of this historic, Olvera Street landmark all the way up to adulthood. My grandmother went on to open her own restaurant up north in Monterey many years later, but this is where it all started. I have met the current family members that run the restaurant on two occasions while visiting Los Angeles. They work hard and continue to create the family’s recipes that have managed to stand the test of time.
It is an absolutely beautiful place to visit--and the food is probably the best there is--a rich history (almost 100 years) that is very much evidence of the beauty and majesty that is Los Angeles in the heart of Olivera Street.
Took the metrolink to Olvera Street to get some good eats! After reading a few reviews, our first stop was El Rancho Grande. Very friendly, reasonable prices and good food.
This place is quintessentially Los Angeles Mexican Food in a nutshell. It's historic, the food is all made from scratch and the flavors as a result are magnificent.
El Rancho Grande, October 31, 2024, On 🎃Hollween Day👻 me & my family had came here to enjoy the best "Taquitos & 🥑 Guacamole Sauce" around here in (Olvera Street) is a true family tradition for years & their 🌮 Tacos & Enchilada's was just as good plus the beans & rice & salad you get with the combos or just as side orders. The Horchata & Jamaica was so delicious & tasty 😋 plus don't forget the 🌶️ chile salsa red or green. "Thank You" to your family for the years of great Spanish food & keeping the tradition alive. Viva! Marie Cajero & her family & descendants. 🇲🇽 🎉🎊 ⭐⭐⭐⭐⭐'s Great Job! 😎👍
Cielito Lindo
| Address | E-23 Olvera St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 8:00 PM Tuesday: 9:00 AM – 8:00 PM Wednesday: 9:00 AM – 8:00 PM Thursday: 9:00 AM – 8:00 PM Friday: 9:00 AM – 8:00 PM Saturday: 9:00 AM – 8:00 PM Sunday: 9:00 AM – 8:00 PM |
| Phone | (213) 687-4391 |
Fantastic and unpretentious.
Straight forward simple and delicious!
The taquitos were smothered in a great avocado sauce and had thicker shells that key you taste the masa freshness.
The Chile Colorado burrito was stuffed to the brim with beans, cheese and a very nicely balanced Colorado red sauce. Chunks of tasty beef were the highlight.
We stumbled into the place at the last second and the staff were super friendly, helpful with answers to our questions and provided that quintessential LA street food experience.
Awesome dinner for our last night in LA.
If you’re looking for authentic taquitos then look no further than Cielito. There’s a reason why there’s always a long line of locals waiting to eat order.
$6.50 gets you two delicious hot taquitos covered in their homemade avocado sauce…let’s just say that you’ll wish you’d ordered more once you taste them.
It’s a small but cute restaurant with limited seating. However, there are places to sit outside near the restaurant.
FYI…service can be a little slow as each order is freshly cooked but it’s worth the wait. Friendly staff
We came here after seeing a TikTok video and were really excited to try the food, but unfortunately our experience was very disappointing.
When we arrived, both employees seemed to be ignoring customers. After I placed my order, I was told to wait to the side. While I waited, I watched several customers order the exact same items, pay, and receive their food before me. When I finally asked about my order, the employee appeared annoyed, handed me my plate with an unfriendly attitude, and it honestly felt like she was almost tossing it into my hands.
The service alone left a bad impression, but the food didn't make up for it. The tamales and taquitos tasted worse than frozen versions I've bought from the grocery store. If the customer service had been welcoming, I probably would have overlooked the food, but with both the service and the food falling short, it made for a very disappointing visit.
If you're here because of a TikTok video and are reading reviews first, I'd recommend spending your money somewhere else.
Growing up in Los Angeles County, I always heard stories from my mother and aunts about getting off work together and stopping at Cielito Lindo for beef taquitos covered in their famous green avocado sauce. Ironically, I didn't eat there very often as a kid, but I've definitely made up for it every time I've returned home.
Cielito Lindo has been serving customers on Olvera Street since 1934, and it's one of those legendary Los Angeles institutions that every visitor should experience. Located at the north entrance of Olvera Street near Union Station, it's the perfect place to grab a bite while exploring the birthplace of Los Angeles. The atmosphere is part of what makes it so special—you have the historic charm of Olvera Street, people strolling through the marketplace, and Union Station just steps away.
After returning from my overseas deployment in 2020, one of the first places I wanted to visit was Cielito Lindo. Then, when I brought my wife and two sons back to Los Angeles to show them where I grew up, it was once again at the top of my list. That's how much this place means to me.
The beef taquitos are exactly what everyone says they are—crispy, hand-rolled, served piping hot, and generously covered in their legendary green avocado sauce. During our last visit, I actually ordered two plates just for myself while each of my sons only ordered one. They were simply too good to stop at one order.
Even when there's a line, don't let it discourage you. Service is efficient, the food comes out quickly, and it's well worth the wait. At around $10–20 per person, it's also a great value considering you're eating at one of Los Angeles' most iconic food stands.
What I love most is that Cielito Lindo has remained a family-run business for generations while staying true to its original recipe. In a city that changes constantly, it's refreshing to find a place that still feels authentic.
If you want a quintessential Los Angeles food experience, don't miss Cielito Lindo. Whether you're already exploring Olvera Street, arriving through Union Station, or simply searching for some of the best taquitos in Southern California, this place belongs on your itinerary. Every visit brings back wonderful memories, and I'll continue making it one of my first stops whenever I come back.
My family has been eating at Cielito Lindo for nearly 80 years, and it holds such a special place in our hearts. My grandparents first went there when they moved to Los Angeles as young adults, and it’s been a tradition ever since.
I don’t live in California anymore, but every time I visit my family, going there for taquitos is a must. They are absolutely delicious… truly unmatched. I’ve never found another taquito that even comes close.
There’s something so meaningful about returning to a place that’s been part of our family for generations. It’s more than just food.. it’s memory, tradition, and connection. So grateful this iconic spot is still there.
everywhere los angeles
| Address | 800 N Alameda St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 12:00 AM Saturday: 7:00 AM – 12:00 AM Sunday: 7:00 AM – 10:00 PM |
| Phone | (213) 221-7530 |
Great location . It’s still new so they’re working out the kinks but it’s awesome . Big screens for FIFA there’s a full bar on the side if not there’s draft beers and food and the main bar. The drinks are great the food is delicious. They also have merchandise if you’re interested in telling this great establishment. Friendly staff and plenty of public transit since it’s part of the Union station 🚉 complex. Plenty of trains and busses 🚌 so no excuse to get home on a car. Plenty of parking here and don’t forget to take the Dodger express . You have to try the strawberry 🍓 milk tea 🧋 it’s so delicious. Plenty of places to sit and the architecture here is top notch .
Was really looking forward to seeing this wonderful location come back to life. I finally made time to try out this new restaurant and brewery. It was for lunch so it may be different during dinner but here is what I experienced. You go to the bar and place your order, you are charged and given a number. You get your drink - I ordered a diet drink. Then you find your seat and someone brings out your food. I ordered a Cesar chicken wrap. Well about 40min later someone came around and apologized and said it will be out in 3 min. About 10 min later I got my meal. Midway through someone stopped by and asked if I wanted a refill. The wrap it self was good. It was fresh and tasty. But literally it was just the wrap with paper on a tin plate. I was hoping a little more but I guess no frills is their system. I hope they work things out. I don’t mind no frills and having to order at the bar but that’s not full service and servers will take a hit when it falls short no matter how crisp and refreshing the beer is.
A beautiful open space with great ambiance and art deco architecture that makes you feel like you are back in time. It’s a great spot to chill or meet friends. The beers and seltzers are always amazing, they serve food, and there is lots of seating.
Great brewery, especially before or after a Dodger game. I love the space and its Art Deco charm. They even have a cocktail bar for anyone looking for something a little stronger than beer.
One thing that could be improved is the signage. It’s somewhat hidden, and more signs outside and around Union Station would make it much easier to find especially for people using the Dodger Stadium shuttle. Overall, it’s a great spot that’s well worth checking out.
Really enjoyed my visit here. The location is incredibly convenient. The beer selection was excellent with plenty of options to choose from.
The atmosphere is welcoming and relaxed, making it a great place to unwind and enjoy a few beers with friends. It's always great to see a brewery creating a positive experience and focusing on quality. Looking forward to stopping by again thank you EVERYWHERE!
El Paseo Inn 🇲🇽
| Address | 11 Olvera St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 10:30 AM – 6:00 PM Tuesday: 10:30 AM – 6:00 PM Wednesday: 10:30 AM – 6:00 PM Thursday: 10:30 AM – 6:00 PM Friday: 10:30 AM – 6:00 PM Saturday: 9:30 AM – 6:00 PM Sunday: 9:30 AM – 6:00 PM |
| Phone | (213) 626-1361 |
I ordered the chicken adobo enchiladas in green sauce and the flavor exploted in my mouth. Their food is the closes to real Mexican food in texture and flavor. They don't use lard though to cook their food, which is a typical staple when cooking the real McCoy. The waitresses were wearing indigenous outfits. The place had quite a number of people. I sat by the patio; but you can sit inside, which is quite spacious. They even have a hall for events with a buffet setting. And of course, they have a bar. Bathrooms were clean. This place is located in the heart of Olvera Street. The location is perfect as it is within a block from the Metro Union Station, yet if you want to, there is plenty of parking too. In the main plaza there were dancers replicating an Aztec dance. If you ever have a chance, come over to get a piece of México. Olvera Street has booths specializing in selling Mexican souvenirs from typical candy, leather sandals, purses, to blankets and more.
Come ready to spend at least $100.00 per person, if you buy souvenirs and have a whole meal, a drink, and dessert. They do have taco stands, which are less pricey than the restaurants, to economize. Also you don't have to buy any souvenirs, but you will be tempted to do so!!!
I have posted the enchiladas I had with an horchata. As well as their menu, so you get an idea of their prices. The meal was not too spicy and I was able to enjoy it. Portions are large and you can order sides of guacamole, corn chips, salsa and so on. These are ordered separately. They also serve alcoholic drinks.
Enjoy 🍀🍀🍀
Loved our experience at El Paseo Inn! 🌮✨
The location in Olvera Street is beautiful and full of character, it really feels like a little escape into Mexican culture.
The food was delicious and full of flavor (definitely recommend the burritos and tacos) and the atmosphere was lively but still relaxed.
Great spot to enjoy good food in a unique setting while exploring LA. Would happily come back!
Great experience all together. Service is great and very friendly, the place looks great decorated as a true Mexican place, it makes you feel good. The food which is the most important part was delicious. We had they're signature nachos. The flautas and a wet burrito. 👌
Disclaimer: Food reviews are subjective. What I enjoy, you may not—and just because I don’t like something doesn’t mean it’s bad. It simply means it wasn’t to my personal taste. With that said, here’s my review.
🍽️ What I Ordered:
Mexican Bowl
Chicken with Mole Poblano
⭐ Food Review:
Both dishes were absolutely delicious. The Mexican Bowl really stood out—it was packed with Mexican rice, black beans, corn, chicken, onions, bell peppers, guacamole, and sour cream. Every ingredient worked perfectly together, and the flavors were well balanced and satisfying.
The Chicken with Mole Poblano was just as impressive. The chicken was smothered in a rich, velvety mole sauce, topped with sesame seeds, and served with rice, refried beans, and your choice of corn or flour tortillas. The mole had great depth and flavor without being overpowering.
🤝 Service:
VThe service was amazing. The staff was very friendly, attentive, and helpful throughout my visit.
🏛️ Atmosphere:
VI loved the atmosphere—it truly captures the charm and history of Olvera Street and makes the dining experience even better.
🔁 Would I Return?
Yes, absolutely. I’d definitely come back and recommend it to anyone visiting the area.
The Sepulveda Enchiladas was decent though unremarkable. I think the roja sauce could use more flavor. The meat in the Mexican bowl could have been more tender.
It is a popular restaurant along Olvera street and there were many Spanish speaking patrons, their other dishes may be better.
Redbird
| Address | 114 E 2nd St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM Sunday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM |
| Phone | (213) 788-1191 |
I never really make it to DTLA anymore but if one does, Redbird is pretty great for an intimate dinner, drinks at the bar, celebration with friends, etc.
Their menu is pretty solid and they seem to do their basics very well. The porkchop was my favorite. The lamb shank was decent and the curry sauce was excellent. The pastas and salads are always on the mark.
What they also do well are cocktails, classic and new fusion and love the night cap menu where they seal a cocktail for you to-go. The wine and desserts are pretty mediocre. Better to just get another cocktail in my opinion.
I found the service wonderful. Efficient and friendly. They are run by professionals, which are hard to find these days.
The thing I really enjoyed was the atmosphere, especially in the main dining room with open roof. Really sets the ambiance apart from other restaurants.
Redbird delivered one of those rare group dining experiences where everything actually works, even with a party of 13. We came here for a birthday, and from the moment you walk into that stunning former cathedral space, it feels elevated but still warm and inviting. The lighting, the architecture, the energy, it all sets the tone for something special without feeling overly formal.
Chef Neal Fraser’s menu is thoughtful and really well executed, and we went deep into it. The hamachi crudo was my favorite, bright, citrusy, with that perfect sweet and sour balance and just enough crunch to make every bite interesting. The branzino was a standout, clean, delicate, and beautifully cooked. The burrata was another highlight, served over arugula with a balsamic glaze and nuts that added the right amount of texture. Even the brussels sprouts surprised us, a little kick to them and full of flavor. The steak frites were solid, and the fries across the board were fresh, crisp, and addictive.
Dessert sealed it. The pavlova, which I don’t usually gravitate toward, was incredible, light, balanced, and the grapefruit brought a brightness that made it memorable. The s’mores dessert was also a hit, fun, indulgent, and done really well.
Service and pacing, especially for a group this size, were seamless. Everyone felt taken care of, dishes came out smoothly, and the entire experience felt intentional from start to finish. Overall, food, service, and ambience were all excellent.
More on social media: @ratedbymaryam
Redbird continues to be one of my favorite restaurants in Los Angeles, and after more than a decade, it still delivers an exceptional experience. The black cod was perfectly prepared, and the New Caledonian prawns were outstanding—sweet, tender, and cooked flawlessly. I finished with a decadent chocolate dessert that was the perfect ending to the meal.
What impressed me most was the service. Even late in the evening, near the end of the shift, the staff remained attentive, welcoming, and genuinely hospitable. The food, service, and overall experience were all top-notch. Redbird has remained remarkably consistent over the years and continues to set the standard for fine dining in Los Angeles.
Los Angeles RoadTrip Episode 5
Spinning like a girl in a brand new dress..
We have this big wide city all to ourselves..
We blocked the noise with the sound of "I need you"..
And right there where we stood was holy ground..
Sitting, on holy ground (Frmr. Cathedral Bldg.), at the "Redbird"..
We drank cold glasses of luscious Chardonnay...
The Lass ate a "Grilled Branzino" perfectly cooked..but, somewhat sad, that the sauce the maitre d kindly poured on the Fish, softened the crisp skin. (in the old days, you would be flogged for that..:). All in all it was enjoyable.
The Lad, ate a Wagyu Burger, that was superbly cooked "Rare-Med. Rare) juicy deliciousness, This Burger was the most unctuous burger ever tackled in these Americas..:)
Then dropping out of the sky on to our table (by friends) was a plate of "Caramelised Banana French Toast"...Yes, nicely sweet, just missing whip cream (it's 5'O'clock somewhere..:)
A very pleasant relaxing restaurant with great grub too..
"Tonight, We are gonna dance like we are on Holy Ground..:)
Best, a+b
Oh dear Redbird. My expectation for this restaurant was pretty high as I heard great things. I’ve been trying to try Redbird since Father’s Day 2025. Just a back story on that, I made a reservation for June 15 2025, I received an email from the floor manager telling me all reservations have been canceled due to an event. Mind you, I get this email on June 13th. I was annoyed because I had to scramble and find a restaurant that had availability. I’m sure they knew of this event a while ago. So that was annoying. In September of 2025, I reached out to the floor manager, Ani, and tried to make a reservation for September 14th. She informed me that they will be closed for an event. So I reached out to Ani one last time to get a reservation for my anniversary on April 21st. We finally got in!
So with all of the back and forth with Ani, I kind of expected them to go above and beyond. But unfortunately, I felt we were treated not so great. When we arrived, we waited a good 10 mins until the hostess greeted us. The time we were there, no one acknowledged our presence. When she finally came, she did apologized and walked us over to a big table in the farthest corner in the restaurant. Now mind you, it was only 3 of us, and they tried to sit us at a table that can seat 6, in a corner. No no, I’m not sitting there. I’ve literally been trying to come here for the past 9months and it’s my anniversary. So I asked to be sat at a smaller table in the middle of the restaurant. Now, I’m familiar on how the seating works as it really comes down to the amount of servers you have and the amount of tables are within their section. But again, the manager Ani, was fully aware of my reservation and I felt that she should’ve provided better hospitality for us.
So, once we were seated, we waited awhile for our waiter. When he finally showed up, we placed our order. We had drinks, appetizers, and our main meal. The menu is on the smaller side, so I expected the food to be overly delicious. But it was just ok. It was good, but not mind blowing. After dinner, I asked the waiter if I can speak with Ani. She came and I reminded her who I was and the back and forth emails we’ve had since July 2025. She knew right away. I told her I was a bit disappointed that the hostess was trying to sit us in the far corner. All she said was “oh sorry about that”. That was it, no complementary dessert, or anything. Like wow! We’ve been treated so much better at other restaurants. It was real disappointing. I would not recommend this spot nor would I come back. I suggest the managers do more hospitality trainings.
La Noche Buena Restaurant
| Address | 12 Olvera St E8, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 3:00 PM Tuesday: 7:00 AM – 3:00 PM Wednesday: 7:00 AM – 3:00 PM Thursday: 7:00 AM – 3:00 PM Friday: 7:00 AM – 3:00 PM Saturday: 7:00 AM – 3:00 PM Sunday: 7:00 AM – 2:00 PM |
| Phone | (213) 628-2078 |
Cute and great little hole in the wall place for foods. Stopped by here for breakfast since was in the area. So nice to see the waiters wearing white shirt and cap/hat…just bring back the good old days that I heard so much or see on tv/movies. The inside seating is small since it right next to the cooking area plus cashier/storage place. I opted to seat outside on the window counter that over look the cooking area and right next to the pastries. I order a cup of coffee and the Mexican breakfast HUEVOS CHORIZO Y PAPA…and it was delicious. I normally don’t eat nor like bean but I ate them all. Plus the cost of these two was $13 total. You couldn’t beat that. I wanted to order more but the portion is big enough that I’m full for most of the day. Easy and nice service by the waiter. Love watching the cook prepared the foods. It’s an old place and I’m sure full of history and very colorful decor, just a joy and cozy vibe. Love it, if I live nearby, I would just come here for breakfasts at least 3-4X for sure. Their other menu is typical but seeing the cook prepped for it makes me want to go back and check it out, for another time that is. Come check it out and support this place and others in this historical community.
We decided to take a little train trip over to Olvera Street for Memorial Day weekend, and it’s always such a cute, vibrant place to visit with all of its colors and incredible food.
During our visit, we stopped at this restaurant, and we are huge fans of their taquitos! They are the only place that serves them quite like this, and they taste really good. Diego was incredibly nice and took great care of us.
With perfect weather, good music, and great vibes, it was truly a wonderful experience at the right time. We had a great time!
Food here is really good. Even though their service is really nice, they don’t have a good streamline system to churn and turn. We waited almost an hour to get two tacos and a drink. If they had a better system on tending to the customers I would totally come back but that’s a deterrent for me. It’s a very tiny place and they have limited seating and it’s very crammed where you order to go.
My parents used to take me here as a little boy, im 55yo now. I always get the carnitas tacos and a tamale, and the champurado is so delicious!!
I’m writing an honest review and I’ve been going to place since I was in high school and taking my wife and kids since I can remember. I’ve had a positive experience every time. If you want to be seated and get good service and fast serving come in the early morning. If your plan is to come during thier peek hours expect a wait time. It’s a small kitchen don’t expect fast service when they have a lot of customers.The food has really good flavor and you should ask what’s in it to be sure you’re eating a particular meat. If you want a suggestion of what to order, get the quesadilla with the shredded beef you can’t go wrong . Also they have a Rojo pork that is very tender. Food is affordable especially in these times. Wer a family of four
Juanita's Cafe
| Address | 20 Olvera St, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 5:00 PM Tuesday: 8:00 AM – 5:00 PM Wednesday: 8:00 AM – 5:00 PM Thursday: 8:00 AM – 5:00 PM Friday: 8:00 AM – 7:00 PM Saturday: 8:00 AM – 7:00 PM Sunday: 8:00 AM – 7:00 PM |
| Phone | (213) 628-1013 |
Highly recommend the most delicious Mexican food ever! My personal favorite is the chicken hard shell tacos and taquitos 🌮 so so delicious! You will find me here every weekend! And the beans are soooo good!!!!
Had an enchilada & tamale combo ($12.95) and a champurrado ($4.50.) Very fast service. My mom had the beef taco & enchilada combo (also $12.95) and said the taco shell was hand made!
If you want to tip, make sure to have cash, their card machine doesn't allow for tips.
The red salsa is delicious, I would buy a jar of it. Their breakfast burritos are well balanced. Good eggs, beans, rice, onions, chili. I will be coming back
‼️WRNING‼️WARNING‼️WARNING‼️
Disgusting conditions, absolute laziness, and inedible food!
This place is an absolute dumpster fire from top to bottom. The workers here are utterly useless—standing around with zero work ethic, completely unapologetic, and aggressively rude when you try to get any basic assistance. We walked up to a filthy, sticky table left covered in trash from the previous customers, and the staff watched us walk up and straight-up refused to clean it, leaving us to flag someone down just to get a basic wipedown.
The food feels like it’s a health hazard. Nothing is made fresh anymore, and they have the nerve to serve what feels like stale microwaved taquitos that are rubbery and completely cold in the middle.
This establishment is a joke, the staff are completely unprofessional, and the whole place needs a visit from the health department. Avoid at all costs. The owner may be confused about this incident but he can run he’s cameras or ask the employee on the picture.
Disappointed. I really wanted to go to Cielito Lindo. It's been 25 years since I've had those delicious taquitos covered in that green avocado sauce but unfortunately they were closed. So, I figured this place would be just as good but NOPE, NOT EVEN CLOSE!! Sorry Juanitas, you really have to make better food!!
Tips for Dining Near Union Station
Navigating the culinary landscape around a major transit hub requires a bit of local knowledge. The area is sprawling, and while the food is exceptional, a few strategic moves can make the difference between a rushed meal and a memorable dining experience. Here are some essential tips to help you make the most of your time and appetite in the area.
1. Use the Free DASH Bus for Quick Access
While the Arts District looks close on a map, the walk from Union Station can take 20 to 30 minutes depending on your pace. The DASH Downtown bus routes, particularly the DASH A and DASH D, offer a cheap and efficient way to hop between the station, Little Tokyo, and the Arts District without breaking a sweat.
2. Check the Tracks for the Best Views
If you are looking for a scenic bite, head to the eastern side of the station toward the LA River. Several restaurants in the Arts District and Chinatown offer patio seating where you can watch the Metro Gold Line trains glide by, providing a unique and relaxing backdrop that contrasts with the busy terminal.
3. Olvera Street Closes Early
If you are craving authentic taquitos or churros from the historic Olvera Street vendors, do not wait until dinner. This historic marketplace operates on traditional business hours, with most stalls shutting down by early evening. It is best suited for breakfast or a late lunch rather than a late-night snack.
4. Look for the Metro Micro Service
For areas that are just out of walking range, such as the deeper parts of Chinatown or the southern edge of the Arts District, Los Angeles Metro operates a rideshare service called Metro Micro. It is often cheaper than a traditional rideshare and can pick you up right at the station entrance.
5. Ask About "To-Go" Discounts
Many high-end restaurants in the Arts District have started offering counter-service or "market" sections where you can get the same high-quality ingredients in a to-go format. If you are short on time or traveling solo, ask if the kitchen offers a takeout window or a bar menu, which often allows you to bypass long wait times for a table.
The area surrounding Union Station is a testament to the culinary renaissance happening in Los Angeles. It is a place where a commuter can grab a quick taco from a historic stand or sit down for a multi-course meal crafted by a world-renowned chef, all within a mile of the train platforms.
Exploring these neighborhoods on foot is one of the best ways to experience the authentic texture of the city. The transition from the tiled arches of the station to the industrial lofts of the Arts District or the red lanterns of Chinatown offers a sensory journey that complements the food perfectly. Take your time, explore the side streets, and you will discover that Union Station is not just a place to pass through—it is a destination in its own right.
