Scottsdale’s dining scene has evolved far beyond its reputation for resort patios and southwestern clichés. Today, the city stands as one of the most compelling culinary destinations in the American Southwest, blending desert-inspired ingredients with global techniques. For locals and visitors alike, the phrase “fine dining” here means more than white tablecloths; it signals a commitment to sourcing, precision, and atmosphere that rivals coastal food capitals.
The appeal of an elevated meal in Scottsdale often lies in the contrast between the rugged Sonoran landscape and the refinement on the plate. Chefs in this corridor draw from indigenous ingredients like mesquite, prickly pear, and heritage corn while applying French, Italian, and modern American rigor. This creates a sense of place that is impossible to replicate elsewhere, making a reservation here feel less like a standard night out and more like a cultural deep dive.
Because the city spans a wide geographic area—from Old Town’s walkable gallery districts to the northern reaches of Troon and DC Ranch—the fine dining options are surprisingly diverse. You can find an omakase counter tucked beside a cowboy boot shop, or a multi-course tasting menu overlooking a championship golf course. Understanding this geography helps diners match their evening to their mood, whether that means a sleek urban room or a candlelit desert terrace.
Price points in Scottsdale’s upper-tier restaurants tend to reflect not just the food but the architectural investment and service training. Many of the best rooms are led by chefs with Michelin-starred backgrounds or James Beard nominations, and the front-of-house teams are often sommelier-driven. That means a fine dining meal here is rarely a passive experience; it is an interactive exchange where the staff expects to guide you through nuanced wine pairings and seasonal adjustments.
For this guide, we considered consistency, originality, service quality, and the overall sense of occasion. We also prioritized kitchens that respect the local terroir without pandering to it. The result is a list that includes intimate chef’s counters, grand steakhouses, and contemporary tasting menus that push the boundaries of what desert dining can be.
Below, you will find our curated selection of the best fine dining experiences in Scottsdale, followed by practical advice for navigating reservations, dress codes, and seasonal menus.
Ocean 44
| Address | 4748 N Goldwater Blvd, Scottsdale, AZ 85251 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 10:00 PM Tuesday: 4:00 – 10:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: 4:00 – 10:00 PM |
| Phone | (480) 867-0044 |
Best filet In Scottsdale, hands down!! Must get. Been here multiple times and every time the experience is the best. Food is just phenomenal & service is always top tier. UPDATE 06/27 : went in last night , our services Megan & Casandra were great! Very attentive & on it. Had the pomegranate martini & filet Oscar style, so good! Definitely a place to check out if you have the chance.
My experience at Ocean 44 was nothing short of exceptional from beginning to end. Upon entering, we were warmly welcomed by the hostess, whose professionalism and genuine hospitality immediately set the tone for the evening.
Once seated, our waitress greeted us promptly and demonstrated an impressive knowledge of the menu, offering thoughtful recommendations and ensuring we felt completely taken care of throughout the night. The service was truly outstanding—attentive, engaging, and perfectly paced without ever feeling intrusive.
Every dish we ordered was beautifully prepared, with flavors that were both balanced and memorable. The food arrived at the perfect temperature, and each bite reflected a high level of care and culinary expertise. The drinks were equally well-crafted, complementing the meal wonderfully.
What made the evening even more special was the thoughtful touch of complimentary flowers, arranged in advance by my husband. It was a beautiful gesture that the staff executed flawlessly, adding a personal and memorable element to the night.
I would absolutely recommend this restaurant—10 out of 10—for anyone looking to enjoy an elegant evening out, especially for those who appreciate exceptional seafood, impeccable service, and a truly memorable dining experience.
I had such a wonderful birthday dinner here! A beautiful vase of flowers and card were waiting at the table, and they even surprised me with several birthday desserts.
Susan was wonderful—warm, attentive, and professional—and her server assistants made sure we never needed a thing. Stephen, the GM, was incredibly friendly and welcoming, and even the hostesses greeted me with birthday wishes.
The food was excellent, the service exceptional, and the entire team made my birthday feel truly special. A night I won’t forget!
Thank you!
Ocean 44: An incredible atmosphere and fresh seafood
This place truly impressed me. The design is stunning, and the wine selection is absolutely insane! Everything we ordered was incredibly fresh.
I especially loved the unique touch with the curtains. One moment you're enjoying a romantic vibe, then the curtains open, the light shifts, and you feel like you've been transported to a completely different space. It’s a very cool experience! The staff is professional and welcoming. Can't wait to go back.
I’ve been coming here at least once or twice a year since 2021. Unfortunately, I feel the quality of the 45-day dry-aged steak has declined noticeably. I order this steak almost every visit, and it just isn’t as juicy or flavorful as it used to be.
The restaurant also seems to rely heavily on butter in many of its dishes. While I understand that’s part of the style, I personally found it a bit too oily, and it tended to overpower the natural flavors of the ingredients.
My steak was also not cooked to a proper medium-rare. The outside was overly charred, while the inside had very little of the pink center you’d expect. Not sure what happened to the steak department. Very inconsistent with medium and medium rare steak. They seemed not understanding how to control the rareness.
That said, the restaurant itself is still beautifully maintained and has a great atmosphere. The dessert quality has remained consistently excellent over the years. I especially love the key lime pie, which is always a highlight of the meal.
Orange Sky
| Address | 9800 East E Talking Stick Wy, Scottsdale, AZ 85256 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 11:00 PM Saturday: 5:00 – 11:00 PM Sunday: Closed |
| Phone | (480) 850-8606 |
On a business trip and decided a great meal was in order. No reservation but we arrived early and they gladly seated us.
Food was exceptional. The staff is amazing!
Our waiter, Mars, so delightful and a wonderful sense of humor!
I rarely get to Scottsdale, but would definitely go here again and again.
A Solid Evening with Panoramic Vibes at Orange Sky
Perched on the 15th floor of Talking Stick Resort, Orange Sky delivers exactly what its name promises: sweeping 360° desert vistas that make you feel like you're dining above the Valley of the Sun. We timed our visit for sunset, and while the show wasn't quite the fiery explosion we'd hoped for (a touch of haze dulled the usual dramatic orange glow), the view remained pretty impressive—vast stretches of lights twinkling as night settled in. It's still one of the best spots in the area for that elevated, romantic ambiance with floor-to-ceiling windows framing the landscape.
The menu leans into upscale contemporary American with strong seafood and steak influences, emphasizing sustainable sourcing and local touches (Chef Martin Yepez brings thoughtful execution here). We started light and fresh with the Chilled Jumbo Shrimp—plump, perfectly poached tails arranged dramatically in a martini-style glass, dusted with spices and served alongside a zesty cocktail sauce and a small remoulade. Bright, clean, and a great way to ease into the meal. Another standout opener was the Little Gem Caesar, crisp romaine coated in a tangy lime Caesar dressing, showered with parmesan, garlicky croutons, and a beautifully soft 8-minute egg. Classic but elevated—simple ingredients done right.f79b0d
For the main event, the Ora King Salmon impressed with its gorgeous sear and vibrant presentation atop a silky white miso-sweet potato purée. The fish was flaky and flavorful, with subtle Asian-inspired notes from the sake and lemongrass beurre blanc (though we went for the salmon over the Chilean Sea Bass this time). It felt refined without being fussy—solid technique on display.133ff1
Dessert brought two winners: a beautifully layered citrusy cake with passionfruit-like curd, fluffy cream, and a crisp tuile, paired with mango compote, plus a decadent chocolate cylinder (reminiscent of a high-end ice cream bar) drizzled in caramel and nestled in crunchy toffee-like rice cereal. Both were Instagram-worthy and delivered on flavor—sweet finishes that didn't overpower.
Service was attentive and knowledgeable, the kind you'd expect at this price point (mains around $40–$80+, with premium steaks and enhancements available). The dining room has a sleek, modern energy—upscale but not stuffy—with plenty of energy from the casino resort below.
Overall, Orange Sky offers solid, well-executed fine dining rather than mind-blowing innovation, but it shines through consistent quality, beautiful plating, and those unbeatable views. Perfect for a special night out, date night, or treating visitors to Scottsdale's desert panorama. We'd return—especially on a clearer evening when the sunset cooperates.
Rating: 4.2/5 — Great ambiance and reliable plates; a reliable high-floor gem in the East Valley.
If you're in the Scottsdale area, it's worth the short drive for the experience alone. Pro tip: Book early for prime sunset window seats.
Not sure what others who gave Orange Sky a bad review are talking about. We were there last night and it was amazing. Efrain was our waiter and Daniel was his assistant.
We reserved one of the private booths for the sunset, which comes with a $250 minimum spend on a week night. It was so worth it and easy to hit the $250 spend. When you sit down the curtains are closed and automatically open when the sun starts to set. They keep them closed as not to blind you with the sun. They will open them if you want, but bring sunglasses.
We had two drinks each, crab and avocado stack for the appetizer. Espresso Martini....delish! For dinner we ordered the 8oz ribeye steak, lobster tail, mac & cheese. All was amazing!!! Steak was seasoned and cooked perfectly. Crab and avocado stack was delicious, lobster tail was tender and the mac & cheese was some of the best we've ever had. Total cost before tip and tax was $263.
Efrain and Daniel were amazing, very attentive and helpful. Efrain knew the menu and guided us with our choices. All in all it was an amazing night and we are so happy we did this. Views from that height are amazing. If you're in the Scottsdale area and looking for that something extra don't hesitate. The private booths are the way to go.
I hope management reads this review and gives Efrain and Daniel a shoutout. They are amazing and work very well together.
So incredibly disappointed in the food. It was so salty!
Even the beet salad was salted!
Steak was… good.
The mushrooms? Definitely won’t order again. The small ones were kinda gross & the bigger ones were just ok.
I can make a better mac’n’cheese, ugh.
I’m just grateful we all shared a steak, salad & sides.
Skinny margarita was very tart & still taste like sweet & sour. Very disappointed.
Pics are after 3 of us shared 1 entire meal! Which means none of us finished any part of it, except for the steak & bottle of wine.
Our group of 39 had a truly exceptional evening at Orange Sky. From the moment we stepped off the elevator on the 15th floor, we were met with a spotless, welcoming atmosphere and a friendly team that set the tone for the night. We began with a reception that was simply amazing—the bartender and reception staff were professional, attentive, and handled our large group with ease.
For dinner, we had a set menu of filet, chicken, and salmon; every single guest raved about their meal. It’s rare to find a venue that can execute fine dining for a large group so flawlessly from start to finish. This was a night we won't soon forget!
Maple & Ash
| Address | 7135 E Camelback Rd #130, Scottsdale, AZ 85251 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 9:00 PM Tuesday: 4:00 – 9:00 PM Wednesday: 4:00 – 9:00 PM Thursday: 4:00 – 9:00 PM Friday: 4:00 – 10:00 PM Saturday: 4:00 – 10:00 PM Sunday: 10:30 AM – 2:00 PM, 4:00 – 9:00 PM |
| Phone | (480) 400-8888 |
This restaurant lives up to the hype. The atmosphere is amazing with low lighting, music (not too loud that you can’t talk), and actual candles at each table (not fake candles). The wait staff is very professional and friendly. Our waitress actually cleaned crumbs off our table in between courses. They regularly removed dirty plates and refilled our water too. Also, if you tell them it’s your anniversary or birthday, they prepare a fun drink and a cool menu with your names on it. Food wise, everything was delicious. I don’t have any negatives about this experience. Definitely would recommend.
All four of us did the tasting menu. It was way more food than any of us could eat. The food was excellent but there was nothing unique. For the price at least one dish should have a wow factor. That simply didn’t happen. Maple & Ash is really good but I wouldn”t say great. It is priced as if it is great.
Impeccable service!
This is what fine dining is!
You get what you pay for, and it delicious.
First timer:
The steak and lobster was a grand experience.
The seabass was paired nicely with a mushroom melody (however the fish was a bit dry)
The Brussel sprouts were chared too fast and still hard in the center..seasoned very good
The mashed potatoes were just that. The roasted sweet potatoes are a must try..delicious.
You get a appetizer and a cocktail on the house.
Great cocktails and ambiance.
Good for date night, business meetings, as well as an upscale ladies night out.
Dress code guidelines
Guest:3
Spend: $500
All the above was just phenomenal! When had our employee/company outing at Maple and Ash, the waitstaff was super attentive, and helpful. The food was amazing, as well as the cocktails. Would recommend this for a fancy night out!
My experience at Maple & Ash in Arizona was absolutely amazing. The customer service was phenomenal from start to finish. Our waiter was incredibly knowledgeable, attentive, and made sure we had a memorable dining experience.
The atmosphere was beautiful and elevated, creating the perfect setting for a special occasion. The food was a true 10/10 — every dish was delicious and exceeded my expectations. They went above and beyond by creating a custom birthday menu with my name on it, which made my birthday celebration feel extra special and thoughtful.
The only small thing I would mention is that the water could be improved, but I’m not familiar with Arizona’s water overall, so that didn’t take away from the experience.
Overall, I had a wonderful time at Maple & Ash and would absolutely return. Thank you for making my birthday celebration unforgettable!
Cafe Monarch
| Address | 6939 E 1st Ave, Scottsdale, AZ 85251 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 10:30 PM Tuesday: 5:00 – 10:30 PM Wednesday: 5:00 – 10:30 PM Thursday: 5:00 – 10:30 PM Friday: 5:00 PM – 12:00 AM Saturday: 4:30 PM – 12:00 AM Sunday: 5:00 – 10:30 PM |
| Phone | (480) 970-7682 |
This review is a bit overdue. My family of 7, had a reservation on May 6th., at 6p.m., in the private dining room, for my daughter’s 30th birthday celebration. Todd, our server, greeted us immediately. We were handed menus that said, “Happy Birthday Summer” at the top, which was quite impressive. Todd explained the menu to us in great detail, which was rather amazing! My daughter and I started out with these delicious Expresso Martinis, that were perfect. We each had the 4 course meal, which was outstanding I might add!!! Each plate was well presented, and full of flavor. I greatly appreciated that they fully made sure there were no nuts of any type, in my food, as I have an allergy. Joseph, the server assistant, was on top of his game, he never allowed our water to drop half glass, he made sure our table was clean and cleared during all service. Both Todd and Joseph’s performances were beyond outstanding!!! The food was exceptionally delicious. Our over all experience here, for my daughter’s birthday, was extraordinary!!! If you want fine dining, excellent food, and a wonderful atmosphere, and outstanding service, I highly recommend visiting Cafe Monarch, you will not be disappointed! Thank you for making my daughter’s birthday celebration absolutely perfect!!!
From the moment we walked in, the experience was unforgettable. We were welcomed by two lovely ladies who even took professional-style photos for us, such a special and thoughtful touch that set the tone right away.
The atmosphere was absolutely stunning. The candlelight created the most romantic vibe, and every detail made the space feel warm and inviting. But what truly stood out was the hospitality everyone made us feel right at home.
Our server, Sam, was phenomenal attentive, kind, and on point the entire time. Huge shoutout as well to the sommelier Paris, who helped us pick the perfect Pinot Noir for our celebration he truly elevated the experience.
And I have to mention Jayden, our food runner ☺️ so polite, friendly, and incredibly professional in the way he described each dish. You can tell there’s real pride in the service here.
This place will forever be one of our go-to spots for celebrating special moments. Such a beautiful experience from start to finish 🤍✨
The ambiance was superb. The lighting was elegant. The Greek/Roman/ Italian columns were intriguing. My eggs were fried over medium and hard when I ordered over-easy. My filet came out medium when I ordered rare plus. A cheese rolled cracker with cream cheese was a complimentary appetizer. Plus, they served me a decadent chocolate dessert in celebration of my completion of cancer radiation treatment.
Without a doubt one of the best dining experiences of my life. The quality of the food and drinks were phenomenal, and our server was very knowledgeable of the food and pairings. Even got a custom printed menu to celebrate my birthday!
One downside was that the table next to us was quite loud and it looked like a patron did not adhere to the strict dress code but was still allowed to be seated.
This was one of the best meals
I’ve ever had. I’d suggest going with the 8 course chef tasting. Everything we had was incredible, perfectly seasoned, exact right temperature and presented beautifully. Staff was attentive, professional and kind. This is an amazing experience.
Dominick's Steakhouse
| Address | 15169 N Scottsdale Rd, Scottsdale, AZ 85254 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 9:30 PM Tuesday: 4:00 – 9:30 PM Wednesday: 4:00 – 9:30 PM Thursday: 4:00 – 9:30 PM Friday: 4:00 – 10:30 PM Saturday: 4:00 – 10:30 PM Sunday: 4:00 – 9:30 PM |
| Phone | (480) 272-7271 |
We had such a wonderful time at Dominic’s Steakhouse celebrating our 25th wedding anniversary! 🥂❤️ Everyone was so attentive and made us feel truly special throughout the evening. As a beautiful surprise, they even gifted us flowers, which was such a thoughtful touch. The service, atmosphere, and experience were amazing. Thank you, Dominic’s, for helping make our anniversary celebration so memorable! 🌹
My husband and I were visiting from out of state and had a friend recommend Dominick’s for my husband’s birthday dinner. We had the petite filet mignon, bone-in ribeye, shells & cheese, and corn creme brûlée. Everything was cooked and seasoned perfectly and the steaks were quite honestly the best we’ve ever had! For dessert we ordered the Triple Chocolate Bombé and chocolate mascarpone mousse cake. We were blown away by the exceptional food and service, and want to recognize our server Leona for going above and beyond to make our night special and very memorable!
Wow! 10/10 experience! I’ve never been to such a fancy place. Rob was our server and he was phenomenal. From the minute we walked in until we left, it was unlike any restaurant. We celebrated our 6 year anniversary and it was like the whole place knew. At least 10 people said happy anniversary to us. The food was fresh and hot, and came out super quick. The hasselback potatoes are a must!! We got two desserts and the vanilla cake was not just simple “vanilla cake” it was beyond what you think! They even give you hot lavender towels when you get done eating, and I asked what they were for lol! Totally worth the money. I would be a regular if I lived in Arizona.
Easily one of the most amazing culinary experiences I’ve had since moving to Phoenix! The atmosphere is outstanding—even without sitting by the pool, the entire restaurant is gorgeous. From the moment we walked in and were escorted to our table, the service was truly unmatched. My wife and I were celebrating our anniversary, and the entire staff went out of their way to acknowledge our special day and ensure we had a perfect evening. As for the food? Every single morsel was seasoned to perfection, and the steak was so juicy it practically melted in my mouth. Dominick’s absolutely blew me away, and we will definitely be returning!
Staff was attentive and the food was excellent. The crème brûlée corn and ribeye were absolutely amazing. The loaded baked potato was enormous! The mac and cheese was okay, but the portion sizes for the sides were huge. Each one could easily feed 2–4 people. My family split each side three ways and it was more than enough.
The House Brasserie
| Address | 6936 E Main St, Scottsdale, AZ 85251 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: Closed |
| Phone | (480) 634-1600 |
Hidden gem! The patio with the twinkle lights and the outside fire place and bar was perfect to sit outside in AZ Springtime. Tommy, Joe, David, Josh, and Jacob were all absolutely wonderful. The chefs were spectacular and everything we ordered was delicious. They even brought out a little tiny truffle and little french pastry "on the house" for us to try. We really enjoyed our dinner and will definitely come back again. Wonderful restaurant, even better staff, and food!
This place has an undeniable charm. It feels like an old cottage tucked into Old Town, warm lighting, vintage décor, chandeliers, and a small bar that looks straight out of a vintage classic movie. The photos I posted tell the story, it's intimate, cozy, and visually interesting inside and out and the food looks incredible. However, looks can be deceiving. Read on.
*Atmosphere: The outdoor space is where most of the action is, with string lights, heaters, candles, and a very Scottsdale supper-club vibe. It's pretty, but honestly not the most comfortable setup. Chairs are just okay, tables are tight, and the whole layout feels a little cramped for how long you're expected to sit for a full dinner. You sit directly next to the street and parking lot, it doesn't go unnoticed. It looks great in pictures, but comfort-wise, it's just average.
*Food: the food looks fantastic, beautifully plated, elevated presentations, the kind of dishes you take pictures of. And it's good. Not great, not memorable, just good. The steak was solid, the fish was plated beautifully, and the risotto-dish looked impressive, but overall the flavors didn't live up to how dramatic the plates appeared.
The bigger surprise is how limited the menu is. Fewer choices than I expected at this price point, and not much variation across the entrées. You're basically choosing from a handful of items.
*Service: service was good, friendly, attentive, and about what you'd expect at this price point. Nothing negative, but nothing especially memorable either.
*Price: definitely expensive. Not outrageous, but high for the comfort level and the food itself. You're paying for the ambiance and the ambiance is great in photos but the value feels a bit stretched.
*Overall: this is a charming, photogenic dinner spot with good food, a small menu, and higher prices. Worth trying once for the atmosphere, especially if you want that Old Town romantic-cottage feel, but I'm not sure it becomes a regular go-to for me.
We had an absolutely incredible, unforgettable experience at The House Brasserie last night!
We brought in a large party of at least 20 people to celebrate two friends turning 40 (just a couple weeks apart), and I cannot emphasize enough how flawless everything was from beginning to end. Large groups usually come with at least a few hiccups... but not here -- not a single issue all night long.
Every single order came out 100% correct, the timing was perfect, and the service was truly impeccable. We never once had to wait long for anything -- drinks were constantly being refilled, plates were cleared seamlessly as we moved through courses, and everything just flowed so effortlessly the entire evening.
A MASSIVE shoutout to our server Tommy -- hands down one of the best servers I have ever had anywhere. He was attentive, efficient, and somehow made managing a huge group look easy. Lupita was also absolutely outstanding and such an important part of making the night run so smoothly. The owner even took the time to share the names of the team who helped us, and while Tommy and Lupita were the standouts, we also want to recognize the rest of the staff who kept waters full, cleared plates quickly, and supported every part of service without missing a beat.
And beyond the incredible service -- the atmosphere at The House Brasserie was perfect for a celebration like this, and the food was SO good. Every dish was a hit and the whole night just felt special.
From start to finish, everything was handled beautifully. It was one of those rare nights where you just keep looking around thinking, "Wow... they nailed it."
We left full, happy, and already talking about coming back again soon.
Thank you Tommy, Lupita, Ashton, Ismael, Fernando and the entire staff for a truly wonderful and memorable evening!
I can't wait to come back!
We came here as tourists to celebrate a birthday and were so happy we chose this place. The atmosphere is cozy and elegant, perfect for a special evening. The outdoor seating with string lights felt magical.
The food was excellent — the steak was juicy and flavorful, and the short rib just melted in the mouth. The charcuterie board was also a great start, with fresh and tasty selections. Cocktails were well-balanced and beautifully served.
The service really stood out. Our server was kind, attentive, and always seemed to be there at the right time without interrupting. We also appreciated that the right utensils came with each course, a small thing that made a big difference.
We picked this restaurant based on reviews, and it definitely lived up to them. Highly recommend if you’re in town and looking for a great dinner experience
This restaurant is absolutely charming—cute, intimate, and full of character. The food was outstanding, with every dish beautifully presented and incredibly flavorful. The drinks were just as impressive and perfectly complemented the meal.
What truly elevated the experience, however, was the exceptional service. A special shoutout to our waiter, Tommy, who was friendly, funny, kind, attentive, and genuinely welcoming. His warm personality and calm, inviting demeanor made us feel right at home from the moment we arrived.
Great food and drinks can be found at many restaurants, but what truly sets a place apart is how it treats its guests. Tommy provided some of the best service I’ve experienced in a very long time, and he played a huge part in making our evening so memorable. I highly recommend this restaurant and can’t wait to return.
elements
| Address | 5700 E McDonald Dr, Paradise Valley, AZ 85253 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 9:00 PM Tuesday: 7:00 AM – 9:00 PM Wednesday: 7:00 AM – 9:00 PM Thursday: 7:00 AM – 9:00 PM Friday: 7:00 AM – 9:00 PM Saturday: 7:00 AM – 9:00 PM Sunday: 7:00 AM – 9:00 PM |
| Phone | (855) 245-2051 |
Food was good lobster pasta was delicious the truffle fries were great. The ny strip was okay the hamachi appetizer was also good. Great service with exceptional views and great drinks would not order the steak again but would return!
Great views, atmosphere, service and food! We had a great time enjoying the delicious food and drink while in awe of the views and ambiance. Our servers were amazing and attentive! We will rave about Elements to people who ask for a special place to eat!
I really want to give this place a 5 but just can't, the chicken sandwiches we got (waitress recommended to us) were absolutely horrible. Overcooked and hardly any actual chicken 😑
Aside from that, everything else including the staff, was what we expected.
Overall it was good. We may try again someday.
Views are fantastic!
We had a beautiful view for dinner, complimentary valet parking, and great food and drinks. Thank you to Billy for serving us and his great recommendations. Love that they have vegan options and a dessert other than sorbet! Vegan eggplant milanese for entree.
Elements was simply amazing from start to finish. The food was magnificent and perfectly cooked, with every dish feeling thoughtful and well executed. I highly recommend the Shishito Peppers and the Baja Shrimp for appetizers. The Baja Shrimp featured some of the largest shrimp I’ve ever seen, and the fresh horseradish was a total game changer that elevated the dish even more. I was also shocked by how good the Shishito Peppers were. I have never eaten so many peppers in one sitting!
Our server was outstanding and truly helped make the experience unforgettable. The entire staff went above and beyond to take care of us, including accommodating our request for special seating with a view. I made a reservation and called ahead, and they handled everything seamlessly.
Elements is the perfect spot for a special occasion or a fun date night with your significant other. It is definitely on the pricey side (especially if you order drinks) but the exceptional service, incredible menu, and overall experience make it well worth it. This is a restaurant I will happily return to.
Top of the Rock Restaurant
| Address | 2000 W Westcourt Way, Tempe, AZ 85282 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:30 – 9:00 PM Tuesday: 4:30 – 9:00 PM Wednesday: 4:30 – 9:00 PM Thursday: 4:30 – 9:00 PM Friday: 4:30 – 9:00 PM Saturday: 4:30 – 9:00 PM Sunday: 4:30 – 9:00 PM |
| Phone | (602) 431-2370 |
I ordered the demi chicken. My partner ordered the salmon. Both dishes were great. My chicken was a TAD bit too salty. But nothing to be disappointed in. The risotto was 10/10. We did share the coco bliss drink and WOW. We were so taken back by how amazing it was. Then the bread. Wow. That and the slept butter were so good. Service was great. Never left needing anything. Water was always refilled timely without asking. The views were impecable. We had the BEST seat at sunset. Far off and got to enjoy the sunset perfectly.
This strikes a good balance between being fair, detailed, and highlighting both the strengths and shortcomings of the experience:
I truly wanted to give Top of the Rock 5 stars. The setting, service, and much of the food made it feel like it should have been an easy five-star experience. However, when you’re spending $50–$100 per person, the expectations are understandably much higher, and a few details kept this visit from being exceptional.
First, the service was outstanding. Kenny was an amazing waiter—knowledgeable, attentive, and genuinely invested in making sure we had a great experience. Alec was equally wonderful, helping keep drinks filled and bringing additional bread without us ever having to ask twice. The staff absolutely delivered the level of hospitality you hope for in an upscale dining experience.
The meal itself started incredibly strong. The bread service was fantastic. The fennel bread, topped with what appeared to be melted cheese, was excellent. Paired with the Aleppo butter and the cinnamon-cumin sweet cornbread, it was a memorable and flavorful introduction to the evening.
I then ordered the half Caesar salad, which was surprisingly one of the highlights of the meal. It had a perfect balance of sweet, savory, and salty flavors. The lettuce was crisp and fresh, and the crispy cheddar or Parmesan garnish on top added both texture and richness.
For my entrée, I chose the Surf and Turf. The filet was cooked perfectly medium-rare and seasoned beautifully. The mashed potatoes were smooth, comforting, and delicious. The cherry tomato “chimichurri,” however, wasn’t what I expected and didn’t really resemble a traditional chimichurri in either flavor or texture.
The biggest disappointment on the plate was the asparagus—and I say that as someone who absolutely loves asparagus. The stalks were extremely thick and significantly undercooked. While larger asparagus can naturally have a bit more bite, these were simply too tough to enjoy comfortably.
Thankfully, I had also ordered the crispy Brussels sprouts. They completely redeemed the side dishes. Served with bacon and what tasted like an apple-cheese whipped accompaniment, they were absolutely outstanding. I would return just to order them again.
Another frustration had nothing to do with the kitchen itself, but it did impact the overall experience. The restaurant doesn’t appear to provide an updated menu through Google, and I couldn’t find a current menu directly on the restaurant’s website. The no menu was found on Marriott’s website and difficult to locate the restaurant at all. Because of that, I had already decided on several dishes I’d seen posted on Google Photos menu recommendations, only to discover they were no longer available. While outdated third-party information isn’t entirely the restaurant’s fault, maintaining an easily accessible, current menu would help set expectations and prevent disappointment. Unfortunately, the entrée I ultimately ordered wasn’t actually what I had planned to have that evening.
Despite these criticisms, I would absolutely recommend making a reservation and experiencing Top of the Rock for yourself. The views, especially at sunset, are stunning. The service is exceptional, and many of the food pairings are creative, bold, and truly special.
This was a very good dining experience that came close to greatness. A few details prevented it from earning a full five stars, but it’s still a restaurant worth visiting if you’re in the area.
Quite possibly the best dining experience I've ever had. First, the restaurant is beautiful, but please sit outside and enjoy the view. We made a reservation for sunset and it did not disappoint. So very romantic! And the food *chef's kiss* everything was delicious!
This is such a unique restaurant to visit! I would recommend a sunset dinner. Beautiful architecture. I would say that the atmosphere and view are what make this place. We came on a Friday night and had a reservation and great service. I would say that the food was good, but nothing out of this world. The pasta could have had more flavor and the shrimp.
This was our second trip here. It's become an annual tradition during our festival trip. The food is immaculate and the service is top notch. Our server Naomi was truly delightful. Engaging and very helpful. Our whole trip was smooth and relaxing from start to finish. We can't wait to come back next year.
Mastro's Ocean Club
| Address | 15045 N Kierland Blvd, Scottsdale, AZ 85254 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:30 PM Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:30 PM |
| Phone | (480) 443-8555 |
Pretty good place quality wise, servers didn’t dare to make a single mistake refilled my lemonade in less than 2 minutes and accommodated every single request I had and they checked on me almost 20 times throughout my hour and a half stay. The calamari was off the hook. Top dollar on the steak for down here but it was acceptable and had decent quality. The berries were also pretty good. Only reason I’m taking the star off is the top dollar part for the steak, but everything else was much worth it!! The staff were also pretty friendly when I was one of the last ones finishing up for the evening. The manager even gave me a phone call not too long ago to confirm this or better was my experience so I can tell how much effort they have to put to charge these prices. I also disagree with the bread service practice, they should offer a complimentary version as well with less bread for people spending this kind of money since they’re making probably almost double per steak. Overall nice place but bring your wallet they charge top dollar. (Sorry I forgot to post last night but this is my critical critique of this place.)
One of the best people-watching places in all of Scottsdale. There are some very unique characters in this place and it's never a dull moment. They use Fever Tree tonic which is always a plus. We just had a few drinks this time but the food is also great. Go for happy hour and sit in the bar area.
Went out to celebrate my Nephew's new job opportunity. MJ and his team took care of every detail making it a easy and enjoyable. He also shared his funny personality that added to our event. The food was impeccable, my wife and I enjoyed the sea bass while my daughter and nephew had the petite filets. The whole evening was enjoyed by all. MJ, please thank your back-up staff and the kitchen for us. We will be back.
Just a great night out from beginning to end. It was an easy reservation on OpenTable, polite, front desk staff, great table, live music, attentive and knowledgeable server, excellent menu, selection, drink variety, and four people helped bring the food and side dishes to get everybody accommodated. The food was delicious and perfectly prepared well presented. Truly an exceptional dinner.
Had a light meal (lobster bisque & shrimp cocktail) and a beverage (margarita). Everything amazing. Shout out to our waiter, Matt, who was super attentive. The only issue we had, which wasn’t much but we felt needed mentioning: there’s someone from the staff who visited the table next to us and asked the couple if everything was good. Yes, they ordered WAY more than we did, but my wife and I thought it would have been nice if the gentleman took five seconds out of his busy evening to ask the same of us. I mean, this place does things right. Except for this.
The Capital Grille
| Address | 16489 N Scottsdale Rd, Scottsdale, AZ 85254 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (480) 348-1700 |
An exceptional dining experience at The Capital Grille. From the moment we arrived, everything felt polished, welcoming, and top-tier.
The food was absolutely amazing—we ordered the ribeyes, and they were cooked to perfection, rich in flavor, and incredibly tender. Pairing them with our own side of mashed potatoes was the perfect choice—creamy, well-seasoned, and the ideal complement to the steaks.
What really stood out was the service, especially the General Manager, who was incredibly polite and attentive. It’s clear they take pride in ensuring every guest has a memorable experience, and that level of professionalism truly elevates the visit.
Parking was also very convenient with plenty of open spaces available, and valet service is offered if you prefer an even more seamless arrival.
Overall, a flawless experience with outstanding food, excellent service, and a refined atmosphere. Highly recommend and will definitely be back! 🍽️
We came to town for work. We wanted to celebrate some wins as a family and decided to come to Capital Grille after they told us over the phone that they had availability after speaking to someone over the phone at 7:15 pm. Although we came early at around 7 pm we didn't get seated until 7:45 pm. My 2 year old son was hungry and my wife went and ask the front desk ladies what's going on. Besides attempting to calm us, nothing resulted to action. We were starving, had we learn that appointments didn't matter we would have went somewhere else.
At 7:45 PM, we were finally let in toward the edge of the restaurant and seated at an extension of the seating area from the original restaurant. Utensil's were missing and chairs weren't placed. The lady apologized and got us our chair momentarily. I was a little disappointed at the level of service so far. They made us wait all this time for a table that weren't ready...
In terms of looks inside, the restaurant had a traditional feel for a fine dining restaurant. Things were aged but you can tell that they were made of quality including the wood that's being used for the chair.
We ordered the Caesar's salad, Sea Bass, Shrimp Cocktail, a L shaped bone in Fillet, and a side of cream corn. In terms of taste, honestly, they were good and I can't say anything bad about them. However, this is probably my worst experience in a fine dining restaurant and unfortunately I question whether their service staff is trained if at all.
I mean seriously? No chairs setup at the table? No utensils? Appointments that don't mean anything? This is the definition of what NOT to do and this restaurant failed at every level.
Came here for our anniversary. Our waitress, Stacy, was fabulous. The food was great. They decorated our table for our anniversary and had a nice card. The porterhouse was cooked perfectly at medium well. Desserts were delicious.
Very classy restaurant. Amazing food. It was such a delight to dine at. The servers there are so very nice...
The food and service was absolutely amazing! We were dining for a birthday celebration. They brought a complimentary dessert and glasses of sparkling wine for everyone. I was very impressed.
We will be dining here again!
Mastro's Steakhouse
| Address | 8852 E Pinnacle Peak Rd, Scottsdale, AZ 85255 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (480) 585-9500 |
Excellent steakhouse great wine list. Everyone at our table enjoyed the appetizers the various mains and desserts. I was not a fan of the rum selections they're more kind of mid to low end rums instead of having the nicer ones from the Caribbean that are available such as Mount gay extra old Zaya, Dictator etc. Outstanding service
Dining at Mastro’s Steakhouse Pinnacle Peak is always a consistent and elevated experience. The service is exactly what you’d expect from any Mastro’s location, impeccable from start to finish. From the welcoming hostesses to the attentive servers and food runners, every detail is handled with care and professionalism.
My husband and I shared the 12oz bone-in prime rib, and it was cooked to absolute perfection, tender, flavorful, and everything you hope for in a steakhouse experience. The twice-baked potato was more than enough for two, and we also ordered a half portion of the Brussels sprouts, which were delicious and perfectly prepared.
We hadn’t planned on dessert (and anyone who knows Mastro’s knows how hard it is to pass on the butter cake), but we decided to try something different this time. The key lime pie was tart, refreshing, and absolutely amazing. Paired with a cappuccino, it was the perfect ending to our evening.
This location offers convenient parking, with valet available as well. The restaurant is clean, features live music, and has an elegant atmosphere that makes it perfect for a date night or a night out with friends, no matter the occasion or day of the week.
I went in expecting a solid steakhouse experience because of the Maestro’s reputation , but the whole night ended up being pretty underwhelming.
First off, the noise level was hard to ignore. The dining room was so loud that holding a normal conversation felt like a challenge. Between the clatter of dishes and the loud music that didn’t quite fit the atmosphere, it never really settled into that comfortable, upscale steakhouse vibe you’d hope for.
As for the food, it didn’t redeem the experience. I ordered my steak medium, but it came out noticeably overcooked—closer to well-done than anything else. It lacked the juiciness and flavor you expect when you’re paying steakhouse prices. The sides were fine, but just fine—nothing particularly memorable or worth going back for. Even the appetizers and drinks felt like they were going through the motions rather than trying to impress.
Service wasn’t bad, but it wasn’t great either. Everything felt a bit rushed and impersonal, like they were trying to turn tables quickly rather than create a relaxed dining experience.
Overall, nothing was terrible, but nothing stood out in a good way either. Between the noise, the overcooked steak, and the generally mediocre food, it’s not a place I’d be in a hurry to revisit.
I preface with this place is good, but just missed the mark to be 5 stars. The filet was sensational but I feel like having some sauce options would be better. The Ahi was good but lacked flavor. The calamari was kind of rubbery and the pieces were small. The creamed spinach was eh. The signature butter dessert was so good but it really needed to be a little warmer. Again, it was very good, but could have been great. Service was absolutely excellent.
First of all we called 📞 for a dinner reservation, but we did not expect that they will make it a very special night for us 💥 when we arrived early the hostess seated us and the waitress Olivia with her right hand helper handed us the personalized menu 💞 and even gave me a copy to bring home, it was cool!
Then She explained the whole menu and of course very knowledgeable on wines💗
We’ve been to a different high end a fancy restaurant in different state but this is the best one and unforgettable experience! For the price it was worth it and delicious 🤤 cook to a perfection steak 🥩 and perfect wine pairing 🍷
We own a restaurant in small town of Wyoming so like to go to the different places to dine 😊but The ambiance, service , food and overall experience is truly a 5 💫 of this one 💥
Thank you for making our 17th years Anniversary memorable one.
Bourbon Steak Scottsdale
| Address | 7575 E Princess Dr, Scottsdale, AZ 85255 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:30 PM Saturday: 5:00 – 9:30 PM Sunday: 5:00 – 9:00 PM |
| Phone | (480) 585-2694 |
An Absolutely Phenomenal Experience!
Dining at Bourbon Steak inside the Fairmont Scottsdale Princess was an unforgettable experience. From the moment we walked in, the upscale ambience set the perfect tone for the evening, matched only by the incredibly attentive and welcoming service.
The food was absolutely impeccable from start to finish. We were first greeted with their famous flight of fries—three different flavors served with three distinct dipping sauces. The absolute standout was the dill pickle ketchup. It was so outstanding that I am genuinely disappointed they don’t sell it by the bottle! Next came two delightful spoons of a creamy, sweet appetizer (an excellent amuse-bouche).
For our starters, we ordered the Chef’s West Coast oysters, which were incredibly fresh and delicious, alongside the grilled shrimp, which was lightly buttered and cooked to perfection.
The main event, the Wagyu beef, was a masterpiece—exquisitely tender, juicy, and practically melting in the mouth. We paired it with a generous portion of the glazed mushrooms. Their lightly acidic, juicy flavor profile was the perfect complement to the richness of the steak.
To finish off the evening, we had the decadent crème brûlée cheesecake with a lovely serving of fresh strawberry slices on the side. I also ordered a coffee, which came with a perfect little shortbread cookie on the side.
Every single detail was thoughtfully executed. I cannot recommend Bourbon Steak enough for anyone looking for a top-tier culinary experience in Scottsdale!
We’re staying on property (the Fairmont Princess) and we visited Bourbon Steak twice during our week stay. We HAD to because the service and food is outstanding. Our server that we had both times, Derick, is amazing! He knows his stuff and provides excellent service! I wish we were staying longer so we could squeeze in another visit. Bourbon Steak is a don’t miss when in North Scottsdale. Thanks for the awesome experience!
Everything was worth it! We were celebrating our anniversary and all the staff made it feel more special, even gave us a card with everyone’s signature which we found so thoughtful and sweet! The service was TOP NOTCH. Our server Alan (hope i spelled it right) was also amazing! Gave us complimentary glass of rose and have us try the trio fries! Compliments to the chef as well as the food was also amazing. 10/10! Not just a dinner but a whole amazing EXPERIENCE!
We recently dined here and the service and food was amazing from start to finish. Milan was one of the best waiters and made my family and I feel like we were royalty, loved it. In addition, we were fortunate enough to be able to meet Michael Mina himself and director of operations, Jose Gonzalez. So down to earth and friendly. It truly was a memorable experience. Also, highly recommend the spinach pop tart 🙂 Thanks!
My wife and I had dinner at Bourbon Steak Scottsdale tonight, and it was outstanding from start to finish. The food was exceptional, the atmosphere was perfect for a night out, and the service truly set it apart. Derick, Devon, and Kevin took incredible care of us all evening — attentive, personable, and genuinely great at what they do. Truly made us feel like valued guests. It's rare to find a restaurant that delivers at this level across the board. We'll absolutely be back. Five stars!
Talavera
| Address | 10600 E Crescent Moon Dr, Scottsdale, AZ 85262 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 9:00 PM Saturday: 5:00 – 9:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (480) 513-5085 |
Amazing food! The service was also excellent t! Loved the mushrooms and the shrimp (the sauce is to die for, we had to order more bread to enjoy just the sauce!). Their date cake is out of this world!
Oh boy where do I start to tell you how great this place is?! Food and service as expected is top notch. I highly recommend the lobster tails, the bone in tomahawk and American Wagyu wow. We tried every steak and those were the top choices for me. What's great is that you don't have to dress to the nines here. Smart casual will do. It's fancy but relaxed. It's the perfect balance! Stop reading this review and go!
This was our third and final time to Talavera. It’s a steakhouse with a Spanish theme, hence, their very good paella.
However, what you won’t find here: Shrimp cocktail, lump crab cocktail, oysters, ahi tuna, chicken, fries, baked or twice baked potatoes.
Bread service is $15 for four small parkerhouse rolls. We had one cocktail and one glass of wine and still spent $450 for three as they charge for everything. And speaking of everything, I ordered an Old-Fashioned and it was $24. I had the same cocktail at their casual restaurant, Proof, three days earlier for $17. Sorry, I don’t mind spending $$$$$, but don’t rip me off.
Service was mediocre at best with long wait for the entree and dessert.
It was nice to see a manager stop by but our experience was marred by the lack of steakhouse items on the menu and surcharges.
Talavera in Scottsdale delivers a dining experience that feels both elevated and effortless, striking the balance that so many upscale restaurants aspire to but rarely achieve. From the moment you step inside, the atmosphere is exactly what you hope for in a fine dining evening: warm lighting, thoughtful design, and a calm but vibrant energy that sets the stage without overwhelming the senses.
The food is the true standout. Each dish is crafted with precision and intention, showcasing ingredients that are fresh, seasonal, and treated with real respect. Portions are generous in a way that feels welcoming rather than indulgent, allowing diners to fully enjoy the complexity and richness of each plate. The flavours are layered yet accessible, and every course delivers on both presentation and depth.
The wine program is another clear strength. Talavera’s selection is curated with care, offering a range that truly enhances the dining experience. Whether you are looking for something bold and memorable or light and elegant, the staff can guide you with confidence and insight. Their pairings elevate the food without overshadowing it, which speaks to the quality and thought behind the list.
Service is polished, attentive, and sincere. The staff demonstrates a clear understanding of pacing, hospitality, and detail, contributing to a meal that feels seamless from start to finish.
Overall, Talavera offers an exceptional culinary experience where quality, generosity, and atmosphere all converge. It is a restaurant that invites you to savour, relax, and return again.
Gorgeous setting with warm service. If you’re looking for a special place to enjoy a dinner with your family or loved ones, look no further. Talavera offers a breaktaking sunset view, delicious bites, crafty cocktails and an unbelievable experience. I hope to visit again soon!
Mastro's City Hall
| Address | 6991 E Camelback Rd, Scottsdale, AZ 85251 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (480) 941-4700 |
My family has been coming here for years and things are going up in price for sure! Over $1k for a family of 6. The buss boys are amazing though, always making sure to box everything up quickly and refill water glasses immediately. I had the ribeye and I recommend skipping the dry aged, as the flavor is not improved enough to make up for the lack of natural moisture. But the butter cake was to die for as always!
We shared the BEST wagyu ribeye steak we have ever put in our mouths! The steak came out on a sizzling, buttered plate, cooked to perfection at medium rare! Each bite melted in our mouths! We ordered a side of green beans with almonds & they were yummy too. Not steak-yummy, but good! The finale to our wonderful meal was their original warm, gooey, Buttercake! It did not disappoint. The flavor & texture are superb!! We will return again for steak & cake & be the happiest ever!!
My wife and I came to Mastro’s for a weekend getaway as we’re expecting our baby any day now, and it couldn’t have been a more special experience. So many of the staff took the time to congratulate us, which made the evening even more memorable.
The service was truly 10/10. Every staff member was kind, welcoming, and genuinely seemed happy to be there. We even talked with a few of the servers and bussers who had been there for over four years, which really says a lot about the culture. Our server, Alahna, was absolutely amazing and checked on us often to make sure everything was perfect.
Our New York steaks were some of the best we’ve ever had, and the live music was the perfect touch. We’ll definitely be back and highly recommend Mastro’s!
We celebrated my birthday at Mastro’s Steakhouse in Scottsdale and it was exceptional from start to finish. They greeted me by name, wished me a happy birthday, and took us to the exact patio table we requested by the fireplace. Custom “Happy Birthday Brittany” menus were waiting at the table, which was such a thoughtful touch.
We ended up having the patio to ourselves, making it feel like a private dining experience. The service was outstanding, the martinis were excellent, the seafood tower was incredible, and the buttercream cake was unforgettable. The patio ambience was perfect, and inside there was a fantastic piano player and vocalist. Truly an unforgettable experience.
Mastro's City Hall is by far my favorite steakhouse. The food is amazing, the drinks are spectacular and the ambience and service are great! Now I was never was too fond of steak until trying Mastro's. Their steak just melts in your mouth. I would always get the petite filet which I think is delicious. But as of recent my husband has been having me trying different steaks and this last time we went we got the tomahawk and wow. It's my new favorite
Now we can't forget the appetizers and the sides--to me these are even better than the meal itself. From the lobster mac and cheese, to the creamed corn, to the garlic mashed potatoes....everything is delicious.
Then my favorite part of the meal--- the warm butter cake with vanilla ice cream on top. This is to die for.
STK Steakhouse Scottsdale
| Address | 3815 N Scottsdale Rd, Scottsdale, AZ 85251 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 2:30 – 11:00 PM Tuesday: 2:30 – 11:00 PM Wednesday: 2:30 – 11:00 PM Thursday: 2:30 – 11:00 PM Friday: 2:30 PM – 12:00 AM Saturday: 2:30 PM – 12:00 AM Sunday: 2:30 – 11:00 PM |
| Phone | (480) 581-5171 |
Food was fantastic. My wife and I are at STK in New York last year and we were hoping for the popovers however this location does a roll with gorgonzola butter that is equally impressive tbh. Service was great. Atmosphere is def a vibe. Happy hour was top tier. Would certainly go back and highly recommend.
Interesting steak house concept. I loved the music, the vibe and the overall experience. Our server Thomas was friendly and attentive. The food was great no complaints. I ordered the lobster pasta, my wife ordered the rib eye, my sons one ordered the short ribs and steak Frits. All was super delicious.
The wait and managerial staff at STK were friendly and personable, and we especially loved our waitress. But there were multiple issues with the food - first the seabass was not cooked correctly so it was brought out after the rest of the food. Then, they cooked the pasta incorrectly and although we asked them to box the first one up, we did not get the leftovers back. And we did not get any of the dishes comped due to the mishaps, like the managers had promised. Many of the dishes were very delicious but with the amount of time it took to have our meal and the issues, we are not likely to be back.
We were looking forward to going to STK because of all the hype and everything so we ended up going there last night, and we were incredibly disappointed. The atmosphere was lovely, and we were really looking forward to it, but upon getting there from the very beginning, it wasn't anything like we expected. For starters our server who I won’t mention by name was not interested in helping us one bit and was kind of rude. We ordered an old-fashioned and it was almost clear, and it tasted like nothing but simple syrup, so we politely send it back and became even more rude and service became even worse. After we got our food she did not come and check on us at all, as I watched her with another table tending to all of their needs, and being extremely nice to them. After about 20 min I had to get up myself and go ask for the check. The bartender was very kind and tried to make my experience better as did the guys who were dropping off our food, they were all incredibly nice. One of them even got the manager for me without me having to ask. When he came over he was incredibly apologetic and try to make it up to us by giving us some dining cards which we appreciate but the level of service at a restaurant like this it’s just unacceptable. I almost forgot to comment on the food, I was so angry about the service. The food was just OK maybe it’s because we were there so late at night, I’m not sure. I’m willing to give it another try but if I see that same server, I’m walking out immediately.
Wow let me just say it's all good! We went to celebrate our anniversary and had a blast happy hour and so on. Ask for Fred at the bar. Great conversation and the drinks 🔥. The food 👌 is the chef's kiss 👨🍳 don't miss out go and check it out yourself!
Tips for Choosing the Right Fine Dining Experience in Scottsdale
Selecting the perfect restaurant involves more than scanning a menu online. Scottsdale’s top tables vary dramatically in pacing, noise level, and formality, so matching the room to your occasion is essential. Whether you are celebrating an anniversary, closing a business deal, or simply indulging in a rare night out, a few strategic considerations will elevate the experience from good to unforgettable.
First, clarify the type of evening you want. A multi-course tasting menu can run three hours or more and often requires a deposit, while a high-end steakhouse may move faster but still reward a relaxed pace. If you want conversation and intimacy, ask for a booth or a corner table away from the bar. If you want culinary theater, request counter seating at restaurants that offer chef’s views.
Second, book well in advance, especially between October and April when Scottsdale’s population swells with seasonal visitors. The most sought-after rooms release reservations thirty to sixty days out, and prime weekend slots disappear quickly. Set a reminder on your phone and be flexible with early or late seatings if your first choice is unavailable.
Third, pay attention to the wine and beverage program. Many of Scottsdale’s finest restaurants employ advanced sommeliers who curate lists with rare Arizona wines and old-world verticals. If you are unsure about pairings, tell your server your budget per glass and trust their guidance. A great pairing can transform a dish, and these teams are trained to work within your comfort zone.
Fourth, dress with intention. While Scottsdale is generally more relaxed than New York or San Francisco, the top dining rooms still expect smart casual at minimum. For men, that often means a collared shirt and closed-toe shoes; for women, a polished dress or elevated separates. Avoid athletic wear, flip-flops, and baseball caps unless the restaurant explicitly welcomes them.
Fifth, communicate dietary restrictions when you book, not when you sit down. Fine dining kitchens in Scottsdale are unusually accommodating, but they need lead time to craft substitutions that maintain the integrity of the dish. A last-minute allergy note can derail a carefully composed tasting menu, so give the restaurant at least 48 hours of notice whenever possible.
Finally, embrace the local ingredients. The best fine dining in Scottsdale is not a copy of what you can eat in Los Angeles or Chicago. Ask your server about the Arizona-grown produce, heritage grains, or local citrus on the menu. That curiosity will often unlock off-menu amuse-bouches or a visit from the chef, turning a great meal into a memorable story.
A truly exceptional meal in Scottsdale stays with you long after the last course is cleared. It might be the scent of mesquite smoke on a cool evening, the unexpected brightness of a desert herb in a sauce, or the way a server anticipated your preference before you voiced it. These are the details that separate a fine dining restaurant from a merely expensive one.
As you explore the options above, remember that the best table in the city is the one that aligns with your pace, palate, and purpose. Whether you choose a bold tasting menu or a classic steakhouse with a Sonoran twist, Scottsdale rewards diners who arrive curious and leave unhurried.
