Melrose Avenue cuts through the heart of Los Angeles as a cultural landmark, famous for its high-end shopping, vibrant street art, and undeniable energy. While the iconic pink wall and designer boutiques draw visitors from around the world, the neighborhood has quietly become a powerhouse for incredible food. Whether you are fueling up before a shopping spree or winding down after a day of sightseeing, the streets surrounding Melrose offer a diverse and delicious culinary landscape.
Finding a great meal in this bustling district can be overwhelming, as the options range from trendy celebrity hotspots to hidden neighborhood gems. The area reflects the city’s melting pot of cultures, serving everything from authentic Neapolitan pizza and fresh sushi to modern Californian fare and classic French bistro dishes. Knowing where the locals actually eat—not just where the tourists gather—can make or break your visit to this iconic stretch of LA.
We have analyzed the local dining scene to bring you a curated list of the best establishments near Melrose Avenue. This guide prioritizes food quality, consistency, atmosphere, and proximity to the main shopping corridor. You will find options for every type of diner, whether you are looking for a quick casual bite, a romantic dinner date, or a boozy brunch with friends.
Because Los Angeles is a city that thrives on fresh ingredients and visual appeal, the restaurants near Melrose often deliver an experience that goes beyond just the plate. Many of these spots feature stunning interior design, lush outdoor patios, and the kind of people-watching that makes LA dining so unique. We have considered the overall value and vibe to ensure you pick the perfect spot for your specific occasion.
To help you navigate the area like a seasoned local, we have organized our recommendations by the style of dining and the specific cravings they satisfy. From the aromatic spices of the Mediterranean to the comfort of a wood-fired oven, these restaurants represent the best of the neighborhood. You won’t have to wander far from the boutiques to find a memorable meal.
Below is our carefully selected list of the best restaurants located on or just steps away from Melrose Avenue. Each of these spots has earned its reputation through excellent service, prime location, and most importantly, outstanding food.
Carmel

| Address | 7383 Melrose Ave, Los Angeles, CA 90046 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:30 – 11:00 PM
Tuesday: 5:30 – 11:00 PM
Wednesday: 5:30 – 11:00 PM
Thursday: 5:30 PM – 12:00 AM
Friday: 5:30 PM – 12:00 AM
Saturday: 11:00 AM – 4:30 PM, 5:00 PM – 12:00 AM
Sunday: 11:00 AM – 4:30 PM, 5:00 – 11:00 PM |
| Phone | (213) 516-4129 |
Dina Grymak★★★★★
My friends and I had such an amazing experience at Carmel.
The food was honestly incredible😍 Every dish felt unique and full of flavor!
The Moroccan frena bread completely blew us away - so fresh, aromatic, and insanely delicious. We also tried the mushroom cigar, kampachi crudo, and artichoke tortellini, and every single plate was memorable in its own way.
And a special shoutout to our host Nick, who made the whole evening even better. He kept us laughing the entire night and made us feel genuinely welcomed and taken care of.
Highly recommend Carmel if you’re looking for incredible food and a great atmosphere!
José-Antonio★★★★★
Carmel on Melrose is such a beautiful spot and honestly a great addition to the LA food scene. We went for brunch and had a really good time. Everything we ordered looked amazing and you could tell the ingredients were top quality. The hummus was incredible, the branzino was super tasty, and the schnitzel was really good. But my favorite by far was the Kampachi Crudo, it was absolutely perfect. The space itself is gorgeous and has a really inviting vibe, which made the whole experience even better. Service was good overall, though there’s still a little room to improve. All in all, Carmel is definitely worth checking out, and I’d happily go back.
Alexandra Valerio★★★★★
This place gets better and better. I usually go on a weds night with a group of girlfriends. Everything. From the vibes, music, food and atmosphere is immaculate. Liron is an awesome owner and he is always there greeting guests. This a great place to come for a lively evening with lots of music and simcha (joy). Highly recommend the branzino, tuna tartare, shuk salad, himachi, shawarma and cocktails!! Book ahead if sit at the bar, but it gets packed on a Wednesday!
Michael Sandler★★★★★
Wow!!!! This place is amazing. Highly recommend. The food, the service, the drinks, the attention to detail…. EVERYTHING!!! We had such a blast here celebrating my girls birthday and they took such good care of us and all our needs. Everything is so yummy. Can’t wait to come back again and again.
Ashkan M.★★★★★
Unbelievably delicious food. Every single dish was special in its own way. You should come during happy hour for a chance to try more of the menu. The falafel and fried olives were especially tasty. The halva gelato is unique and absolutely delicious. Definitely a place to come back to.
The Benjamin Hollywood

| Address | 7174 Melrose Ave, Los Angeles, CA 90046 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:30 – 10:00 PM
Tuesday: 5:30 – 10:00 PM
Wednesday: 5:30 – 10:00 PM
Thursday: 5:30 – 11:00 PM
Friday: 5:30 – 11:00 PM
Saturday: 5:30 – 11:00 PM
Sunday: 5:30 – 10:00 PM |
| Phone | (323) 888-9000 |
Rachel Egeland★★★★★
The atmosphere here is quite special. From the wood paneling to the lighting, the vibe is literally enchanting. We tried our first ever P⭐️ martini and The Benjamin set the bar HIGH! The drinks are dangerous, the house made chips and dip are fantastic, and the service was very warm. Didn’t catch the name of our bartender, but she was lovely and very knowledgeable. We’ll be back! Highly recommend.
Nawacharee P★★★☆☆
That was a good experience, I think we all were glad to have went but I don’t think we’ll be back.
Food choices were very interesting. A good mix of American and variety of Asians. A lot of their dishes have touches of Asian herbs and spices to it, which was delicious. It was good but the price mark was definitely too high than what it offers.
Staffs were sweet and friendly. Took them a while to get around and attend every one. The table next to us had a hard time flagging them down or even talking to them. Overall friendly and not too overwhelming though, which we appreciate.
The space was very beautiful. I personally love the decors and the bar. Lighting got REALLY dark really fast, we could barely see much. The straight-back seats were quite uncomfortable to sit in and became quite annoying as the time passed. Their music choice was interesting - REALLY popular songs that ranges in many different era. Quite contrast with the ageless mood they tried to set with the interior and the lighting.
Their famous cookies were good but I wouldn’t say it was close to mind-blowing. I was expected something out of this world from all the influencers posting about it. It was a typical chocolate chip cookies with cream top. Delicious but that was it.
Price range was definitely over the top comparing to what they offered.
Overall we had a good time. Glad we went there to try but probably won’t be back.
Beau Von Hoffman★★★★★
I had always wanted to go here for the Hamburger and it was absolutely everything I had ever heard. It is a 'light' variation of any hamburger that you have ever had. The freshest of ingredients and the way it's made has got to be the cleanest version one can enjoy. The beef was perfectly cooked at Medium Rare and not the least bit of grease or heaviness. The bun is amazing too and airy and able to absorb all the fantastic sauces and cheeses that comes with this. I suggest this is shared with a loved one or a good friend. I loved the wedge salasd and specifically the way it's served - chopped! This take the pressure off of cutting it at all and can be easily eaten. The Bordeaux was wonderful and our server was so upbeat and very fun and smart. The tart for dessert was the tartest tart that one can tart and very cool when combined with the amazing gram cracker crust and meringue.
One complaint is sadly the seating there are very small seats for two everywhere and one is not allowed to sit in a booth unless they are three or more. No if ands or buts. It was our Second Anniversary and a very early reservation on a Thursday made weeks beforehand. I wanted to surprise my husband with a much more romantic experience but the hostess would not allow us to sit in a booth whatsoever. We were almost sat in a very small very busy little table - where every single booth in the entire restaurant were empty. These also stayed empty for the duration of our meal. There was not a single care for the requests we made thru RESY. This makes the consumer who really loves your restaurant to absolutely lie in the future just to be sat in a booth and warn anyone who needs a romantic anniversary to choose another spot entirely and maybe just come here for a drink.
Zach Burr★★★★★
I’ve been to the Benjamin a couple of times and think it’s one of the best restaurants in LA. The food is outstanding and everything I had is great - specifically the spicy lobster pasta, the baked potato is surprisingly amazing, and of course the burger. You can’t go wrong here. That being said, the drinks really blow me away every-time I come here. They’re refined, delicious, cravable, and I’ve had a variety that I liked (usually I just get old fashions but here I’m adventurous). It’s a great date spot or a spot to grab a booth to catch up with some friends. Highly recommend.
Rudy Rubio★★★★★
My name is Rudy Jason Rubio, born and raised in Los Angeles. I’ve been in the food service industry since I was 14 years old, and I consider myself well-seasoned, well-traveled, with a sharp eye and palate for great food. To be honest, I was starting to lose hope in the LA food scene—until I found The Benjamin.
What a beautiful blessing of a restaurant. We started with the marinated olives, which immediately set the tone, followed by a perfectly executed wedge salad. We originally came because of the rave burger reviews—and they absolutely did not disappoint. But the real showstopper was the lobster pasta. Epic. Memorable. The kind of dish that reminds you why you love dining out.
On top of the food, Natalie, our waitress/bartender, was beyond amazing—attentive, warm, knowledgeable, and genuinely elevated the entire experience. And just when we thought it couldn’t get better, we had the carrot cake for dessert. Incredible. The perfect ending to an outstanding meal.
Thank you, The Benjamin, for restoring my faith in the Los Angeles food scene. I’ll definitely be back—and I’ll be telling people. VAMOS ⚡️⚡️
The Butcher's Daughter

| Address | 8755 Melrose Ave, West Hollywood, CA 90069 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 9:00 PM
Tuesday: 9:00 AM – 9:00 PM
Wednesday: 9:00 AM – 9:00 PM
Thursday: 9:00 AM – 9:00 PM
Friday: 9:00 AM – 9:00 PM
Saturday: 9:00 AM – 9:00 PM
Sunday: 9:00 AM – 9:00 PM |
| Phone | (310) 707-1630 |
Guillaume Munier★★★★★
⭐⭐⭐⭐⭐
The Butcher’s Daughter was an amazing experience from start to finish. The food was fresh, flavorful, and beautifully presented everything we ordered was absolutely delicious. They also have a fantastic selection of vegan dishes and drinks, making it easy to find plenty of delicious options.
The restaurant has a beautiful atmosphere with stylish décor that feels both cozy and relaxing. The service was just as impressive—everyone was friendly, attentive, and made us feel genuinely welcome throughout our visit.
I came here with my girlfriend, and we had such a wonderful time together. It’s the perfect place for a date or a relaxed meal with someone special. We’ll definitely be coming back. Highly recommend!
Ken Potter★★★☆☆
Full disclosure - if you check my account you'll see I love to leave 5 star reviews. Good food and good service deserve a "kudos". And we LOVE vegetarian & vegan dishes. Unfortunately our experience at The Butcher's Daughter didn't live up to expectations. Let's start with the good: we loved the atmosphere. When we walked in we were greeted by a very pleasant hostess. The restaurant was light & bright with cool music playing low enough to allow for a nice conversation but loud enough to drown out the conversations around you.
Now on to the food and the service. We chose to start with the Oyster Mushroom Calamari (good) and the Burrata (yummy but only a few small peach slices). The waiter suggested the gnocchi (we couldn't chew the greens that topped the dish. They didn't break down. Had to spit them out) and the whole roasted Cauliflower (under cooked but well seasoned). For the sides we chose the Japanese sweet potatoes (this dish was yummy). Lastly the waiter suggested the Fire Roasted Zucchini (when this dish arrived it was apparent it wasn't Zucchini. Rather it was patty pan squash served with cherries over a bit of yogurt and was bland. I think it would have been better over Labneh?).
Now I get that zucchini and patty pan squash taste almost the same but they aren't the same. I mentioned it to the waiter. He proceeded to tell me they were "zucchini flowers". With a smile on my face I disagreed. He drew a line in the sand, saying that the dish was newer to the menu and was maybe "a different genus or whatever" but that they knew what they were doing. Anyway, we weren't there to argue so we packed up some leftovers and left.
I don't think we'll be back.
JT★★★☆☆
Beautiful space, but the food and allergy knowledge missed the mark.
I visited for brunch and absolutely loved the ambiance—the decor is great and the vibe is perfect for hanging out. Our server was a doll and never rushed us, allowing my friend and me plenty of time to catch up.
However, the experience was mixed. I started with a rose and cardamom latte, substituting whole milk for almond milk due to my tree nut allergies. It was delicious.
Things got complicated when ordering food. A woman in a black jacket (who turned out to be the manager) took our order. I wanted the Lemon Lavender Waffle (modified for my allergy: no pistachios, no coconut whip). She told me the batter itself contained coconut and I couldn't have it. I was deciding on a backup plan when our original server returned. She checked with the kitchen and confirmed the batter is actually oat-based and coconut-free. It is worrying that a manager didn't know the ingredients, especially when allergies are involved.
When the food arrived, it was a feast for the eyes, but not the stomach. My waffle was dry, the figs were flavorless, and the lemon/lavender notes were barely there. My friend's Shakshuka was overloaded with chickpeas and parsley, which took away from the dish.
I might return because I loved the vibe, but I would definitely order something different next time.
Andrew R★★★★★
Truly a five stars experience across the board. Abraham, Lydia, and Jake were fantastic, and a special thank you to Meghan and the whole staff for making the night feel so welcoming(thanks for the unique drinks, Reid;) The Cacio y Pepe special was absolutely incredible with all the rich, flavorful, and memorable flavors, and the cobbler was the perfect finish. Great food, great people, great experience. Amazing thanks to our gracious friend, Marco Pelusi, for introducing this delicious gem. We’ll definitely be back.
Ful Den★★★★☆
The atmosphere is lovely. The menu has a lot of healthy options, but some plates look much better than they taste. The mushroom pizza was really tasty, but it was missing a zesty/spicy dressing. They brought spicy mayo, but that was simply too heavy for it. The pizza dough was great tho. We ordered OG avocado toast…it was good, but not really OG. Matcha with honey lavender was really good. We ended up ordering both hot and cold…it was that good. We also ordered Mary’s Phat toast and I’ve never had a plate looked so good, but tasted so bad lol 😂 I am happy to know my gut microbiome will enjoy more than my taste buds. You win some you lose some lol. Service could have been warmer, but everyone can have an off day…so if I lived in LA, I’d back and try other plates…
Osteria La Buca

| Address | 5210 Melrose Ave, Los Angeles, CA 90038 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM |
| Phone | (323) 462-1900 |
John Murphy★★★★★
Thought this place would be like many of the other overhyped and overhyped Italian places in LA, but I was pleasantly surprised at how delicious all of the food was. The bacon and honey pizza is something we will definitely be getting again! They were flexible after we arrived a few minutes late for our reservation and they accommodated our child’s food preferences.
M C★★★★★
I was looking for a lunch place for three of us on Google map, close to where we were in Koreatown at the moment. This restaurant caught my attention by the high rating on Google and nice looking photos. All of us loved the food, the atmosphere and the service. One of us even said he wanted to come back soon as we would stay in the area another few days. Although we got seated without reservation, reservation is highly recommended!
Pumpkin Rates★★★★★
Absolutely incredible find. They tried really hard to get us walk in seats and we got bar seating without much of a wait even though they were very busy/booked. Our server Jess (H) was excellent and attentive despite it being very busy. The food was the best we’ve had on this trip. We were even able to request off menu items.
Caily Mendez★★★★★
Seriously delicious pasta. Sauces and noodles are cooked and seasoned to perfection. I got the spaghetti cacio e pepe and the sauce is *chefs kiss* we also got the broccoli and Brussels sprouts and they were absolutely amazing starters.
Sunny★★★★★
Came here to celebrate a friend’s birthday dinner, and it was such a great choice! The atmosphere was amazing and perfect for conversation. The lighting is a bit dim, but it really suits the vibe of the place. Every dish was delicious — from the bread to the main course, everything was so satisfying. The pasta was especially outstanding. Highly recommend! The pizza, salad, and small plates were all fantastic too. Reservation preferred. The only downside is that parking is quite difficult, and valet costs $16.
Osteria Mamma

| Address | 5732 Melrose Ave, Los Angeles, CA 90038 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 10:00 PM
Saturday: 11:30 AM – 10:00 PM
Sunday: 4:00 – 9:00 PM |
| Phone | (323) 284-7060 |
J Shin★★★★★
I visited Osteria Mamma after seeing so many good reviews, and it truly lived up to the hype. They had a carrot soup as the special of the day, and since the weather was chilly, I ordered it — it was absolutely delicious. The bread you drizzle oil on felt a bit greasy, but the soup itself was incredible.
I also tried the squid ink pasta, which I’d been really looking forward to, and it was so delicious. The shrimp was super fresh, and the flavors were spot on — you can tell they really know how to cook.
I went on a weekday evening and the service was wonderful. The ambiance was beautiful too, and I thought it would be a great place to come back for a date. Valet parking is $15, but there’s plenty of street parking in the surrounding residential area.
Overall, if you’re craving truly delicious Italian food, I highly recommend this place. I came because of the great reviews, and it ended up being even better than expected.
The price is a bit high though it worth it to taste this flavorful pasta.
Emeris Pendragon★☆☆☆☆
My review is largely based on my standards of what I consider good Italian.
I personally think it is scammy to price yourself as a high quality spot yet you serve boxed pasta and don't even make your own spaghetti. My pasta came undercooked - it happens. But it was crunchy in the middle. Raw fresh pasta is doughy, if the pasta is crunchy then that means it is undercooked boxed pasta.
I also added fresh truffles, I got between 7 and 9 of the thinnest translucent shavings of truffle. It basically was essence of truffle.
Even the fast casual Uovo chain makes their own pasta.
As a side note, other comments about the poor service and seemingly prejudice staff are 100% true. The sketchy street corner they are on fits their attitude perfectly.
This was on par with olive garden quality. Except olive garden is cheaper. When you want high quality italian, I recommend Chi Spacca, Oste on 3rd, or Locanda Ventana down the street from my house. Save your dollars and skip the overpriced boxed pasta.
R. D.★★★★☆
Great place great service. Just a bit disappointed the pasta was salty. But at the end they gave us a complimentary dessert to kill the saltiness of the pasta we had. It’s either they changed the chef or the ingredients they used. 👍🏻
James Han★★★★☆
I visited on a Monday dinner time, so there weren't many people, so I was able to eat leisurely. An Italian restaurant with a nice atmosphere. The service was friendly and good. The food was a bit salty, but overall it was delicious. Parking is free at the back of the restaurant. Even if there is a space on the street, you should look carefully at the signs and park.
Robert Novell★★★★★
Amazing! Food and atmosphere was excellent. Staff friendly and professional. All items were very satisfying!
Gracias Madre

| Address | 8905 Melrose Ave, West Hollywood, CA 90069 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 9:00 PM
Tuesday: 11:30 AM – 9:00 PM
Wednesday: 11:30 AM – 9:00 PM
Thursday: 11:30 AM – 9:00 PM
Friday: 11:30 AM – 10:00 PM
Saturday: 10:00 AM – 10:00 PM
Sunday: 10:00 AM – 9:00 PM |
| Phone | (323) 978-2170 |
Mimi★★★★★
I am not vegan and never been to a fancier vegan resturant but they had drinks so I was excited to try it and it's been on my list.
Went for Happy Hour on Taco Tuesday and they had plenty of options for food, which I love.
Drink specials include $8 margaritas, spicy or regular and $1 more with mazcal. It was perfectly balanced but it was not as spicy, and i like spice. I also tried the sangria and that had great tropical flavor. He said it was peach, pineapple and it tasted refreshing.
For food: I got the toasta and it was presented beautiful, but the taste was a bit bland. The taco trio was $7 & looked filling for the amount of food you got. 3 small stteet taco sized but a lot of filling. The $10 Happy Madre Meal included a beer or a fresca and I'm glad I got the fresca. It was delicious. The meal also came with 1 bbq jackfruit slider and Chipotle garlic fries which was a decent size.
The service was great and the QR code made it easy to split payment and pay without flagging the server down. The patio filled up quickly, so I suggest you go early to grab a seat and street metered parking.
Overall it was a great experience.
Dev Patel★★★★★
Brunch at Gracias Madre was a great experience—everything felt vibrant, flavorful, and thoughtfully put together. The vegan Mexican dishes were rich and satisfying without feeling heavy, from the loaded nachos with creamy sauces and guac to the hearty bowls and burritos packed with beans, rice, veggies, and bold spices. Portions were generous, presentation was beautiful, and the balance of textures and heat was spot on. The relaxed, airy vibe made it perfect for a leisurely brunch, and even as non-vegans, we left genuinely impressed by how comforting and indulgent the food felt.
Steffie Vermeij★★★★★
We were initially going elsewhere but then ended up here by chance instead. Delighted to find this fully vegan Mexican gem. We had the gorditas de chicharron, sweet potato flauntas, fried plantains, tiramisu and a drink of the day based on watermelon. Everything was DELICIOUS especially the gorditas and the service was top notch. Very relaxing as well to sit outside in the garden.
Adriana Lopez★★★★★
100% Vegan and SO good! 🌱 Seriously, just go eat here — you won’t regret it. The atmosphere is perfect, specially at night and their happy hour prices are amazing. The BBQ jackfruit birria sliders are just heaven! And don’t forget to grab your self a purista margarita-Trust me, you can thank me later 😉
Indira Niyazali★★★★★
Such a cozy place with amazing atmosphere, brilliant service and most importantly tasty food I ordered Guacamole & Chips, Tacos de Pescado with side salad 😍and pineapple inferno though to my taste cocktail turned out to be a bit strong 🤭
Zinqué Weho

| Address | 8684 Melrose Ave, West Hollywood, CA 90069 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM
Tuesday: 7:00 AM – 10:00 PM
Wednesday: 7:00 AM – 10:00 PM
Thursday: 7:00 AM – 10:00 PM
Friday: 7:00 AM – 10:00 PM
Saturday: 7:00 AM – 10:00 PM
Sunday: 7:00 AM – 9:30 PM |
| Phone | (424) 284-3930 |
Colton C★★★★☆
We had lunch today after watching parade. We started with fresh brewed coffee and mimosas, which were a great way to begin the meal. We both ordered the Steak Frites cooked medium rare, and they were excellent. The steaks were perfectly cooked, tender, flavorful, and exactly as ordered. The fries were crispy and delicious, especially when paired with the chimichurri sauce, which added the perfect amount of freshness and flavor.
We chose to sit outside with our dog and enjoyed the relaxed atmosphere. Our waiter was friendly, attentive, and provided great service throughout the meal.
The only downside was an interaction with the hostess. It was a warm day, and I briefly had my dog sitting on my lap while trying to help him cool down. She came to our table and rather abruptly told me to put my dog back on the floor. While I understand restaurant policies must be followed, the situation could have been handled in a much friendlier and more professional manner without being rude and giving an attitude.
That said, the food was excellent, the patio was enjoyable, and our waiter helped make the experience a positive one. We'd definitely come back for the Steak Frites alone!
SAVANNAH CLARKE★★★★☆
⭐️⭐️⭐️⭐️☆
Zinqué West Hollywood is such a cute spot — very European, really easy, and always a good vibe.
The food is fresh and really well done — everything feels light but still filling. The bowls are a standout, super balanced and just really good quality.
The patio is the best part, perfect for sitting outside and just hanging out. It gets busy, but that kind of adds to the energy.
Definitely a go-to for a casual brunch or lunch that still feels a bit elevated.
Angie★★★★★
I ordered the STEAK-FRITES and chose the peppercorn sauce.
Steak was really good, and the fries were thinner and crispier than most places, which made them even better.
Peppercorn sauce had a slight kick and paired well with the steak. It also came with another sauce and ketchup on the side, which I liked.
I love wine based drinks, so I ordered an Aperol Spritz. It was tasty and stronger than I expected, but I still ended up having two.
It was my first time here, and I would come back again.
Matty Lee★★★★☆
Great place to catch up with friends. Great location in West Hollywood. Got the cured meat charcuterie board that comes with an assortment of breasts and got a side of French fries.
The cured meats, pâté, pickled peppers and onions, mustard and spreads were delightful. The French fries were simple yet crisp. Also got a Negroni and my friend got a late. The drinks were great.
Didn’t get any meals and we went during the later afternoon on a slow weekend, so it was easy getting in and it wasn’t too busy luckily. Would go back and would recommend, especially on a slow relaxing day.
Guillaume Bourcy★★★★★
Zinqué on Melrose delivers exactly what you’d expect from the brand — consistently good food, great coffee, and that laid-back French-meets-LA vibe they’ve perfected. The location is spot-on, tucked right into one of the best stretches of Melrose, with a patio that makes you want to linger long after your plate’s clean.
Service was a bit on the slow side when we went, but the atmosphere more than made up for it — warm lighting, great people-watching, and an outdoor space that nails the “casual elegance” sweet spot.
Pro tip: Grab a table outside if you can — it’s where Zinqué’s charm really shines (and the best place to pretend you’re dining somewhere along the Côte d’Azur, just with better Wi-Fi)
Chi Spacca

| Address | 6610 Melrose Ave, Los Angeles, CA 90038 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:00 – 9:00 PM
Tuesday: 6:00 – 9:00 PM
Wednesday: 6:00 – 9:00 PM
Thursday: 6:00 – 9:00 PM
Friday: 5:30 – 10:00 PM
Saturday: 5:30 – 10:00 PM
Sunday: 5:30 – 9:00 PM |
| Phone | (323) 297-1133 |
Elizabeth Cheng★★★★★
After trying Pizzeria Mozzarella and loved it, we decided to try chi Spacca. It didn’t disappoint! Everything we ordered from the menu was exceptional! Servers were all very friendly and attentive. We had one of the earliest reservations, and the restaurant was full midway through our meal. I definitely recommend making a reservation otherwise it might be impossible to get a table. Next time I’d like to sit at the counter to see the chefs preparing our meal!
Shaun Besman★★★★★
What can I say that hasn't already been said? I hope whoever reads this accepts that the only take I can offer is that the beef and bone marrow pie might have been the most succulent savory dish I've had the privilege of eating. Accompanied by a rich bright broccoli dish, surprisingly interesting carrots, and weirdly the best onion rings I've had...this is very well the greatest meal I've ever had. Appetizers galore and a butterscotch pudding to end the night, I found myself depressed knowing my next meal would be a continental breakfast. I look back and cherish the bites, excited to come back and challenge my pallet once again.
Randall Uyeno★★★★★
We came here for our triple anniversary. My parents, my sister and her husband, and myself and my wife. We ordered the broccolini, the carrots, the peas, the beef and bone marrow pie, the lamb, grilled octopus, the bistecca fiorentina, the Focaccia de Recco, Caesar salad, and citrus salad. For dessert, we got the cheesecake, the apple pie, and we were treated to a passion fruit sorbet.
I would say our favourites were:
- the Caesar salad
- the carrots
- the broccolini
- the bistecca fiorentina (New York on one side, fillet on the other)
- focaccia de recco
- grilled octopus
I think for seven people, this was more than enough food for everybody to try a little of everything. Nobody was left hungry or wanting for more at the end. This was plenty.
The bistecca fiorentina took an hour and a half. It's a huge cut of meat, so that's fully understandable and well worth the wait.
Service was very, very good, some of the best that I've ever had and quite enjoyable. Everybody was very polite, very nice, had lots of information for us, and was very attentive.
I'm definitely looking forward to coming back and trying even more from their menu. It is very pricey, but I think it's worth it. It's quite the experience.
We all enjoyed the food and enjoyed the experience quite a lot. I highly recommend.
- the beef and bone marrow pie
Sasuke★★★★☆
Service is amazing. One of the best. They're busy;yet, they always find ways to come to you to make sure you're not needing anything. They are very accommodating. Focaccia is on a league of its own. The wine is a must. I think this place only carries Italian wine and they are superb.
The big disappointment is their dry aged bone in New York 36oz. I ordered medium rare and it was so tough to chew. It felt like USDA choice. For $215 I expect a lot higher quality.
I would not go back despite all the great things about this place because the main course was a let down. At the end of the day, I come to these restaurants to enjoy a good steak.
Foodie★★★★☆
Food was a bit on the salty side (so I dinged -1 ⭐), particularly the chicken pot pie and the hangar short rib, but overall still enjoyable and well prepared. Porchetta was very yummy! The flavors were rich and hearty, fitting for an Italian steakhouse. A lighter hand on seasoning would have made the dishes even better.
Service was excellent! Sitting at the counter ended up being a highlight of the experience. It was fun and engaging to watch the chefs pull out the giant bistecca steaks. They gave us a little birthday treat at the end which was very cute. Overall, it was a solid dining experience with great service and a lively atmosphere.
LALA'S Argentine Grill On Melrose

| Address | 7229 Melrose Ave, Los Angeles, CA 90046 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM
Tuesday: 11:00 AM – 11:00 PM
Wednesday: 11:00 AM – 11:00 PM
Thursday: 11:00 AM – 11:00 PM
Friday: 11:00 AM – 12:00 AM
Saturday: 11:00 AM – 12:00 AM
Sunday: 11:00 AM – 11:00 PM |
| Phone | (323) 934-6838 |
Ryan bee★★★★★
We had an amazing experience at LALA'S Argentine Grill for our family gathering and birthday celebration! We had a party of 20, including five kids, and the staff did an incredible job accommodating everyone. The food was absolutely delicious, the service was outstanding, and everything was handled so smoothly. They made us feel welcome and helped make the celebration special. Thank you for the wonderful hospitality and a memorable experience. We truly appreciate it and will definitely be back!
Michael Konowitz★★★★★
It is CRITICAL to use the salsa they bring with the steaks. It completely transforms the steaks. Honestly, before I used the salsa, both I and another person at our table commented that they weren’t that flavorful (though asking for salt alone improved the flavor), but the salsa changed all of that. I literally ended up eating the leftover salsa by itself because it was so good.
Honestly, though, the empanadas were even better than the steaks.
The mashed potatoes and rice with mushrooms as the sides for the steaks were bomb too.
Great environment for Argentina World Cup games.
Pay attention if you ask, what’s good to share at the table though – I was only half paying attention because the game was on, and I didn’t realize until a few minutes later (after initially asking for a cheap appetizer they were out of) that what the server suggested was one of the most expensive offerings - a huge order of steaks. I didn’t cancel it because it was probably too late, and it was ultimately my fault for not paying more attention, but an $80+ order was quite the pivot from when I’d asked for an appetizer 😂🙄
N L★★★★★
Food was delicious. We ordered the Entrana Al Ajo: skirt steak with sautéed garlic on top, fries, salad and the salmon plate with mashed potatoes and salad. They also gave us bread with their famous chimichurri sauce which went perfectly with the skirt steak and salmon. Also pet friendly! We brought our big doggie and sat in the covered patio. I would come back!
Harmony J★★★★★
I adore this place. From the moment I walked up I knew it was my place. The Spritz is like the ones in Italy I had. The prices are great! The chimichurie is divine.
The steak melts in your mouth… Lara deserves a raise. She is so sweet and made me feel like I was in a friend’s kitchen!!!Everyone was so welcoming!
Luna★☆☆☆☆
I usually have great experiences ordering from this location, but I’ve recently had two issues with undercooked chicken. Today’s order included a partially cooked chicken breast, and about a month ago I received another piece that was mostly raw. I wanted to give it another try because the food is normally very good, but this has been disappointing, especially at this price point.
Osteria Mozza

| Address | 6602 Melrose Ave, Los Angeles, CA 90038 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:30 – 9:00 PM
Tuesday: 5:30 – 9:00 PM
Wednesday: 5:30 – 9:00 PM
Thursday: 5:30 – 9:00 PM
Friday: 5:00 – 10:00 PM
Saturday: 5:00 – 10:00 PM
Sunday: 5:00 – 9:00 PM |
| Phone | (323) 297-0100 |
Elsie N★★★★★
Amazing dinner here on a Saturday night with my husband. We ordered a few dishes to share: the burrata toast with tomatoes, the octopus, pasta dish, and the steak. Everything was wonderful and perfect. Burrata tomato toast was delightful, the octopus was soft and perfectly seasoned. The steak was perfectly cooked as i requested.
We finished off with the rosemary olive oil cakes. Loved this dessert more than I expected as it was the perfect harmony between sweet and savory. So delicious. Service was impeccable as well. Will plan to come back. Had high expectations and they were definitely met.
Parking would be the only downside as they only have valet and limited street parking.
Definitely make reservations for weekends.
Cathy★★★★★
4.5/5
We had a wonderful dinner overall, with great service and thoughtful recommendations for both the wine and the non-alcoholic drinks.
The Burrata & Peach was fresh and beautifully presented, though I wished the peaches had a bit more sweetness and aroma to really shine. The grilled octopus was tender with a bright, citrusy seasoning, but I would have loved a little more char from the grill.
The signature Ricotta & Egg Raviolo was absolutely delicious—the rich yolk and browned butter were everything I hoped for. My only complaint is that there’s only one raviolo, which leaves you wanting more!
The pan-seared scallops were well executed but didn’t particularly stand out. The surprise of the evening was the Pan Seared Beef Segreto. It was outstanding, especially with the deeply savory Parmesan jus, which added remarkable depth and umami without overpowering the beef.
Overall, a refined and enjoyable meal with excellent hospitality. I’d happily come back to explore more of the menu.
G. P.★★★★☆
Justin our server was great. All dishes were prepared with care, from high-quality ingredients, and presented exquisitely. However, I found the chef to take too subtle/gentle an approach towards creating "wow-factor" flavor. Positively, the dishes felt light, not too heavy. They also have an amazing wine selection (by the bottle) and have created a wonderful, well designed, comfortable dining space. 🙏🏾 Dimly lit dining, so pictures are slightly under exposed.
Kamil Zlahoda★★★★★
If you love Italian food, this place is a must try. The food was absolutely delicious, and the service was amazing from start to finish. They truly pay attention to every little detail and make the whole experience feel special.
Of course, you have to try the cheeses — they are incredible. The fresh mozzarella, pasta, and flavors were all top quality. Great atmosphere, great food, and definitely a place worth visiting. Highly recommend!
John Swaney★★★★★
One of the best dinner experiences my wife and I have had, especially for our anniversary. I have worked in Michelin kitchens, and this place exceeds expectations. For a Michelin starred Italian restaurant, it was actually quite affordable! The food is phenomenal- standouts include the egg and ricotta raviolo and the olive oil cakes for dessert. For 6 courses, our total was right around $200, which is an amazing deal if you ask me. The service was impeccable, friendly, warm, and welcoming. The atmosphere is perfect for a date night, or to bring your family in. This is in the top 10 (maybe top 5) dining experiences I have ever had the pleasure of being at. Will definitely return.
Stir Crazy

| Address | 6903 Melrose Ave, Los Angeles, CA 90038 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 11:00 PM
Tuesday: 5:00 – 11:00 PM
Wednesday: 5:00 – 11:00 PM
Thursday: 5:00 – 11:00 PM
Friday: 5:00 – 11:00 PM
Saturday: Closed
Sunday: Closed |
| Phone | (323) 433-4933 |
Thien-Y Hoang★★★★☆
Pricey, but some solid dishes like leek toast, onion dip, rockfish carpaccio. Poached chicken was egregiously expensive and not that great. Yummy desserts. Chill nice staff. Tables on sidewalk are a little too close to the action of the street. They should probably limit it to the confines of the immediate outside area.
Restricted residential parking after 6pm, but can find some free meter street parking or go off Melrose two blocks down.
Yichen Ke★★☆☆☆
What a let down. Muddled flavors, tiny portions and awkward service. All the dishes lacked balance in flavors and needed a big squeeze of lemon. Chefs in LA need to work on flavors instead of only learning to plate pretty.
Anchovies - extremely salty I choked.
Summer squash - a few barely cooked chunks in tomato sauce
Scallop crudo - somehow they’ve managed to make a passion fruit sauce taste like nothing.
Fish collar - so many fish bones and again where is the lemon. There is a reason why hamachi collar traditionally comes with lemon.
Tuna tartare - literally can’t describe the flavor to you.
David Roston★★★★★
Fabulous dinner here. Fresh ingredients prepared with unusual flavor combinations. The vibe was warm and welcoming, cool without trying to be cool. Fantastic Austrian natural wine. Absolutely delicious pork collar that was so tender. Offbeat and delicious beet and strawberry dessert. Can’t wait to go back here
Holly Jones★★★★★
Beautiful dining experience! Lovely service, delicious food, wonderful wines. Highly recommend a visit. The brown butter striped bass crudo, the Romano beans, the escabeche, the sausage, the strawberry dessert, and the espresso dessert were all so so good. Look forward to going back.
Colby Strong★★★★★
The only reason worth trekking to Melrose. You can order the entire menu here and can’t go wrong. Stand out dishes are the anchovies, celery salad, and crudo’s. They slice their meat in house - the iberico ham is perfect. The place itself is so sweet. The staff are incredible - from the cooks to the service, everyone is so kind and welcoming. Christain is the best! Every time I leave I look forward to coming back.
Blu Jam Cafe

| Address | 7371 Melrose Ave, Los Angeles, CA 90046 |
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:30 AM – 2:00 PM
Tuesday: 8:30 AM – 2:00 PM
Wednesday: 8:30 AM – 2:00 PM
Thursday: 8:30 AM – 2:00 PM
Friday: 8:30 AM – 2:00 PM
Saturday: 8:30 AM – 3:00 PM
Sunday: 8:30 AM – 3:00 PM |
| Phone | (323) 951-9191 |
Karol Zhang★★★★★
Amazing food, customer service, and vibes! We ordered the Shakshuka and the salmon hash, and they were both so delicious! The manager, I presume, was incredibly welcoming. It was evident that he loved connecting with people, and I really appreciated that! He handed out complimentary juice and dessert to all tables — a reflection of how much he cares about his customers and their experience dining at Blue Jam. This meal made my morning, partially because of the food but also because of the amazing staff!
Monserratt Domínguez★★★★★
One of the best Benedicts eggs that I ever tried, very cozy place, the attention is amazing and the quality of the food is great, big portions and delicious coffee.
Emma Wheeler★★★★★
I had an amazing experience here with my family. We came in to grab breakfast before walking around the area and were greeted and seated immediately. The staff was extremely kind and helpful in explaining the menu and giving recommendations. The owner even gave us complimentary fresh apple juice and crepe samples. It is clear that they truly care about their customers and want to make sure everyone is satisfied. The food was delicious, too! We had the crunchy french toast, bacon, eggs, the california omelet, and the salmon hash. Everything was great and the portions were generous. The service was simply amazing and so was the food. I highly recommend.
Sebastian Cruz★★★★★
I've been here a few times now, and it's one of my favorite breakfast spots. Parking is usually pretty easy, the service is always friendly, and the food never disappoints. This time I had the Eggs Benedict with a chocolate croissant to start, and both were excellent. The eggs were perfectly cooked, the hollandaise was rich without being too heavy, and the potatoes were crispy and flavorful
Randy I.★★★★★
Great breakfast place! The cheese sandwich was a bit too cheesy for our taste but you can tell it is a really good sandwich for those who love it. Egg Benedict was superb
Insider Tips for Dining Near Melrose Avenue
Dining in this high-traffic area of Los Angeles requires a bit of strategy to ensure a smooth and enjoyable experience. The neighborhood operates on a unique rhythm, mixing the fast pace of retail workers with the leisure of tourists and industry professionals. Knowing how to navigate the logistics of parking, timing, and reservations will allow you to focus entirely on enjoying the incredible cuisine.
Plan for Parking and Ride-Sharing
Parking on Melrose Avenue and the surrounding residential streets can be notoriously difficult, especially on weekends. Street parking often has strict time limits and permit restrictions in the adjacent neighborhoods. To reduce stress, budget for valet parking where available or, better yet, utilize a ride-share service. This allows you to enjoy a glass of wine with lunch or dinner without worrying about moving your car or getting a ticket.
Make Reservations for Prime Times
While some casual spots operate on a walk-in basis, the most popular restaurants near Melrose fill up quickly, particularly for dinner and weekend brunch. LA is a city of planners, and tables at trendy spots can be booked out days or even weeks in advance. Always check the restaurant’s reservation policy online before heading out, and if you see an opening, grab it immediately to avoid a long wait on the sidewalk.
Embrace the Late Lunch
To avoid the biggest crowds, consider dining during off-peak hours. A late lunch, typically around 2:00 PM or 3:00 PM, is a favorite trick among locals. By shifting your meal slightly later, you will often find shorter wait times, easier parking, and a more relaxed atmosphere. It also allows you to shop during the morning when the stores are freshly stocked and less crowded.
Dress to Impress (Casually)
The dining scene around Melrose is heavily influenced by the fashion industry, meaning the dress code is usually "effortlessly stylish." While most restaurants are not strict about formal attire, you will feel more comfortable if you lean toward smart casual. Think designer sneakers, well-fitted denim, and a nice top rather than gym clothes or beachwear, especially if you are dining in the evening.
Check for Industry Nights and Happy Hours
Los Angeles is a working city, and many restaurants near Melrose offer excellent Happy Hour specials to draw in the after-work crowd. These deals often include discounted cocktails, wine, and small plates that allow you to sample the menu without paying full dinner prices. Dining during these hours is a fantastic way to experience high-end kitchens on a mid-range budget.
The area surrounding Melrose Avenue continues to evolve, with chefs constantly pushing the boundaries of LA’s food culture. Whether you are a first-time visitor or a long-time Angeleno, exploring the culinary side of this famous street offers a deeper appreciation for the city’s creative spirit. The combination of retail energy and world-class cooking creates a dining atmosphere that is difficult to find anywhere else in the country.
No matter which restaurant you choose from our list, you are guaranteed a meal that captures the essence of Los Angeles. Take your time, enjoy the vibrant scenery, and savor the flavors that make this neighborhood one of the most exciting places to eat in the city.
Mia Charlotte is a food journalist and certified Local Guide based in Brooklyn, New York. For over ten years, she has explored every corner of the city to discover hidden gems and the best places to visit.