Navy Pier is more than just a Ferris wheel and a boat dock; it is one of Chicago’s most vibrant culinary destinations. Stretching 3,300 feet into Lake Michigan, this historic landmark offers a surprising depth of dining options that go far beyond standard tourist traps. Whether you are looking for a quick bite between rides or a sit-down meal with panoramic skyline views, the pier has a table waiting for you.
The dining scene here is as diverse as the city itself. From deep-dish pizza and Chicago-style hot dogs to fresh seafood and authentic Mexican cuisine, the variety ensures that every palate and budget is accommodated. Many of the restaurants feature sprawling outdoor patios, making them ideal spots to soak in the lake breeze during the warmer months.
However, navigating the sheer number of choices can be overwhelming, especially if you are visiting with a hungry family. That is why we have curated a list of the absolute best spots to eat, focusing on quality, consistency, and atmosphere. We have prioritized establishments that offer not just great food, but also a memorable Chicago experience.
You will find options ranging from casual counters where you can grab a slice and go, to upscale steakhouses perfect for a date night. We have also included spots that cater specifically to families, ensuring that even the pickiest eaters will leave satisfied. The goal is to help you spend less time searching and more time enjoying the pier.
In this guide, we break down the top dining destinations, what to order, and what kind of vibe to expect. We have also included essential tips for navigating the pier’s dining scene, such as when to arrive to beat the crowds and how to save money on your meal. Consider this your culinary roadmap to one of Chicago’s most visited attractions.
Here are the 12 best restaurants at Navy Pier, carefully selected to represent the best of Chicago’s lakeside dining.
Harry Caray's Navy Pier
| Address | Navy pier, 700 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 AM Sunday: 11:00 AM – 8:00 PM |
| Phone | (312) 527-9700 |
Martha was really nice! We loved the beyond burger and fries! If you like smoky, BBQ flavors, you’ll enjoy the burger. Tomato soup was delicious too. Our toddler absolutely LOVED her buttered noodles. Overall, we had a great time!”
Harry Carey's at Navy Pier is a mixed bag. The ambiance is nice. The service was good enough.
But food was overpriced and not any better than a basic casual dining spot like Applebees or Chilis. My burger was basic. My wife's hot dog was somewhat cool.
We came here one evening because the weather was beautiful, and we loved the idea of eating outside.
We took an Uber to the pier, so I can't really comment on the parking situation.
It was pretty busy that night, so we ended up waiting about 45 minutes for a table. While we waited, we sat on one of the cute little benches across from the restaurant, which made the wait a little more enjoyable.
We were seated right around the time they quoted us. The outdoor seating was nice, with tables that comfortably fit about four people and umbrellas over each table for shade. My only complaint was that we were seated at the table closest to the entrance of the indoor dining area. There was a constant stream of people walking by, which made it feel a little rushed and took away from the relaxed outdoor atmosphere.
Our server greeted us quickly, took our order, and the food came out hot and fresh. We both had burgers and fries, and everything was really good.
Overall, I'd definitely recommend stopping here if you're in the area. It's a great spot for a casual meal, especially if you can grab a table outside on a nice evening.
Food was okay. I don’t think anyone at my table was too impressed. The loaded fries used liquid cheese? Which I thought was very odd for a restaurant. We sat outside and we watched one of the WC games and the TV we were able to see was absolutely shot.
Great customer service by the booth.
Service with the server very poor.
Food- not much selection.
Waited 15-20 ordering appetizers.
With very small pretzel(enough for 1 person only)
That is disappointing.
Atmosphere nice- by the water.
Am I coming back nope.
Reunion by Chef Art Smith
| Address | Navy pier, 600 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 AM Sunday: 11:00 AM – 8:00 PM |
| Phone | (312) 224-1415 |
The food was so good! We started with the Ferris Wheel appetizer sampler, which was fun and had a little bit of everything. The pan-seared salmon with sweet potatoes and Brussels sprouts was cooked perfectly, the three-cheese mac and cheese was creamy and delicious, and the shrimp grain bowl was full of flavor. The dessert was amazing and honestly one of the best parts of the meal. We really enjoyed everything and would definitely come back. I recommend making a reservation because it can get busy!
The food here was absolutely incredible. Every dish was beautifully presented, packed with flavor, and served in portions that were both generous and satisfying. Everything tasted fresh and thoughtfully prepared, making each bite memorable. I will definitely be back the next time I visit.
Reunion delivered an outstanding experience from start to finish. The atmosphere is warm and inviting, creating the perfect setting for a relaxing meal. The service was flawless, with the hosts, servers, and staff all providing exceptional hospitality throughout our visit. A huge thank you to the chefs, servers, and hosts for making the experience so enjoyable. Between the unforgettable food, excellent service, and welcoming ambiance, this is a restaurant I highly recommend.
We arrived around dinner time and it was not as busy as I was expecting especially since the service and food were very good. The location is great; you can do a bit of souvenir shopping before or after dinner! I love their private bathroom stalls too.
The fried chicken, you can request for all dark or white meat for an additional charge. It was seasoned very well coming from someone that grew up in the south all her life. Their homemade hot sauce had a sweet undertone that I didn’t care for. The hush puppies were fried perfectly and fluffy on the inside. I love their pimento cheese dip and their pepper jelly was okay for me. The fried calamari was very good; I would ask for the garlic aioli to dip them in. The skirt steak had a great sear and chimichurri sauce to compliment it. The mash potatoes is one of their best sides. I couldn’t stop eating it. Their pimento cheese grits was too runny for me but still good!
Our server was very sweet and took great care of us. Kept our drinks filled and everything.
First time Chicago visit and Chef Art Reunion restaurant did not disappoint!
Great location on the Navy Pier ,Very Inviting and Clean .
Excellent wait staff, and delicious food.
I had the catfish my husband had the salmon . The cherry on top Chef Chris coming out to greet us and offering us great tips about the city and a cupcake to go! We will be back, we want to try the Famous Fried Chicken!!!
Killing time while waiting to check into our hotel but also starving so we stopped here for a drink and snacks. Thankfully they were open when no one else had opened yet.
Tried the Moonlit Flight, which was a great choice since I couldn't decide what to try. The Watermelon was my favorite followed by the Cherry and then the Rumshine and Blue Hooch. The margarita and sweet tea were my least favorite. But also could have been b/c it was warm out and wanted something more fruity/refreshing.
Also couldn't decide on snacks, so tried the Centennial Sampler. The hush puppies and deviled eggs were amazing. The rest of the food was also great, but those 2 stood out to me.
A great place to stop while visiting Navy Pier especially on a nice day!
Lírica Restaurant
| Address | 900 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (872) 710-5750 |
Lírica was one of the highlights of our time in Chicago. From the moment we walked in, the atmosphere felt elevated yet welcoming, with stunning views of Navy Pier and Lake Michigan that made the entire experience feel special. The restaurant has a beautiful balance of modern energy and cozy sophistication.
The food was absolutely outstanding. Every dish was thoughtfully prepared, flavorful, and beautifully presented. You can really taste the Latin and Iberian influence throughout the menu. The small plates were perfect for sharing, and everything came out fresh and full of flavor. The cocktails were also excellent and paired perfectly with the meal.
What truly made the experience memorable, though, was the service. The staff was attentive, friendly, and genuinely passionate about creating a great dining experience. We never felt rushed, and every recommendation was spot on.
Whether you’re visiting Navy Pier, celebrating a special occasion, or simply looking for a great dinner spot with incredible ambiance, Lírica is absolutely worth it. Between the food, service, atmosphere, and waterfront setting, this place delivers a complete experience. We’ll definitely be back the next time we’re in Chicago
7/11/26 our kids brought us here for our 28th year anniversary and the waiter we had was not initially friendly or polite, he wasn’t talkative and didn’t suggest any items or ask if we were first timers. Most of the food was good however I’ll start with the least liked which was the jerk chicken skewers meal. The chicken was tender and came with a side of dipping sauce that really made it taste better. The skewers were also paired with rice and beans which was horrible! The rice was plain, overcooked, sticky white rice with black beans stirred in. I ordered the plantains fried hard and they were perfect but the beans and rice really messed this dish up so much I lost my appetite and could not eat any of it. The Spanish fried chicken was amazing! It was a huge portion size, fried perfectly with a beautiful tasteful honeycomb in the center and the potatoes that was paired with it was amazing! Very flavorful and this entree was fresh and piping hot. The street corn dip and chips was very good. This dip has a lime kick to it but it was really good. The braised short rib empanadas were good but could have been hotter. I don’t remember the name for the last appetizer but it was shredded beef on a corn bread patty and it was delicious. One disappointing thing is on the menu there is a alcoholic frozen strawberry lemonade and I ask the waiter for one without alcohol because I don’t drink and he rudely told me they don’t carry that it’s only what’s on the menu. As it was time for the bill the waiter became friendly. Personally I would not have given him a tip not only because of his attitude but he did nothing more than take the order and bring the food from the kitchen. There was no other type of engagement but because my son paid the bill and he is a generous tipper the waiter didn’t miss out. I would recommend this place and would give a a second try.
Short rib empanadas and the jerk chicken kabobs were ordered for the table. The empanadas were amazing. The jerk chicken was presented raw! After taking a bite, I discovered that the chicken was completely raw and uncooked in the center. Serving raw poultry is a severe health hazard that can lead to foodborne illness. When I brought this dangerous issue to the attention of the supervisor, the response was entirely unprofessional. Instead of addressing the safety concern immediately, she was dismissive and failed to offer a sincere apology or a proper resolution. Instead, we were given a free drink. As a customer, I expect basic standard of food safety and respectful service, neither of which were met during my visit. I have attached photos of the undercooked food for your reference.
Tighten it slightly and smooth the flow:
⸻
3 stars
Great views and decor, and the service was really good. Fries were solid, but the burger patty and soup were both on saltier side, and the sandwich was mostly bread with barely any chimichurri. A bit underwhelming for the price. Drinks are Navy Pier–priced — $20 for an Old Fashioned.
Will return.
A hotel restaurant at the end of the Navy Yard.
We've
Spicy cauliflower soup
Garden salad
Squash doughnuts
All are delicious, well presented.
Large windows open to the water. It has outdoor tables as well. The only drawback is that the ship (City Cruise) moors right in front, blocking most of the river view.
Bar Sol
| Address | Navy Pier, 700 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (312) 285-2768 |
While waiting for our night time fireworks cruise on Lake Michigan, I couldn’t resist the idea of a meal of great seafood. Just something about being on the water.
Bar Sol Mariscos is a Peruvian seafood restaurant located right on the pier by the cruise ships. They have plenty of inside seating but being on the patio with the breeze and smell of the lake really takes you where you need to be.
Not my first time ordering Peruvian food so I knew what I was doing. Unlike my coworker who ordered the fish and chips. Although his food looked delicious not what I was there for. Since it was a work trip, I was not having alcohol so I opted for the raspberry icy as you can see in the picture was absolutely gorgeous and delicious.
I started with with Cebiche De Corvina with a beautiful Aji Amarillo sauce (very citrusy and just what you want in a good ceviche). I love the contrast of corn style crunch was soaked corn, and the fresh seafood, red onions and cilantro made this one the most delicious bites that you can start off with. It really takes you to the sea. I will admit, though, that it was really citrusy and after a while, even my tongue started to get sore, but I just couldn’t stop eating it.
For my entrée I opted for, the Pulpo Al Pastor. This this is grilled octopus in a Hilo marinade with fingerling potatoes, caramelized onions, a pineapple jam, Amorita pepper, Romasco, and a mango chimichurri. They only words I have to describe. This is delectable elegance. Everything worked perfectly together from the pepper sauce to the mango chimichurri carefully layered over the octopus and the marinade on the octopus just couldn’t get enough grilled on the outside super tender on the inside, so you know, they took really good care it’s not easy to do octopus well, especially when you’re not next to the ocean.
Besides the food that atmosphere is really great. The staff took really great care of us always checking in even though they were super busy for Saturday night right before a firework show. We did not have to wait to get in. We checked in at the front got a seat right away and just enjoyed the 72° night right on Lake Michigan at the Navy pier plenty of to do plenty to see and if you haven’t been you gotta give it a shot.
I will return and can’t wait to try other things on the menu! Gracias and buenos noches Bar Sol!
The food was really good, but the service was just ok. We asked the waiter to validate the parking ticket and were told that he did. Unfortunately, while paying to leave, we realized that it was never validated. It took the waiter forever to write/enter our order into his device. Due to a limited number of decent restaurants on Navy Pier, we selected this place. Not sure if we will return, but was worth a try.
We stopped here on a whim to get out of the sun. We split an appetizer and just had waters. Food was delicious. We had the Camarones Al Sol. $30 seemed a little pricey but the view was great and the atmosphere relaxing. We did have to chase down someone to refill our waters. Overall good and would recommend just be prepared for the bill.
Amazing Latin fusion restaurant on Navy Pier. They have a wide variety of dishes along with local brews and specialty drinks. The staff is super friendly and the ambiance has a chill vibe.
We had such a lovely time at their cumbia night! They even had live music that was the cherry on top of such great vibes! No matter your age, race, or background- everybody was vibing and dancing and having a great time. The kitchen was serving $6 carne asada and veggie tacos plan to spend between $10-$15 for beer/cocktails. What a great night!
Offshore Rooftop
| Address | 1000 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (312) 535-6660 |
…if you only came for the Best Chicago Views alone, you’d get more than you’d ever expect. At the tip of Navy Pier, you have almost a 360 view with a selection of indoor or outdoor seating, yet with the folding glass doors and glass ceiling, inside is outside! The food is casual, delicious and by this diner’s experience an economical. The Brussels sprouts are yummy and happy I saved room for dessert! Even have a vegan selection! From the Hosts, Waitstaff, Bartenders and BusBoys, they assure your dining experience is one you’ll want to have again and again.
Fantastic breakfast experience with truly unbeatable views. The setting creates a relaxing morning vibe, especially with lakefront scenery that is hard to match anywhere else in the city.
The coffee was fresh, the pastries were delicious, and everything felt well prepared and satisfying. It is the kind of place where you can sit back, slow down, and really enjoy the start of your day.
The staff were warm, friendly, and attentive, which made the experience even better without ever feeling rushed. Overall, it is a perfect spot for a peaceful, scenic, and very enjoyable breakfast in Chicago.
It's in a lovely location, with water views on either side of the indoor rectangular dining hall.
They don't serve the outdoor area during the off season, which ends at the end of April. Plastic is used, totally understand. But my wine glass is really old, with two streaks running in different places, one of which looks dirty. So I went in and asked, “Can I at least get a newer glass?” I didn't mean the soda-qline glass, but she quickly poured my wine into a real glass, which is a Rona. Oh well, my Chinglish at work again.
I went here for afternoon cocktails but it was hard to find the entrance using the stairs. Took awhile but we finally got there. I ordered two drinks, the sunset in the lake and the tropic affair. Both were very refreshing. I also had the truffle fries which took awhile to get but tasted fresh and were hot.
It was my 1st time eating there. Top tier!!! It had to be the absolute best freakin chicken sandwich I've ever had in my life!!! 😋🤣🔥🔥🔥 Even my son liked it and he hates onions and peppers. 😊
The atmosphere and vibe was everything. I highly recommend!!! 💃
Billy Goat Tavern (Navy Pier)
| Address | 700 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 8:00 PM Tuesday: 9:00 AM – 8:00 PM Wednesday: 9:00 AM – 8:00 PM Thursday: 9:00 AM – 8:00 PM Friday: 9:00 AM – 10:00 PM Saturday: 9:00 AM – 10:00 PM Sunday: 9:00 AM – 8:00 PM |
| Phone | (312) 670-8789 |
Billy Goat Tavern must be one of the place you should dine in if you are in Chicago. They have different locations all around Chicago. I stopped by their Navy Pier location for getting some quick lunch.
I was very impressed because the place was packed. They have indoor and outdoor dining area. They also have bars both indoor and outdoor area. I ordered their famous the original cheezborger and Chicago dog. They were both very delicious, especially Chicago dog was awesome. They cooked burger meat a lot but still it was really good.
The service was very fast and the employees were very nice and friendly. The place was also so clean even they were very busy. Their prices are very reasonable also.
They had very lively environment which I really enjoyed it. You can also get beautiful views of Michigan Lake from inside and outside the restaurant. I highly recommend this legendary restaurant.
I was excited to come here. Although it's not the original Billy Goat Tavern, I was happy to come to a "baseball" restaurant, or rather a restaurant to support the Cubs. The original, I recall, is where the curse started. This is part of that bigger chain.
In any case, the food wasn't bad but it was a little depressing that they didn't have a hotdog meal, so while the prices look good, it adds up if you want a meal that can fill you up. I got two hotdogs for 10 dollars and paid separate for a drink. Fries are separate. I found this to be more of a snack.
Additionally, what really did it for me is when I went to check out, whether it was the lady at the register or the computer itself, the payment screen defaulted to an 18% tip. Normally I tip at a seated restaurant, but all I did was order food, so I didn't tip. If I hadn't paid attention, I would've paid that extra money. I don't like it when places manipulate the situation like that to get your money.
That being said, there were a couple Cubs items but I was expecting more of a mini museum. I suppose the original restaurant would have more. This was a nice find but I was looking for more.
Solid dining experience here. After a full day touring around downtown Chicago, we were looking to recharge with a good dinner. Saw this place earlier in the day and decided to give it a go. The ribeye steak sandwich was a nice piece of meat for a sandwich. Plenty of seating inside and out.
⭐⭐⭐⭐ An Unmissable, Vintage Chicago Icon
The Billy Goat Tavern is a brilliantly preserved time capsule and an essential stop for an authentic Chicago adventure. Famous for inspiring the legendary "cheezborger, cheezborger" SNL skit, this gritty, underground gem serves up simple, backyard-style patties on plain buns with minimal toppings—pure, nostalgic, and utterly delicious. The service is quick and straightforward (no Pepsi, Coke!), and the lively, noisy atmosphere adds to its charm. With its historic, rustic vibe, it’s the ultimate, budget-friendly spot to enjoy a classic burger and a cold beer while soaking up local history.
It's a great spot for reasonable prices food. I got an Italian Beef & a Italian sausage sandwich, both were delicious. The only bad part is you have to go order your food, pick it up. If you want alcohol then you have to go to the bar to get drinks. There are no servers for the tables. You just take your stuff & go sit down
Beat Kitchen Cantina at Navy Pier
| Address | 600 E Grand Ave SA-10, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 8:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:00 PM |
| Phone | (312) 404-4949 |
Overall a great, quick dinner! The menu is a decent size and the service was quick. The food was really tasty too and colorful! I got the quesabirria tacos which the flavor was great but it was so heavy with either grease or the juice. It got soggy super quick. If that could be a little less soggy it would be perfect! Plus you do get a lot of food with what you order. I would still probably get it again.
I love a good empanada, and theirs were really good. I also tried a shrimp taco and really enjoyed it too.
Excellent food. My friend and I did Hyrox and needed good afterwards. We stopped here and got high quality tacos, quesadillas, a smoothie, and chips/guac. It was kinda expensive in my opinion, but it seemed like multiple places in the building were. It hit the spot and there was plenty of seating.
First time here and the customer service was awesome. My favorite was
The purple chicken tacos, I highly recommend .my cashier name was Esbeidy.
Staff was professional. Wasn't crowded at the eatery per se, but of course, being in a popular facility like Navy Pier, there was a lot of foot traffic.
The food was wonderful and "colorful." My chicken and cheese quesadillas were cut into some nice sized 4 piece willy-wonka-ish colored delicates. It was nice, hot, fresh and tasted really good. For the price, it would be nice to have a nice small side go alongside the dish (maybe beans/rice). Overall, I would definitely come back again.
Home sweet home, chicago!
Giordano's
| Address | 700 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (312) 288-8783 |
Had lunch at Giordano’s today and, honestly, their famous Chicago Classic deep-dish pizza was just okay. I could taste the dough/crust more than the actual fillings, and the tomato sauce and meat filling weren’t particularly impressive. I’ve tried Chicago deep-dish pizzas at other places and really enjoyed them, so I was expecting much more from Giordano’s, especially given its reputation. Unfortunately, this didn’t feel like an authentic Chicago deep-dish experience to me. It felt more like an average pizza with a deep-dish style.
I was also surprised by the pricing. The stuffed pizza was listed at one price, but the individual stuffed ingredients were charged separately. I didn’t really understand that, since the fillings are essentially part of what makes it a stuffed pizza. It was also disappointing to discover the additional charges when I got the bill.
Overall, I wasn’t impressed with the pizza or the value. Maybe it’s a matter of personal preference, but compared to other deep-dish pizzas I’ve had in Chicago, this one didn’t meet my expectations.
Our first visit to Giordano’s at Navy Pier was such a memorable experience! Even though the restaurant was extremely busy, we were still accommodated, and we didn’t mind sitting outdoors at all. The weather was beautiful, with a cool breeze, and since it was still light outside, it made for the perfect setting to enjoy the evening.
A special thank you to Manager Jaime, who personally took care of us while the servers in our section were occupied. Since it was our first time dining at Giordano’s, he patiently answered all of our questions and gave excellent recommendations. He suggested ordering two different flavors on one of their famous Chicago-style deep-dish pizzas, which was a fantastic idea. We ordered a medium so we could enjoy some leftovers and share them with our cousins—and we’re glad we did!
We knew authentic deep-dish pizza takes time to prepare, and although the wait was longer than a typical pizza, it was absolutely worth it. Jaime checked on us several times, kept us updated on our order, and made sure we were well taken care of. My husband and I actually enjoyed the extra time together, talking and taking in the beautiful atmosphere at Navy Pier while we waited.
Once Megan, who is spending the summer in the U.S. from Ireland, became available, she promptly brought our drinks and checked on us whenever she could. When our pizza arrived, Jessica served it with a warm smile and made sure we had everything we needed. We were also impressed that another server, even though our table wasn’t in her section, stopped by to check on us. Every member of the team seemed genuinely happy to help despite the busy dinner rush, and their positive attitudes made our visit even more enjoyable.
And the pizza? Incredible! Giordano’s famous Chicago-style deep-dish pizza definitely lived up to its reputation. It was rich, flavorful, loaded with toppings, and well worth the wait.
If you’re visiting Chicago, we highly recommend stopping by Giordano’s at Navy Pier. While you’re there, be sure to spend time exploring Navy Pier itself. There’s so much to see and do, whether you’re enjoying the attractions or simply taking a relaxing walk along the waterfront. The views are beautiful, especially in the evening. The only downside is that parking can be a bit expensive, but for us, the overall experience made it worthwhile.
Great food, exceptional hospitality, and a wonderful atmosphere—we’ll definitely be back!
Friendly staff, amazing pizza, and a great atmosphere. Be prepared to wait, but the wait is absolutely worth it!
If we lived in Chicago, my family would eat here every week. It’s 100% worth the hype and an absolute must-visit.
Classic Chicago Deep Dish
Giordano’s is a great place to experience authentic Chicago-style deep-dish pizza. The pizza was loaded with cheese and toppings and had that rich, hearty flavor that Chicago deep dish is famous for.
It’s definitely not a quick slice-and-go kind of meal—the pizza takes some time to bake, but it’s worth the wait. The portions are generous, and it’s the kind of meal that will definitely leave you full.
If you’re visiting Chicago and want to try one of the city’s famous deep-dish pizza spots, Giordano’s is definitely worth checking out. Come hungry!
Alex was our server at the bar and he did a great job, friendly, efficient, approachable. Our deep dish pizza came out great and full of pepperoni. And more pepperoni 😋 it was worth the 45-minute wait. My out-of-towner guest enjoyed his time here.
Robert's Pizza and Dough Company
| Address | 465 N McClurg Ct, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 9:00 PM Tuesday: 12:00 – 9:00 PM Wednesday: 12:00 – 9:00 PM Thursday: 12:00 – 9:00 PM Friday: 12:00 – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (312) 265-1328 |
Love this place! Nestled along an inlet of the lake in River East, Robert's is a fantastic spot for great pizza in a beautiful location. Whether you're dining in or ordering takeout, the experience is smooth and enjoyable. Ordering for pickup was quick and easy, making it a convenient option when you're craving a quality pizza.
The pizza itself is excellent. I especially liked the crust, which has a perfectly thick and crispy outer edge paired with a thinner base that gives each slice a great texture. The atmosphere is welcoming and relaxed, making it an ideal place to gather with friends, spend time with family, or even meet new people. Between the delicious pizza, scenic setting, and inviting vibe, Robert's is definitely a place worth visiting again and again.
The food was incredible!!!! Their pizza was crunchy and flavorful and best of all, our kids were obsessed. It's hard to find a place where all 4 will happily eat so this was perfect! The wings were delicious as well. We ordered 6 plain and my kids thought they had great flavor with nothing on them. We also ordered 6 with the sweet and spicy sauce and it was fantastic. They weren't too spicy but absolutely full of flavor.
Dined here while visiting Chicago. I am an avid home pizza maker and will always prioritize a stop while traveling to enjoy someone else’s passion. This place is next-level. This is phenomenal dough, well-fermented and baked deeply. The pizza’s crumb was chewy and was encased by a lovely crackling crust. We enjoyed the Rita, the cup & char roni and the fennel pie. All were topped thoughtfully. I know this place gets worldwide acclaim, and I felt it is so well-deserved. Don’t skip!
Experience was great. It's on river east, not a well populated (dare I say hidden gem) ck park sandwich was amazing. The "Rita" and the "Carne" pizzas were fantastic. Adult drinks were solid. The mocktails looked so good I wanted to have them with alcohol. 😁
We sat inside during our time there due to rain but overall, we had a great experience. We had a large group of 7 and were served extremely well and fast. A personal favorite of mine that we ordered was the Brussel Sprout pizza. It was so unique and tasted amazing. I would totally recommend!
Margaritaville - Chicago
| Address | 700 E Grand Ave #118, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 7:00 PM Tuesday: 11:00 AM – 7:00 PM Wednesday: 11:00 AM – 7:00 PM Thursday: 11:00 AM – 7:00 PM Friday: 11:00 AM – 8:00 PM Saturday: 11:00 AM – 8:00 PM Sunday: 11:00 AM – 7:00 PM |
| Phone | (312) 496-3840 |
Stopped here for dinner on our vacation hoping for a great evening out on the Pier, but the food and alcoholic drinks were all unfortunately terrible. I am not one to complain, but we ordered margaritas at Margaritaville and they all tasted watered down, and very light. I let the waiter know and she assured me they had alcohol. We would have ordered seconds if they were good. Then the food came and everyone’s plates were not good. The volcano nachos were a pile of nachos with sprinkled cheese on top and guacamole and sour cream but almost nothing of the chili or other times. I had to ask for additional chili. The wings were not fresh, the fish tacos that come with beans and rice had literally a small spoonful of each spread out to appear like it’s a lot. For the amount of money spent on a night out with family was not worth it at all. This is my first time giving a bad review. We attempted to make the most of it and not want to complain further. The waitress was very nice, but there was no service recovery attempt except getting us extra chili we requested free of charge, but there was no chili on it to begin with! We’ve been to another Margaritaville location and the food and drinks were much better, so it’s specific to this location.
Fun Tropical Atmosphere at Navy Pier
Margaritaville at Navy Pier is a fun place to take a break while exploring Chicago. The tropical, island-themed atmosphere is a nice change of pace from the typical restaurants around the city, and the location right on Navy Pier makes it especially convenient.
The food was good, the drinks were enjoyable, and the atmosphere was lively and relaxed. It’s a great place to sit down, enjoy a meal, and take a break from walking around the pier.
If you’re visiting Navy Pier and looking for a casual restaurant with a fun vacation vibe, Margaritaville is definitely worth checking out. It’s a little taste of the islands right in the middle of Chicago.
We ordered a variety of food, it was Green River day, and the wonderful staff knocked it out of the ballpark! Food was better than anyone every told you, staff was the very sweetest in spite of how busy it was or how rude patrons were. The Margs 🍸🍹and Key Lime Pie 🍋🟩🤌🏼🫠🥰
Glad to see it’s open!
I enjoyed my drink (havana banana), but for $14~ it was pretty weak, and im a lightweight. We decided not to get food and save our money for a local restaurant. Which is fine, Margaritavilles aren’t known for good food, it’s about the experience.
That being said, the experience was just OK. I was glad to be there, the bartender was friendly. But they’re really lack luster in decor, like, REALLY. So barebones. They also only played one Jimmy Buffet song over 45 mins. Variety is great, but it was more reminiscent of a 2018 club.
This isn't your quiet, dimly lit lounge, but it certainly offered a lively atmosphere for a late-night drink. My order was well-prepared and arrived promptly. The music was a bit loud for conversation, but enjoyable nonetheless. A fun stop.
Navy Pier - Rooftop Terrace
| Address | 840 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Open 24 hours Tuesday: Open 24 hours Wednesday: Open 24 hours Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours Sunday: Open 24 hours |
| Phone | — |
The food is decent but overpriced. They are definitely charging for the view. Have eaten there about 4 times now. The burger is delicious and the only solid item I’ve had besides the Mac n cheese so if I return I will just stick to that. This last time we went the service was excellent, and the staff was so sweet and accommodating to our 5 year old. The lounge vibes and fire pits are nice. Drinks are decent, yet also charging the premium for the view. $25 cocktails. However, let’s get back to the food. Filet mignon sliders are overcooked and they offer no temperature so they don’t even serve them medium, let alone the med rare at most you’d really want to enjoy this delicate cut of meat. Not juicy. Somewhat chewy and dense. And the $65 Steak and fries (Steak Frites)??? They don’t even sear it!!! No brown, no char, no caramelization. The served it GRAY and overcooked approaching well done when I ordered medium. The chimichurri sauce over it wasn’t fresh at all. Made days before. Brownish yellowish and crispy, not green, vibrant, oily. I thought it had sat under a heat lamp waiting to be run, but when I sent it back due to being well over medium temp, they sent me another STEAMED STEAK, gray and pallid, with the same crunchy brownish chimichurri so yes it was somewhat juicier, but very clear they don’t know how to sear steaks and don’t make fresh daily sauces. Chimichurri is so easy that there is no reason for it not to be made on the same day with fresh herbs. For $55 or even if it was $5, I’d never trust them to cook me steak again.
Beautiful by day, breathtaking by night. You can see the whole city light up while you enjoy a delicious meal. We happened to coincide our reservation with a thunderstorm and it ended up being an amazing experience, watching the storm around us through the all-glass restaurant while we ate. The food was great, although the pizza came burnt and another meal was incorrect, but both issues were fixed promptly and we very much enjoyed our meal.
Racists and expensive, drinks are good.
We did not make a reservation as it was Sunday morning. The woman at the front told us the bar was full, so we walked away. But my husband thought it was weird, so he called the bar, and another lady picked up and said they accepted walk-ins. When we came back, the woman who didn't let us in couldn't even look at us. Once we were in, we realized it was pretty empty. On my way out, I asked the woman why she didn't let us in. As I am mexican, I asked her if it was because of me as my husband is white. She just laughed.
"I recently had the pleasure of visiting Navy Pier's Rooftop Terrace in Chicago, and I must say, the experience was truly remarkable. The view from the terrace was absolutely breathtaking, offering one of the most beautiful skylines of Chicago. It was a sight to behold.
Not only was the view impressive, but the food served at the Rooftop Terrace was also exceptional. Each dish was prepared with care and bursting with flavor. From appetizers to desserts, every bite was a delightful culinary experience.
What truly stood out during my visit was the impeccable customer service provided by the staff. They were attentive, professional, and went above and beyond to ensure a memorable experience. Their knowledge and enthusiasm added to the overall enjoyment of the evening.
If you're looking for a place with stunning views, delectable food, and top-notch service, I highly recommend Navy Pier's Rooftop Terrace. It's a perfect spot to unwind, enjoy the Chicago skyline, and indulge in a culinary journey that will leave you wanting more."
I love the place.been 4 times Great atmosphere! But the drinks and service needs major improvements! They don't have honey Jack Daniels! And regular Malibu among other drinks! And the weakest long island I've ever tasted! Ever! Lol I think they have too many young bartenders if you ask me! That can't make drinks! Other than that. Great atmosphere! Lol
Pinched on the River
| Address | 443 E Illinois St, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 12:00 – 9:00 PM Wednesday: 12:00 – 9:00 PM Thursday: 12:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 9:00 PM |
| Phone | (312) 526-3883 |
I always enjoy visiting Chicago. While conferencing downtown, I marveled at the beautiful buildings, splendid summer weather, INCREDIBLY FIT runners everywhere, and of course, the marvelous food.
Near Magnificent Mile, Pinched on the River was a delightful lunch, dinner, and hangout joint by the lake during my stay. I enjoyed their salmon and salads, cheerful white wines, and just the general sense that yeah… Chicago does look good on you!
Hvala ti to the staff for hosting me throughout the week of July 7th! I greatly enjoyed the restaurant and hope to visit again soon!
Our server Millie, was absolutely outstanding! She was knowledgeable, attentive, friendly, and made us feel welcome from the moment we arrived. She gave excellent recommendations, checked on us at just the right times, and made the entire dining experience even more enjoyable.
The food was amazing, every dish was fresh, and flavorful. The outdoor patio is gorgeous and creates the perfect atmosphere for a relaxing meal. Overall, we had a fantastic experience and can’t wait to come back. Highly recommend!
Chill. Great food, great drnks, and a low key place on the Chicago River to let an afternoon ease by. The service is very attentive and polite, and welcoming to our dog as well. Mediterranean is the menu but think more eastern side of the Med - so a little Arabic flair that ups the taste.
First time here for dinner to celebrate my birthday with a friend. If I could give more than 5 stars for all categories, I would. The atmosphere was dreamy, our food and bev were spectacular, and our server Duska made our experience one of the best dining experiences to date! We can’t wait to come back soon! Thank you, thank you! 💕
The espresso martinis were amazing, and the food was just as delicious. Stefan and Mily were both fantastic. Even after we changed sections, they continued to take great care of us and made sure we had everything we needed. Their attentiveness and friendly service made our experience even better. The beautiful outdoor seating was the perfect finishing touch.
Essential Tips for Dining at Navy Pier
To make the most of your culinary journey at Navy Pier, a little bit of planning goes a long way. The pier is a high-traffic tourist destination, which means wait times and availability can fluctuate dramatically depending on the season, the weather, and the event calendar. By understanding the flow of the pier, you can avoid the frustration of long lines and secure the best seats in the house. Here are some expert tips to enhance your dining experience.
- Make Reservations for Sit-Down Restaurants: While some spots accept walk-ins, the most popular restaurants with patios (like Offshore Rooftop or Harry Caray’s) book up fast, especially on weekends and during fireworks nights. Always check OpenTable or call ahead to secure a table.
- Time Your Visit to Avoid Peak Crowds: The pier is busiest between 12:00 PM and 3:00 PM. If you want a quieter, faster meal, aim for an early lunch at 11:00 AM or an early dinner around 4:30 PM. You will get better service and often better views without the shoulder-to-shoulder traffic.
- Take Advantage of the Fireworks: On Wednesday and Saturday nights during the summer, the pier hosts a fireworks show. If you want a front-row seat, request outdoor patio seating at restaurants like Riva Crab House or Margaritaville at least 90 minutes before the show starts.
- Don’t Overlook the Food Court for Speed: If you are visiting with kids who need to eat immediately, the food court near the Crystal Gardens offers fast, affordable options. It is the best choice for a quick refuel between the Children’s Museum and the Centennial Wheel.
- Consider the Weather for Outdoor Seating: The lakefront wind can be intense, even in summer. If you plan to sit outside, bring a light jacket. Conversely, many patios have heat lamps, making spring and fall dining surprisingly comfortable if you dress in layers.
- Validate Your Parking: Many of the full-service restaurants at Navy Pier offer parking validation or discounts for the on-site garages. Ask your server before you pay the bill; this can save you $10 to $20 on your visit.
Visiting Navy Pier is an essential Chicago experience, and the food is a huge part of that magic. By choosing the right restaurant, you can elevate your trip from a simple sightseeing excursion to a genuine culinary adventure. Whether you are biting into a Chicago-style hot dog while watching the boats go by or cutting into a steak while the skyline lights up, the memories you make here will last a lifetime.
Remember that the pier is always evolving, with new vendors and seasonal pop-ups appearing throughout the year. While the classics remain steadfast, do not be afraid to wander and see what new flavors have arrived. With a little planning and an adventurous appetite, your meal at Navy Pier can be just as spectacular as the view.
