Dining in Chicago is an experience defined by bold flavors, architectural grandeur, and the ever-present shimmer of Lake Michigan and the Chicago River. Among the city’s most coveted tables are those perched directly on the waterfront, offering front-row seats to the bustling riverwalk, passing water taxis, and the slow glide of architectural tour boats. There is an undeniable romance to savoring handmade pasta or wood-fired pizza while the sun sets behind the city’s iconic skyline.
The Chicago Riverwalk has transformed the urban core into a pedestrian paradise, and the dining scene has evolved right along with it. Restaurants along the water are no longer just about the view; they are culinary destinations in their own right. From Michelin-recommended tasting menus to casual al fresco spots perfect for a quick bite, the river offers a diverse tapestry of Italian dining experiences.
Finding the perfect Italian restaurant along the river can be overwhelming, given the sheer volume of options that claim to have a "view." To truly enjoy the experience, one must look beyond the tourist traps and seek out establishments that prioritize authentic ingredients, handmade techniques, and genuine hospitality. Whether you are a local looking for a new date-night spot or a visitor wanting to capture the essence of Chicago, the right meal can elevate your entire trip.
We have analyzed the culinary landscape, considered the consistency of the kitchens, the quality of the wine lists, and the proximity to the water’s edge to curate a definitive guide. These are not simply places to see the river; they are places where the food is good enough to compete with the scenery. You will find a mix of historic steakhouses with Italian flair, modern crudo bars, and traditional trattorias that have stood the test of time.
This guide focuses on restaurants that are either directly on the Riverwalk or boast significant, unobstructed views of the main branch or the confluence of the North and South branches. We have prioritized venues that offer outdoor seating during the warmer months, as that is the quintessential Chicago experience, but noted those with stunning floor-to-ceiling windows for year-round enjoyment.
Whether you are craving a delicate squid ink pasta, a perfectly charred Neapolitan pizza, or a hearty osso buco, the following list covers the spectrum of Italian cuisine. Prepare to make a reservation, loosen your belt, and discover the very best Italian dining that the Chicago River has to offer.
Pizzeria Portofino
| Address | 317 N Clark St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 9:00 PM Tuesday: 11:30 AM – 9:00 PM Wednesday: 11:30 AM – 9:00 PM Thursday: 11:30 AM – 9:00 PM Friday: 11:30 AM – 9:30 PM Saturday: 11:30 AM – 9:30 PM Sunday: 11:30 AM – 9:00 PM |
| Phone | (312) 900-9018 |
We had been dying to try this restaurant for months and it did not disappoint! We had the pepperoni pizza with hot honey, garlic bread, Parmesan fries, and the Portofino Purse drink! All of our selections tasted amazing and were reasonably priced. This is definitely a must if you are out in Chicago. Our server was so sweet and attentive which made our experience even better.
Yep, gotta go! It’s not just a pizzeria but rather, it’s a great place to hang out, well rounded place with all walks of life! You can sit inside or outside right by the river! What a place!
Service, 5 star, all did amazing! Julia H was amazing!
You can watch all the tourism boats drive by, the best part is the group on board is waving to you like a bunch of wackos! Good times! Just wave back, no one will remember, many can’t swim. There are many yachts, nice ones - most rented for sure with strippers and pimps, and redneck pontoon rentals go by with, some of the best one piece bathing suits you’ll see, just wave!
Ok onto the food, amazing place to eat. The food is really good. All the pizzas were amazing, the appetizers that we got were just perfect. You couldn’t ask for a better meal on the river. Just remember to wave to the Chicago water taxi!
Reservation will save you time!
5 stars!
Easily the best pizza I’ve ever had!! We loved this place so much we went there two days in a row lol. The first time we had reservations and the second time we ordered to go and it was just as good. Drinks were tasty & strong. Super nice staff.
If you are looking for the perfect view of the Chicago river and a perfect patio come here. The views are outstanding. The service is top notch. And the food is even better. The staff was so friendly and helpful and they even helped set up a birthday brunch for my friend. They made the day extra special. We ordered lots of different options from the menu and they were all delicious. Jacob was WONDERFUL!
Pizzeria Portofino absolutely delivered from start to finish. I kicked things off with an espresso martini—fabulous and perfectly balanced. For appetizers, the prosciutto San Daniele was outstanding, and the Parmesan fries came out hot, fresh, and perfectly crispy.
For my main, I had the classic cacio e pepe, and it was everything you want it to be—simple, rich, and executed flawlessly. Dessert was the lemon tiramisu, and wow… I didn’t know I needed that in my life, but it completely hit the spot.
Jose was our server and did a fantastic job. Even with how busy the restaurant was, we never felt rushed, which made the experience even better.
Pro tip: reservations fill up fast, so book well in advance. We sat on the heated patio, and the views of the Chicago River were iconic—such a great touch that really elevated the whole evening.
Quartino Ristorante
| Address | 626 N State St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 12:30 AM Tuesday: 11:30 AM – 12:30 AM Wednesday: 11:30 AM – 12:30 AM Thursday: 11:30 AM – 12:30 AM Friday: 11:30 AM – 12:30 AM Saturday: 11:00 AM – 12:30 AM Sunday: 11:00 AM – 12:30 AM |
| Phone | (312) 698-5000 |
Our first here was amazing! The food was great, service was incredible, and every dish came out quickly. I’d def recommend this place! I had caprese, tagliatelle alla bolognese, taligliata di manzo(steak), funghi pizza, caprese, tiramisu, and they were all so delicious! Shout out to our server, Eric, for being so accommodating and excellent! He was the cherry on top at the restaurant.
Lots of places were fully booked for valentines, but quartinos had lots of availability and it was definitely a worth experience.
The pizza was amazing, soft and good flavor. Prices for all dishes were reasonable for the amount of food you get unlike most places. The salad was delicious and the beef pasta (i forget the exact name) pictured below was also nice and hot right out of the kitchen.
The risotto was okay, well cooked but probably just not my thing.
I would definitely recommend the pizza here and next time would get more pizza rather than the pasta + risotto but still very good.
Service was nice and even though it was busy we had very little wait time for our food and service
I’ve been twice, and had a lovely experience both times. There tends to always be people inside, but they are still very accommodating of walk-ins (took in our two groups of 7 on a Sunday night). Definitely recommend reserving if you can, though. Service is an A+ just for our waiter teaching us how to fix our cheese grater.
In terms of the food, I’d note that the pastas don’t really feel like shareable portion sizes but the pizzas are more substantial. However, the ingredients taste really fresh and good quality so I’d say it’s worth ordering more (highlights for us were the gnocchi, fettuccine alfredo, penne alla vodka, clam linguini, funghi pizza, and the shrimp risotto). Prices are still pretty affordable when splitting with a group too. Overall a great spot, and the vibes when they had the World Cup playing were unmatched.
Simply an amazing place to eat. Since it was small plates we did a sampling. Every single thing was outstanding. It was easily one of the best meals of my life. Special shout out to our server, Ryan, who added exponentially to the experience and truly made this an evening that my wife and I will remember for a very long time.
Definitely worth the price. Excellent food, top tier service, great selection of wine and authentic Italian food. Our server Lulu was wonderful.
Update: We decided to come here a second time. The food here is just excellent. Service is swift and friendly.
Il Porcellino
| Address | 59 W Hubbard St #2, Chicago, IL 60654 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 9:30 PM Tuesday: 4:00 – 9:30 PM Wednesday: 4:00 – 9:30 PM Thursday: 4:00 – 9:30 PM Friday: 4:00 – 10:30 PM Saturday: 4:00 – 10:30 PM Sunday: 4:00 – 9:30 PM |
| Phone | (312) 595-0800 |
We had a wonderful dinner here and every dish we ordered was excellent.
We started with the Sausage and Peppers appetizer. The sausage was juicy and flavorful, paired with perfectly cooked sweet peppers and a delicious house-made sauce that brought everything together.
The Fresh Herb Fettuccine Alfredo was rich, creamy, and full of flavor. The fresh herbs added a wonderful aroma and made the dish feel fresh despite its rich, silky sauce.
The Burrata Lasagna was another standout. The burrata made the lasagna incredibly creamy, while the layers of pasta, meat, and cheese were perfectly balanced. Every bite was comforting and satisfying.
The Sliced Pepper Steak Grigliata was cooked perfectly. The steak was tender, juicy, and flavorful, and the grilled peppers were the perfect accompaniment.
The service was warm, attentive, and professional throughout the evening. The restaurant also has a beautiful atmosphere that made the dining experience even more enjoyable. A fantastic place for a memorable Italian meal.
We ended up at Porcellino’s after missing our reservation at another restaurant, and honestly, it turned out to be one of the best surprises of our trip! The lasagna was hands down one of the best I’ve ever had; rich, comforting, and absolutely unforgettable. And whatever you do, order the whole loaf of garlic bread. Trust me, it’s a must.
Everything we had was delicious, the cocktails were perfectly made, the ambiance was warm and inviting, and the service was fantastic. Sometimes the best meals happen by accident, and this was definitely one of them. We’d absolutely recommend it and can’t wait to come back!
⭐⭐⭐⭐⭐ Outstanding Service & Incredible Food!
We had an absolutely amazing dining experience, and a huge part of that was thanks to our server, Ana. She was attentive, welcoming, and made sure our evening was perfect.
The food was top-tier. The seven-layer homemade lasagna was a masterpiece—rich bolognese in between every single layer, baked perfectly with creamy, melted burrata cheese on top. We finished with the Spumoni sundae, which was incredible. The marbled cherry, chocolate, and pistachio ice cream topped with real Luxardo cherries and crunchy pistachios was the perfect ending.
Fantastic food and flawless service from Ana. We will definitely be back!
So good! We went in to celebrate a belated Valentine’s Day. Our server was attentive and responsive to questions. The food was phenomenal. The star of the show were the lasagna and meatballs. Alongside the chocolate cake for dessert. Vesuvio style potatoes was the only item we wouldn’t order again. Overall delicious and good service!
My first visit to Il Porcellino and everything was outstanding. The garlic bread with clarified butter is a must-order, and the pesto sauce is so good that you should get a side and put it on everything. Every dish was flavorful, well-executed, and clearly made with care.
The highlight of the evening was our server, Beatrice B. She was phenomenal—a true class act. Knowledgeable, warm, and genuinely friendly, she made us feel special from start to finish. Her enthusiasm for the menu was contagious and had us wanting to order everything. Exceptional food paired with exceptional service. Can’t wait to come back.
Gibsons Italia
| Address | 233 N Canal St, Chicago, IL 60606 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM |
| Phone | (312) 414-1100 |
What an incredible experience! Such a gorgeous view to go along with the excellent dinner. I finally got to try the famous Roman fried artichokes à la Giudia (sp?) and they were phenomenal. So crispy, crunchy, and delicious. The focaccia was fresh out of the oven, and the fried Brussels sprouts melted in the mouth. My filet mignon was perfectly cooked, and the Béarnaise sauce was awesome. My husband raved about his Chilean sea bass, and our two other dining companions were equally enthusiastic about their choices. I had the sorbet trio for dessert - tart, tangy, and bursting with flavors of raspberry, lemon, and mango. Not a banana fan myself, but it disappeared as quickly as my sorbets did. Service was fantastic all around - everybody worked together and it was a delight to watch. Plus the rooftop view was a definite plus. Absolutely make a reservation here!
We had a wonderful experience at Gibsons Italia, and a huge part of that was the incredible service.
Zachary was fantastic from start to finish. He was extremely knowledgeable about the menu, took the time to explain different options, and gave us recommendations that were genuinely spot-on. He was attentive without ever being overbearing, professional, welcoming, and incredibly hospitable. You can tell he really understands the menu and knows how to guide guests toward the right choices.
A special shoutout as well to Graham behind the bar. Graham has an awesome personality and brings such great energy to the experience. He was personable, engaging, and clearly knows his craft. The drinks were beautifully made, balanced, and executed with real attention to detail. Beyond making great cocktails, he made the bar feel warm and inviting—the kind of bartender who can read the room, have a great conversation, and make you feel like a regular even if it’s your first visit.
Between Zachary’s hospitality and Graham’s personality and cocktail skills, the service truly elevated the entire experience. Gibsons Italia already has an incredible setting and menu, but people like Zachary and Graham are what make you want to come back.
Absolutely outstanding experience. ⭐️⭐️⭐️⭐️⭐️
• Beautiful atmosphere with a great vibe.
• Excellent service from start to finish.
• The food quality was outstanding.
• We ordered the Australian Ribeye and the scallop risotto. The ribeye was perfectly cooked, flavorful, and high quality. The risotto was rich, creamy, unique, and topped with five large scallops.
• The layered cake-and-ice-cream dessert was also outstanding and the perfect way to end the meal.
• The patio is a great option as well.It’s first come first serve.
Everything we ordered was delicious and clearly made with high-quality ingredients.
A couple of small notes: the risotto portion felt a little smaller than expected, and while the ribeye came with roasted garlic and onion, I would have loved to see a few more vegetables on the side.
Definitely make a reservation — this place gets very busy.🙌🏼
Stopped in on a Sunday to grab a drink and some apps. The bar area is huge and at least when we arrived, there were plenty of hi-tops available. A great room, lots of openness, of course the view is fantastic as well.
Service was at the Gibson's level of excellence but even a step above that. Our server was very attentive, conversational, knowledgeable, and helpful. Food-wise, this steak tartare was the prettiest I have ever seen, both plating as well as the flourish of smoke as it was served.
Cocktails were delicious and on brand. Good wines by the glass.
Reasonable pricing given the view and setting and quality.
Will be back!
Between being treated immediately, having multiple staff check in, and having out of this world food; you get every cent worth from Gibsons! The charged octopus was perfectly balanced between smokiness and umami and is a must have. The risotto was delicate and had a huge flavor profile. As someone who likes to nitpick, I honestly can find a single thing wrong. Bravo and this is easily worth a stop if you are near Chicago.
OLIO E PIÙ
| Address | 445 N Dearborn St, Chicago, IL 60654 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 10:00 PM |
| Phone | (312) 363-3335 |
Great food and atmosphere! The meatballs, white wine clam pasta, and Aperol Spritz were all really good. The outdoor seating and half-open dining area are perfect for summer days.
The only downside was that the staff seemed to rush us a bit by clearing our table and bringing the check even though there were plenty of empty seats. Still, we really enjoyed the place and would definitely come back!
I had a wonderful experience at Olio e Più in Chicago. The atmosphere was beautiful and energetic, with a warm Italian vibe that made the entire evening feel special. The restaurant's elegant design and lively ambiance created the perfect setting for a night out.
The food was excellent, from the fresh house-made pasta to the thoughtfully prepared appetizers and desserts. Every dish was full of flavor and beautifully presented. The service was equally impressive—attentive, friendly, and knowledgeable without ever feeling rushed.
What stood out most was how the restaurant managed to combine authentic Italian cuisine with a welcoming, upscale dining experience. Whether you're celebrating a special occasion or simply enjoying dinner with friends, Olio e Più is a fantastic choice. I will definitely be back and highly recommend it to anyone looking for great Italian food in Chicago.
I never write reviews, but the food here was so disappointing I had to write a review. We ordered a grilled octopus for appetizer, the dish had a lot of potatoes and sauce but very little octopus. For $27, that was a rip off. Then we ordered $32 scallop risotto. My scallops were tiny, burnt and rubbery, should’ve been called asparagus risotto because it had a ton more asparagus than scallops in it. Also had the lamb cavatelli $30, the sauce tasted as if it was out of a can, thin and watery. Lamb was barely to be found in that dish. Not sure if the food was this bad because it was a Sunday, but for the price it should be better. I kept looking over at RPM across the street and wishing I had gone there instead. Feel like this is a tourist trap with below average food.
Ambience and service were great, just wish the food was better.
We ended up here yesterday after another restaurant we wanted to try was fully booked, and I am so glad it worked out that way. There were about 15 minutes left of happy hour, so we grabbed a table on the patio, which was such a nice spot to sit and relax.
From the moment we walked in, everyone was incredibly welcoming. The hostess was so kind and even asked where we would prefer to sit, which was a small touch but really appreciated. Our waiter was just as friendly and attentive throughout the meal.
One thing I really loved was that we never felt rushed. We were able to enjoy our food, catch up, and just have a relaxed evening without feeling like we needed to hurry. Great service, a lovely patio, and an overall wonderful experience. We will definitely be back!
Here’s a balanced 3-star review that sounds fair and genuine:
★★★☆☆
Olio e Più has a great atmosphere and is a nice spot if you’re looking for a lively Italian restaurant. We came a little early specifically to try their happy hour menu.
Our server was very respectful, friendly, and attentive throughout our visit. The only thing I didn’t love was feeling a bit rushed to place our order before happy hour officially started. I understand why, but it made the experience feel a little more pressured than relaxed.
The bread and drinks were very good, but the food was a bit underwhelming. We tried the Focaccina Napoli and Caponatina, and while they were okay, neither dish really stood out or made me want to order them again.
At the end of the meal, I noticed that my mimosa had been charged a few dollars more than the price listed on the menu. I brought it to our server’s attention, and the manager came over, apologized, explained that it was due to a mix-up between their morning and evening menus, and immediately refunded the difference in cash.
Overall, the service and atmosphere were excellent, and I appreciated how professionally they handled the billing mistake. However, the food didn’t quite meet my expectations, which is why I’m giving it 3 stars.
Ciccio Mio
| Address | 226 W Kinzie St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 10:30 PM Tuesday: 4:00 – 10:30 PM Wednesday: 4:00 – 10:30 PM Thursday: 4:00 – 10:30 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: 4:00 – 10:30 PM |
| Phone | (312) 796-3316 |
10/10 experience. Cole was an EXCELLENT server. Super attentive to the table and knowledgeable to all things food and wine! We started with the focaccia and whipped ricotta which was delicious. For our mains, my mom and I split the ricotta gnocchi and the carbonara. The gnocchi was bursting with flavor!! It basically melted in your mouth. The carbonara was also delicious and cooked perfectly. My dad got the short rib which was also amazing. For dessert, we got the tiramisu and it was of course, delicious. I got an espresso martini which I thought to be okay but I also never get espresso martinis without baileys so I know for next time. Lastly, the restaurant is super cute and cozy, it’s perfect!
Ciccio Mio truly exceeded my expectations! We sat on the patio and it was perfect for a relaxing dinner. Our waitress was absolutely amazing: friendly, attentive, and made sure we had everything we needed throughout the evening.
The food was incredible, with every dish full of flavor and beautifully presented. Everything was top-notch. Highly Recommend!
We had a delicious meal here while in Chicago for work. The service is super attentive and the room is stunning. Really gives you old school American Italian vibes, a place your nonno would love! We started with the Caesar salad, polenta, and meatballs and they were all bangers. Pastas were all tasty as well, vodka rigatoni was a hit. Finally we had the veal parm and it was great, perfectly cooked with a good balance of cheese and sauce. We will definitely be back!
Waited quite a while to get seated with a reservation, they were upfront with us, they do have valet which is not complimentary. The atmosphere is really unique and cozy it’s a great vibe. The food is was really good and the ricotta gnocchi was the best unique texture and the filling was very smooth. The truffle pasta was also a unique pasta well seasoned. The vodka rigatoni was a great classic can’t go wrong. My favorite dish was the pavlova it was a very good dessert filled with different flavors of sweet and tangy with different textures overall a good place to visit albeit the wait time was quite extended despite our reservation. Worth the visit.
Ciccio Mio gave us an unforgettable dining experience. Every single dish, from the rich, comforting pasta to the perfectly cooked mains, was flawless. The attention to detail and ingredient quality is top-notch. The restaurant has this beautifully warm, dim-lit atmosphere that made our night even more special. The wine pairing was a perfect match, and the service was highly professional. One of the top spots in Chicago for sure.
Nonnina
| Address | 340 N Clark St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:30 PM Saturday: 11:00 AM – 10:30 PM Sunday: Closed |
| Phone | (312) 822-0077 |
We came to Nonnina for dinner before attending a show in the Loop.
For our starter, we went with the octopus which was fantastic. It had a little bit of a kick and the peppers were a nice touch.
For my main, I went with the lasagna. It was delicious and a good portion size as well.
My girlfriend got the gluten-free short rib pasta. I had a bite of it when she got too full and it was absolutely fantastic. The staff were very accommodating of her celiac and able to ensure she enjoyed a safe and delicious meal.
I also got a couple espresso martinis which really hit the spot and made sure I could stay awake for the entire show.
I had heard a lot about this place before visiting, and I am happy to say it lived up to the expectations. It was my first time dining here, and I was impressed from the moment I walked in. The holiday decorations were beautifully done and added a festive charm to the already welcoming atmosphere.
The menu felt well balanced, offering a great selection of authentic Italian dishes. Everything we ordered was fresh, flavorful, and prepared with care. I also really enjoyed the cocktails, which were well crafted and paired perfectly with the meal. Between the delicious food, inviting atmosphere, and attention to detail, this is definitely a restaurant I would recommend to anyone craving quality Italian cuisine.
The sausage and peppers appetizer was disappointing. It came with only one sausage, sliced into pieces, sitting in a bowl of overly sour tomato sauce that lacked any flavor balance.
Squid ink pasta was decent, it included half a lobster tail, but the accompanying vegetables were, once again, just peppers conveniently.
The chicken piccata was too lemony.
Fresh bread with butter or olive oil. Chicken piccata with pasta and capers. Very delicious. I would highly recommend this dish. We sat on the street and enjoyed the people, street life and fantastic food. Service was attentive and friendly.
Attended their 10 year anniversary wine dinner and was very impressed by the menu and pairings the chefs pulled together! Their dishes always taste light and fresh and they have great events and happy hour offerings.
Siena Tavern
| Address | 51 W Kinzie St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 10:00 PM |
| Phone | (312) 471-1636 |
For us, Siena Tavern is like an oasis in the middle of the city. The space is huge. They've got a beautiful outdoor patio, a massive wraparound bar, a cocktail area, and a pizza bar. They really designed the place so you can relax instead of feeling packed in shoulder to shoulder.
The food is consistently good. Every visit has been excellent. The portions are generous, and more importantly, tastes great.
The service is five star. The staff is genuinely attentive and engaged, and the happy hour is one of the most generous in the city.
It's been a River North local favorite for years. For happy hour, pizza, or a full dinner, it's a place that's easy to recommend and one we keep going back to.
We had a great experience at Siena Tavern. We sat outside and enjoyed the gorgeous weather. We shared the diablo pizza 🍕 drizzled with hot honey, so yummy. The inside of the restaurant is beautiful. It has a great vibe. I would highly recommend!
Not an exaggeration by any means, but the Rigatoni Alla Vodka I’ve eaten here is quite possibly one of the best pasta dishes I’ve eaten anywhere in the world. That sauce is worth a king’s ransom. We also ate the pancakes, chicken sandwich and the kale salad and everything was lovely.
Our server Daniela was courteous, friendly and helpful. Would definitely go back! Best Italian fare in town
Great Happy Hour. Definitely some hits and misses with the food. Wasn’t impressed with the arancini or the mini tavern burger. Would definitely reorder the sea-bass Milanese. The pizza was pizza nothing special. The strawberry spritz was on the sweeter side for sure but yummy. The martini was yummy and I was obsessed with their blue cheese olives. And for two we spent under $115. Definitely returning.
Every plate was beyond amazing. I went during resturants week so the portions were smaller from what they usually serve in order to try the full course. I tried a bit of the octopus and I must come back for it again! It was extremely tender and balanced with different flavors. The waygu meatball was juicy and melted in your mouth. 10 out of 10 for all the items I tried.
Osteria Via Stato
| Address | 620 N State St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:00 PM Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 3:00 PM, 4:30 – 10:00 PM Saturday: 4:30 – 10:00 PM Sunday: 5:00 – 9:00 PM |
| Phone | (312) 642-8450 |
Bon appetit! Can't say enough fabulous things about this restaurant. The pizza was light... Packed with flavor. Roman style thin crust. At first I was a little bummed not to experience the Chicago "deep dish" but after my first bite I was beyond happy. We treated this as our appetizer. I ordered the brown butter chicken for my main and it was the absolute best chicken breast I've ever had. Juicy flavor and seared to perfection. This is located right across from the Redhead piano bar to finish the night!
Absolutely amazing experience. We are inside, but most actually prefer the patio. Matt our waiter was great, filled with knowledge and perfect recommendations. Will define be back!
I celebrated my birthday dinner here, and the experience was nothing short of amazing. Our waiter was incredibly attentive and took the time to thoughtfully explain the menu, offering great recommendations and making us feel well taken care of throughout the evening.
I ordered the ragu, and it was cooked to perfection—rich, flavorful, and beautifully prepared. To top it all off, they surprised me with a cheesecake for my birthday, which was absolutely phenomenal. It was the perfect ending to a truly memorable night. I can’t recommend this place enough!
I had my wedding here and just had my one year anniversary dinner here, and I can confidently say I love this place. Every time I've come the food has been absolutely delicious and the staff have taken great care of us! Special thanks to Natalie, Katherine, and Allison for their help with the wedding, and to Matt for being such a great server tonight 🙂
I had to find a place for a tribute memorial luncheon for my fabulous mom who died when she was 98 1/2 in December 2025. We had an incredible experience at Osteria Via Stato. We had 50 people. The restaurant supplied a big screen TV and speaker system with a microphone. The coordinator met with me the week before and she was delightful. The wait staff at the event were very kind and efficient. The food was outstanding. I have a very good longtime friend who cooks all the time and he said the chicken was excellent, the best he has ever had. The trout I had was prepared perfectly. I tasted the pasta my husband brought home which was really good. I must say, I usually do not have dessert, especially at lunch, but we ordered the Tiramisu, and I just knew it would be great. Since some people had left without eating their dessert, I HAD TWO. No regrets. This was the right place for a memorial luncheon.
Alla Vita
| Address | 564 W Randolph St, Chicago, IL 60661 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM Saturday: 4:30 – 10:00 PM Sunday: 4:30 – 10:00 PM |
| Phone | (312) 667-0104 |
Been dying to try alla vita for years, and on this trip we celebrated a birthday. I have to say Alla vita really made it memorable. Through the reservation I made ahead of time I let them know it was a birthday celebration. They customized the menu to read happy birthday to my partner which she loved. They also gave her a delightful sweet treat (ice cream with a candle) cant thank them enough for this.
The service was amazing, but what's a review if not for the food itself. The wood fires table bread was great. The sweet honey glaze really gave it a good flavor. The meatballs were okay, not bad but definitely skippable. The taste was that of a basic meat load. The margarita pizza was also just okay, I think I should've gone with one which had toppings to throw on some real flavor. The real winner was the chicken parmigiana. Paired with some rigatoni on the side, amazing.
Overall a great experience for a special0 event, dont regret reserving a table here at all
The service and food were amazing! I went for a birthday dinner with my friends and the staff was so accommodating and sweet! This was a very carb heavy meal for all of us, but the food was very savory. The wood fire bread was soft and delicious, the cheese filled arancini was my favorite appetizer it melted right in my mouth and was a mix of crunchy but soft! We got a margherita pizza for the table which was delicious but the rigatoni vodka pasta was my fav dinner dish! It was soft and flavorful, but I feel it could’ve been seasoned a bit better, not the best I’ve had but still a great rigatoni dish here - but either way It was still delicious and would highly recommend!
SOLID
That’s what my cousin from New York City called it. I call it “excellence.” I had guests from out of state and decided to take them to dinner. I’m so glad I took them out to this spot. With the great reviews I read about and the looks of it, I was sure this was the spot I needed to be. With a great location in the heart of Chicago, it was walking distance to the famous riverwalk. The inside of the restaurant has beautiful warm aesthetics and not to mention a beautifully designed ceiling decor.
Now as far as the food goes, they have an amazing authentic menu. From the beautifully tasteful calamari, to the delicious mushroom pizza, the chef had us eager to try our entrees. I had the chicken parmigiana. The chicken breast was well cooked and Parmesan sauce was beyond delicious. My wife had another dish that was made with hand made pasta and she loved it. Portions are well worth the money spent. It was a pricey dinner but well worth it. The waiters and servers are very friendly and knowledgeable with the menu. They catered to our expectations and gave us a wonderful experience.
I really want to give loved it because the food was amazing, but it was so loud in the restaurant from music and tables shouting to talk over the music.
The food tho? Some of the best pasta I have had in a hot minute. Their meatballs, delightful. Arancini, the best we had in the city over the week. Their Bolognese was a show stopper, best I have had in months, pasta cooked to perfection and the meat was incredibly tender and well seasoned. The olive oil strawberry rhubarb cake was superb!
Absolutely a magical dinning experience. We felt like royalty with outstanding service, amazing cocktails and food that went beyond any expectations. Worth every dollar spent. I suggest multiple coarses and cocktails with a mindset to overindulge in the decadence.
Volare Ristorante Italiano
| Address | 201 E Grand Ave, Chicago, IL 60611 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 10:00 PM Tuesday: 4:00 – 10:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 3:00 – 11:00 PM Saturday: 3:00 – 11:00 PM Sunday: 3:00 – 10:00 PM |
| Phone | (312) 410-9900 |
Absolutely smacking delicious Italian cuisine here at Volare! All of our pasta dishes were excellent and wonderfully tasting, especially their squid ink risotto and pasta. Seafood was fresh and delicious. Our server was wonderfully attentive and made sure we had a great time. Great portion sizes, left feeling quite full.
Volare was a fantastic dining experience during our time in Chicago. From the moment we walked in, the atmosphere felt warm, inviting, and full of classic Italian charm. The service was attentive and welcoming, with a team that clearly takes pride in making guests feel comfortable and well taken care of.
The food was the highlight of the visit, with beautifully prepared Italian dishes that showcased quality ingredients and thoughtful execution. Every dish we tried was full of flavor, well-balanced, and a great representation of the care that goes into the kitchen. The menu had a great mix of traditional favorites and standout options that made the experience memorable.
We’re always looking for places that tell a story through their craft, whether it’s a brewery, distillery, or restaurant, and Volare does that through its food, hospitality, and atmosphere. It’s a great spot for anyone looking to enjoy authentic Italian cuisine in the heart of Chicago. We’d happily recommend it and look forward to visiting again.
What an incredible experience at Volare! The food was absolutely amazing and some of the best Italian cuisine we’ve ever had.
A special thank you to our server, Kyle, for providing exceptional service all evening. He was friendly, attentive, and made sure everything was perfect. Mike at the bar also knocked it out of the park with outstanding drinks.
The owner even stopped by to make sure we had a great table and an amazing experience, which really shows how much they care about their guests.
Between the outstanding hospitality, delicious food, and top-notch service, Volare is a must-visit in Chicago. Chef’s kiss! 🍝🥂👏🇮🇹
Volare Ristorante Italiano was an excellent dining experience from start to finish! The food was absolutely delicious, the atmosphere was warm and inviting, and every dish was full of authentic Italian flavor.
What really stood out was the super friendly staff. Everyone was welcoming, attentive, and made us feel right at home. Their outstanding customer service made the entire experience even more enjoyable.
If you’re visiting Chicago and looking for great Italian food paired with exceptional hospitality, I highly recommend Volare Ristorante Italiano. I look forward to coming back on my next trip!
Although they don't have a kids menu or plastic cups for water, the staff was so accommodating with our 2 toddlers that dinner was a dream! They cheerfully found a spot inside for our huge wagon and quickly brought food out for the kids. They were beyond kind! The food was delicious!
RPM Italian
| Address | 52 W Illinois St, Chicago, IL 60654 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 9:30 PM Tuesday: 4:00 – 9:30 PM Wednesday: 4:00 – 9:30 PM Thursday: 4:00 – 9:30 PM Friday: 3:00 – 10:30 PM Saturday: 3:00 – 10:30 PM Sunday: 4:00 – 9:00 PM |
| Phone | (312) 222-1888 |
The restaurant is really large and bustling, and our server, DJ, was quite nice. The meatballs were delicious! The Chicken Parm was pretty good, though the chicken itself was a tiny bit dry. I thought the short rib pasta was just average, as there wasn't a lot of meat in it. However, the shrimp linguine was great and pleasantly mildly spicy. To finish, the tiramisu was delicious and not overly sweet.
My husband and I celebrated our birthdays here, and wow, what an amazing experience! The food was 10/10 — the carbonara was incredible, and honestly, everything we tried was delicious. Our waitress made sure to make our night feel extra special, which we really appreciated. This was definitely one of my favorite restaurant experiences! It was our first time in Chicago, and this dinner was easily one of the highlights of our trip. 🤍
RPM Italian absolutely lived up to the hype!
We started with the Focaccia with Whipped Ricotta & Honey, and it was the perfect way to begin the meal: warm, fluffy, and the whipped ricotta with honey was incredible. We also ordered the Arancini, which were perfectly crisp on the outside and deliciously creamy inside.
For pasta, we tried the Short Rib Bolognese. It was beautifully executed with deep, rich flavors. The rosemary came through a bit stronger than I personally prefer, but it was still an excellent dish. My favorite of the night, though, was the Ricotta Gnocchi. The sauce was delicate, creamy, and incredibly comforting without feeling heavy.
We also shared the Eggplant Parmesan, which was an easy 10/10, perfectly cooked and full of flavor.
To top it all off, the cocktails were spectacular. Every dish felt thoughtfully prepared, and the overall experience was fantastic. Can’t wait to come back!
Fun lively atmosphere, amazing food and excellent service. The portions are a little small we wish the Mushroom truffle pizza was three times the size its only 6 inches. The service was top notch and our server, Kaylee (sp?) was fun and professional and really made our experience special.
One of my favorite Italian restaurants in the city and such a great place for a special occasion. The ambiance is elegant and inviting, with attentive wait staff dressed in suit jackets that make the whole experience feel elevated. The restaurant itself is beautiful, the seating is comfortable, and the atmosphere creates a really warm and enjoyable dining experience.
I have been here a few times now and absolutely love it every visit. The staff is always friendly and welcoming, and the food is easily the highlight of the night. You can truly taste the quality of the ingredients in every dish, and honestly, everything on the menu is incredibly delicious. I would maybe add a little more lighting, but that is such a small detail compared to how wonderful everything else is.
Tips for Choosing the Perfect Italian Spot on the River
Navigating the Chicago River dining scene requires a bit of strategy, especially during peak tourist season and the summer months. The difference between a good meal and a transcendent experience often comes down to timing, seating choices, and knowing what to order. To ensure you get the most out of your waterfront dining experience, consider the following practical advice before you book your table.
Book strategically for the "Golden Hour." The most sought-after reservation times are between 6:30 PM and 8:00 PM, especially on weekends. If you want to watch the sunset over the skyline, check the local sunset time and book accordingly. Alternatively, a late lunch or early dinner (around 4:00 PM) offers the same views with significantly less noise and better service.
Verify the view before you reserve. Not all tables at a "riverfront" restaurant are created equal. Some restaurants have interior dining rooms that are set back from the water, with only a small patio actually touching the river. When making a reservation, explicitly request "riverfront" or "patio" seating, and understand that some venues charge a premium or require a minimum spend for these prime tables.
Dress for the microclimate. The Chicago River acts as a wind tunnel, and temperatures on the water can be 10 to 15 degrees cooler than a few blocks inland, especially in the evening. Even on a warm summer day, bring a light jacket or layer. Conversely, if you are seated in a glass-enclosed atrium during the afternoon, the sun can be intense, so sunscreen is a must.
Explore the "Secondi" and House Specialties. While tourist-focused menus often push the standard Spaghetti and Meatballs or Fettuccine Alfredo, the true quality of an Italian kitchen is found in its regional specialties. Look for dishes featuring house-made pasta, seasonal truffles, or fresh seafood flown in daily. Asking your server for the "chef’s special" or the most authentic regional dish often unlocks the best meal in the house.
Consider the Riverwalk vs. The River View. There is a distinct difference between a restaurant located on the bustling public Riverwalk and a restaurant located in a high-rise overlooking the river. The former offers an energetic, people-watching vibe where you are part of the action. The latter offers a more romantic, elevated perspective looking down at the water. Decide which atmosphere suits your occasion before choosing your venue.
The beauty of Chicago’s culinary scene lies in its ability to merge world-class gastronomy with an architectural landscape unlike any other on earth. Dining along the river is not merely about sustenance; it is a celebration of the city itself. The clinking of glasses echoes off the steel and glass towers, and the gentle wake of a passing boat creates a rhythm that defines the city’s heartbeat.
As you plan your visit, remember that the best experiences often come from slowing down and embracing the atmosphere. Whether you choose a luxurious tasting menu or a simple pizza enjoyed on the Riverwalk steps, the combination of authentic Italian cooking and the Chicago River is a match made in culinary heaven. Take your time, enjoy the view, and savor every bite.
