Edmonton’s dining scene has evolved into one of the most dynamic and diverse in Western Canada, offering everything from globally inspired street food to refined farm-to-table experiences. Whether you are a local rediscovering your city or a visitor planning a culinary itinerary, the range of choices can feel overwhelming. The key is knowing which establishments consistently deliver on quality, atmosphere, and value.
Unlike larger metropolitan hubs that often rely on big-name chains, Edmonton thrives on independent operators and passionate chefs. The city’s landlocked geography has pushed its kitchens to become incredibly resourceful, focusing on local produce, Alberta beef, and innovative preservation techniques. This has resulted in a restaurant culture defined by authenticity rather than fleeting trends.
Neighborhoods like Old Strathcona, Downtown, and the Ice District have become culinary destinations in their own right. Within these areas, you will find hidden gems tucked into historic brick buildings, as well as sleek modern spaces designed for special occasions. The common thread among the best establishments is a commitment to hospitality that feels distinctly Albertan—warm, unpretentious, and generous.
Understanding what makes a restaurant truly stand out requires looking beyond the menu. Consistency is paramount; the best kitchens execute their vision flawlessly on a busy Saturday night just as they do on a quiet Tuesday afternoon. Sourcing matters equally, with top chefs building direct relationships with regional farmers and ranchers to secure the finest ingredients available.
Price point does not always dictate quality in Edmonton. Some of the city’s most memorable meals are found in casual settings where the focus remains squarely on the food. Conversely, the fine dining scene has matured to offer tasting menus that rival those found in Toronto or Vancouver, often at a more accessible price.
This guide highlights the essential dining destinations that define Edmonton’s culinary identity. From iconic steakhouses to innovative vegetarian kitchens, these are the restaurants that locals recommend to friends and visitors alike. Use this list as a starting point to explore the depth and breadth of what this prairie city has to offer.
Bernadette’s
| Address | 10114 104 Street NW, Edmonton, AB T5J 1A7, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 4:00 – 10:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 4:00 – 10:00 PM Saturday: 4:00 – 10:00 PM Sunday: Closed |
| Phone | (587) 879-4317 |
⭐️⭐️⭐️⭐️⭐️
An unforgettable Indigenous dining experience
I came here for the 7‑course tasting menu and it was phenomenal from start to finish. Every dish was beautifully presented, thoughtfully prepared, and full of flavour — you can really feel the care and cultural intention behind the food. The pacing of the courses was perfect, and each plate had its own story and personality.
I also had the Berry Sweet Grass mocktail, and it was honestly one of the best drinks I’ve had in a long time. Balanced, refreshing, and crafted with just as much attention as a full cocktail.
The atmosphere, service, and food all came together to make this a memorable experience. I’d recommend this place to anyone looking for something unique, meaningful, and delicious.
incredible food!! the menu is crafted with seasonal ingredients and a story behind it each item. every single bite was delicious and i can’t believe i haven’t tried it sooner. although the portions are a bit small, each dish can be ordered to share so you can try more things. my favourite was the raw elk, it was super juicy and flavourful, so definitely try it!! be sure to make a reservation as the restaurant is small
Not a lot for seating, if you are larger sized and have a table beside you, just know your booty will be a hazard for knocking things over. You are super close so it’s hard to have a conversation without feeling like everyone is listening. The lighting is very dark as they don’t turn on overhead lights, and the little tea light is the only thing on the table. Flash was required for all the photos taken.
We had some delicious mocktails to start. Everything on the menu is meant for sharing. The bannock was okay, I wouldn’t order it again. The beets & figs were delightfully delicious, I kept thinking I was biting into a potato but then it was a beet (just not a red beet). The gnocchi stew, oh my lanta I wish there was more on the plate of that scrumptious dish. Next up was the ribeye bison medium rare, it was on a bed of garlic mash potato’s. Ive can honestly say I prefer this over beef steak any day. The flavour was impeccable & the crust they had on the steak was perfect, the fatty end pieces melted right in your mouth. To finish off our meal we ordered cheese cake (no photo) and the stick toffee pudding with a side of sweet grass ice cream. Also we had the balance and the dream tea made by someone local I think it goes by the name Mother Earth? Anyways the food, drinks and service was great. To get the 5 stars from me the atmosphere (lighting, sound, proximity) is important and it was lacking that for me.
An absolute gem in Edmonton. From the moment you walk in, you can feel the thought and care that has gone into every detail. The atmosphere, the beautiful tableware, and every single dish reflect an exceptional sense of aesthetics, creativity, and passion.
It's been a long time since I've had a dining experience that felt this intentional. Not only are the ingredients incredibly fresh, premium, and beautifully presented, but you can also tell they've thoughtfully considered the health aspect of every dish without compromising on flavor.
If you're looking for an innovative dining experience with unique, high-quality ingredients, this restaurant is an absolute must-visit. I couldn't recommend it more, and I'll definitely be coming back.
We stopped in here on a whim and regretted that our reservation was elsewhere. Drinks were good and the food was a pleasant surprise-mushroom pate. The staff was knowledgeable and explained drinks and dishes highlighting indigenous elements, the food at the table next to us made confirmed we will return for a full meal. Dishes are small bites and shareable, the atmosphere is intimate and local. You need a reservation because there are only a handful of tables. This is a hidden gem!
Little Wolf Restaurant
| Address | 8424 109 St NW, Edmonton, AB T6G 1E2, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 11:00 PM Tuesday: 5:00 – 11:00 PM Wednesday: 5:00 – 11:00 PM Thursday: 5:00 – 11:00 PM Friday: 5:00 PM – 1:00 AM Saturday: 5:00 PM – 1:00 AM Sunday: 5:00 – 11:00 PM |
| Phone | (780) 757-2600 |
One of the better spots in Edmonton.
Little Wolf is such a charming spot for a date night or catching up with friends. It’s intimate and on the smaller side, so I’d definitely recommend making a reservation. If the weather cooperates, the patio is also a lovely option.
The kombucha and Vietnamese coffee stout were standouts for me—both were really interesting and well done. The schnitzel was MASSIVE and the schnitzel itself was absolutely delicious: crispy, juicy, and really satisfying. The mayo wasn’t quite my thing, but that’s a minor personal preference and didn’t take away from the schnitzel itself.
The food overall was fresh, thoughtfully presented, and clearly made with care. Dessert was very good as well.
Really enjoyed the experience here. The combination of the intimate atmosphere, creative menu, and quality of the food makes Little Wolf a great choice when you want somewhere that feels a little more special without being overly formal. 🐺
One of the highlights of my trip. Unique and interesting Japanese fusion food. Had the Curry Poutine and the Schnitzel (the two dishes everyone seems to recommend) and both were great. Schnitzel is huge, nicely breaded and perfectly cooked and it’s plays well the Japanese garnishes and condiments - truly enjoyable.
Little Wolf did a stellar job hosting our birthday party for 14! I asked for a pre-planned chef's choice tasting menu with beverage pairing. They prepared these cute little menus for our event, the food was served sharing plates, family style. The food was superb - unique dishes, very delicious. The service was excellent. Everyone in our party was very impressed, thank you for making this a great evening for our family!
This is a very cool little restaurant. Warm, friendly, and hip. The staff are friendly and welcoming, not performative. The smell of tobacco permeates the walls from the cigar shop next door and makes the restaurant smell so cozy and inviting.
The menu is small but diverse. Interesting choices for both vegetarian and meat dishes. The tomatoes in the kimchi we're the best I've ever tasted. The filled pork was very good and filling. The crop top cocktail was super.
I recommend coming here with a small party and sharing a few dishes. This menu really shines when you eat it family style.
The hummus is a must get!!!! The beets carpaccio was great (if you like beets)!!
But I was quite confused with the ahri tuna. The presentation looks great, but the chilly oil did not do it for me to go with the tuna.
One more suggestion on the shredded cabbage on the pork schnitzel - the cabbage should be shredded thinly using a shredder peeler, and not hand cut by a knife.
DOSC
| Address | 10190 104 Street NW, Edmonton, AB T5J 1A7, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 10:00 PM |
| Phone | (780) 540-0606 |
Let us start with food, which by the way was absolutely delicious. From the Brussel sprouts to my pasta all was very good. The table shared the Oxtail Poutine, and Brussel Sprouts(they are a show stopper), and I enjoyed the Truffle Tagliatelle and added a protein of Duck Confit. Everything was very nicely paired with a glass of white wine.
My colleagues seemed to enjoy the meals they had chosen as well.
Our server was friendly, and gave us more then enough time to ask questions, and address any allergies that could be on the menu.
I enjoyed that it was more relaxed, and the atmosphere was to unwind, and enjoy the flavours of what is on your plate. Everything paired so nicely together.
I hope construction finishes soon, as this gem should be enjoyed by all.
The food was nothing special. In fact, the meat portions were a bit small for the price. I wouldn’t come here again specifically for a steak, as there are better places for meat in our city. It’s fine to try once, but I wouldn’t necessarily return for the food.
The service felt a bit unprofessional. We wanted to order a bottle of wine, and only on the third attempt did we finally receive one. The first two times the waitress went to check for the wine, it turned out they didn’t have it in stock. Not being aware of what is actually available creates a rather negative impression.
Additionally, the wine decanter the waitress poured the bottle into was cracked, and even though we mentioned it to her, she didn’t replace it.
I also found it a bit inappropriate to see several servers gathered at the bar chatting with each other instead of staying updated on the menu and availability.
That said, I really liked the thoughtful detail in the restroom for dental hygiene. They provide toothpaste, dental floss, and toothpicks. I had never seen that before, and it’s definitely a nice touch and a point in favor of the place.
The restaurant itself is quite cozy and the atmosphere is pleasant, but in my opinion it is unnecessarily expensive for what it offers.
Ella was an amazing server and had great recommendations about the menu. The portions were also quite large, especially the appetizers. The brussel sprouts were amazing, as were the cocktails.
The steak I got was very tough and chewy; the fat was barely edible, which is why I'm taking a star off. My BF's was much better than mine so luckily I got a bite of that, but mine was supposed to be medium rare and it def was not.
Lastly, they really went out of their way in the environment of the place. Not only is the interior really contemporary but cozy, the bathrooms are awesome, we love a bidet. Will be back to try other dishes
Came here for a birthday celebration, they have an option to include flowers with the reservation which i’ve never seem before, so thats really cool ! The server had good cocktail recommendations and was knowledgeable. We had the kale caeser salad, poutine, and 2 steaks. Everything was yummy, some room for improvement as the poutine was lacking cheese and the gravy was a little watery as well as the steaks were very chewy for our liking. Other than that the inside is beautiful, very romantic and elevated!
Loved the vibes of this place! Definitely pricey but you get what you pay for, I was impressed by the cocktails they were top tier. The highlight of the night was the incredible service, Shaquille was an amazing server, he really blew us away!!
Rge Rd
| Address | 10643 123 St NW, Edmonton, AB T5N 1P2, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:00 PM Tuesday: 5:00 – 9:00 PM Wednesday: 5:00 – 9:00 PM Thursday: 5:00 – 9:00 PM Friday: 5:00 – 10:00 PM Saturday: 5:00 – 10:00 PM Sunday: Closed |
| Phone | (780) 447-4577 |
Incredible. Can't recommend the tasting menu enough - would sacrifice almost anything to budget for seasonal visits for it if I were local. Service was attentive but not overbearing, informative but not preachy. Excellent ingredients make for delicious food, and the talent in this kitchen is top tier.
Can’t rave about this place enough! Unbelievable!! We tried the blind tasting - highly recommend!!! There are no words ❤️ The reservation asked if we were celebrating an occasion and when we got there they had a birthday card on the table, signed by all the staff - never seen that before! Definitely went the extra mile all evening!
I loved the tasting menu, but surprisingly I left feeling hungry. The seasonal vegetables were great, and I definitely need more rhubarb in my food after this! I was kind of underwhelmed by the portion sizes, since many were just a couple bites and, while delicious, didn't feel satisfying, especially the meat.
I've been here on other occasions so my expectations are always high. Probably a bit too high. But they meet, or exceed, them every single time! There were four of us there last night and our server Rob was amazing. Dude genuinely loves his job and it shows! The knowledge he has and is excited to share regarding ever item on the menu - both food and liquor - is truly impressive.
From the duck to the off-menu drinks, the vibe, experience, and overall atmosphere was a 10/10. We'll absolutely be back because I'll be craving the 24 oz of T-bone steak cooked to perfdction we ended up ordering.
Culinary Unicorn Kitchen & Bar
| Address | 10009 107 St NW, Edmonton, AB T5J 1G1, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM Friday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM Saturday: 4:00 PM – 12:00 AM Sunday: 5:00 – 9:00 PM |
| Phone | (780) 249-3663 |
What a fun place! The staff are fantastic. Steak sandwich was delicious. Ahi Tuna bowl had too much sauce for my taste, but some like that.
Great drinks, good vibes and the piano singer was phenomenal. Definitely a place to check out!
Awesome atmosphere super cute inside and wonderful staff! Food was absolutely incredible, we had the Cesar salad, chips, parm fries, smash burger and the steak sandwich as well as the brownie for desert! I don’t have any complaints about anything it was all so good, compliments to the chefs 🙂 ! Carla also took great care of us!! I never knew this place existed, so I’m overly happy with the find! 🙂
We are staying at The Matrix Hotel for a concert and decided to check out Culinary Unicorn Kitchen, based on the Google reviews. We were greeted by Carla and she was just lovely! She even put on the hockey game for us as I am a huge hockey fan. We had the paramesan fries to start and they were hot, fresh, crispy and the garlic aoli was yummy. Hubby had the striploin steak sandwich which is less a sandwich and more a steak with bread and fixings on the side but he was happy and said it was very tasty. I had the soup and Cesar salad (soup was cauliflower and it was quite yummy. Good Cesar salad with just the right amount of dressing. I had 2 Cesar cocktails and they were perfect. Hubby was craving tropical drinks and Karla was able to whip up a pina colada for him making him very happy! Carla was perfectly attentive, efficient, and friendly.
We came back for lunch the next day (today) and Carla was here again! (We found out she is one of the bosses putting in long hours) We had a lovely chat after eating and encouraged her to come visit our home area of Vancouver Island. She was an absolute doll again when I chose a food option that my taste buds didn't quite like and I needed to change it out.
I highly recommend trying this place. It is a small venue, but very cozy and so funkily decorated. Great vibe!
This is such a beautiful restaurant, loved the atmosphere. The food was also really good. I had a soup and watermelon salad and my husband had chicken schnitzel, both dishes were good. The hibiscus margarita was amazing. Our server was very friendly as well.
First off, our server Aaliyah was great. Very attentive and helped with menu suggestions. I went with a group of friends. Pistachio sour and lavender sour were delicious! We ordered the crispy olives, coconut chicken and baked Brie. The baked Brie was a hit with the group. The other two fell flat, especially the coconut chicken. There was no coconut flavour, chicken was an odd texture and felt very wet (as it’s in a buttermilk soak overnight). The server gave us a second order to redeem the chicken, it was even worse. We didn’t even finish half of it, and it wasn’t removed off the bill shockingly despite the review of the second order. The olives were drenched in the blue cheese at the bottom of the martini glass they were served in. I had the brisket beef dip and it was delicious. Others got the steak sandwich, which left a lot to be desired. The vibe of the restaurant is amazing with the lights and ambience. That was the only positive. Maybe would come back for drinks; but not for dinner.
Gordon Ramsay Hell's Kitchen at River Cree Resort and Casino
| Address | Edmonton, AB T7X 3Y3, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 11:00 PM Tuesday: 4:00 – 11:00 PM Wednesday: 4:00 – 11:00 PM Thursday: 4:00 – 11:00 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: 4:00 – 11:00 PM |
| Phone | (780) 930-2615 |
Great service, but food is under our expectations.
Kathryn was an exceptional server and looked after every possible need. They are still in soft opening, therefore limiting the number of tables which made the service all the more attentive.
My wife and I shared the lobster risotto, beef tartare, and bannock for starters then both had the Beef Wellington for the main. Cook on everything was spot on, and the unexpected highlight was the sticky toffee pudding for dessert.
I was prepared that it wouldn't live up to the hype, but between service and food quality, it surpassed expectations.
Most of our meal was great. The lobster risotto was creamy and rich, the tofu fried rice was flavourful, and the sticky toffee pudding was the highlight of the night.
The wings were the one miss: dry, and some pieces were still pink and undercooked near the bone, that's a real concern.
We were really excited to celebrate our anniversary at Hell’s Kitchen, especially since it’s the first location in Canada. Unfortunately, our experience fell far short of our expectations.
We had a reservation for 9:45 PM but weren’t seated until 10:15 PM. We weren’t sure why there was such a delay, as the restaurant didn’t appear particularly busy and there was no one seating on the front of the restaurant. When we were finally seated, we were placed all the way at the back of the restaurant.
We ordered scallops and oysters for appetizers, but it took about 30 minutes for them to arrive. For our main courses, we ordered the Beef Wellington and a 20 oz. ribeye cooked medium rare. We waited another 40 minutes for our food, and by the time our main courses arrived, it was almost midnight.
The Beef Wellington was okay, but nothing particularly special. The inside was somewhat dry, which was disappointing considering the restaurant’s reputation. The ribeye was even more disappointing. After waiting 40 minutes, it arrived cooked medium well instead of medium rare. We asked our server to have it corrected, but by the time we finished our meal, it was already too late to enjoy dessert.
Our server also seemed tired and lacked enthusiasm. We didn’t feel particularly welcomed or well taken care of, which made the overall experience even less enjoyable. On a positive note, the Brussels sprouts were good. However, the wine was also quite way overpriced.
One important thing future diners should know is to ask about the bottled water before accepting it. We were served water from a glass bottle without being asked whether we wanted bottled water, and we later discovered that it cost $10 per bottle. The water was refilled without clearly explaining that it was chargeable. We believe customers should be informed about additional charges before being served, rather than having to find out afterward.
Overall, the experience was just okay, especially considering the price, the long wait times, and the restaurant’s reputation. We came in excited to celebrate a special occasion, expecting exceptional food and service, but left feeling underwhelmed. It felt like we were paying more for the name and the hype than for an outstanding dining experience.
Being the first Hell’s Kitchen in Canada certainly makes it exciting to visit, but the novelty alone isn’t enough to justify the experience we had. Unfortunately, after this visit, we wouldn’t be in a hurry to return.
A special anniversary dinner should feel memorable for the right reasons. Sadly, ours was memorable mainly because of the delays and the overcooked steak.
What a great experience! The food was good, the restaurant is so nice. If you’re able to get Derek as a server he is the best! He made the whole time there so great! Your a legend bud!
Pip
| Address | 10335 83 Ave NW, Edmonton, AB T6E 4E7, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 10:00 PM Tuesday: 9:00 AM – 10:00 PM Wednesday: 9:00 AM – 10:00 PM Thursday: 9:00 AM – 10:00 PM Friday: 9:00 AM – 11:00 PM Saturday: 9:00 AM – 11:00 PM Sunday: 9:00 AM – 10:00 PM |
| Phone | (780) 760-4747 |
Had an amazing experience at Pip for brunch a few weeks back. The service from Kris G. was absolutely top notch — friendly, attentive, and genuinely welcoming from start to finish. You can tell he really cared about creating a great experience for his guests.
The food was tremendous. Everything came out fresh, flavorful, and perfectly prepared, with portions that were surprisingly large for the price. The coffee was also fantastic and honestly some of the better brunch coffee I’ve had in a while.
The restaurant itself was very clean and tidy, which made the whole atmosphere feel comfortable and inviting. On top of all of that, the pricing was incredibly reasonable. Around $70 for three large meals felt like amazing value considering the quality of the food and service.
Definitely a spot I’ll be coming back to again. Highly recommend checking Pip out if you’re looking for a great brunch place.
Had brunch for the first time at Pip today. We had to wait for a table on a weekday so I knew it was going to be good!!! I ordered the gluten free eggs Benedict and it came on bread instead of English muffin which is fine but not the same experience. The whole family enjoyed the meal and we will definitely be back!
The food was incredible. We had the Short rib eggs benedict and my husband (a true Eggs benedict fan) said these were the best he ever had. I feel the same way, the eggs were perfect, the hollandaise was tasty and the meat was melting in my mouth. We treated ourselves with a Sweet Dutch Baby afterwards and it was the best one ever, not dry, not overly sweet and the mascarpone & fruits were delicious. The service is a tiny bit slow, but nothing major, I would definitely recommend!
My friend and I had breakfast at Pip.
It was busy but was able to grab a seat in 5 minutes.
Service was great, but not attentive, we had to ask other servers for assistance.
My friend ordered a chai drink but was disappointed it came late and cold. She sent it back and waited for the drink that did not come.
Our food came and still no Chai. She cancelled the order and opted for water.
Our breakfast sandwich and farmers breakfast was however delicious.
Big bright flavors and enjoyed the bacon! Yum!
Perfect early-evening dinner at Pip. Arrived ahead of our reservation and had a lovely stroll through the neighbourhood — my ole stomping grounds as I worked at OSYS across from the market 2007-2013 and how the place has changed and the whole place already feels warm and welcoming.
Madeline was a standout server at Pip. Harry ordered his usual martini, and when it hit the table looking crisp and elegant and purple in colour, I immediately ordered one too with olives that was as gorgeous as it was delicious. I had sparkling wine and Thursdays after 4 pm to 9 its special prices..
We both went for seafood and every dish was fresh, flavourful, and beautifully done. Kid‑friendly, relaxed, and a real community vibe — plus a great patio for summer nights. The neighbouring table let me take pic of their order and the bitter drink!!
Left so satisfied I came home and fell asleep for an hour.
Pip is a gem and the history of the building and entrepreneurship to revitalise by these amazing fam of Pip is a huge blessing for #YEG and I highly recommend!!.
Sabor Restaurant
| Address | 10220 103 St NW #109, Edmonton, AB T5J 0M8, Canada |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 10:00 PM Tuesday: 4:00 – 10:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: Closed |
| Phone | (780) 757-1114 |
My husband and I dined here last night for the first time and we already can’t wait to come back! The food was packed with flavour the hospitality/service was top notch. Such a nice atmosphere where you can tell that attention to detail is of high importance. I had the Lobster Tagliatelle and my husband had the Chicken & Chorizo Paella. For dessert we each had the Coffee Crunch Cake and it was to die for. Thanks again, we highly recommend!
Visited from Toronto.
This is a great restaurant for authentic Portuguese/ Spanish Dishes at a great price.
Really enjoyed their scallops, jamon and caldo verde dishes, also have a great selection of drinks.
The atmosphere in this restaurant is upscale, however service could have been a bit better. Arriving as soon as they opened, staff seemed very stressed and running around setting up. Not seeming fully prepared even though no one was in the restaurant yet.
Overall great place for the food.
Work trip dinner with a colleague, saw Sabor showed up in a few review articles, have to come try.
Food was great, love the platter risotto was flavourful, meat cooked to perfection, and they also come with different sauces for different kinds of meat. Definitely elevated the experience
Service was top notch, friendly staff, took his time to explain the menu, and check on us regularly
Decor was great. Love the ambience
Annie was our server but the rest of the staff also helped to make our evening magical. We were a larger party and came to celebrate my father in law's birthday. The staff made us feel so welcomed and taken care of.
I used to think of Sabor just for date nights, but after this experience I realized it truly is a family restaurant, too. They made our kids feel so special and seen. The food was impeccable, including the kid's pasta- we were both surprised by the quality of the dish!
Our parents also enjoyed their meal. We shared the meat and seafood platters and dessert platter, too. Everything was perfect, the cook of the all the meats and seafood were amazing. Dessert selection was wide and had something for everyone. Great evening!!
You can tell they care so much, and I can see why this is a long standing institution for downtown dining. Bustling and busy on a Wednesday evening.
Came here for my birthday and the service was amazing, from receiving a birthday card to changing out our plates & cutlery after appetizers.
We had the tomato salad, lobster risotto, seafood paella and the octopus. Needless to say, they were all delicious and worth its value. The risotto specifically stood out to me, the texture was perfectly soft and creamy. The seafood also tasted quite fresh, almost forgot I was in Alberta!
Bianco
| Address | 10020 101A Ave #120, Edmonton, AB T5J 3G2, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 4:00 – 10:00 PM |
| Phone | (780) 761-8838 |
Always one of the best places to celebrate or spend any special occasion. The food is always amazing, and we somehow end up ordering more than our table can fit every time.
My only small wish is that when the restaurant isn’t too busy, parties of two could perhaps be seated at a slightly larger table. Our table could barely fit all the delicious food we ordered. But completely understandable since you are always so popular and busy.
I went there to celebrate my birthday with some friends, and we all had an amazing meal. Our server was Chelsea and she gave us some solid recommendations. The calamari was the best we’ve had and the pasta all came out hot and fresh. I had the beef brisket agnolotti which was delicious. I don’t think you can go wrong with any of their pasta dishes because we were all very happy with the ones we chose.
Five of us came for lunch. We shared several dishes family-style, which let us try a lot. My favourites were the Carpaccio di Manzo, Calamari, Risotto ai Funghi Trifolati, Arancini Al Funghi - crispy, deep-fried risotto balls stuffed with mushrooms and cheese, served on a bed of tomato sauce and topped with shaved parmesan and herbs, and especially the Linguine al Nera — house-made squid ink linguine with seafood in gorgonzola cream. Delicious overall; the only small issue was that some of the linguine strands were clumped together.
The service was good. It was nice to sit in the side-walk patio under the warm sun.
We had such a great experience! Our server was absolutely amazing and provided 10/10 service. I didn’t catch her name but she was so kind attentive, and made our experience even better. The food was absolutely delicious, and everything was definitely worth the money. We had such a great time and would definitely recommend to others. It’s absolutely worth the hype! 😊
Liked the style and atmosphere; however, we had a table by the entrance and I didn't venture any further into the restaurant. Food came out in good time, I liked the proportions, good for sharing, and seemed to be good value. Maybe because we were a small group we lacked some attention not that I want to be constantly interupted, but we had to wave down servers a couple times, and it seemed our drink orders we forgotten at the start. Overall: recommended.
JOEY South Common
| Address | 9911 19 Ave NW, Edmonton, AB T6M 1M4, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 12:00 AM Friday: 11:00 AM – 1:00 AM Saturday: 11:00 AM – 1:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (780) 465-1880 |
We had a beautiful dinner at Joey’s. I highly recommend sitting in the atrium, it is breathtakingly peaceful and relaxing. Our server Jade was very friendly and we enjoyed our conversation with her. Excellent service and ambience! Her recommendations for food was great. We had the blackened chicken with warm potatoe salad and coleslaw, it was incredible. We also had the cod and the dish presentation was stunning as well as delicious. Highly recommend both dishes. Would come here again for sure.
Our amazing hostess Kelsey gave us a comfy corner table, got us all set up and hooked us up with Bella who continued our delicious evening celebrating long time friendship with the girls! I am visiting from BC and was so impressed with the vibe and the eats. Thanks ladies for turning our night around and helping us have the best last night together during my trip over! Looking forward to coming to Joey’s again next time!
Had a great experience here! The blackened chicken was amazing m, it was perfectly seasoned with a smoky, slightly spicy crust and super juicy inside. Honestly one of the best I’ve had. Isabelle was our server and super friendly, attentive, and made sure everything was perfect the whole time. She’s really good at her job! The atmosphere was nice and comfortable too. Definitely coming back!
Nice place but 14 minute standing wait for a reservation. Nobody left and the table was ready??? Light ice $15 drink didn't taste like coconut or pineapple. Dinner for me was not Cajun, keg us better and theirs was me. The pop never hit the bottom or empty but didn't give my wife a chance to say less ice. The table is tight and the chairs tighter for plus sized beauties. The dessert was great.
Exceptional hospitality and food at Joey south. Had our group on the patio to watch World Cup, Chantel and the team were incredible and were consistently checking in and cleaning our table. Never had an empty glass. Reno’s are a 10/10! Recommend the ceviche.
JOEY Bell Tower
| Address | 10310 101 St NW, Edmonton, AB T5J 4X1, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 12:00 AM Friday: 11:00 AM – 1:00 AM Saturday: 11:00 AM – 1:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (780) 990-5639 |
Shoutout to the late-night manager for accommodating us and doing a fabulous job pulling off a very late, last-minute birthday supper. The place was immaculately clean, and the dining room was quiet enough to comfortably talk, even considering the late hour. The carbonara udon was one of the most amazing dishes we’ve had in a while, followed by a delicious farmer’s salad, gyoza, tacos, blackened chicken with warm potato salad and crème brûlée cheese cake. The only critique would be the blackened chicken, where Cactus Club’s recipe is still ahead. Overall, a great late-night dining experience.
We celebrated my wife's birthday last night and it was an incredible experience! The food was outstanding and the service was exceptional. Our server Angelica went above and beyond to make the evening special. The highlight was the complimentary birthday dessert, absolutely delicious and such a thoughtful gesture. Thank you Joey's for making our celebration memorable. We'll definetely be back!
The service is great I love their ribeye and their carbonara! Most of the time we have the same waitress which is great because she is AMAZING (super friendly, helpful and gives the best recommendations) I’m bad with names but I think her name is Ali; the last two times we were celebrating our 5 week vacation to Peru and then we were trying to cheer me up from being homesick and back in Canada LOL. We got super cute desserts. The location in downtown has great vibes and it is always very pleasant to go have dinner there 🙂 I love this place, the food and it’s service.
This place accommodated a very large group extremely well. The food was pretty good. The steak was cooked very nicely and was well seasoned and spiced. The lobster spaghetti had chunks of lobster meat and the pasta was nicely cooked. The sauce bordered on too salty for my taste but was still quite good.
The staff were quick, pleasant and well organized.
Great service. Great food. We come to Joey all the way from BC just for the warm Italian donuts, and this is the ONLY location that has them anymore. The servers all say the patrons all complain it’s off the menu (as well as Caesar salads). The donuts are worth the trip downtown.
PS Amy our server was absolutely amazing, friendly, efficient, and professional❣️
Note: underground parking is pay, and busy, and you need to scan the QR code and enter your license plate and credit card and pay within 15 minutes of arrival. A moderate headache 🤕
Le Petit Chef - Edmonton
| Address | 10344 102 St NW, Edmonton, AB T5J 0K9, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: Closed Thursday: 4:30 – 10:30 PM Friday: 4:30 – 10:30 PM Saturday: 4:30 – 10:30 PM Sunday: 4:30 – 10:30 PM |
| Phone | (780) 784-7950 |
While the video of the tiny chef projected on the table was delightful, that was where the experience shone, and the rest was disappointing. The room in the JW Marriott was cold and that may have played a part in the food being merely lukewarm. The flavours of the food were not robust and at best could be described as Ok. The pasta came out cold and cloyingly sweet. The soup was tepid and bland. The steak was probably the best part of the meal but the accompanying roasted vegetables were shrivelled and dry. No one asked you how you liked your steak done. They all came medium well. The dessert was a brownie with ice cream. The brownie was rock hard and definitely not fresh. The soundtrack, while at first charming, ended up a repetitive nightmare, playing through each course as you are, awaiting the next chapter. We ordered the champagne bottle service. The champagne was fine. They poured our first glass and the rest was self serve. Not quite what we expected. For the exorbitant price, don’t expect much. I really don’t feel like we got value for our money. But the experience was definitely unique.
We celebrated our anniversary here and enjoyed a four-course meal, from appetizer to dessert, with every portion generous. The mocktail was refreshing and paired perfectly with the marinated tomato to start. The truffle ravioli was rich and creamy without being overwhelming. My fillet was slightly unevenly cooked, but it didn’t take away from the overall experience. We finished with a delicious white chocolate matcha mousse and a complementary chocolate cake for our celebration. I loved the whole experience.
Prescila and Brian provided excellent service, making the whole experience, including the animation, fun and enjoyable.
The food was spectacular. My favorite was the truffle raviolis! But it was very hard to choose. All of them, I would have chosen as a favorite. The details of the plating, the flavours, the textures, the creatibity between the food and the animations. It was an experience that everyone should love at least once in a lifetime.
Was absolutely amazing! Had a wonderful time. Was a bit pricy in my opinion and you are forced to pay 20% gratuity with worked out to be almost $80. It was definitely a good experience and the good was good,
It was a cool experience, and most of the food was outstanding, but quite expensive for what you get. The show, while very cool, didn't really have any character development and actually the figures were kind of fuzzy - you couldn't make out their faces even. I also refuse to believe you don't have a way to set it up for tables for two rather than seat people with strangers. The main course was a steak, and it felt like a really cheap cut of meat or it was just prepared to be "meh". I liked the intimacy of it though - very few seats and very quiet.
La Petite Iza
| Address | 10926 88 Ave NW 3rd floor, Edmonton, AB T6G 0Z1, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 3:00 – 11:00 PM Thursday: 3:00 – 11:00 PM Friday: 3:00 – 11:00 PM Saturday: 10:00 AM – 11:00 PM Sunday: 10:00 AM – 11:00 PM |
| Phone | (780) 435-0083 |
Really loved the atmosphere there. Our server Jenny was super sweet and amazing too.
For recommendations, the French onion soup is a must order. Probably the best I’ve had so far in Canada. I also liked the duck breast with lots of flavorful veggies on the side. The meat in the charcuterie was tender and delicious. The oysters were fresh, and tasted perfect with just the salt instead of the vinegar.
The mocktails were a bit underwhelming because they lacked layers of flavors. The snails were nice bur could’ve used more seasonings.
Overall it was a delightful experience. I would definitely come back here again.
Excellent on all counts. The attention to detail and fresh ingredients were obvious at the first sip of our cocktails. The room itself is beautiful with windows overlooking both the river valley and Garneau, and a covered rooftop patio that's suitable in all weather. The staff are attentive and make you feel like you are a guest at their dinner table, without being too obtrusive. Two cocktails, a shared appy, 2 main courses, a glass of Bordeaux, a bottle of Kronenbourg and dessert came out to about $200 including tip. 10/10 will be back.
Went to La Petite Iza for our anniversary dinner and had such a lovely experience. The whole place feels warm, cozy, and romantic.
We started with the croquettes, which were crispy on the outside and creamy inside. The bone marrow was rich and perfect with the toasted bread. Definitely one of those dishes where you keep going back for one more bite.
The French onion soup was excellent too. Deep flavour, lots of melted cheese, and exactly the kind of comfort food you want on a special night out.
The sole meunière was probably my favourite part of the meal. Light, buttery, fresh, and cooked perfectly with lemon and capers. Simple but done really well.
We ended with the profiteroles, which were absolutely worth ordering.
What I liked most though was the atmosphere. Nothing felt rushed, the service was genuinely warm, and the whole evening felt relaxed and intimate.
Already looking forward to coming back.
We had heard great things about both the food and the views at this restaurant, so we made a reservation ahead of time and requested a table by the window. The staff kindly accommodated our request, and it was well worth it — the skyline view of downtown Edmonton is absolutely stunning in the evening. The restaurant itself is beautiful, with candlelight, warm tones, Art Nouveau stained glass ceilings, and a charming old-world feel that creates a very cozy and intimate atmosphere.
Service was warm and welcoming throughout the evening. The staff were genuinely friendly, attentive, and made us feel comfortable from the start. We began with two cocktails: the Passion D’amour and the Absinthe Julep. My husband enjoyed the Passion D’amour, while the Absinthe Julep was aromatic and refreshing — a very pleasant start to the meal.
To start, we ordered the bone marrow (with added cognac) and escargots—two dishes we tend to try whenever we travel. The Boeuf Bourguignon and Gnocchi à la Parisienne were our mains.
The Boeuf Bourguignon was the highlight of the evening. The beef was beautifully tender and the sauce had that deep, slow-braised richness that makes the dish so comforting. The Gnocchi à la Parisienne was also very enjoyable — rich, flavorful, and satisfying.
The starters didn’t quite reach the same level for us. The escargot were slightly overcooked and we missed some of the pronounced garlic-parsley butter aroma that typically defines the dish. The bone marrow could have benefited from a deeper roast and a touch more seasoning to fully bring out its richness. There was also a mild sweetness in the finish, perhaps the kitchen’s interpretation with the cognac, though it wasn’t entirely to our preference.
That said, the cozy atmosphere, beautiful skyline view, excellent mains, and well-crafted cocktails made for a very pleasant evening. It’s a lovely spot for a special dinner, and we would happily return to try more of the menu.
Hands down the best meal I've had in Edmonton, and maybe even in the last 10 years. The atmosphere is perfect, the staff are friendly and knowledgeable. The food is delicious, my favourite dish of the night was the fois Gras. I highly recommend getting a cappuccino with caramel cognac to end your meal.
TiKi TiKi on Whyte
| Address | 10037 Whyte Ave NW, Edmonton, AB T6E 1Z2, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 1:00 PM – 12:00 AM Thursday: 1:00 PM – 12:00 AM Friday: 1:00 PM – 1:00 AM Saturday: 1:00 PM – 1:00 AM Sunday: 1:00 PM – 12:00 AM |
| Phone | (780) 756-8881 |
Walked by many times, although this was my first visit and I wasn't disappointed. Service was exceptional; it seemed like everyone was checking on us including the Manager/Owner!
Only tried the Maitai cocktail, which was delicious. Lots of Polynesian inspired cocktails in the menu and the bartenders were super active and engaging.
Ordered the Chef's special, which was quite affordable and a really good amount of food. A huge Caesar salad to start, with massive croutons and a unique super garlicky flavour - delicious. The crispy rice w/salmon appetizer was really tasty. The macaroni salad was fantastic! Super fresh and tasty with lots of ingredients. The main was a skewer of shrimp, a beef kabob with veggies and pork ribs. The skewers were really tasty and the beef really tender, although the ribs were quite tough, which was disappointing.
The meal also came with choice of pineapple upside down cake or chocolate lava cake. I chose the chocolate lava cake, which was really tasty and not overly sweet, although even with the chocolate sauce it was a little dry.
I would definitely go back to try other food items and drinks!
Jul 2, 2026 8 pm was my second time going to Tiki Tiki but the first time bringing family. We had an amazing time and my partner and their kid loved it.
The food! The food was amazing and the value incredible. Drinks are pricy everywhere but they have a truly unique beverage menu with many cocktails AND mocktails. We ordered the Big Kahuna Burger, brisket sandwich, and Loco Moco burger. All impressed! We all upgraded to the poutine as a side and it’s honestly one of the best poutines we’ve had! All food came impressively fast and hot. We also all got drinks.
Decor and amenities! I love the decor and theme of this bar. It’s amazing. Reminds me Trader Sam’s in Disneyland. Very fun atmosphere. I appreciated the all gender washrooms with toilet and sink enclosed. They do have fun music. We didn’t find it too loud though. It was easy to talk to one another.
Staff: the server and bartender we had went above and beyond to make our night special. They all dress to theme. The bartender made my day! Thanks!!!
Amazing service, Alessandro was so helpful and intuitive as our server. An absolute pleasure to talk with and we were taken through the menu with care and attention. The menu was authentic but also inspired and modernized. A highlight was definitely the ribs! Don’t sleep on those! They are flavourful, tender and fall-off-the-bone. The ambiance was eclectic yet welcoming, and it was really nice to see so many passionate nods to Hawaiian culture within the space. My family is from Hawaii and I have been craving the flavours of my childhood. The food has its own flair and attitude to it while still staying true to that soul-warming ‘ono flavour palate. We were lucky to stumble in here before the rush, and as we were leaving the place got very busy (rightfully so!). We will definitely be back soon, and cannot wait to try more from the menu. Mahalo!
If you're thinking of going here, PLEASE DO! Really great food, casual & fun atmosphere, super friendly & genuine owner, server was great, food was so good & such a good variety. Have the mochika chicken, you won't be disappointed. Also, the Mac & Cheese Daddy - best I've ever had! Drinks are great - had a few different kinds, and they were all delicious!! Cool decor. Super fun vibe. Thanks so much, Tiki Tiki, for a great experience!
Rocky and Alessandro are uncontested champion mixologists with an absurdly broad expanse of knowledge and skill. I tried at least 5 different drinks and each one was unique, beautifully balanced, and, to be quite honest, life changing. My absolute favorite (after much consideration) was the house Zombie — they made a drink with a notoriously complex recipe taste like a single coherent narrative, as complete as Joseph Campbell’s Hero’s Journey. I didn’t order any food, but of what I saw each dish was masterfully crafted and flavorsome. I will be telling everyone I know about Tiki Tiki, emphasizing the kindness and brilliance of the staff — Tessa, Claire, Stephen, Rocky, Shubh, and Alessandro. Perfect night out!!
MEAT
| Address | 8216 104 Street NW, Edmonton, AB T6E 4E5, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 10:00 PM |
| Phone | (587) 520-6338 |
Stopped in for lunch today, absolutely loved everything! The fried chicken was the best I’ve ever had, so crispy and the chicken was juicy. Mac and cheese was really good too. My husband really enjoyed his pulled pork with the sauces on the table, and the Cajun fries with the dill aioli. The menu had lots of great options, it was hard to choose so definitely will be back sometime! Service was great as well. Not a bad price either, was $60 total for the food pictured and two coke zeros.
We had a great night at MEAT! They don't usually sit reservations outside, but we snagged a table and ordered some solid cocktails.
Our spread ended up being Beef Ribs, Brisket, Andouille Sausage, the Chicken Special, Mac & Cheese, Carrot Special, and Dill Pickle Potato Salad. We then shared the Pecan Pie which was very sweet, but excellent.
Overall, great food. The highlight were the Beef Ribs (amazing), Carrots, Potato Salad, and Chicken. BBQ Sausage is always hit and miss, but the Andouille was moist, but not gummy! However, the Brisket was the most dry and lackluster I've had in a long time! The Mac & Cheese also needed a bit more cheese or sauce (but still yummy).
Service was great and speedy without rushing you out the door. 4.5/5!!!
It has been a while since we had been to MEAT for a meal and my wife decided that this was where she wanted to go for her Mother’s Day dinner.
I had booked a resevation for 6pm and when we got there we realized I had accidentally booked it for the next day, but no issues, they had some room and we got a spot out on the patio, perfect! Thank you MEAT hosts for getting us in after realizing my blunder.
Our server was Jaime and she was absolutely amazing and just made the experience even better.
We started off ordering some beverages, my wife got a Bourbon Peach Tea and it is just.. Wow! So good. Kiddo got a Housemade Rosemary Peach Sweet Iced Tea, also very delicious. I got a MEAT Ceasar to start and it was awesome! Through the meal I decided to get a 2nd ceasar but this time I got the Brisket-Washed Bourbon Ceasar that comes with a piece of MEAT beef jerky and that was an incredible ceasar.
As for our food, we order 1/2 pound of Carolina Pulled Pork, 1/2 pound of Burnt Ends, Half Rack of Pork Ribs, small Cajun Fries, Coleslaw and Cornbread Skillet w/ Honey Butter and every thing was out of the park delicious. I can’t pick a favorite because they were all so darn good. No regrets with our choices.
For dessert, i ordered Pecan Pie that comes with Vanilla Ice Cream and Caramel Sauce and pecan pie is one of my favorite pies so I was definitely curious how it was going to taste. Folks, this was an incredible pecan pie, short of licking the plate, there was barely anything left on that plate it was scraped clean. Bravo!
One thing is for sure, we will not wait so long to come back next time. Thank you to the MEAT team for the incredible meal, we will recommend you guys to anyone looking for some Barbecue and a great night out. And again to Jaime, our server, thank you again for making this such a great experience.
I had the brisket, burnt ends brisket, fried chicken thighs. Dill pickle, Cajun fries with dip and gravy. All the meats were fantastic. The gravy was not good - bland, no flavour. The fries were very tasty. For dessert- pecan pie, which I recommend. Price is on the higher side.
I just have to say, I am beyond thrilled with the customer service at this shop. They helped me get exactly what I needed—the miniature horse meat and the starfish meat—and they were so knowledgeable and kind throughout the whole process. I can already picture how this miniature horse meat will impress everyone at the family cookout, and the starfish is going to make such a unique dish. I couldn’t be happier—this place is top-notch!
Continental Treat Fine Bistro
| Address | 8310 Roper Rd NW, Edmonton, AB T6E 6E3, Canada |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 2:00 PM Tuesday: 11:00 AM – 8:00 PM Wednesday: 11:00 AM – 8:00 PM Thursday: 11:00 AM – 8:00 PM Friday: 11:00 AM – 9:00 PM Saturday: 11:00 AM – 9:00 PM Sunday: 11:00 AM – 8:00 PM |
| Phone | (780) 289-0941 |
What a great experience we had at Continental Treat Fine Bistro today. We came with a group of friends (our friend Mikey is one of the chefs), and the whole visit felt really special.
From the moment we walked in, James made us feel welcome. Even though the staff didn’t know us, he went out of his way to check in, keep us updated on our food, and make sure we were comfortable. He was kind, professional, and just genuinely friendly the whole time—it really stood out.
Sergey was also great, always making sure our water was topped up and that we had everything we needed. Another server (I didn’t catch her name) was also very friendly and helpful. The whole team was working hard, but James really left an impression.
The food was amazing. The dill soup and tripe soup were both super flavourful and comforting. The pierogies—both the beef and the potato and cheese—were delicious, especially with the sour cream and beef sauce. Everything tasted like it was made with care.
We also had eggs Benedict and finished with Black Forest cake and tiramisu with ice cream, fresh cream, and a strawberry. Everything looked great and tasted even better.
Before we left, James thanked us for coming and wished us a great weekend as he was finishing his shift. It was a small thing, but it really meant a lot.
Big thanks to the whole team—we’ll definitely be back.
Hidden gem for sure, this restaurant is located inside the cultural center, you may not be able to find it if you don’t know where to look.
Food was great, love the soup, and the schnitzel
Service from the server was great, super friendly and took his time to explain the menu. The service from the kitchen was not as good, took almost an hour for the entree to arrive. Other tables may have gone ordered ahead of time, they sat down after us, but they got their food and leave way before us.
Decor is a little dated, but it has a strong old Europe vibe
I can’t recommend this place enough! As someone with celiac disease, finding safe and delicious gluten-free food can be difficult, but they went completely above and beyond for us.
They personally texted me to let me know they were sold out of the bread I ordered, recommended their bestselling alternative, and even handdelivered our order despite heavy traffic, keeping me updated the whole time. They also offered to set aside items for us on future visits since we live two hours away, and even surprised us with extra cookies to try.(The bread was absolutely the best gf bread I have ever tried!!!!)
It’s rare to find this level of customer service. They genuinely care about their customers and making sure everyone has a great experience. The food was fantastic, and the kindness we were shown made it even better. If you’re looking for amazing glutenfree food and people who truly go the extra mile, this is the place. We’ll absolutely be back!
We made a reservation for Sunday brunch at Continental Treat Fine Bistro, currently operating out of the German-Canadian Cultural Association at 8310 Roper Road. I had previously dined at their Whyte Avenue location before it closed and was not overly impressed with the food, so we thought we would give them another try. Unfortunately, this visit was even less satisfying.
We ordered the Beef Rouladen, and although the presentation was nice, the rouladen was barely lukewarm. It tasted as though it had been refrigerated or frozen and then reheated in a microwave.
Two of our guests ordered the Pork Schnitzel Benedict. The Hollandaise sauce was quickly absorbed by the large bun that replaced the traditional English muffin, leaving the dish quite dry.
When we arrived at noon, there were guests at only two other tables. A table of two ordered the Tiramisu French Toast, and immediately afterward we were told they had run out of that menu item.
Two of our guests ordered coffee, yet we were charged $15.00 for three coffees. I'm not sure how that adds up, unless the refills in their cups—which were not much larger than demitasse cups—are not complimentary.
Overall, we were disappointed with our experience and left feeling that the quality of the food did not justify another visit.
Unbelievably DELICIOUS AND AUTHENTIC German Schnitzel, Potatoe Salad and marinated carrots and red cabbage. This was the best German meal I’ve had in a long time, next to my mom’s home cooking!
Wow, seriously just WOW! 🤩 Even Oma was SERIOUSLY impressed. Five German Stars!
Come for a visit, stay for lunch or supper.
Definitely worth your time and money!
We will return with guests! 🥰
How to Make the Most of Edmonton’s Dining Scene
Navigating a new city’s restaurant landscape can be tricky, but a few local insights will elevate your experience from good to unforgettable. Edmonton’s dining culture has its own rhythms, reservation norms, and seasonal considerations that savvy diners should understand before booking a table. The following tips are designed to help you dine like a local, avoid common pitfalls, and discover the city’s true culinary character.
Reserve ahead for weekend dinners. Popular spots in Old Strathcona and Downtown fill up quickly, especially between 6 p.m. and 8 p.m. on Fridays and Saturdays. Booking at least three to five days in advance ensures you are not left waiting for a table at your top choice.
Embrace Alberta beef and bison. Edmonton sits at the heart of cattle country, and local kitchens take full advantage. Ordering a steak or bison dish here offers a level of quality and flavor that is difficult to replicate elsewhere, often sourced from farms within a few hours of the city.
Ask about seasonal specials. Many chefs design menus around what is available from local greenhouses and farms. In summer, look for fresh root vegetables and berries; in winter, expect preserved items, hearty braises, and creative uses of stored produce.
Explore beyond the downtown core. While the city center has excellent options, neighborhoods like Ritchie, Highlands, and 124th Street offer some of the most exciting and underrated dining rooms. These areas often have easier parking and a more relaxed pace.
Consider dietary preferences when choosing a restaurant. Edmonton has become a surprisingly strong destination for plant-based and gluten-free dining. Calling ahead to confirm accommodations ensures everyone in your party enjoys the meal without compromise.
Don’t skip the craft beverage pairings. Local breweries, distilleries, and even non-alcoholic producers have gained national recognition. Asking your server for a local pairing can introduce you to flavors that complement the food in ways a standard wine list cannot.
Dining in Edmonton rewards curiosity and a willingness to wander beyond the obvious. Each neighborhood offers its own distinct flavor, and the best experiences often come from asking locals for their current favorites. The restaurant scene here is constantly evolving, with new concepts opening regularly while established favorites continue to refine their craft.
Whether you are celebrating a milestone or simply looking for a memorable Tuesday night meal, this city delivers. Take your time, book ahead when it matters, and trust that Edmonton’s chefs are working hard to earn your repeat visit. The only mistake you can make is leaving without trying at least one dish you have never encountered before.
