Las Vegas has evolved far beyond the cheap buffets and late-night diners of its past. Today, the city is a legitimate culinary capital, attracting Michelin-starred chefs and innovative restaurateurs from every corner of the globe. Whether you are visiting for a convention, a bachelor party, or a luxury getaway, the sheer volume of dining options can be overwhelming.
Navigating the Strip and the surrounding neighborhoods requires a strategy. You do not want to waste a single meal on a tourist trap when a world-class experience is waiting just around the corner. From hidden omakase counters to sprawling French brasseries, the diversity here rivals cities like New York and Los Angeles.
The best restaurants in Las Vegas are not just about the food; they are about the theater of dining. You can eat inside a replica of the Eiffel Tower, sit beside a towering indoor waterfall, or watch chefs prepare sushi with surgical precision. The atmosphere often justifies the price tag as much as the ingredients.
However, locals know that some of the most authentic and satisfying meals are found off the neon corridor. Venturing into Chinatown or the Arts District reveals a vibrant scene of family-owned noodle shops, tapas bars, and avant-garde tasting menus. These spots offer a welcome respite from the casino floor.
This guide focuses on quality, consistency, and value across a variety of budgets and cuisines. We have dined our way through the city to bring you a curated list that balances iconic institutions with under-the-radar gems. No matter where you stay, a memorable meal is just a short ride away.
Below, you will find our selection of the essential dining destinations currently defining the Las Vegas food scene. These are the rooms where reservations are hard to get, the food is unforgettable, and the service is polished to perfection.
Peppermill Restaurant and Fireside Lounge
| Address | 2985 Las Vegas Blvd S, Las Vegas, NV 89109 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 2:00 AM Tuesday: 7:00 AM – 2:00 AM Wednesday: 7:00 AM – 12:00 AM Thursday: Open 24 hours Friday: Open 24 hours Saturday: Open 24 hours Sunday: Open 24 hours |
| Phone | (702) 735-4177 |
We had such a wonderful time at the Peppermill! We arrived for lunch and it was really busy, but we were seated within about 30 minutes, which was fantastic.
The staff were absolutely exceptional—so friendly, welcoming and attentive. They really couldn’t have been nicer and made us feel right at home.
And WOW… the portion sizes! 😂 We’re from the UK, so we’re definitely not used to portions quite this generous! The food was delicious, and there was so much of it that we had plenty left over. You certainly won’t leave here hungry!
All in all, we had a fantastic experience and thoroughly enjoyed our visit. Great food, huge portions, brilliant staff and a lovely atmosphere. We’d definitely recommend the Peppermill and will happily return next time we’re in the area! ❤️
Stopped by for breakfast and enjoyed our meal. The host was efficient in setting up everyone in the queue and we were fine with eating at the countertop so we were sat within 5 minutes.
Our server was cool and got our food and drinks to the table very quickly. She even told us some cool facts about the Peppermill!
The portions are huge and the food was piping hot. Loved that there were servers who directly took alcohol orders if you wanted to grab a mimosa and your original server wasn’t around.
Super efficient diner considering they’re always so busy. Will definitely be back.
Great restraint spot on the outskirts of the strip.
Food was delicious and big portions of course.
We did book in advanced and waited for a table in the bar (over 21+) and were seated within 15 minutes.
All of the tables are booth style and beautifully decorated inside. Service was a little haphazard. For example. We had a complimentary photo taken and she came back a while later with someone else’s picture and then didn’t see her again.
Wish we had gone in the evening as I’m sure the vibe would be brilliant.
Prices are similar to a lot of the strip. Had thought it might be slightly less off the main mile.
Only coffee option is black filter and some sachets of milk. Free refills on this so diner style.
When we first arrived in Vegas we went to eat lunch here cause I'd heard good things about it. The place on the inside is awesome, old school diner vibes and lots of ambience. We had about a 15-20 minute wait cause the place was packed but they let us wait in the bar area that had a fireplace and couches that was very retro and cool. The wait didn't feel too long and we were seated at a circular booth that was definitely too tight for my bigger size but still doable. The prices are a bit high but the portions are generous and easily sharable. 3 out of 4 of us got plates and we all shared. The restaurant decor is so cool and I definitely recommend the place to at least try. It's not too crazy and it's nice place to sit down and eat or even just have a drink.
Hack of the week: If there is only one or two in your party, sit at the bar. Immediate seating and had my meal in under ten minutes. Wait was 45mins for a table. The big bonus is that you are sitting a few feet from all of the cooking and service action. At least 10 cooks were busting out order after order as the chef stayed on top of things. Faster than the servers could get it to the tables! The portions are massive at this place. The burgers and fries were more than one person should eat. I opted for breakfast. My omlet was huge! Has browns were crispy and a warm muffin on the side that I couldn't eat so I took it with me. Servers were busy but kind and attentive. Thx!
Top of the World
| Address | 2000 Las Vegas Blvd S, Las Vegas, NV 89104 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 11:00 PM Tuesday: 4:00 – 11:00 PM Wednesday: 4:00 – 11:00 PM Thursday: 4:00 – 11:00 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: 4:00 – 11:00 PM |
| Phone | (702) 380-7711 |
We were looking for a romantic atmosphere for our 5 yr anniversary. Instead we got a hot room on a 115 degree day. It took about 45 mins to cool off. Keep in mind you have to pay to sit in the rotating part. We ordered steak and stuffed lobster with mac n cheese. The steak was bleeding bleeding so we had them bring it back to cook further but when it was done it was great and flavorful. Now the stuffed lobster was nasty. No lobster all mushroom and bread crumbs and the mac was just mac. The wait inbetween drinks were long though it wasnt very busy. Ive ate at alot of places but this was below par and doesnt match the cost in my opinion. Though the drinks were outstanding, id say skip. We got a free anniversary piece of cake that was mostly whip cream but we made the most of it! We appreciate our server who did his best. Still tipped!
You have to think about this place as an observation deck that happens to serve food.
*The complimentary bread and butter service is disappointing*
1. fig burrata salad: delicious mix of crunch and flavor; fresh and crisp greens and fresh mozzarella.
2. Oyster service is delicious; they're not too briny and are so fresh. Good mignonette.
3. New York strip steak: correctly cooked and tasted pretty good, but not really worth 80$.
4. Crab cakes: sort of confusing mix of flavors; corn and pickled onion sat beneath two slightly stale tasting cakes.
5. Country crispy potatoes: fresh tender and crispy with a good sauce and bacon on top. A little too salty but still a good potato side.
6. lobster bisque: a sherry-heavy rendition that's light on the cream; the lobster meat was flavorful and the bisque was perhaps closer to a wine reduction but still very tasty.
Overall? I would recommend it... but temper your expectations. The high prices on the menu compensate for the great views and the rotating floor is admittedly pretty cool.
I visited for my birthday and had an exceptional experience. As someone who frequently reviews steakhouses, I was very impressed—the service was top-tier, and they truly go out of their way to make a special occasion feel memorable. My steak was cooked perfectly to temp and was of very high quality. I also highly recommend the mac and cheese, which was excellent, and the birthday dessert was the perfect finish to a delicious meal. If you're looking for great food paired with the most iconic view in the city, this is the place.
Perfect for a date night, the food was good , definitely loved the crab cakes ! They were crispy with lots of flavor 😋. Service was top notch everything was well presented. This is an experience you want to try atleast once while visiting Vegas. the experience was honestly incredible. The views alone make it worth visiting , being able to wat the entire Vegas skyline light up during sunset while the restaurant slowly rotates was something special. Every angle felt like a new view of the city, definitely recommended !
Amazing experience! Top of the World is a rotating rooftop restaurant at the Stratosphere, giving you a full 360° view of the Las Vegas Strip. The rotation is so slow you barely notice it, but throughout the meal you’ll see the whole skyline. We went around sunset and it was stunning.
Food is pricey but delicious, and honestly worth it for the experience alone. Service was great too. We booked same-day and got seated right away with no wait. After dinner we headed up to the outdoor rooftop deck for even more incredible night views of the Strip.
Highly recommend for a special dinner or just to see Vegas from a totally different perspective!
Sparrow + Wolf
| Address | 4480 Spring Mountain Rd #100, Las Vegas, NV 89102 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:30 – 10:00 PM Tuesday: 4:30 – 10:00 PM Wednesday: 4:30 – 10:00 PM Thursday: 4:30 – 10:00 PM Friday: 4:30 – 10:00 PM Saturday: 4:30 – 10:00 PM Sunday: 4:30 – 10:00 PM |
| Phone | (702) 790-2147 |
First time here, husband and I chose the tasting menu to celebrate our 11th wedding anniversary. Cozy dining area, separate from the main room. It was a fun experience, especially since most of the items on the tasting menu we would’ve never really ordered otherwise. Everything was very tasty and fresh. Servers paced the food well and kept our table looking clean. My personal favorites were the snapper tostada, the oxtail hummus, and the passion fruit mousse. Would come back!
It's not very often you get the trifecta of food places. It all started out with the team, servers were super friendly, we walked right in and was able to sit at the bar, of course I'd recommend making a reservation first. The bartender Cameron, just super friendly, knowledgeable, and a pleasure to talk to as he was mixing up just incredible drinks for everyone. The food... Damnnn flavor flavor flavor each dish was sooo delicious. Service, decor, and great food... You can't ask for more. Highly recommend making this a date night you want to impress.
Our first time here, and we dined at the bar. Cam was our bartender and provided outstanding service! He gave excellent recommendations for food and drink pairings, and because I have a gluten allergy, I truly appreciated that he took the time to ensure everything I ordered could be modified and was safe for me to eat. Every dish we tried was delicious and uniquely curated. Compliments to the chef and the entire team! This is a great spot for date night, and we'll definitely be back.
What a sweet place I cannot wait for more people to know about!! We literally did not know about this place until one of our friends told me about the place, and got to visit the day we found out about Sparrow + Wolf!!
I highly recommend you guys to have a reservation prior to your visit because it does seem quite busy even during early dinner hours!!
The place was kinda like the tapas or asian way of sharing meals together, and the flavor profiles are very fusion Vietnamese. Honestly, every dish blew us away because it was very unique yet tasty!!
The staffs, even the manager were very lovely, and we loved our time there that we saved this place as one of our favs!! Although, the portion sizes are quite small as it is more like a fine dining esque that if you are very hungry, either order more dishes or eat something small before visiting.
Other than that, highly recommend!!
Two for dinner on a Monday night. I'll start with I'd rate the food and service as 5+ stars if I could; I'm generally a generous scorer when it comes to my reviews, but the food here was exceptional. While the restaurant was not full when we arrived for our 1830 reservation, it was definitely full an hour later. Food and service was fine dining, but atmosphere was a little more relaxed with loudish music and a bit of a bustling vibe. We had the tasting menu with wine pairings, including the optional fois gras and the $25/oz cognac pairing, and even though for two it added a $100+ to the bill it was worth every penny. Other standouts, besides the fois gras and cognac, were the miso butter baked oysters and the......no, I'll stop and say my wife and I enjoyed every bite of every dish we had! Really, for us, it was one of the best meals we've had in recent history. Service was also top notch: little things like the hostess asking us a few questions as we checked in and noting that our server was then 'briefed', greeting us at our table, knowing we were visiting from Hawaii and this was our last night in Vegas, just overall professional run spot. I don't hesitate for a moment to strongly recommend it and, even with the abundance of great restaurants in Vegas, we'll likely return in the future if the Sparrow + Wolf is still going.
Mon Ami Gabi
| Address | 3655 S Las Vegas Blvd South, Las Vegas, NV 89109 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (702) 944-4224 |
★★★★★ 5/5
Mon Ami Gabi exceeded every expectation I had and delivered one of the best restaurant experiences I’ve ever had. From the moment we walked in, everything felt first-class. The atmosphere was elegant without being intimidating, the service was attentive and welcoming, and every dish that came to the table was executed perfectly.
The food was absolutely phenomenal. Every bite tasted like it was made with care and attention to detail. The flavors were rich, balanced, and memorable in a way that makes you think about the meal long after you’ve left. It’s rare to find a restaurant where every aspect of the experience is this consistently excellent.
What impressed me most was how Mon Ami Gabi manages to make fine dining feel approachable while still maintaining an incredibly high standard. As someone who works in the restaurant industry, I can appreciate the level of skill and consistency required to deliver food and service at this level.
There are a lot of great restaurants in Las Vegas, but Mon Ami Gabi stands in a class of its own. If I could give more than five stars, I would. This is the kind of restaurant that turns a meal into a memory, and it’s now at the top of my list of must-visit places whenever I’m in Las Vegas. Highly recommended.
The Perfect Birthday Brunch at Mon Ami Gabi!
We celebrated my birthday brunch at Mon Ami Gabi, and it was absolutely amazing! This ended up being one of my favorite meals and memories from our Las Vegas trip.
I was there with my friends, and it was exactly what I wanted for a birthday celebration—beautiful atmosphere, delicious food, great service, and plenty of time to sit, laugh, eat and enjoy being together. There is something about the French bistro atmosphere at Mon Ami Gabi that makes brunch feel a little more special, especially right in the middle of the Las Vegas Strip.
The food was fantastic, and everything about our lunch felt relaxed and enjoyable rather than rushed. The location across from the Bellagio is also hard to beat. It has that classic Vegas atmosphere while still feeling like you've escaped into a little Parisian café for a while.
What made the experience even sweeter was that they surprised me with a complimentary birthday dessert. ❤️ It was such a thoughtful touch and a wonderful way to finish my birthday brunch.
Great food is important, but sometimes what makes a restaurant really memorable is how you felt while you were there. I got to celebrate my birthday surrounded by friends, enjoy an amazing lunch, and make a memory that I'll always associate with this trip.
If you're visiting Las Vegas and looking for a beautiful spot for brunch, lunch, a birthday celebration, or a special meal with friends, I highly recommend Mon Ami Gabi.
🥂 Birthday brunch: 10/10
🍽️ Food: Excellent
❤️ Service: Wonderful
🎂 Birthday touch: Complimentary dessert
✨ Atmosphere: Charming, lively and perfect for celebrating
I would absolutely come back. Thank you, Mon Ami Gabi, for helping make my birthday in Las Vegas so special! The views are spectacular if you set on the patio, the fountains of the Bellagio are directly across the street and you can hear them going off.
I had breakfast at the restaurant. I wanted an upscale breakfast, so I got the Wagyu Beef Eggs Benedict…pricy…and their signature Bloody Mary…also pricy…but ABSOLUTELY worth it! The coffee was good. I chose to sit inside, and my table still had a great view. My server was friendly and attentive. A great experience.
Loved enjoying breakfast on the patio! The corn beef hash was delicious. Enjoyed the blueberry French toast as well as the three eggs and spinach and goat cheese omelet. Our server, Trish, was very friendly, hospitable and made the experience extra special.
It's an authentic French steakhouse (bistro) that offers great value. It has a fantastic location right across from the Bellagio Fountains.
Soda: $6.5 refill free
Fillet Mignon(au Poivre): $63.95 comes w/ mashed potato or fries. mashroom potato was awesome.
excl. tax and tip
Yardbird
| Address | 3355 S Las Vegas Blvd, Las Vegas, NV 89109 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 11:00 PM Tuesday: 7:00 AM – 11:00 PM Wednesday: 7:00 AM – 11:00 PM Thursday: 7:00 AM – 11:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 11:00 PM |
| Phone | (702) 297-6541 |
Omg!!! Dont even knew where to start. A co worker suggested this place, she visited when she was in Vegas. Portion size...huge..food was amazing. That corn bread, fried Green tomatoes, that hot chicken. Didn't like the Mc Cheese but everything else made up for it. It was our Anniversary trip and the server gave us a complimentary shot, which was amazing. I totally forgot his name. Will return.
Yardbird at The Venetian is a great choice if you’re craving Southern comfort food in Las Vegas. The standout dish was the fried chicken, served in a beautifully crisp, golden-brown crust with bold seasoning and juicy, tender meat inside. The presentation felt generous and inviting, with the chicken piled high and accompanied by flavorful sides that brought classic Southern comfort to the table.
The sides were just as satisfying, adding variety with rich, savory flavors and hearty textures that complemented the chicken perfectly. Each dish felt indulgent without losing the warmth and familiarity that make Southern cooking so appealing.
The atmosphere was lively and polished without feeling overly formal. Warm lighting, stylish décor, and an energetic dining room created a welcoming setting for a family meal, date night, or dinner with friends. The portions were generous, so come hungry.
Overall, it was a satisfying meal from start to finish, with comforting flavors, appealing presentation, and a fun Vegas atmosphere. Highly recommend Yardbird for anyone who enjoys Southern food!
Went after the sphere show on a Thurs night, so was not super busy. Really cool atmosphere and layout.
We had the fried chicken, mac and cheese, brussel spriuts and biscuits. Overall good was very good.
The fried chicken was tasty, crispy but could have been a bit warmer and maybe a bit more salt and pepper but the hot honey took it up a notch.
The brussel sprouts were fried - almost a bit too crispy though
The mac and cheese was great - good texture on the noodles and the sauce was killer.
The biscuits were the best - flaky, flavourful and the butter/jam combo took it to another level.
I didn't like they already charged a service fee for 2 ppl - I believe it was about 18%. Overall good, but small details could have been improved.
Late Night Done Right: Incredible Eggs, Bacon, and Even Better Service:))) 🥓
We were looking for a spot to grab a bite a little later in the evening, and honestly, I was worried we might have missed our window. Thank goodness they were still able to seat us! It was such a relief to find a place that didn't feel like they were rushing us out the door just because it was near closing time.
The Standout Dishes
The food was the real surprise of the night. We started with an egg dish that was cooked to perfection, but the absolute highlight was the bacon on top. I’m not sure exactly how they prepare it—maybe it’s glazed or double-smoked—but it was incredibly tasty and had the perfect balance of savory and sweet. If I could buy a bag of just that bacon, I would!
We also tried the fried chicken, which was equally impressive. It had that perfect golden-brown crunch on the outside while staying super juicy on the inside. It’s clearly made with care, not just thrown together, which you really appreciate when dining late.
Exceptional Hospitality:
What truly made the meal memorable, though, was the service. Our server was wonderful—she greeted us with a genuine, happy smile that really brightened our night. In a town where service can sometimes feel transactional, I really appreciated her warmth and attentiveness. She made us feel completely welcome from start to finish.
Final Verdict:
The atmosphere of the place is lovely as well—it has a great vibe that’s sophisticated but still comfortable enough to relax in. Between the high-quality comfort food and the top-notch hospitality, I would highly recommend this spot to anyone. Whether you're there for a full meal or a late-night craving, you won't be disappointed!
Jan Jan GF approved!
Had 2 lovely meals here in one week while vacationing in Vegas. They have a ton of GF options and everyone on staff is aware of allergies.
1st time visiting got the GF chicken & waffles and the Texas twinkle. My friend that is a local claimed they had the best fried chicken and I have to agree it was really good. The plate was big enough for us to share, which on the strip is rare.
2nd time went for the 1/2 chicken and the collard greens.
Couldn't even tell the chicken was GF.
Ocean Prime Las Vegas
| Address | 3716 S Las Vegas Blvd #401, Las Vegas, NV 89158 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 10:00 PM Tuesday: 11:30 AM – 10:00 PM Wednesday: 11:30 AM – 10:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 11:00 PM Saturday: 12:00 – 11:00 PM Sunday: 12:00 – 10:00 PM |
| Phone | (702) 529-4770 |
Highly recommend. Great quality for the price. The service and atmosphere are excellent.
The only negatives here are: The scallops were cooked a little inconsistent and the calamari was a little too sweet for my taste.
Highlights: the Nigiri Flight was arguably the best sushi I’ve ever had.
I will definitely return and also try Ocean Prime’s other locations.
Ocean Prime delivered an exceptional dining experience from start to finish. The decor and ambiance is elegant and sophisticated, making it the perfect setting for a special occasion, business dinner, or an upscale night out. I am a local and brought friends who were visiting from out of town for a night out on the town. I was looking for an upscale yet charming, relaxed experience and Ocean Prime delivered.
The restaurant offers an extensive fine wine list, and the cocktail menu is thoughtfully curated with creative, delicious selections. Every dish we ordered was expertly prepared and beautifully presented. The calamari was perfectly cooked and flavorful, and the bread service was a wonderful way to begin the meal. For entrées, the filet mignon was tender, cooked to perfection, and full of flavor, while the teriyaki salmon with shiitake mushrooms was equally impressive with its rich, balanced taste. The baked lobster Mac & cheese was decadent. The lobster within tasted like it was caught the same day.
Jason, our server was amazing. Jason had expert knowledge of the extensive menu and provided detailed recommendations with flavor profiles, that were superb. From the attentive service to outstanding food and drinks, every aspect of the experience at Ocean Prime was extraordinary. I highly recommend this restaurant to anyone looking for a memorable fine dining experience and will definitely be returning.
Ocean Prime Las Vegas did not disappoint, it was just as good as the Beverly Hills location. The vibe was upscale and trendy, exactly what you’d expect from Ocean Prime. The patio has such an amazing view but it was way too hot to actually eat out there, which was a bummer. I do wish it was an enclosed patio with the option to open the windows when the weather actually permits it, that would make it so much more enjoyable. Still a great spot overall and I’d go back again.
Went here for dinner during restaurant week with my friend Dawn and it was so good! A little hard for us to find as we thought it was inside the Crystal Shops but if you valet at crystal shops then take elevator to the fourth floor that is the easiest way. We had the 8 oz filet, Caesar salad, ocean prime house salad, warm butter cake and the chocolate peanut butter pie. All was great! Our waiter Will was awesome! Also David and James the wine expert. We tried the Caymus Cabernet, Far Niente Cabernet, and the Bordeaux and decided on a bottle of the Bordeaux. So good! The restaurant is really cute as well with photos along the wall of ol’ performers.
Ocean prime is one of my favorite steakhouses in Vegas. They really never miss with any dish on the menu. This is probably my 5th time dining at this particular location.
Our service from Will was impeccable! He took great care of us on our anniversary and definitely made us feel special.
My husband and I split the Ocean Roll as a starter and also split the sea bass for our entree. This was plenty of food for both of us! At Will’s recommendation we also requested to add some blackened scallops to our dish which totally took it to the next level.
We always enjoy it here and will make a point to come any time we are in Vegas! Great service, great food, vibey aesthetic - totally worth it.
Esther's Kitchen
| Address | 1131 S Main St, Las Vegas, NV 89104 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Tuesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Wednesday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Thursday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Friday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Saturday: 10:00 AM – 3:00 PM, 5:00 – 11:00 PM Sunday: 10:00 AM – 3:00 PM, 5:00 – 11:00 PM |
| Phone | (702) 570-7864 |
I had heard so much about this place. My friend had gone years ago and loved it.
They recently expanded.
We made a reservation and sat at the bar. The bar staff was super attentive and helpful. They explained the menu and they make really fantastic cocktails.
I think we ordered all wrong. The food was good, but nothing blew us away. That doesn’t mean is was bad, it just wasn’t what we were expecting.
The sourdough pasta was a little more earthy and hearty than a typical pasta. It also seemed one dimensional. It needed some zest. (We added salt)
The Cesar salad was also a little flat is flavor. Again, we had to add salt.
The prawns were the best thing we had, and the sauce was really good. I couldn’t bring myself to eat the eyeballs!
The vibe inside is bustling, but warm and welcoming.
The staff is really fantastic.
The decor is nice and the bar seats are comfortable with backs on them.
I definitely want to give this place another try. It looks like I should have gotten the pizza. That was on me.
Next time!
For the appetizer, we had the carpaccio and the little gem - we loved it! The spaghetti, rigatoni, and wagyu steak is just, simply put, perfect. We loved the home made ginger beer drink. The cheesecake dessert was yummmm! The potato and Brussels sprout sides were addicting. The portions are very generous, so come hungry. This is the best restaurant I’ve eaten at in Vegas. Celine was our server, she was so pleasant, made us laugh several times, and gave us such good food recommendations. We are very thankful for the overall experience!
While the food and atmosphere were wonderful, the service was exceptional. Kimmie was our sommelier and opened two bottles of wine for us ($25 corkage fee each) and even shared some info about each of the wines we brought in. I was impressed with her! We offered wine from both of our bottles and she kindly offered for us to sample her favorite lambrusco on their menu, and then she later shared with us a bottle of ice wine off their menu from Romania. Such an enjoyable experience paired with delicious food. My pasta was handmade just steps from where we were seated. I wished I had taken pictures of the process.
Not sure how to explain this restaurant other than to say truly incredible. The staff is exceptional and would be reason enough to visit, but the caliber of food and drinks is next level. Yes you’ll need to make a reservation, but it’s so worth it. The best brunch I’ve ever had, ever. If you live in the area GO, if you’re visiting Las Vegas, GO.
Also, enjoy all the other amazing places in the Art’s District.
Thank you Esther’s Kitchen, we will be back!
Livvy & Luddite Roadtrip 2.0
Went here for a going away dinner with a big group of friends. Highly recommend a reservation, they are always busy. The service was excellent from waiting a few minutes for our table upstairs at the bar, to being sat by the hostess. Celine was our server and she was soo informative of the entire menu. She suggested great options and we did family style and LOVED every single entree. We couldn’t stop raving about how good dinner was! Will definitely be back
Gordon Ramsay Hell's Kitchen
| Address | 3570 Las Vegas Blvd S, Las Vegas, NV 89109 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:30 PM Tuesday: 11:00 AM – 11:30 PM Wednesday: 11:00 AM – 11:30 PM Thursday: 11:00 AM – 11:30 PM Friday: 11:00 AM – 11:30 PM Saturday: 11:00 AM – 11:30 PM Sunday: 11:00 AM – 11:30 PM |
| Phone | (702) 731-7373 |
After watching his shows and his attitude, I thought empty vessels make much noise, but I was wrong on every single level. With this kind of talent, he is worthy to be mean. What an amazing food experience. The Beef Wellington was so perfect I wish I could get one more, but my credit card didn't agree. We had some drinks which were regular, onion soup, roasted shrimp, crispy skin salmon, Beef Wellington, and sticky toffee pudding. The onion soup was amazing and it was supposed to contain lobster, but I couldn't find any :). Roasted shrimp with a base of polenta and roasted garlic was another highlight. The salmon was meh, but the Wellington was worth every penny (7,400 pennies). And don't forget to end with one of the best sticky toffee puddings. The waiters, service staff, and manager were attentive and friendly. The hostess checking people in might have eaten undercooked beef, as she didn't smile for anyone.
We had a memorable dining experience at Hell’s Kitchen Las Vegas. The food was absolutely delicious, and every dish was beautifully prepared and full of flavor.
Our visit didn’t start perfectly. We had a reservation, arrived on time, and our table was ready, but we weren’t seated because one member of our party was still on the way, even though they were only a few minutes away. We also noticed that one of the spoons at our table was not clean.
However, what truly made the difference was how the management handled the situation. They sincerely apologized, listened to our concerns, and generously removed all of our appetizers and desserts from the bill as a gesture of goodwill. We genuinely appreciated their professionalism and their willingness to make things right.
Mistakes can happen anywhere, but what matters is how they’re resolved. The outstanding food, the excellent recovery by the management, and their commitment to customer satisfaction turned our experience around. We would happily return and recommend Hell’s Kitchen to anyone visiting Las Vegas.
As a huge Gordon Ramsay fan, I'm thrilled to say the Beef Wellington is the best dish I’ve ever had. It’s perfectly soft, juicy, and a great portion! The lobster risotto was a close second (just wish the portion was a bit bigger). The onion soup tasted great but was a little watery.
Our branzino came out dry at first, but our waitress kindly had it remade. The second one wasn't dry, but it was unfortunately way too salty. We didn't want to send it back the second time so we just ate it. At the end, she sweetly offered us a free bread pudding to make up for it! It was a bit too sweet, but the gesture was amazing.
The prices are kinda steep, but hey, it's Vegas baby. Pro tip: Come with a group of friends so you can order more of the menu and split the bill. Excellent service overall, and I'll definitely be back again for the beef Wellington, risotto, and also to try the scallops and coconut 3-way next time.
Make sure you book a reservation ahead of time! Definitely a fun experience, the inside is similar to the show with the red vs. blue sides. The food was good and the experience is great. Definitely recommend getting the sticky toffee pudding - not huge dessert people but it was the highlight of the food. We also got the salmon and beef wellington. Beef wellington was ok - it was a bit tiny especially for the price.
My wife and I stopped by Hell’s Kitchen on a Thursday evening without a reservation and were pleasantly surprised to get seats at the bar after only a short wait.
From the moment we walked in, the atmosphere was fantastic. Even though it wasn’t particularly busy, the restaurant felt lively and engaging. The staff were excellent throughout the evening, and our bartender was especially great - friendly, attentive, and genuinely fun to interact with.
We had the scallops, burrata salad, and the truffle mac & cheese. The scallops were absolutely perfect and easily the highlight of our evening.
As a vegetarian, my options were a bit more limited. The only other off-menu option available was a cauliflower steak, which I wasn’t in the mood for, but the burrata salad and mac & cheese were both excellent and beautifully presented.
What made this meal stand out even more was that we had dined at Ramsay’s Kitchen at Harrah’s the night before and left disappointed by the food. The risotto felt overcooked and poorly seasoned, the oysters were so salty that we couldn’t finish them, and even the sticky toffee pudding seemed undercooked. The service team there was wonderful, but the food simply didn’t feel like it lived up to the Gordon Ramsay name.
As longtime Gordon Ramsay fans, our experience at Hell’s Kitchen was everything we had hoped for. Great food, great service, and a great atmosphere.
We genuinely hope the team behind the Ramsay brand takes a look at the food quality at Ramsay’s Kitchen.
We came in a little skeptical after the night before and left wishing we’d been hungry enough to experience more of the menu. We’ll absolutely be back.
Al Solito Posto
| Address | 420 S Rampart Blvd Ste 180, Las Vegas, NV 89145 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 10:00 PM Tuesday: 4:00 – 10:00 PM Wednesday: 4:00 – 10:00 PM Thursday: 4:00 – 10:00 PM Friday: 4:00 – 11:00 PM Saturday: 4:00 – 11:00 PM Sunday: 4:00 – 10:00 PM |
| Phone | (702) 463-6781 |
I love their garlic oil spread that comes to the table with the appetizer bread. However, the main courses I’ve ordered here haven’t been up to par. The last dish I ordered was chicken with mushrooms, but the mushrooms were clearly rehydrated from dried and were still very tough/not very appetizing. The previous dish I ordered had homemade spaghetti which also didn’t seem very fresh. My partner also noted his chicken tastes a bit old/dry. The service, salads, desserts, and drinks are usually great.
When I’m living a solo year for Valentine’s day and it’s on a Saturday like this year I like saving the Friday for guessing which couples will make it and which will not. I save the day of to celebrate me, as all of us solos should. This time I selected Al Solito Posto ( @alsolitoposto ). It was my first time there, and was surrounded by pure love. No staring at their phones with dead hearts. No arguing. No drama. Just peace & smiles. It warmed this heart on life support.
How was the feast?
Truly amazing! Honestly, this may have taken my top spot in town, definitely in the top five for an Italian feast. I added shaved black truffles in the Cappelletti ( sweet potato, pancetta, brown butter & sage ) which absolutely blew my mind. I hope they make this seasonal dish a permanent resident in the menu, and the Nigerian Tiger Prawns were the best variation of that style dish I’ve ever had. When I go back I’d the get the exact same stack!
IG: @alsolitoposto
I had really wanted risotto, pregnancy cravings, and was recommended online to come here. Looking over the menu I was intrigued so we came here for my birthday.
We had Gabriel as our waiter, he provided excellent service, you can tell he really cares. He checked in often, plates were cleaned off the table immediately as they were finished, water kept full. We were very impressed with his level of service.
We had the black truffle bruschetta, calamari, mushroom risotto, rigatoni, and the apple crostata. Everything was delicious, the portion sizes were good, we thoroughly enjoyed our evening here.
We will definitely be back for future date nights.
Meh. Service after I was seated was pretty bad.. maybe it was a one off. Table wasn’t cleared. And after I said I needed a minute to look at the menu it felt like an eternity before someone actually came back. Finished my app, my beer, my water and still no one came. They didn’t have the black truffle bruschetta… so got the regular one… bread was definitely stale. No way it should taste like that. Eventually I got to order my main and I got the stuffed shells. 0 lobster flavor. A bit salty for what it was. Might have been the huge sprinkling of parm on top. Honestly expected more here. I went to Cleaver the night before and was Wowed by their service so maybe my expectations were high. Regardless I think this place is a skip. Not worth the hike from Vegas and if you’re close I guess give it a go but for $100 a person there’s a lot more value out there.
Five stars, easy. Al Solito Posto knows how to host a room and feed a crowd. We held our Whiskey Club event here and it was flawless from start to finish. The food hit every note, the attention to detail showed, and the service never missed a beat. Chris, the manager, was spectacular, and the entire staff moved with confidence and care. If you’re planning a holiday party, a celebration, or any gathering that deserves great food and effortless hospitality, this is the place. Highly recommended
Eiffel Tower Restaurant
| Address | 3655 S Las Vegas Blvd, Las Vegas, NV 89109 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 10:00 PM Tuesday: 5:00 – 10:00 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 9:00 AM – 1:30 PM, 5:00 – 10:00 PM Saturday: 9:00 AM – 1:30 PM, 5:00 – 10:00 PM Sunday: 9:00 AM – 1:30 PM, 5:00 – 10:00 PM |
| Phone | (702) 948-6937 |
I will eat here again in the future. Great food, beautiful ambiance and views with great service.
Starters of Bone marrow and Escargot (not my favorite appetizer but my wife had never had them). The Bone marrow was delicious to say the least and my wife enjoyed the Escargot. Entrees of Halibut and Lamb shank were both a hit. Her fish was very delicate and perfectly seasoned while my shank was so expertly done it nearly fell apart the minute a fork was put to it. Amazing tastes all around so far.
I asked the waiter for a lite and subtle desert. He surprises me by bringing out a Champagne Passion Fruit Meringue that was maybe the best dessert I've had in twenty years.
The sides of Ratatouille Tian and Classic Potato Gratin were also very worthy of there place on the table.
Our server, Wes, a thirteen year veteran at the restaurant, was a pro with the perfect touch and knowledge to elevate our experience.
I recommend this restaurant to anyone who loves great flavors.
The view at Paris Las Vegas was beautiful, and we had an amazing time. The food was delicious, and the atmosphere and design were stunning.
Unfortunately, our experience took a bad turn when our first bowl of soup arrived with pork in it. We had informed the server that I have a pork allergy, but we were told it was just corn. Thankfully, my 8-year-old daughter hadn't tried it. As soon as I realized it was pork, I became sick and had to run to the bathroom to throw up. That completely ruined the rest of my day.
I spoke with the manager, who was very kind, understanding, and professional, and I appreciated how he handled the situation.
I would recommend this restaurant, but if you have any food allergies or dietary restrictions, make sure to remind your server, even if they don't ask. I would be willing to give this place another try in the future because the view, atmosphere, and overall design are truly beautiful.
We dined here on a Saturday evening in July to celebrate a birthday, and it exceeded nearly every expectation.
From the moment we arrived, the experience was effortless. The hostess was warm and welcoming, check-in was smooth, and the elevator ride up to the eleventh floor added a fun sense of anticipation before the doors even opened. The ambiance inside is genuinely breathtaking, elegant, romantic, and unlike anything else on the Strip.
Our window table delivered exactly what was promised. The sunset was a beautiful surprise because the Bellagio partially blocked the direct light while still preserving all the color and warmth of the evening sky. We watched the Bellagio fountain lights come alive at dusk and again after dark, both from the same seat. Truly unforgettable.
The food matched the setting perfectly. The Beef Tenderloin with Béarnaise sauce was outstanding, and the Lobster Bisque à la Française was rich and beautifully executed. The basket of mini French baguettes with artisanal butter was a simple but lovely touch to start the evening. We each enjoyed a glass of wine paired well with our meals, and the Classic Crème Brûlée made for a satisfying finish. The birthday was also acknowledged with a thoughtful custom dessert from the kitchen, a genuinely sweet gesture.
Our waiter was the standout of the evening, knowledgeable, friendly, and attentive without being intrusive. Our drinks were never empty, and every course came out at exactly the right pace.
If you are looking for the most romantic dinner on the Las Vegas Strip, this is it. The combination of French cuisine, impeccable service, and those Bellagio fountain views makes for an evening you will not soon forget.
Came here for dinner to celebrate my birthday. We had a reservation, so we were seated right away even though we were early. We were seated along the windows, having a great view of the Strip. We were provided food and wine menus, and given time to look them over before getting our order in. We ordered a glass of wine each. For an appetizer we ordered the Casco Bay Sea Scallops. For our mail course, we ordered the Slow Roasted Filet of Salmon, the Eifel Tower Beef Wellington, and a side of the Creamy Mash Potatoes. For dessert after hearing the special, we ordered the Pistachio Souffle. Before being poured our wines, we were offered a tasting to ensure it is to our liking. The Sea Scallops came out first. They were cooked really well and were delicious. I was a bit disappointed that it only came with 3 scallops. We then received our main course. The salmon was nicely cooked with a breaded crust. The center was pink and moist; not over cooked. The Beef Wellington looked different than what we expected; shape and unsliced. It was delicious though and met my expectations. As a small surprise, they brought us a mousse, which was good and not overly sweet so to taste the really flavor. Our souffle came out and prepared with the pistachio sauce in front of us. It is probably one of top souffles now. The staff was welcoming, starting at the ground floor at the elevator doors. It continued in the dining area along with being friendly and attentive. The atmosphere is definitely a wonderful feeling. Noise was still good enough to have a private conversation. I would definitely come back again.
An absolutely magical evening from start to finish. The Eiffel Tower Restaurant offers one of the most romantic dining experiences in Las Vegas. Our table overlooked the spectacular Bellagio Fountains, and watching the water dance beneath the sparkling lights while enjoying an exquisite dinner created a truly unforgettable moment.
Every detail was exceptional—from the impeccable service to the beautifully presented, delicious cuisine. The breathtaking panoramic views of the Las Vegas Strip added an elegant touch that made the entire evening feel luxurious and intimate.
Whether you're celebrating a special occasion or simply treating yourself to an extraordinary night out, the Eiffel Tower Restaurant is an experience you'll cherish forever. A perfect blend of fine dining, romance, and one of the most iconic views in Las Vegas. Highly recommended!
Herbs and Rye
| Address | 3713 W Sahara Ave, Las Vegas, NV 89102 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 PM – 3:00 AM Tuesday: 5:00 PM – 3:00 AM Wednesday: 5:00 PM – 3:00 AM Thursday: 5:00 PM – 3:00 AM Friday: 5:00 PM – 3:00 AM Saturday: 5:00 PM – 3:00 AM Sunday: Closed |
| Phone | (702) 982-8036 |
We decided to come here for their famous happy hour starting at midnight, and it absolutely lived up to the hype. The value for the price you pay is incredible, and the food is truly top-notch.
Everything we ordered was outstanding. The mussels were delicious, and the sauce was so flavorful that we ended up finishing every last drop of it like a soup. We also had the steak, which was cooked to absolute perfection—it had a beautiful char on the outside while remaining a perfect, juicy medium-rare on the inside.
Beyond the amazing food, the atmosphere is fantastic. It was incredibly fun watching the bartenders craft their drinks behind the bar. You can really tell that they are passionate about their craft and genuinely love what they do.
Overall, Herbs & Rye has great vibes, and we would love to come back on our next trip to Las Vegas.
Incredible experience. Went on a thursday night, without reservations. Sat at the bar and was taken care of by Eddie, aly and 6-7. Ate the clams as an app, wish it came with a straw because that sauce was that good. Ordered a ribeye, garlic mash and garlic spinach. The meal was delicious. Look at the desserts! Best donuts ever! Place is dimly lit, decor is super cute. The bartenders are literal artists. It's a show watching them create the drinks. I would 100% return and recommend. Thanks yall! (Forgot to take better food pics)
-rad
We celebrated my birthday at Herb & Rye this past Saturday, and the food absolutely lived up to the hype.
I ordered the Filet Mignon cooked medium, and it was incredibly tender and flavorful. My husband and son both ordered the Ribeye medium rare, and they were cooked perfectly. My husband said his steak was “tender as butter.” He also ordered the chimichurri, and it was so good I had to steal some!
The sides were just as memorable. The Sprouts & Swine was hands down my favorite. The charred Brussels sprouts, thick-cut bacon, and generous Parmesan cheese were an amazing combination. The garlic mashed potatoes were creamy with just the right amount of garlic, and the asparagus had a nice fresh crunch. We also shared the Carbonara as an appetizer, which was delicious, and the Yard Bird & Risotto was rich, creamy, and perfectly cooked.
The drinks were excellent too. My husband loved his Old Fashioned so much he ordered a second one. Our server recommended the Tequila Old Fashioned for me, and it ended up being one of my favorite cocktails of the trip.
Service was outstanding. Every employee we interacted with was friendly, attentive, and genuinely seemed happy to be there. Our food came out quickly, and we never felt rushed.
The restaurant has a dim, intimate atmosphere. It was actually so dark that we had to use our phone flash for pictures, and our server even used a small flashlight while recommending drinks. It caught us off guard at first, but our eyes adjusted quickly, and it created a cozy steakhouse vibe. Even with a full dining room, the noise level was comfortable.
The only reason I’m giving 4 stars instead of 5 is the wait. We didn’t have a reservation and were 7th in line for a walk-in. We weren’t given an estimated wait time, and although we moved up quickly at first, we ended up waiting about 2 hours to be seated. Since there’s no waiting area, we had to sit in our car in 115°(AC on, of course ) Las Vegas heat, which wasn’t ideal.
Would I come back? Absolutely. Next time, I’ll just be sure to make a reservation. The food, drinks, and service made it well worth the visit.
Herbs & Rye completely lived up to the hype...and then some. I went based on a Lyft driver’s recommendation, and I’m so glad I trusted a local. From the moment we sat down, it was clear this place takes pride in every detail. The energy in the room said it all, every table around us was clearly enjoying their meals. We even spoke with someone next to us who works in the industry and was visiting for the first time because coworkers had been raving about it. After seeing their steak tartare, I honestly wish we had ordered it...it looked incredible.
The food itself was outstanding. I ordered the flat iron and my friend had the New York strip, and both were cooked perfectly. I initially tried to order my steak in a way that wouldn’t have done it justice, but the bartender, Zach, steered me in the right direction, and I’m grateful he did. He was professional, thoughtful, and clearly passionate about both the food and the craft of hospitality. The parmesan garlic fries were next level, especially with the horseradish sauce, which was absolute perfection.
Don’t let the exterior fool you, inside feels like stepping into a classic, historic steakhouse with an unmistakable atmosphere. We didn’t have a reservation but were lucky enough to grab seats at the bar right away. If you’re planning ahead, I’d definitely recommend making a reservation, or be prepared to wait and hope for a spot at the bar. Either way, it’s worth it!
I had a truly enjoyable dinner featuring the double-cut pork chop and the New York strip steak, and both were outstanding. The pork chop was thick, juicy, and cooked perfectly, with excellent flavor and tenderness throughout. The New York strip delivered exactly what you’d expect from a quality steakhouse cut—well-seared on the outside, rich and beefy on the inside, and incredibly satisfying.
The French onion soup deserves special mention. It was deeply flavorful, with a rich, well-developed broth and a generous layer of melted cheese that complemented the sweetness of the onions perfectly. Comforting, indulgent, and clearly made with care.
The atmosphere was another highlight—warm, relaxed, and very comfortable. It felt upscale without being stiff, making it easy to enjoy the meal at a leisurely pace. The overall setting, from the lighting to the table presentation, added to the experience rather than distracting from it.
Overall, this was a memorable dinner with excellent food, a comfortable atmosphere, and dishes that clearly reflect attention to quality and execution. A place I’d happily return to for another great steak and that French onion soup again.
Golden Steer Steakhouse Las Vegas
| Address | 308 W Sahara Ave, Las Vegas, NV 89102 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:30 – 9:45 PM Tuesday: 4:30 – 9:45 PM Wednesday: 4:30 – 9:45 PM Thursday: 4:30 – 9:45 PM Friday: 4:30 – 9:45 PM Saturday: 4:30 – 9:45 PM Sunday: 4:30 – 9:45 PM |
| Phone | (702) 384-4470 |
Coming here was an experience for sure. It was a long awaited personal passage of "arrival" for me. The service was exceptional from entrance to exit. Fine dining at its BEST! Being that it was our first time, we asked for recommendations and the staff was knowledgeable and spot on with their suggestions. My original desire was to celebrate my birthday but when I called to make the reservation, I had to wait 4 months before I could come in. They "still" celebrated my birthday with a complimentary amazing dessert. My diamond cut ribeye steak was so tender, its like it was marinated in butter for hours (chef's kiss). The portions were great (easily sharable amongst 2 people), and the atmosphere added a calming touch to the evening (dim mood lighting). The table side salad experience was so engaging, we didn't even remember to get a picture of it. Lol
If you are considering a delicious Steakhouse, look no further. Golden Steer is the place to be. Book in advance, then come back to tell me how you enjoyed your experience. Can't wait to hear how they treated you like Kings and Queens. 🥰💝
First off, the service was absolutely outstanding. Some of the best service I've ever had anywhere. All the staff we encountered are to notch. The food, we had the petite filled and lobster tail. I also had their Ceasar salad. Being it is my favorite salad to have at a restaurant and I have to say it is the best I've ever had. Their filled was spot on for flavor and sear, just a bit more done than expected but overall still a fantastic steak. The lobster tail was massive, had hood cheese and flavor. All I can say is you're ever in Vegas, try it but make sure to make the reservation in advance as they fill up fast. For sides we got the twice baked potatoes, which was full of flavor and quite delicious. The brussel sprouts where also full of flavor and all delicious. I would definitely go back and highly recommend.
I had been eyeing this place for quite some time and decided it would be the perfect spot to celebrate my wife and my anniversary. I initially couldn’t secure a reservation through OpenTable, but after giving them a quick call, they were able to accommodate us—definitely worth the extra effort.
From the moment we arrived, everything exceeded expectations. The timing of each course was impeccable, the food presentation was beautifully done, and the service was outstanding. Our server was attentive without being intrusive, making sure we had everything we needed throughout the evening.
The atmosphere really stood out—warm, inviting, and perfect for a special occasion. We were seated in a booth, which added a nice touch of comfort and privacy to the experience. The steak sauces were especially memorable, each one adding a unique flavor that elevated the meal.
Overall, it was an excellent dining experience from start to finish. I’ll definitely be coming back and will be recommending this place to friends and family.
Wow,,, steak at it's finest.... Wifey had the filet steak nice and tender one of the best 🤤.....
I had the Chicken Parmesan great stuff...... But the best of all was the stuff mushrooms with artichoke hearts, first time see them on a menu.. and if I see them again we will order it for sure 😃😃😃.
So happy eating and traveling...
See y'all on the road 😂🤣
My brother and I made a reservation about 5 months ago. The wait was definitely worth it. Yes, it's pricey. If you drive to the restaurant, just know that parking is limited. We got lucky with an early dinner and the parking lot not being full. As soon as we walked in the hostess checked us in and we were taken to our table, seemed like less than a minute. There are less costly options, but let's be real, you come here to eat some of the best prepared beef in the world. My brother got a ribeye and I got the prime rib and we both got the table side Caesar salad. These were the best steaks I've ever tasted. Is there better out there, probably. This is an experience and it was really good.
Aqua
| Address | Inside The Shalimar Hotel, 1401 S Las Vegas Blvd, Las Vegas, NV 89104 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 11:00 PM Saturday: 8:00 AM – 11:00 PM Sunday: 8:00 AM – 9:00 PM |
| Phone | (725) 204-2471 |
Do not miss this hidden gem! Our new favorite spot in Vegas! Incredible Cuban inspired food with the best sauces we have ever had! Amazing staff, impeccably clean, and completely reasonable prices. Best tastes in Vegas!
I've eaten at a lot of seafood restaurants, but this one has truly become my favorite. From the moment you walk in, you're welcomed like family, and that warmth carries through the entire experience.
The food is consistently outstanding. The seafood is always fresh, perfectly cooked, and full of incredible flavor. I love how they blend authentic Cuban recipes with creative fusion dishes and you can tell every plate is made with passion and attention to detail. Every time I visit, I end up finding a new favorite.
What really keeps me coming back is the combination of amazing food, genuine hospitality, and a fun, inviting atmosphere. Jessica is absolutely amazing, she always goes above and beyond to make every visit feel special. Her kindness, attention to detail, and welcoming personality make the experience even more memorable.
If you're looking for a restaurant that delivers incredible seafood, bold flavors, and an experience that feels special every single time, I can't recommend this place enough. It's easily one of the best meals you'll have. Five stars without hesitation! ⭐⭐⭐⭐⭐
Located in the " not so nice" part of Vegas, but the food is worth it....large portions, well seasoned and reasonably priced.
The experience was overall pretty average. The service was okay — not bad, but nothing particularly attentive or memorable. The atmosphere was also just decent, enough to spend some time there, but it lacked anything special or unique. The food was the biggest disappointment. The menu felt very basic and not especially creative, and the flavors were fairly underwhelming. I expected a more refined dining experience based on the presentation and reputation, but it didn’t really stand out. The tips also included. Overall, it’s not a terrible place, but it’s also not somewhere I would strongly recommend if you’re looking for a memorable meal or dining experience.
Fire can't ask for a better meal. Best ive had in vegas and ive been coming for 20 yrs plus. Got family here. Will be telling everyone i know that comes to Vegas.
STK Steakhouse
| Address | 3708 Las Vegas Blvd S, Las Vegas, NV 89109 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 2:30 PM, 3:00 PM – 12:00 AM Saturday: 10:00 AM – 2:30 PM, 3:00 PM – 12:00 AM Sunday: 10:00 AM – 2:30 PM, 3:00 – 11:00 PM |
| Phone | (702) 820-5839 |
Went to STK three times in two days. I visited twice for happy hour and once for dinner. Every single time, the food, service, and atmosphere were amazing. I highly recommend making reservations because this place is popular. I booked mine on the MGM app, and it was super easy.We ordered eight food items from the happy hour menu. While all of them were delicious, the scallop & avocado ceviche was the absolute star. We also ordered the espresso martini, STK mule, spiced watermelon, and dirty pearls martini. The cocktails are strong, delicious, and only cost $12 during happy hour.
I will make it a point to visit every time I go to the Cosmo.
Always wanted to try STK and today lunch was the day. I visited this place with my wife and ordered lunch fillet, burger, and truffle pasta. Did not expect much for a steak house since I noticed sometimes the fency does not match the quality, especially for lunch, but here STK's food was so good. Fillet was perfectly cooked as ordered (medium rare) and the others' ingredients and portions were pretty good too. Also, our server, Peter, (hope i remember the name correctly) he was awesome, very gentle and nice. We bothered him a bit with a lot of questions and he helped us a lot. Definitely will come visit here again to taste dinner steaks and wines.
Went there for my friend‘s birthday made a reservation. They got us in super quick. The food and drinks came super quick. Everything was so phenomenal and delicious. They made sure to treat us extra special and Joe took very great care of us. I forget who our waiters name was but he were super sweet and Attentive the whole establishment was and all of the employees were so great and Went above and beyond. I was very impressed and had such a great night there.
We were celebrating an anniversary and thought trying out STK would be fun. It is a loud DJ driven club atmosphere venue, so it has personality. We had a reservation for two, yet it still took 10 min before a table was open. Service staff was great. All were friendly, and the guy on water glass duty was on his game, water was always topped off.
I've reviewed dozens of specialty "steak" restaurants over the years and this was where something wasn't quite right. On the plus, I liked my Espresso Martini and the Ceasars Salad. The Potato Gratin came out steaming hot. Our steaks (both the Ribeye and the Filet) however, came out barely warm, neither were juicy for being cooked at a medium rare, and I honestly believe they didn't get seasoned at all. The Ribeye was serviceable while flavorless, but the Filet just was a bland piece of dry meat. My gut feeling was these sat under a heat lamp for too long, as the folks seated on both sides of us and arrived after us, got their meals well before us. For a premium dollar high end steakhouse, I'll hope it was a one-off miss in the kitchen. We'd noted our anniversary on the reservation as they have a place to note a special occasion and as being a MGM Rewards VIP. Never a mention and nothing special done. Had high expectations for this place, especially at the price point but this outing just left us wanting a little something more.
Our server Leslie was phenomenal. She was quick, paid attention to detail, and gave great recommendations. The ambience is alive and fun while still giving a cozy intimate feeling. The food was delicious and cooked perfectly. We will be back again very soon!
Pachi Pachi
| Address | 211 S Las Vegas Blvd Ste 120, Las Vegas, NV 89101 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 1:00 AM Thursday: 11:00 AM – 1:00 AM Friday: 11:00 AM – 2:00 AM Saturday: 11:00 AM – 2:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (702) 602-5077 |
Five stars! We stopped at Pachi Pachi during a food tour, and this little hole-in-the-wall was a completely unexpected, amazing find. The inside is super cool with a unique Japanese anime vibe. Our bartender/mixologist was incredible, taking his time with us and crafting a truly delicious mocktail since we don't drink. We tried a few food samples, and the deep-fried deviled eggs were out of this world—and I don’t even like deviled eggs! The lightly fried chicken bites with the Goji Thai sweet and spicy sauce were equally delicious. They also have a really fun little game on the wall where you can play to try and win a free drink. Also, make sure you check out the bathrooms here for a fun little surprise! I am definitely going back for a full meal as soon as I can find it again.
My wife and I visited Pachi Pachi during a mini vacation to Las Vegas, and it ended up being one of those memorable spots that gives you both great food and a full experience.
The atmosphere immediately stood out — fun, stylish, a little unexpected, and definitely full of personality. You can see why Pachi Pachi has become such a popular Vegas spot. It has that perfect mix of restaurant, bar, and “let’s take a few pictures before we eat” energy.
For food, the Floating Ghost Noodles are a must-try. They’re famous for a reason — unique, flavorful, and just a fun dish to have on the table. We also really enjoyed the Fried Devil Eggs, which were delicious and packed with flavor, and the Jumbo Prawns were another great choice.
The staff was excellent as well — friendly, attentive, and made the whole lunch feel easy and enjoyable. We went during the day for lunch, but honestly, this would be just as perfect for a dinner date or a fun night out.
Pachi Pachi is definitely one of those places you visit not just to eat, but to enjoy the vibe, the presentation, and the experience. Highly recommend for a lunch date, date night, or anyone looking for a unique restaurant in Las Vegas.
Where to even start? Apparently this is supposed to represent the cool food, arts and music scene in Tokyo. Guess what's now on my bucket list . . . TOKYO! It was just a cool, quirky vibe with a menu that is reasonably priced and while unusual still good for American pallette. The ghost noodles are insta worthy and the unique drinks using liquors from elsewhere were tasty. We sat at the bar and that was really what made it special. Asia and the manager bartender were great to talk to. It is only a block or two off Freemont and an easy walk. Did I mention the bathroom . . . Don't miss it!
Pachi Pachi is an immersive bar experiences in downtown Las Vegas. It’s a Japanese-inspired restaurant that has the perfect atmosphere to gather with friends to celebrate with BTS Army. The food was delicious! We had the Ghost Noodles, Katsu Sando and Hokkaido Biru Bomb Burger which was amazing. The restroom is an experience all its own with fun music playing on the TV. We played Plinko above the bar and watched a magician make coins appear and reappear. We enjoyed the mocktails and appetizers. All of this put together was a memorable and incredible time at Pachi Pachi!
Fantastic experience in Old Vegas. One of the coolest bars I’ve ever been to. We stopped by around 5PM on a Thursday, perfect for what we needed. The cocktails were delicious, very reasonably priced for the quality. The bartender walked us through the different flavors, even showed us a cocktail another table offered. Brought us chips fried in tallow and they were delicious. Paired with house made ketchup and cheese both house made and unique. Cannot recommend this place enough.
Carmine's Italian Restaurant - Las Vegas
| Address | Forum Shops At Caesars, 3500 S Las Vegas Blvd, Las Vegas, NV 89109 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM |
| Phone | (702) 473-9700 |
The whole menu is Family Style. If you have a picky eater, go somewhere else. They do give you plenty of food. The salad we ordered was more than enough for 4 people. The Calamari was good - not great. We got a pound of Chicken Parm over a pound of pasta. The red sauce was slightly on the sweet side for me - but it was fine for everyone else. We had a reservation which I can see would be helpful. The staff did a good job, and we all enjoyed the ambiance. I did not like that my wine came in a juice glass.
We decided to host our wedding reception here and it was hands down the best experience we could’ve asked for. We worked with Kay and her team of service staff to make our vision and dream come to life all while staying within our budget! The entire staff was welcoming, flexible, and accommodating to not only us but our guests as well! The flexibility when booking with them was top tier and relieved a lot of stress when it came to planning this wedding. We couldn’t have been happier with the staff alone, the food could be a separate review on its own! The food was amazing - me and my now husband have never had the pleasure of trying carmines until the day of when we were setting and we were just blown away! So much so that we felt confident that our selections would receive the same reaction from our guests and sure enough they loved it as well! We honestly couldn’t be happier than we already are with this team and restaurant. From quick and effective communication, to flexibility, to decor, to staff etc. everything was simply amazing! Thank you Kay and staff!
This is a family style food portion Italian restaurant. My husband and I were seated immediately at a high top table in the bar area. They were busy but very friendly. We asked questions about the menu and our waiter answered our questions and helped us decide what to order. The bar staff were very observant and kept our glasses full of coke and water. The food was absolutely delicious! The bread basket was filled with an assortment of breads. They were all delicious but the fennel bread was my favorite. We took home enough for another meal at home.
We spoke with one of the managers named David. We had noticed his attention to his staff and jumping in to help when needed and complimented them for a job well done! The restaurant was clean and the lively music and decor made it a great experience.
I will add that I later looked at their website and the menu has a detailed description of their dishes if you need help on what to order.
Walking into Carmine’s felt like stepping into a little family restaurant somewhere in Italy.
The atmosphere is lively, loud, fun, and full of energy. The servers were fantastic — friendly, welcoming, and made us feel right at home.
The food was excellent. Even something as simple as the Caesar salad tasted surprisingly good, one of those dishes that reminds you how delicious simple food can be when it’s done right. The pasta was also amazing, and portions are definitely generous.
And of course, don’t skip the sangria! Both the Red Sangria and White Sangria were absolutely delicious.
If you’re looking for a fun, energetic place with great food and a true Italian family-style vibe, I definitely recommend it.
Decided to give this restaurant a try for our last evening with the team in Vegas. I was there for a business for a convention. We were seated not too long after our reservation time. The waiter seemed very relaxed and it took quite some time to be able to place an order for a cocktail. We all three ordered something different for dinner. I ordered the veal with mushrooms. We were surprised to see the size of the dinner plates when the food arrive. They are enormous. It’s a bit a waste of money if you’re not aware of this. Now, of course you can bag your leftovers and enjoy a second meal. I guess that’s what most people do. We were seated by the window, so it was less noisy. We also ordered the tiramisu for dessert which none of us could finish. The thing was the size of my head.🤣😳 all at all just an OK experience. Nothing special.
Alebrijes By Chef Paco
| Address | 450 Fremont St Ste 310, Las Vegas, NV 89101 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 12:00 AM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (702) 971-5522 |
Once we found it we agreed that it’s quite a find. The staff is super friendly and the service is attentive. House margarita was very good, nachos were really good and the steak burrito was excellent. You know how sometimes you get a burrito and 7 bites are rice, 7 are beans, and 4 are steak or chicken? Not here. Every bite had it all. Oh…and all their salsas are super fresh and tasty. Highly recommend (but go to the center of the strange building it’s in and take the elevator to the third floor. Worth the trip.
El Alebrije by Chef Paco is a hidden gem on the 3rd floor of Neonopolis on Fremont Street. Every dish delivered bold, unforgettable flavors. The spicy chapulines and Mexican roasted corn were incredible starters, followed by the carne a la Mexicana that practically melted in our mouths and a short rib with chicatana sauce unlike anything else you’ll find in Las Vegas.
We celebrated our anniversary here, and Chef Paco’s hospitality made the experience truly special. From the food to the service, this is the kind of unique culinary experience that makes Las Vegas shine. Highly recommended.
Alebrijes is an absolute gem on Fremont Street! The view is fantastic — there’s something special about enjoying a delicious meal while taking in all the energy and excitement of Fremont.
The tacos and burritos were absolutely delicious, and the staff made the experience even better. Everyone was incredibly friendly, welcoming, and attentive. Add in the great music and lively atmosphere, and it’s the kind of place that makes you want to stick around for a while.
Great food, great people, great atmosphere, and an amazing view of Fremont Street. Definitely worth checking out if you’re downtown Las Vegas!
This restaurant is an absolute gem!
Two of us visited for lunch during Memorial Day weekend 2026, and from the moment we walked in, the experience felt warm and welcoming. The servers greeted us so nicely, and we were immediately treated to complimentary homemade salsa and chips — fresh, flavorful, and such a perfect start to the meal.
We ordered the carne asada tacos and the pollo asada bowl, and oh my goodness — both were outstanding! The flavors were bold, the food was delicious, and the portions were impressively generous.
As an Indian and someone who truly loves spicy food, I personally enjoyed their house-made habanero sauce and salsa martajada. They added the perfect kick and honestly felt like the cherry on top.
We were so satisfied with the food and overall experience that we actually went back to the same restaurant the very next day. On our second visit, we went with the steak fajitas and chicken fajitas, and once again, the food did not disappoint. The fajitas were sizzling, flavorful, generously portioned, and packed with that perfect balance of seasoning and freshness.
As a big-time foodie, I can confidently and highly recommend this place.
I also loved the wall art and décor, which gave the restaurant such a vibrant and inviting vibe.
If you are in Vegas, don’t miss this food spot!
Cheers!
We came here for restaurant week and we had a lovely dinner. Delicious food (I had the Alebrijes salad, cochinita pibil and churros, and they were so great). The chef and waiters were so kind and very attentive, and they let us try another mole and flan for the group. The place has a nice ambience (quiet on a Sunday night) but great place to see the Fremont Street Experience. We will definitely be coming back!
Tips for Dining Out in Las Vegas
While the restaurants in this city are designed to cater to your every whim, a little preparation goes a long way. The high demand for top-tier tables means that spontaneity can sometimes lead to disappointment. Understanding the rhythm of the city’s dining culture will help you secure the best seats and enjoy a smoother experience.
1. Book reservations as early as possible
Popular spots on the Strip often book up weeks, or even months, in advance, especially for weekend dinner services. Use platforms like OpenTable or Resy, but if you cannot find availability, call the restaurant directly. Concierge services at major hotels can often work magic for guests staying on the property.
2. Understand the dress codes
While Las Vegas is generally casual, many high-end steakhouses and fine dining rooms enforce a “business casual” minimum. This usually means no athletic wear, flip-flops, or tank tops for men. Check the restaurant’s website before you go to avoid the awkwardness of being turned away at the podium.
3. Consider dining during “off-peak” hours
If you cannot secure a 7:00 PM reservation, try booking an early bird dinner at 5:00 PM or a late-night table after 9:30 PM. Not only is availability better, but the kitchen is often less slammed, resulting in more attentive service and a more relaxed pace.
4. Explore beyond the Strip
Some of the best value and most authentic food is located a ten-minute rideshare away. Chinatown, in particular, offers incredible sushi, Korean BBQ, and dim sum at prices that are often half of what you would pay inside a casino resort.
5. Factor in the “resort fee” of dining
Prices on the Strip are inflated due to high rents and the demand for convenience. If you are dining at a celebrity chef restaurant, you are paying for the name and the real estate as much as the food. To balance your budget, mix high-end splurges with local favorites off the Boulevard.
Las Vegas is a city that rewards the curious eater. While the neon lights and slot machines provide the backdrop, it is the incredible diversity of the restaurants that keeps people coming back. Whether you are celebrating a special occasion or simply refueling between shows, you are guaranteed to find a meal that exceeds expectations.
Take your time, savor the experience, and do not be afraid to ask your server for recommendations. In a town built on hospitality, the staff wants you to have the best meal possible. With a little planning and an open mind, your culinary journey through Las Vegas will be just as memorable as the entertainment.
