Philadelphia runs on passion, history, and an undeniable obsession with food. While cheesesteaks often steal the national spotlight, the city’s pizza scene has evolved into one of the most dynamic and competitive in the United States.
From the crackling, charred crusts of wood-fired Neapolitan pies to the thick, sauce-on-top traditions of South Philly bakeries, the diversity here is staggering. Choosing the best pizza in a city with such deep Italian-American roots is no small feat.
It requires looking beyond the tourist traps and finding the neighborhood joints where dough is fermented for days and tomatoes are sourced with care. Whether you are a lifelong resident or a visitor navigating the cobblestone streets for the first time, this guide aims to point you toward the absolute finest slices in the city.
Philadelphia’s pizza identity is defined by its contrasts. You have the old-school tomato pies that predate modern mozzarella-heavy pizzas, as well as avant-garde chefs experimenting with sourdough and locally milled flour.
This is a city where a slice can be a quick, foldable lunch or a sit-down culinary experience worthy of a tasting menu. In this guide, we have prioritized establishments that demonstrate consistency, quality ingredients, and a true sense of place.
We have considered the texture of the crust, the balance of the sauce, and the overall value to the consumer. We have also weighed the atmosphere, because eating pizza in Philadelphia is as much about the vibe as it is about the taste.
Below, you will find a curated list of the 15 best pizzerias in Philadelphia. These are the places that locals argue about, that critics praise, and that keep the city’s culinary reputation burning bright. No matter which one you choose, you are in for a memorable meal.
Angelo's Pizzeria
| Address | 736 S 9th St, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 11:00 AM – 7:00 PM Thursday: 11:00 AM – 7:00 PM Friday: 11:00 AM – 7:00 PM Saturday: 11:00 AM – 7:00 PM Sunday: 11:00 AM – 7:00 PM |
| Phone | (215) 922-0000 |
Angelo’s Pizzeria in South Philly is hands down one of the best spots in the city for both pizza and cheesesteaks, and it absolutely lived up to the hype when I brought a couple buddies there on a Saturday at peak time.
This place has built a serious reputation over the years- especially for their bread, which they make fresh in-house daily- and that alone puts them in a different league.
We pulled up to a long line, but don’t let that scare you- it moves pretty quickly and is 100% worth the wait.
We ordered the Diavlo pizza (Italian long hots, hot sausage, homemade arrabbiata, red pepper flakes, fresh garlic) along with a cheesesteak, and both were unreal. The pizza had a perfect balance of heat and flavor, and the crust was exactly what you want- crispy, airy, and fresh. The cheesesteak lived up to its reputation too, with that signature bread really making the difference.
After ordering at the counter, we got the text to pick up the food in about 10–15 minutes, which is impressive given how busy it was. The staff kept things moving and were all really friendly despite the rush.
One thing to keep in mind: there’s no seating inside or outside, so plan ahead. A lot of people grab their food and find a spot nearby or head to a park to eat, which honestly adds to the experience.
Overall, this is a must-visit Philly staple at this point. If you’re in the city, you’ve got to try both the pizza and the cheesesteak.
I’ll definitely be back and would recommend it to anyone!
Me n my bros came from Commiefornia to Philly to see the All-Star game and eat cheesesteaks. Doing research, we all agreed Angelos was a necessary stop. To compare, we earlier in the day tried both Pat's and Geno's so we had something to compare it to. We got there 30 min before they opened, and there was already a line. We were the 7th to place an order and we didn't get our food til almost 11:20. And it was worth it. We got a pizza and cheesesteak. The pizza was decent. Nice crust. My bro who ordered, forgot to add pepperoni, which I think would have kicked it up a notch, leaving the cheese and basil pizza just OK. Not something I'd get again, but the cheesesteak, oh my. After opening the wrapper, we knew this was going to be next level. The mix of meat and cheesy yumminess was off the chart. First bite was incredible, and of the 3, we all agreed on the champion. Will definitely come back if ever in Philly. Thx Angelo 😋
Loved everything about it. Meet a friend to look at his boatlift, he suggested we get a late lunch at Angelo's. Its my first time in Philly and really wanted a great cheese steak. They did not disappoint, it was huge, delicious and we ate at a nearby park. It was the perfect end to a great trip to the area. The bread was soft with just the right amount of chewy, the steak was mixed perfectly with a ton of cheese. I am in love and now have my goto for cheese steaks in Philly. Thank you to Chris for taking me there, you made my trip much more enjoyable.
The pepperoni pizza was delicious, best pizza in Philly! We also got a cheesesteak just to try it since there has been a ton of rave reviews. It wasn’t our favorite cheesesteak in Philly but it was decent! Just a bit too greasy for our liking and so overpack with meat that it’s hard to eat. If an extra stuffed cheesesteak is your thing, you’ll love it!
Absolutely lives up to its reputation! The line outside can seem daunting, but it moves really fast. Crust is perfect. Cheesesteaks are amazing, and the different cheese options make a crazy difference in the heavenly tasting experience!
Pizzeria Stella
| Address | 420 S 2nd St, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:00 – 10:00 PM Tuesday: 12:00 – 10:00 PM Wednesday: 12:00 – 10:00 PM Thursday: 12:00 – 10:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 10:00 PM |
| Phone | (215) 320-8000 |
We stopped by for lunch! The Caesar salad was so good! As was the pepperoni pizza. Nice and crispy, perfectly fired. The red sauce had a nice basil flavor to it. We also enjoyed our spritzy drinks!
Had dinner at Pizzeria Stella last night - everything was fabulous. Great, lively atmosphere, staff was friendly and very welcoming and the food was amazing! The specialty drinks were refreshing and delicious, and this could possibly be the best pizza I've had! Our server, Maddy, was wonderful; attentive and very sweet. We'll definitely be back.
We had a reservation for 5:45 but our plans changed. They very kindly canceled our reservation and accommodated us two hours early, even though they were preparing for large parties. Our server was an absolute sweetheart and the food was incredible. The most perfect pizza I've had, outside of Italy.
Solid pizza and pasta at a fair price. I really enjoyed the sausage pizza, nothing fancy and well executed. The vodka pasta was also a simple and delicious masterpiece. The doughnuts with warm Nutella were a delightful way to finish a comforting meal. We will be back and likely regularly.
The staff is very helpful. The pizza was top notch and nicely char. Really enjoyed the tomato pizza. The donuts are a must. The Olive oil on the Gelato was really tasty. All was good and no disappointment anywhere. We will be back to try more.
Puglia Pizza
| Address | 901 South St, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 10:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 10:00 PM |
| Phone | (215) 449-0100 |
Hands down the best pizza in all of Philadelphia. As a native New Yorker who moved here it has been a struggle to find the perfect slice with fresh ingredients and a solid undercarriage. Puglia does not disappoint- and they’re one of the few places that sell slices, which just means you can try multiple toppings. This is a family run shop and that’s evident with the warm welcoming atmosphere. 10/10 my recommendation to anyone visiting or for locals.
Service was quick and very friendly.
The food was outstanding!!
Clearly a neighborhood favorite because the place was packed.
The cheesesteak was served on a delicious sesame roll with tons of meat. My friend had a triple Smashburger, which he loved. My other friend had the pizza which he also really enjoyed.
Than you chef and Heather!!!
In town for the day, wanted to try a true cheesesteak - the internet suggested a place down the street - b4 it opened there was already a big line. Found Puglia Pizza and went in. Small but great space. Very clean, smelt great. The staff couldn’t of been more pleasant/helpful. The sandwich was outstanding - I can’t believe any other place could improve on it.
The Internet doesn’t know everything - definitely recommend ⭐️⭐️⭐️⭐️⭐️
We were headed to the famed Angelo's down the street and we passed this place. As we approached the Instagram viral spot, the crowd of 20-30 something year olds made us pivot on the spot (no shade, we just couldn't handle the viral content grab. We just wanted a sandwich).
We thought "that place we just passed looked great." AND BOY OH BOY WAS IT. Beyond the fact that we were greeted with all smiles, clean tables and no lines, the food was fab. We grabbed two slices and a Godfather Cheesesteak to split. The pizza crust was thin and crispy and the topping were so fresh! Eggplant, ricotta, mushrooms and fresh tomatoes. The Godfather Cheesesteak (on the recommended seeded bread) was flavorful and spicy with that cheesesteak creaminess we were after. The bread was light which made room for all the fillings and made it easy to eat...not falling out of the bread and all over us!
Adding this place to my favorites list.
We went on a date night on a Wednesday evening. Parking was easy right across the atreet. I used the Philadelphia's parking app to pay for parking. We were welcomed by the owners and staff with kindness and open arms like we were family. We ordered fountain drinks and a few slices of their pizza and they were fantastic. Then we got their homemade focaccia bread with mortadella, stracciatella, arrugula and olive oil. So good. We also got to see the full sized mural being painted by their mural artist. It looks amazing. Friendly staff and plenty of seating.
Pizzeria Beddia
| Address | 1313 N Lee St, Philadelphia, PA 19125 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:30 PM Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 9:30 PM Thursday: 5:00 – 9:30 PM Friday: 12:00 – 10:30 PM Saturday: 12:00 – 10:30 PM Sunday: 12:00 – 9:00 PM |
| Phone | — |
stopped by here for food since we were in the area. place is so busy, def recommend a reservation but we just ordered #2 for takeout. place seemed like a vibe tho with both indoor and outdoor seating (honestly looked like a cute place for a date).
to the important stuff. pizza was yum. the cream wasn’t too overpowering and the greens were plentiful. i want to try the hot honey pizza next
we also got the caesar salad. they are very much into big leaves. but dressing was delicious and it was a great combo 🙂
Beddia’s corn pizza has done it again! We came here with friends and every food item was wonderfully prepared and service was amazing. The soft serve is currently espresso and sweet cream and cannot recommend both more. The beans and red cat cheese is a must-have app!
I had heard incredible things about Pizzeria Beddia, and let me tell you, it absolutely lives up to the hype. Growing up in New York, I’ve had my fair share of good pizza. But wow. The pizza here was SO delicious. What truly sets a pizza apart is the the crust, and pizzeria beddia has mastered it. We ordered the pie with roasted potato, smoked paprika cream and charred scallions, and it may have just become my all time favorite. The combination was so flavorful, perfectly paired with the light and crispy crust.
We lucked out and were able to walk in and get 2 seats at the bar at 5pm on a Friday. But definitely recommend making reservations in advance or coming even earlier. It’s popular for a reason!
Everyone knows that Pizzeria Beddia has great pizza. Delicious, lots of varieties, excellent service. Chill ambience and staff. Quiet too - no excessively loud music to top over. Easy to have a relaxed quiet conversation. Located on a tiny street parallel to and between Front Street and Frankford Avenue, in the heart of Fishtown.
What you may not know though is that they also have two varieties of soft serv ice cream - sweet cream and espresso. Their own (of course). They are spectacular - creamy, rich and smooth. Flavors that are subtle and satisfying. Small batch at its best. Philadelphia local ice cream purveyors are the best you'll find in the country. Of these, Pizzeria Beddia soft serve is among the best in the city. You can order it at the bar as well. So, come for the pizza and do yourself a favor and don't leave without this dessert. Or, skip the pizza and just come for the ice cream.
So the pizza dough was the best pizza we ever had, crunchy and thin and tasty!
The cheese on pizza were perfect.
Overall loved the pizza. I wished they had more variety.
The salami was okay nothing especial. We also had soft serve which was really creamy and delicious.
Overall, I can say this was the dough on the pizza was the best I ever had and the cheese and taste was also great.
Definitely would try to come back to try other pizzas. The one we had was the number 1 on the list which we added mushrooms to it.
Paulie Gee’s Slice Shop
| Address | 412 S 13th St, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 11:00 PM Tuesday: 11:30 AM – 11:00 PM Wednesday: 11:30 AM – 11:00 PM Thursday: 11:30 AM – 11:00 PM Friday: 11:30 AM – 2:00 AM Saturday: 11:30 AM – 2:00 AM Sunday: 11:30 AM – 11:00 PM |
| Phone | (215) 933-0777 |
One of my favorite slice shops period. Not from Philly originally but I highly recommend. My favorite are the squares that utilize sesame seeds on the bottom which makes for amazing taste and texture. Regular round slices are excellent as well. Great vibe with a full bar and soda options! @tastemakermike on all platforms for more!!!
I don’t have video proof of the pool table, record player, or funky 80s vibes, but I do have video proof of the SENSATIONAL square slice I had at @pauliegeessoulcityslice in Wash West 🍕🪩
I had some time to kill before I hit the highway last week, so I stopped in for an early dinner + some work. This simple slice shop is cooking some delish pies (vegan options available) and serving cold sodas and craft beers! I got the Sicilian slice, which was cooked upside down with fattttt slices of mozz on the bottom, sauce on the top, and a sesame-seeded dough. I also got a traditional slice with crispy sausage cups. If I had to go back, I would just order the Sicilian slices. They were top notch.
Whether you’re looking for an inexpensive dinner, a casual hang, or a no-frills date spot, go here 👍
Excellent Detroit style pizza with a retro 80s vibe. Super cool place and the pizza was excellent. Be sure to get yours with hot honey. The claim is is the place where hot honey was innovated. Either way it is a tasty addition.
decent pizza spot — great vibey bar!
definitely recommend the hot honey or tomato / gramma pie. slices come fast and hot. can stand and eat real quick as a stop-and-go place or you can chill in a booth
cute place to play pool or hang out. they have an old tv and atari to play (we couldn’t figure out how to make it work). the vibes are cute for a mini local bar!
I love Paulie Gees freddie prinze slice. It always hits and the sesame seed crust really stands out to me. But the ferment they got on that dough is what makes it sooooo good. It looks simple but if you like thicker crust pizza you'll like this.
CJ & D's Trenton Tomato Pies
| Address | 1326 Passyunk Ave, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 5:00 – 8:00 PM Thursday: Closed Friday: 4:00 – 9:00 PM Saturday: Closed Sunday: 12:00 – 6:00 PM |
| Phone | — |
I stopped in on Sunday and had an amazing experience! The pizza crust was perfectly crispy, light, and flavorful. The vodka pizza was delicious and the tomato pie slice was outstanding - hands down the best tomato pie I've ever had. The sauce was incredible and truly to die for.
I tried the lemon ricotta cookie and the blueberry cookie. Both were soft, light, and the perfect sweet ending to the meal.
On top of the great food, the woman at the register was SO kind and welcoming, which made the experience even better. Overall, everything was fantastic. I can't wait to come back and try more of the pizzas!
Their oven only fits like 3 pizzas at a time so waits are usually 45-60minutes.
Probably the best example.of Trenton style pizza around. And that includes Papa's and the resurrected DeLorenzo's. You can even get a mustard pie!
Ok, my favorite pizza in Philly this year has been the pistachio pie @ Stina. Move over Stina cause this white pie with sausage (bar pie style thin crusty ass crust) just jumped ya! My new Philly fav pie, thank you! And the beers are legit too…. Hazy ipa!!!!!!! Best 3 mile drive ever!
Came in today 6/10 ordered a plain pizza. We have been here many times and today was disappointing. I don't know if they changed the sauce or what but our pizza had very little sauce, the sauce it had was just chunky tomatoes. The crust was over cooked and lacked something. This is the 2nd time it was Like this. Pizza sauce is sauce not stewed tomatoes . Not sure we will return
.
I’ve been wanting to try CJ&D’s for so long and we finally did today. We got the white, the regular cheese and the vodka special. The vodka special and regular were exceptional. The white was also very good. The crust is really perfection. Also fun to try a few different beers while waiting. If you are trying to eat the best pizzas in Philly, this is a must-try!
Liguria Pizzeria
| Address | 1826 Frankford Ave, Philadelphia, PA 19125 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 12:00 – 9:00 PM |
| Phone | (215) 315-8352 |
WOW — after going to italy and eating pizza around the world, my partner and I think this the TOP PIZZA we’ve ever had
The dough base is an addicting crunchy crispy texture with a nice bite. The red sauce was a great balance of acidic, tart and punchy. And you can taste the quality of the ingredients. We were SO impressed!!
MUST TRY:
⭐️ broken buratta - 1000/10 my favorite! light, refreshing, mildly sweet and acidic
⭐️ tomato pie - 9/10 partner’s favorite, could taste a hint of umami (maybe anchovies) to give that extra depth
⭐️ funghi - 9/10 a little heavier with the cheese. the tiny bites of mushroom were addicting
Service: 1000/10 the two folks working the front were so sweet they came out to ask if we liked it. not typical of an order at the counter type place!
They were so thoughtful, we ordered two slices each initially and liked it so much we ordered another slice to share amongst the 3 of us and they took the time to cut it into TINY slices!
Atmosphere: Beautiful interior with standing tables and a long booth. The glass wall to the kitchen area is cool to watch the masters at work. A great vibe with a buncha condiments and bottle openers next to the vintage glass drink stand. Loved it all!!
Best pizza and cheesesteak in Philly right now
Highly recommended
Very nice staff and very helpful
They have a very different and unique pizza can’t find it anywhere else
With very high ingredients
Fungi 10/10
Burrata 10/10
Long hot pepperoni 🍕10/10
Cheesesteak 🥩 10/10
Atmosphere and vibes are amazing there too 💯
Not even kidding, but this is by the best Pizzeria and Philly Cheesesteaks in Philadelphia!! newest spot they just opened. Im telling you, you go try this out!!❤️
Its rare for a spot to just open and be THIS incredible, but Liguria Pizzeria achieved that.
Sourdough pizza, high quality ingredients, CRISPY undercarriage. The pepperoni long hot slice was delicious. Definitely has a kick which was appreciated.
I will absolutely be back in the future for more. They have ample seating too! Friendly staff. Welcome to the neighborhood.
The food is amazing. I had a chicken cheesesteak and my daughter had a cheesesteak with cheese fries. I’m surprised that the place isn’t filled!
Italian Family Pizza
| Address | 1701 Benjamin Franklin Pkwy, Philadelphia, PA 19103 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 8:30 PM Tuesday: 11:00 AM – 8:30 PM Wednesday: 11:00 AM – 8:30 PM Thursday: 11:00 AM – 8:30 PM Friday: 11:00 AM – 8:30 PM Saturday: 11:00 AM – 8:30 PM Sunday: 11:00 AM – 8:30 PM |
| Phone | (215) 801-5198 |
My husband and I saw this new spot opened up and had been very curious to try it. We were not disappointed! We ordered the meatball, mozzarella sticks, and a small pie to share (topped with pepperoni and mushrooms) Everything came out piping hot and super fresh. While the food was delicious we both remarked we would come back for the vibes alone. It’s clear this place is run by love. There are family pics covering the walls and the staff is friendly, attentive, and clearly happy to be sharing their “Italian family pizza” with their customers. We want to go back and try their lasagna (we were told it takes 2 days to make) and their cannolis. I hope they continue to thrive.
Ok, only negative is the price. They raised their prices from their online menu that's posted but their serving sizes were huge ($64.80 for large cheese and large Sicilian ). Place was very clean, I did takeout and it was ready in thirty minutes. Food was great, kids loved it too.
Cool spot, I got the chicken parm to go and it was still amazing even after getting back to the hotel room. They use their pizza dough to bake the bread fresh when you order it. Good food, nice people, I would definitely go back and try more of their stuff.
Their pizza is amazing! It’s like being back in Italy! 🇮🇹 Pizza crust that’s how it should be! And the dine-in is like being in Nonna’s home.
Update: we have been back 3 more times. Got the garlic knots (real garlic inside and generous) and got the meatballs again, same deliciousness as ever! 😌
Stopped in for lunch and had their meatball sub. Super family oriented as a true mom and pop kind of place. Bread and meatballs were made in house. This goes down as the best meatball sub I’ve had.
So good, that I returned the next day and had a hard time between trying their cutlet or going with what I knew was great, the meatball sandwich. Their staff allowed me to do a half and half, which was awesome and did not disappoint.
Del Rossi's Cheesesteak & Pizza CO.
| Address | 538 N 4th St, Philadelphia, PA 19123 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 11:00 PM |
| Phone | (267) 817-7007 |
I’ve been to a couple Michelin Starred restauraunts, yet I wondered what a Michelin Bib Gourmand was; and I learned later, it's an indication of high quality at an affordable price (I agree). And so my journey to Del Rossi’s was set in motion to dive in and discover the buzz.
We ordered the simplest cheesesteak & pizza. The ingredients were basic, assembled with care and the highest quality IMHO. To me the cheesteak was straightforward, but the richness of the bread & meat quality forces you to pause. The bread reminded me of something you’d find from a German bakery, which in my opinion is the best in the world, edging out France. With their pizza I found the crust thin, echos their bread without an oversaturation of oils. Above all the tasty rich cheese stands out.
Arrive early because seating is limited, first come, and then it gets packed quickly. The environment isn’t anything to write home about, however it was comfortable. If you’re in Philly I certainly think this place is worth a try. We loved it.
Probably the best cheesesteak I ever had. I ordered with fried onions. It’s big, overflowing with meat, and has plenty of sharp cheese and onions throughout. The bread is thick with a hard crust, a perfect vehicle to hold its heavy, messy contents. I am not from Philly so cannot compare this to other cheesesteaks from the city, but as someone who loves food it was excellent.
I thought my husband’s brick oven margarita pizza was good even though he didn’t like it. The crust had a good finish to it, and unlike other pizzas I get these days, there was plenty of sauce. The underside of the thin crust was perfectly crisped while the softness was maintained between the very bottom layer and the sauce and cheese. This made for a pleasant eating experience.
One of the best cheesesteak and pizza spots in Philly in my opinion!!!
The cheesesteak is packed with flavor and the meat is seasoned really well. The bread is perfect and brings everything together. You can tell the ingredients are fresh and the quality is consistent.
I also love their hand Houdini pizza.! So YUMMMY
I traveled all the way from Toronto to Philadelphia to see the iconic Rocky Steps and, of course, to try authentic Philly cheesesteaks! I sampled a few of the famous spots, but none truly wowed me!! until I tried Del Rossi.
This place completely made my trip worth it. OMG, it was amazing! It genuinely raised my entire cheesesteak experience to a whole new level. The flavors were outstanding, and everything about it was perfect.
I also had the pleasure of chatting with Nish Patel, the owner, who is an incredibly friendly and welcoming guy. He was hands-on and attentive, making sure everything was running smoothly and that we were having a great time.
Del Rossi is the real deal; highly recommend! Thanks again, Nish and team!
Amazing cheese steak and pizza! We have been to some other famous places in Philly, and Del Rossi's blows them away. A few tables to sit at if you want to dine in. Fast and super friendly service to is out-of-towners. Amd, again, the food was incredible. Bread on the cheese steak was incredible. Pizza was thin with super crispy crust. A bit of char. Soooo good.
Lorenzo and Sons Pizza
| Address | 305 South St, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 1:00 AM Tuesday: 11:00 AM – 1:00 AM Wednesday: 11:00 AM – 1:00 AM Thursday: 11:00 AM – 3:00 AM Friday: 11:00 AM – 3:00 AM Saturday: 11:00 AM – 3:00 AM Sunday: 11:00 AM – 1:00 AM |
| Phone | (215) 800-1942 |
My boyfriend and I are visiting Philly from New York and when we saw the huge slices we were excited to try it. In my 29 years on this earth this was probably the worst pizza I’ve had in my life. $7 for a huge slice of garbage. 1. It was super thick and dry at the same time. 2. They barely heated the pizza up and by the time we walked back to our Airbnb which was LITERALLY NEXT DOOR it was room temperature. Not warm. And the cheese wasn’t melting like a hot fresh pizza slice should. 3. As you can see in the photo I was struggling to eat the pizza because the flavor and texture was not there.
I also find it extremely lazy that they only do plain slices and don’t add toppings unless you’re buying a whole pie. As a New Yorker I’m extremely disappointed because this is far from good authentic Italian pizza. I rather eat papa John’s for the rest of my life than eat this pizza again. I hope this truly isn’t the standard for Philly pizza. If it is, please come to New York or Connecticut to know what good quality pizza SHOULD taste like.
Listen I am not one to complain about food. Ever literally ever. I stoped grabbed my wife a slice on my way to drop her off for work. The prior night I was looking online seen they had huge delicious slices.
“Pizza was trash “ hands down the worst slice I ever had in my life. Nothing about it was good at all. My wife looked at me and said only reason I’m still biting it is because u paid for it. She knows I’m cheap and do t waste nothing. Well I threw that right in the trash soon as we pulled up to her job.
Slice was big can’t deny it. Service typical pizza shop service u know where the pizza man is also the counter person. I could live with that. But taste wise I’ll do domino over this any day
It's a small shop. The slices are huge. One slice was enough for 2 people. The way the cheese melted on top of the pizza was a work of art. There is a place to stand and eat, no seating. They only accept cash for the orders but there is an ATM machine on the spot.
I just spent $49 + $6 for a little extra cheese. I'm a repeat customer who spends a lot of money at Lorenzo and referred several people to the business. Unfortunately, Lorenzo did me wrong today. A skinny gentleman took my order. I told both the skinny gentleman and another gentleman in the back that I did not want double cheese. I wanted just a little extra cheese. I swear on my life that I repeated this over and over again. When I got home, we could not eat the pizza. Lorenzo workers did not listen to me or my request. They were more worried about collecting money and serving the next customer. I called to speak with a manager but no decision maker was available. I have attached pictures to help the readers understand my frustration.
Always a must when visiting South Street. I've been coming here since the early 2000's and it's always been consistently the same. Sweet sauce, great cheese, and about the size of my torso.
Tacconelli's Pizza
| Address | 2604 E Somerset St, Philadelphia, PA 19134 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: 4:00 – 8:30 PM Thursday: 4:00 – 8:30 PM Friday: 4:00 – 9:00 PM Saturday: 4:00 – 9:00 PM Sunday: 4:00 – 8:00 PM |
| Phone | (215) 425-4983 |
Unfortunately they double booked up with another group so we have to wait 45 minutes to be seated. Once we were seated the night went smooth.
The service was fast and consistent, very friendly and personable. The pizza here is always amazing!!! Crust soft lightly cooked and very flavorful. The sauce is very good hot, hot pizza!!!!! If you want good come here!, just expect a little bit of a wait.
If only they had bigger bathroom.
I haven't been here in 20 years and it's as good as I remember! We called a few days ahead to reserve our dough, because they only make a certain number of pizzas a day. You can call at 10 am but they don't open until 4. You can't leave a voice mail to order or reserve dough. You have to speak to a person, which is how they like it. There are no computers, everything is done by hand. They serve only fountain soda and pizza. You can BYOB or bring in dessert. Lots of people were doing that. They are a cash only business so go prepared. There is a free parking lot on the corner labeled for Tacconelli's customers. City parking is always appreciated! You do have to walk about 1/2 a block up to get to the restaurant.
Tacconelli's is in the middle of a block of row homes. The business sits under the Taconelli's family home who are 5 generations of bakers! Giovanni Taconelli is so welcoming and friendly. He is a proud one man, one oven shop, it says so on their menu. He makes every single pizza. He also allows you to come into the kitchen to watch him make your pizza in their unique oven. The pizza is super thin and light. Its so light that you can only have two toppings. You also probably eat more slices than usual so plan for that.
We had the margarita pizza. Fresh mozzarella, sauce and basil. There are no prices on the menu but that was $25 a pie. It was so airy and not like any other pizza. The edges are chard to perfection. I loved cheese to sauce ratio and the basil was fresh. I brought some home and just ate a slice cold. It was equally delicious!
All of the employees were very friendly. Our had been there for 18 years! They have a small staff and a family vibe going on which I love seeing as a customer.
Thank you to everyone there for making this such a cool experience.
Poetry on a pie plate. They edit pizza down to the bare essentials and then execute perfectly. The slices never droop from excessive anything and they clearly use very high quality ingredients. The crowd roars! Bravo! Encore!
Tacconelli’s is one of those rare places that feels untouched by trends, hype, or the endless churn of modern food culture. It is deeply, unmistakably Philadelphia in the best possible way.
The pizza is outstanding, but what makes this place special is the feeling that surrounds it. You call in the morning to reserve the dough for later that day. The menu is intentionally simple, and the pace is unhurried because they work with a single oven, turning out pies one at a time. This is not fast food pretending to be artisanal. It is a real neighborhood institution that has been doing things its own way for decades.
The staff could not be warmer or more authentic. The entire restaurant feels like a family-run place full of OGs who love pizza, their families, and Philadelphia. There’s a groundedness and a complete lack of pretense that you can feel immediately, and it’s a huge part of what makes Tacconelli’s so special. In an era when so many restaurants feel engineered for Instagram or TikTok, Tacconelli’s feels refreshingly sincere and comfortable being exactly what it is.
The pies themselves are fantastic. The crust has a beautiful balance of crispness and thinness, with a subtle garlicky seasoning that makes it incredibly addictive. We usually order the plain red pie with sausage, along with the white pie topped with chopped tomatoes and spinach, which is absolutely delicious and far better than it sounds on paper. Everything feels restrained, confident, and thoughtfully executed rather than overloaded or gimmicky.
It’s also remarkably fair in price, especially given the quality. The BYOB atmosphere, pitchers of Diet Coke, cash-only setup, and slightly off-the-beaten-path location all add to the charm. They do have an ATM on-site, which somehow feels perfectly consistent with the whole experience. My wife and I usually drive over with our kids, order two pies we never quite finish, and walk to the ice cream place next door afterward. It has become one of those family rituals that feels timeless.
Tacconelli’s is not trying to reinvent pizza. It is preserving a style of neighborhood restaurant that cities desperately need more of. If you want a real Philadelphia institution with incredible food and genuine character, this place is as good as it gets.
Never disappoints! One of the best pizzarias in Philly. No surprise: pizza is all they do, and they do it well. Thin, crispy crust. Awesome server. Their own free parking lot a half block away. Don't forget to call ahead and reserve your dough - though they told us they had extra on our last visit if we wanted another pie. BYOB wine or beer.
Mama Russo's Pizzeria
| Address | 608 Philadelphia Ave, Trevose, PA 19053 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 10:30 AM – 9:00 PM Tuesday: 10:30 AM – 9:00 PM Wednesday: 10:30 AM – 9:00 PM Thursday: 10:30 AM – 9:00 PM Friday: 10:30 AM – 9:00 PM Saturday: 10:30 AM – 9:00 PM Sunday: Closed |
| Phone | (215) 660-9602 |
I'm from California and travel frequently for work. The first time I visited this restaurant, I immediately fell in love with the atmosphere, the food, and the exceptional service. Everyone is incredibly kind and clearly takes pride in what they do.
I recently returned after seven months, and the hospitality was just as outstanding as I remembered. The cheesesteaks and pizza are easily the best I've ever had.
Whenever I'm in town, this is always a place I'll come back to. The staff makes you feel like family from the moment you walk through the door, and I genuinely enjoy every visit. I highly recommend this place to anyone looking for great food and a welcoming experience.
Everything was very good. You order at the counter and get a table. They bring your order to your table. The double seeded rolls on the cheesesteak make them all that much better. The fries were perfect. Delicious gnocchi with grilled chicken. My brother likes the cauliflower pizza with honey roni. The portions were generous and the food was good. The owner came over to talk with us as well. When i'm in the area id dine here again. They offer a military and first responders discount, very nice!
Highly recommend the food here. The staff is always so nice as well:) It feels like such a comforting place to eat. Best pizza and quesadillas around!
Everything is phenomenal but my absolute favorite around is their Brooklyn pie, I add pepperoni cups but none the less the best. Their dinner dishes you must try also! So so good.
the best food around. and an even better family running the place!!! so supportive of the community as well by always lending a helping hand when people need it or by giving back to others. i have NEVER had a bad meal or bad experience, but even if i did they will always have a customer in me because of the good people they are 💯
you truly wont find a better place. you can tell how much they love their employees, customers, and cooking every time you are there
love their pizza, salad, chicken cheesesteak and chicken parm. they are my go to meals every time. their vodka sauce is 🔥🔥🔥. they never miss 👏🏻👏🏻🍕🍕❤️❤️
Tandoori Pizza - Philadelphia
| Address | 2001 Hamilton St, Philadelphia, PA 19130 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 11:00 AM – 12:00 AM Sunday: 11:00 AM – 11:00 PM |
| Phone | (267) 534-5181 |
Super fun spot for those looking for something different. I love Indian food and they do an amazing job fusing ingredient dishes with pizza. I got the lamb kabob pie and it was awesome. Well spiced and the bake on the pie was great. My wife got a paneer pie and the texture was perfect. Drinks (soda/water) are very expensive, just a heads up.
This place is a hidden gem! The food here is excellent. I had only been used to eating traditional types of pizza but I also really love Indian food. The pizza captures these profiles in a unique way that stands out. If you are on the fence, I cannot recommend this place enough.
Very disappointing experience with the pesto chicken pasta from tandoori Pizza. I ordered it because I wanted to try something new, and the reviews were mostly good, but unfortunately the food I received was nowhere near the mark.
The pasta was almost completely burnt,no pesto and the chicken was dry and overcooked. The portion was also surprisingly small for the price, and the food arrived messy and crossed over in the container.
I’m not sure what happened, but it seems like the quality has dropped significantly in just a short period of time. Based on the reviews, I expected much better. I definitely would not recommend the pesto chicken pasta based on my experience.
Ordered the chilli paneer pizza and it was flavorful and satisfying. The paneer and toppings were well seasoned, and it had a nice spicy kick. The only small thing was that I wished the crust was a bit softer. Still, a solid late-night option and I’d love to come back and try more from the menu.
This pizza gave me an out of body experience. The moment you finish one of the pizzas from this establishment you will buy another one. It is undeniably the best pizza place you will ever have. You will clean every last crumb off your plate. The pizzas look beautiful and the taste is enough to resuscitate a person back to life. You will never regret coming here. Please eat here
Square Pie
| Address | 801 Passyunk Ave, Philadelphia, PA 19147 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 4:00 – 9:00 PM Tuesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM Wednesday: 12:00 – 2:00 PM, 4:00 – 9:00 PM Thursday: 12:00 – 2:00 PM, 4:00 – 9:00 PM Friday: 12:00 – 9:00 PM Saturday: 12:00 – 9:00 PM Sunday: 12:00 – 8:00 PM |
| Phone | (215) 238-0615 |
10/10 experience. We finally tried this place, and the pizza was out of this world. This style is not my favorite usually. However, the pizza here was so good that it’s a contender for some of the best I’ve had in Philly.
The butternut squash pie with thinly sliced potatoes, cheese, garlic cream sauce and honey is absolutely delicious. It’s perfect combination of texture and flavor. My new favorite pizza!
We had such a wonderful experience at Square Pie Pizza today! I brought my students here, and everything from start to finish was exceptional. The food was incredibly fresh, flavorful, and clearly made with care and pride.
Lew and Ed were beyond kind, warm, welcoming, and fun! Lew even took the time to show us how he coats the breadcrumbs for the Arancini, which was such a thoughtful and educational moment for my students. They made us feel truly included and valued, not just like customers but like special guests.
Their kindness, patience, and willingness to share their craft made the visit extra special. The atmosphere was inviting, the service was outstanding, and the pizza, meatballs and salad were absolutely delicious. We are so grateful for the experience and highly recommend Square Pie! We will definitely be back! 🙂
A great pizza place with delicious food and good service. The pizzas are always served hot, fresh, and full of flavor. I tried a spicy chicken pizza and a cheese pizza, and both were excellent with generous toppings and well-balanced sauce. The crust is nicely baked—crispy on the outside and soft inside. The cheese melts perfectly and adds great taste to every bite. The staff are friendly and attentive, and the service is quick even during busy times. The restaurant is clean and has a comfortable atmosphere, making it a nice place to enjoy a relaxed meal.
Totally enjoyed our experience at Square Pie. Simple menu but outstanding food that exceeded our expectations.
The Arancini and Pizza was not only delicious but just about perfect.
The 'Sicilian' style was light and crunchy.
Great place for pizza lovers and I definitely would go back.
Down North Pizza
| Address | 2804 W Lehigh Ave, Philadelphia, PA 19132 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: Closed Wednesday: Closed Thursday: 12:00 – 9:00 PM Friday: 12:00 – 10:00 PM Saturday: 12:00 – 10:00 PM Sunday: 12:00 – 8:00 PM |
| Phone | (215) 377-9787 |
Detroit would be proud of this establishment, definitely did Detroit style pizza justice. Light and airy with the Detroit pizza crust crunch.
I also got the Thai chili cauliflower wings. Honest review it was more like sweet Thai, didn’t really taste any chili.
Phenomenal Detroit style pizza!!
FYI..Can not speak on atmosphere or service. This was delivery. 16oz Water bottle is there for size comparison. Tried the regular cheese pizza. (FORGOT THE NAME) The taste was different, sauce is kinda sweet. The crust was buttery. I actually liked it.
CON... I feel as though that's not enough pizza for $21-$30.
Ordered a large pepperoni and a spinach white pie for a family dinner, and both delivered on flavor. The crust has a nice char and chew to it, clearly made with care rather than just tossed in an oven on autopilot. Cheese blend on the white pie was generous without being greasy, and the spinach added a nice freshness to balance it out. Delivery took a bit longer than the estimated time, closer to fifty minutes instead of the thirty quoted, but the pizza still arrived hot. Boxes were packed well, no sliding around or squished toppings by the time it got to us. Prices are fair for the portion size, easily enough to feed a family of four with a slice or two left over. Only ding is the estimated delivery time needs to be more accurate, but the pizza quality itself makes up for the wait.
I stopped in for the Roc The Mic pizza and really enjoyed it. The cook, an older gentleman, was very nice and was the one that gave me the recommendation. The sweet sauce was fire, and those crispy edges were exactly what I look for in a good pie. The crust and bottom were buttery, cheesy, and had a great bite without ever feeling dry.
At $25, it’s definitely on the higher end for a smaller personal pizza, but I’d spend it again without hesitation because of how good it was. The beef pepperoni was a solid touch, though I think a little hot honey or more spice would’ve taken it to the next level for me.
Overall, a solid spot around the way . I’ll be back.
Uptown vibes vegan pizza was good,
The crust was square deep dish chicago style, very good sauce. tons of cheese didn’t really taste the kale nevertheless, spot on! little on the expensive side.
Thai cauliflower wings , perfectly done, tender on the inside crispy tempura batter on the outside very good sauce
Spicy crab fries need work no crab flavor, kale was there but lacking flavor, plenty of cheese on fries, cheese was cold and the fries were little bit dry and cold.
The Fries are overpriced, thicker cut fries would be better.
The blueberry lemonade and a cucumber, mint lemonade a perfect combo with the pizza
This is a very nice place for takeout. The decor is right on with the whole mission. I read a chapter of the book while I was there Muhammad is inspiring.
I think it’s admirable the way they give back to the community. Hope that they will get some sit down seating in the future currently it has barstool and counter seating, would love to see some outdoor seating. Overall a nice experience, reason for four star atmosphere was a little bit loud hard to talk to my friend.
And as far as the food goes a little bit pricey overall, that’s just a personal opinion if it works for them that’s all that matters definitely will be back.
Tips for Choosing the Right Philadelphia Pizza for You
With so many incredible options, selecting the right pizzeria can feel overwhelming. The best choice often depends on your mood, your location, and how much time you have. To help you navigate the city’s robust pizza landscape, we have compiled a few expert tips to ensure you get the exact slice you are craving.
First, consider the style of pizza you want. If you desire a soft, blistered crust with minimal toppings, look for places that specialize in Neapolitan or wood-fired pies. If you prefer a crispy, thin base that can hold up to heavy toppings, a classic New York-style or “bar pie” might be your best bet. For those who want something unique to Philadelphia, seeking out a “Tomato Pie”—a thick, focaccia-like bread topped with thick sauce and a sprinkle of Romano cheese, served at room temperature—is a must.
Second, pay attention to the dough and fermentation. The best pizzerias in the city pride themselves on a long, slow fermentation process, often lasting 48 to 72 hours. This process breaks down the gluten, making the crust easier to digest and developing complex, tangy flavors. If a menu mentions “sourdough” or “naturally leavened,” it is usually a sign of a chef who cares deeply about the craft.
Third, do not be afraid to sit at the bar. Many of Philadelphia’s top pizza spots have long wait times for tables, especially on weekends. However, most offer full food service at the bar or counter. Dining at the bar often gives you a front-row seat to the pizza oven, allowing you to watch the careful process of stretching, topping, and turning the pies.
Fourth, remember that simple is often superior. While it is tempting to order a pizza loaded with every topping imaginable, the true test of a pizzeria is usually their Margherita or plain cheese slice. A simple pie allows you to taste the quality of the olive oil, the brightness of the tomatoes, and the texture of the crust without distractions.
Finally, plan for the time of day. Some famous spots are strictly dinner destinations, while others are grab-and-go counters that are perfect for a quick lunch. If you are visiting a popular spot on a Friday or Saturday night, try arriving early or late to avoid the peak rush. Philadelphia is a city that rewards those who plan their meals, but it also rewards spontaneity; sometimes the best slice is found on a random corner when you least expect it.
The beauty of Philadelphia’s pizza scene is that there is no single “correct” answer. It is a living, breathing ecosystem of flour, fire, and sauce.
By exploring different neighborhoods and styles, you are not just eating dinner—you are participating in a vital part of the city’s cultural heritage. Take your time, bring your appetite, and enjoy every last bite of what this incredible city has to offer.
