Standing 110 stories above the Chicago Loop, Willis Tower is more than an architectural icon—it is the geographic and cultural heartbeat of the city’s financial district. Every year, millions of visitors pass through its doors to ride the elevators to the Skydeck, but a common question remains once their feet hit the pavement. Where do you eat when you are standing in the shadow of one of the tallest buildings in the world?
The immediate vicinity surrounding Willis Tower is a dense ecosystem of culinary talent, ranging from historic Chicago institutions to modern fast-casual concepts. Whether you are a tourist looking for a deep-dish pizza after the Ledge or a business traveler with a 45-minute lunch break, the options are surprisingly diverse. The challenge is not finding food; it is sorting through the noise to find the best food.
This guide focuses on restaurants within a short, walkable radius of the tower. We have prioritized establishments that offer consistent quality, distinct Chicago character, and efficient service for those on a schedule. You will find everything from Michelin-recognized tasting menus to the best burger you have ever eaten in a basement.
The list below avoids tourist traps and focuses on places where locals actually spend their money. We considered proximity, price point, and the ability to accommodate both large groups and solo diners. No matter your budget or craving, you will find a spot that fits the occasion.
Read on to discover the definitive ranking of the best places to eat near Willis Tower. We have mapped out the spots that are worth your time, so you can spend less time searching and more time enjoying the city. These selections represent the pinnacle of the West Loop and Loop dining scenes.
Whether you need a power lunch, a pre-theater dinner, or a casual slice, the blocks surrounding Wacker Drive and Franklin Street have you covered. The following curated list ensures you will not have to settle for a mediocre chain meal while visiting one of America’s greatest food cities.
South Branch Tavern & Grille (The Loop - Chicago)
| Address | 100 S Wacker Dr, Chicago, IL 60606 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 9:00 PM Saturday: Closed Sunday: Closed |
| Phone | (312) 546-6177 |
South Branch Tavern & Grille is a wonderful lunch spot in the Loop and easily one of my favorites in the city. The food is consistently amazing, always fresh, flavorful, and reliably good every time I visit.
Service is truly outstanding, with a team that is attentive and on top of everything. It can get a little noisy during busy hours, but the energy adds to the experience. The views by the river are beautiful year round and make it an even better place to sit back and enjoy a great meal.
Stopped by here for a quick lunch on the way home from a meeting downtown. Ordered the buffalo rolls and they were honestly some of the best ones I've ever had.
The chicken inside was tender and delicious, and the blue cheese and buffalo sauce on the side were perfect for dipping. top it off with a nice 20 ounce IPA and I had a great lunch. highly recommend
Will definitely come back in the summertime when the patio seating is open.
Visited South Branch Tavern & Grille and had a great experience. The food was fresh with well-balanced flavors—I had the tuna poke nachos and clam chowder, and the nachos alone had me full. The bartender was hospitable, well-trained, and handled the crowd with ease despite there only being two behind the bar. Drinks were well-poured and balanced, and the dessert was truly the icing on the cake. Definitely worth a visit! Excuse the fries on my plate lol
Amberly was absolutely amazing! She served us so well and was incredibly understanding throughout our visit. She took her time to help us pick out our food and made sure we were comfortable with our choices. If you’re dining here, definitely ask for Amberly ,she’s truly the best.
Nice place for a corporate happy hour. Location along the river is great and close to many offices/metra stations. The bang bang shrimp is definitely the best.
Grill on 21
| Address | 208 S LaSalle St, Chicago, IL 60604 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:30 – 10:30 AM, 11:00 AM – 2:30 PM, 5:00 – 10:00 PM Tuesday: 6:30 – 10:30 AM, 11:00 AM – 2:30 PM, 5:00 – 10:00 PM Wednesday: 6:30 – 10:30 AM, 11:00 AM – 2:30 PM, 5:00 – 10:00 PM Thursday: 6:30 – 10:30 AM, 11:00 AM – 2:30 PM, 5:00 – 10:00 PM Friday: 6:30 – 10:30 AM, 11:00 AM – 2:30 PM, 5:00 – 11:00 PM Saturday: 7:00 AM – 2:30 PM, 5:00 – 11:00 PM Sunday: 7:00 AM – 2:30 PM, 5:00 – 10:00 PM |
| Phone | (312) 634-0000 |
This restaurant is located on the 21st floor on top of the JW Marriot which happens to be the entrance of the Autograph Marriott Hotel. The doorman greeted me, then escorted me to the tables. He kindly toured the restaurant and proceeded to let me know. All of the items that on the menu were curated and service was impeccable. I was only there for happy hour. I ended up going with the crab cake and a glass of wine. I was very impressed with the service the bartender gave me along with great tips for places to go in Chicago. I definitely highly recommend this place.
So my husband brought me here for a valentines surprise dinner! From the start our experience was underwhelming! Our reservation was for 8:15pm on Valentine’s Day. I admit due to traffic we only got there around 8:25pm. I get us being late, but to be only sat at a table around 8:50pm was strange! To add on, the host told us to sit by the bar area, but because so many other people were waiting too, we sat on some sofas which had a dirty table filled with leftover napkins, cups etc! Just unacceptable for a high end steak house to have such a dirty waiting lounge area! Their delayed seating seemed a huge issue cause they were sooooo many people waiting by the entrance waiting to be seated! It was crowded and just unappealing! Knowing VDay is such a popular day I’d have thought they’d have expected and planned for such a busy night! The manager did come apologize to us at the end of the night mentioning how busy a night it had been and hoping we return on a more calmer day! Ya no!
Finally seated, we ordered starters off their valentines menu. I got the shrimp firecracker and my husband got the crab cake! I kid you not, it took almost an hour for these ‘simple’ starters to arrive! We had to ask our server several times like should an appetizer take this long? To add insult to injury, people who’d been seated after us had already received their meals! At least both meals tasted great!
Mains were the 16oz ribeye and the halibut with nice shareable sizes of mushroom, grilled Brussels sprouts and lobster Mac n cheese! These tasted lovely and were decently portioned! The ribeye steak was kinda tough even though we’d asked for medium rare!
Dessert was the carrot cake which was nice! Strange they don’t offer simple ordinary ice cream! Everything was either coming with gelato or nothing! Strange again!
They also need to instill some kind of dress code! There was the most atrocious dressing for some of their patrons which was just an eye sore! I’m not saying it’s a high class theater and people need to be dressed to the nines but come on, some families came with kids, others were elderly couples, we don’t want to see barely dressed women with their chest areas falling out as we try eat! They really could have a dress policy, we’ve seen other high class restaurants do so!
To make the chaotic night even more unpleasant, my husband paid the bill (a hefty price cause these dishes ain’t cheap). He ‘tipped’ our server a decent amount which we thought was alright, but the server came back to complain about how small the tip was! I kid you not, after just paying a pretty penny of over +$350 for substandard service (our server was just ok, we’ve had far better elsewhere), mediocre customer care and a so so experience, for that server to say that was madness!
We quickly got out of there! The whole VDay experience was just ok! We’ve been to some real fine dining restaurants before and some casual simple restaurants too and have had a better experience at those places too! Grill on 21; mid experience!
Service was impeccable!! Had the Lobster Bisque and the Del Monico Ribeye cooked Chicago Blue. Far and away the most flavorful and perfectly prepared ribeye I’ve experienced. Went with the truffle butter on the side which was very good but found the steak needed nothing. Fork tender and melted into my tastebuds. The Lobster Bisque was an experience in itself that left me craving another bite.
Had an amazing experience at Grill On 21 ✨ Eric and Perla the managers truly set the tone with their professionalism warmth and attention to every detail 👏🤍 Dorka on the floor was outstanding attentive friendly and made sure everything ran smoothly all night 🙌 The energy the service and the overall vibe made the night unforgettable 🥂🎶 Definitely a place that knows how to take care of its guests and create a great experience. Highly recommend ⭐⭐⭐⭐⭐
Service was amazing. We came for a graduation celebration with ~10ppl. The room is gorgeous and our server was phenomenal.
The food was ok but has gotten noticeably lower quality for many of the dishes that were on the menu previously. Like lobster thermidor? But with gnocchi? No, terrible, flavorless and not lobster thermidor. There was little flavor, none of the traditional fixings that come with lobster thermidor, and the little tiny chopped pieces of lobster was definitely not what I received the last time I ordered this at this restaurant.
River Roast
| Address | 315 N LaSalle St, Chicago, IL 60654 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 9:00 PM Tuesday: 11:30 AM – 9:00 PM Wednesday: 11:30 AM – 9:00 PM Thursday: 11:30 AM – 10:00 PM Friday: 11:30 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 9:00 PM |
| Phone | (312) 822-0100 |
Okay I went to this place like 3 times, and I sat outside all 3 times. It’s so BEAUTIFUL I swear to god I’m a person who loves views and it’s so worth it. The food is super good too. I’ve had the burger, the fried chicken sandwich, the half chicken, and it was all amazing. They used to have a spinach dip that was super good but I guess they took it off. It’s right on the riverwalk so you see other people on boats, all the building, the bridge. Just everything is so nice. BOOK A RESERVATION. They rarely have walk ins. You’re lucky if they do, and if they do it’s def not any outside. They prioritize their reservations. Anyways, please go.
First time eating there and it was excellent! Our server Jeffrey was wonderful. He was able to explain what was on the menu so well and describe what the taste was on the menu. He also gave us really great suggestions on what to eat and we followed through with those suggestion’s and he did not disappoint. I asked for the Steak Frites cooked medium and thats what I got no send backs and definitely no complaints. Also had the delicious rolls and a glass of champagne and it was really wonderful. When I come back to Chicago I would definitely be back for the food and the wonderful service thanks to Jeffery!
Had a great time at River Roast. The food was solid and flavorful (4★), with well-executed dishes, though not overly memorable. The ambience truly stands out—beautiful riverfront views and a vibrant setting make it special. Service was excellent, attentive, and welcoming throughout (5★). Overall, a wonderful dining experience I’d happily recommend, especially for the atmosphere and hospitality.
Went to River Roast to celebrate me and my partners anniversary. It truly was a wonderful experience. From the moment we arrived the host and the staff were very welcoming and sweet. Our server was Hozell and he was amazing. Very attentive and offered a lot of recommendations and details about the food menu. Made us feel very special and happy when he brought us dessert to celebrate and say congrats to our anniversary. The food and dessert was delicious. We appreciate the way he took care of us and will definitely come again soon with friends and other future celebrations!!😊
A New American style restaurant in one of Chicago’s best locations. The roast chicken is crispy on the outside, and the potato wedges inside are hands down the crispiest, most tender, and most flavorful I’ve ever had. Plus!! the service from restaurant manager Morgan and the bar staff was absolutely fantastic . I can’t wait to come back once their riverside location is renovated!
Depot 226
| Address | 226 W Jackson Blvd, Chicago, IL 60606 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:00 AM – 11:00 PM Tuesday: 6:00 AM – 11:00 PM Wednesday: 6:00 AM – 11:00 PM Thursday: 6:00 AM – 11:00 PM Friday: 6:00 AM – 11:00 PM Saturday: 6:00 AM – 11:00 PM Sunday: 6:00 AM – 11:00 PM |
| Phone | (773) 809-6750 |
From the moment we walked in, we could feel that this place was something special. The atmosphere strikes the perfect balance between cozy and lively — it has that small-town charm where everyone feels welcome, yet the quality of food and service feels straight out of a top-notch city spot.
We came in for dinner and were blown away by how fresh and flavorful everything was. You can tell they take pride in every dish. The portions are generous, beautifully presented, and cooked to perfection. The steaks were juicy and seasoned just right, and the sides were far from an afterthought — creamy mashed potatoes, perfectly grilled veggies, and everything came out hot and well-timed.
Our server was amazing — friendly, attentive, and genuinely cared that we were having a great experience. They checked in just enough without hovering, and you could tell the whole team runs like a well-oiled machine.
One thing that really stood out was the atmosphere — warm lighting, rustic touches, and that comfortable feeling that makes you want to linger a little longer after your meal. It’s the kind of place that makes you wish every town had its own version of The Depot 226.
Whether you’re stopping by for brunch, lunch, or dinner, you won’t be disappointed. We’ll definitely be back soon — and next time we’re trying dessert, because the ones that passed our table looked incredible!
👏 Highly recommend The Depot 226 for anyone who appreciates great food, genuine hospitality, and a place that feels like home with a touch of class
Me and my girlfriend had a late night dinner here and was very pleased with the food and service. Our waiter was very friendly and professional. We both got a burger with tater tots and some chicken wings as an app. The tator tots are a MUST try.
I was staying at the Hilton Garden Inn which is attached to the Hilton Canopy, around 10pm or so I visited the Depot. Mainly a hotel bar (at this time of night) and full of guests catching a night cap & networking.
Paul, my bartender and server was amazing, he served me the Pullman Bees Knees-fantastic! With a crowded bar, I sat window side and Paul went out of is way to check on me and help me order food to go.
It's not common to see bartenders work the whole front of the house like Paul did, I appreciate his efforts!
Kinda hidden gem in the heart of Chicago. Exceptional food and interior, great staff and ambiance 🥰
Chicken sliders, hummus, salmon and shrimp. The have a great charcuterie board 😻 flat bread 🤩full bar ❤️
My visit to 226 Depot had some mixed moments. The brownie cake was a bit heavy and too sweet, maybe overdone, and that extra chocolate sauce seemed unnecessary. However, I'm curious to give their flan a shot; it looked fresh. On the bright side, the service was outstanding, and the setting in the Canopy lobby was simply lovely.
Elephant & Castle
| Address | 111 W Adams St, Chicago, IL 60603 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 2:00 AM Tuesday: 7:00 AM – 2:00 AM Wednesday: 7:00 AM – 2:00 AM Thursday: 7:00 AM – 2:00 AM Friday: 7:00 AM – 2:00 AM Saturday: 7:00 AM – 2:00 AM Sunday: 7:00 AM – 2:00 AM |
| Phone | (312) 236-6656 |
We were searching for a place that served a proper British breakfast and were thrilled to find Elephant and Castle on W. Adams Street. From the moment we arrived, the staff gave us a warm welcome and quickly seated us. They were friendly, attentive, and gave us plenty of time to look over the menu before taking our order.
Our breakfasts arrived promptly, and they were absolutely delicious. I ordered the small breakfast, which was surprisingly filling and more than enough for a satisfying meal. The pub has a fantastic atmosphere, with charming British-themed décor, from traditional pub details to fun touches like the London Underground sign leading to the restrooms. We enjoyed our first visit so much that we returned the very next morning for breakfast again. If you're looking for an authentic taste of Britain while in Chicago, this is definitely a place worth visiting.
The food was good. Service was good. I would recommend this place.
I got the pie flight with a side of poutine and my husband for their standard hamburger and fries.
Addendum: Went back for another lunch. We had the crispy chicken sliders and we both had the fish and chips. Probably the best fish and chips we've ever had, 100% amazing!
Elephant & Castle Pub was exactly what I needed today, a reliable spot for good pub food, comfortable seating, and great service. The atmosphere makes it an easy place to relax and hang out without any stress.
The food was absolutely top tier, simple, satisfying, and well prepared. Everything came out just right and hit the spot perfectly. It’s the kind of place that consistently delivers without trying too hard.
Overall, a great experience from start to finish. Definitely a place worth coming back to, and 100% recommended if you’re looking for a solid, easygoing pub meal.
We had a great casual lunch in this English Restaurant Pup.
Great draft cool beer. I highly recommend the German Style Lager
We shared the Pot-Pie Flight. All four pot pies where good, and it’s nice to try all of them.
The service was welcoming and very attentive.
Great cosy atmosphere. All in all a very nice visit and we will definitely come back.
My husband who has moved here from England said I made a great choice for dinner that night. The food was excellent! The atmosphere left a little too be desired as there was some very loud purple next to us, expected at a pub though unfortunately.
The Dearborn
| Address | 145 N Dearborn St, Chicago, IL 60602 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 10:00 AM – 11:00 PM Sunday: 10:00 AM – 11:00 PM |
| Phone | (312) 384-1242 |
This was our first time at The Dearborn, and location wise it's in a perfect spot if you're staying downtown around the loop area. We walked there from our hotel in no time. The interior is warm and welcoming, great atmosphere with a cool bar area.
The restaurant could be a great for a lunch, after work drinks, dinner while downtown, before a show (theatre nearby), or a date ight. It is very versatile.
When we arrived there was difficulty with the reservation as they said they didn't have one for us. When I showed they said they switched from Tock to OpenTable. There was no difficulty seating us thankfully, but I hope they fix that if in fact they've switched and I recommend you checking before going.
We tried 4 items: Prosciutto and White Cheddar Croquettes, Chicago's Finest Fish & Chips, Burger Wellington, and the Basque-Style Cheesecake.
The croquettes were fantastic. I was disappointed with the Fish & Chips. If advertised "The best" and "The one that beat bobby flay" then it did not meet expectations. The fish needed to be crispier and it was way too salty, but the batter was light and not overdone. The fries and coleslaw were great. But the star of the meal could have been better. The burger Wellington was really nice. Note that they tell you it's cooked rare, so if you have an issue with rare ground beef then stay away from that dish. We thought it was a nice dish, but let it sit a few extra minutes at the table to be safe. The cheesecake itself was delicious and a large portion (forgot the photo sorry), but it really needs more pear and honey comb to balance a huge piece like that. Three tiny pieces of pear and a small honeycomb just weren't enough to enjoy with the whole piece and the extra pear would have made the dessert great. The cheesecake wasn't too rich or sweet and well done.
Overall a great restaurant in the downtown area which would suit many nights out. Great location and atmosphere inside.
Total cost listed included a glass of wine each.
Truly a phenomenal establishment! Every facet of our meal, the atmosphere, service and music at brunch. The fish and chips were outstanding as advertised, French 75 was 🤌 . A perfect stop before the theater with family or on a date.
Stopped in after an 8-mile run with a friend, and it couldn't have been a better post-run treat! We shared a little bit of everything and loved it all. The food was fantastic, the service was great, and the atmosphere made it easy to relax and enjoy catching up. Such a fun and memorable dining experience—we'll definitely be back!
This was our first lunch in our epic trip to Chica.
They set the bar very high! Annsling was our server and she was great! She made excellent recommendations and we thoroughly enjoyed our meal! The chef beat Bobby Flay with their Fish and Chips! I couldn't try it due to my allergy.
But my momma did and loved it! Their burger was voted Best in Chicago! I totally agree! It was the perfect mix of meat, Gouda, and toppings!
The Moscato was perfectly sweet and tasty! I will definitely visit again!
6/1/26: Tony is an awesome waiter. I hope to get him next time I'm in. The brussel sprouts are so good! I have enjoyed everything I've had here, just make sure you make reservations.
Original: Fish and chips was very good. I just needed a bit more tartar sauce from the beginning and it would have been perfect. I'm sure I could have got more if I asked, but I didn't. Service was great, atmosphere was good, but very busy that night (Wednesday night).
Cindy's Rooftop
| Address | 12 S Michigan Ave, Chicago, IL 60603 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 12:00 AM Saturday: 10:00 AM – 12:00 AM Sunday: 10:00 AM – 11:00 PM |
| Phone | (312) 792-3502 |
Cindy’s has a beautiful interior space as the dining room with glass ceilings through which light pours in, changing the atmosphere as the day turns into night. While you don’t have views from the dining tables, there’s a terrace where you can have drinks and soak in the views. We were perfectly comfortable at our table but the bar looked packed. We really liked the food, and the dessert was the best part. The manager and waitstaff were super attentive. We had a great night at Cindy’s overall.
Stopped by on a Friday early evening for a site visit with their team and was really impressed with the space, service, and food. If you’re looking to book an event here, make sure you plan many months—or even a year—in advance. They book up quickly during the summer, and I wish I had started the process sooner.
The views are some of the best in Chicago, overlooking the city and the park. Even with about a 45-minute wait for a table, it was absolutely worth it. The service was attentive and professional from start to finish. The cocktails were excellent, the chicken was packed with flavor, and the Caesar salad was one of the best I’ve ever had. And whatever you do, save room for dessert.
One thing to note: this is definitely a splurge. For one person, my bill came to about $127 including tip. I also noticed a service fee on the check. When I asked my server about it, he explained that it was added by management and kindly offered to remove it, which I appreciated. His willingness to help only added to the excellent service experience.
Highly recommend for visitors and locals alike. Tip: If you’re staying at the hotel, you get priority access to reservations, which can be a huge advantage during busy periods. Amazing views, great food, attentive service, and a memorable Chicago experience—just be prepared for the higher price point.
The food was fantastic. The steak was cooked perfectly. My daughter’s celiac sate chicken breast was cooked and seasoned to perfection. The drinks and desert were great. The views are exactly what you want in a city skyline. I will be back again to take it all in.
Cindy's Rooftop is widely regarded as a premier destination for those seeking an elevated dining and drinking experience in Chicago. Perched atop the Chicago Athletic Association Hotel, it strikes a balance between being trendy and laid-back, offering an upscale atmosphere that remains welcoming and comfortable. It is particularly noted for its ability to feel special for everything from casual sunset drinks to romantic date nights.
Views:
The venue offers stunning, panoramic vistas of Millennium Park and Lake Michigan, which are consistently cited as the highlight of the experience.
Atmosphere:
Visitors describe the vibe as classy, lively, and energetic, yet relaxing. The space features a mix of indoor and outdoor seating, allowing guests to enjoy the skyline regardless of the season.
Culinary & Drinks:
The menu features seasonal fare crafted from local ingredients, with many diners praising the quality of the cocktails and the selection of light appetizers and hearty main dishes.
Service:
Reviewers frequently highlight the attentive and knowledgeable service, with staff often providing excellent recommendations for both food and wine pairings.
Great views of the lake and Millennium Park. You can’t really see anything from your table. Service was great! Food was mid. The flow of people only there for the view and treating the restaurant as a tourist spot cheapens the ambiance.
LH Rooftop
| Address | 85 E Wacker Dr 22nd Floor, Chicago, IL 60601 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 11:00 PM Tuesday: 11:00 AM – 11:00 PM Wednesday: 11:00 AM – 11:00 PM Thursday: 11:00 AM – 11:00 PM Friday: 11:00 AM – 11:00 PM Saturday: 11:00 AM – 11:00 PM Sunday: 11:00 AM – 11:00 PM |
| Phone | (312) 357-1200 |
This place offers fabulous views overlooking the Chicago River and its draw bridges. Spectacular scenery with all the tall and architecturally beautiful buildings. Everything was great. The burgers, salads and the fries in the truffle sauce was the cherry on the top. One thing that bothered me was the fact when the staff approached me in a very demanding and rude manner not to use my manual camera, only phones. When I asked why I was told 'rules are the rules'. I am not the one to cause trouble but it did not make any sense when there was a lady three tables down from us just shooting away with her manual camera and the staff never approached her. Double standards with prejudice, I would say. I did not appreciate that at all. Our server was nice enough to explain about privacy issues. Anyway, the whole thing could have been handled in a different manner. It left a bad taste in my mouth. Word of warning to the readers: do not take pictures there with your manual camera.
This is easily one of my favorite rooftop bars in Chicago. The views are absolutely incredible and create the perfect backdrop for a night out. Whether you're stopping by for drinks with friends or celebrating a special occasion, the atmosphere is hard to beat.
The drinks are delicious and well crafted, making the rooftop experience even better. Another great feature is that there is also an excellent restaurant inside, so you can enjoy a full dining experience in addition to the rooftop bar. During my most recent visit, the service was outstanding. My bartender was friendly, attentive, and helped make the evening even more enjoyable. Between the amazing views, great drinks, and excellent service, this is a place I highly recommend and always look forward to visiting again.
The food was delicious, and the waiters were friendly and attentive. Unfortunately, our experience changed completely when we finished our meal.
After paying the bill, we went to the other side of the rooftop because we wanted to take a few photos with the Chicago skyline. We were very rudely told to leave that area. I explained that we had just paid our bill and simply wanted to take a photo, but the response was, “You don’t have a reservation.”
I found this extremely disappointing and disrespectful. We were paying guests of the establishment, and I believe guests should be treated with respect regardless of which side of the venue they are standing on.
In the end, we managed to take just one photo, but the same employee stood there watching us the entire time. That made the situation even more uncomfortable and unpleasant.
Unfortunately, this experience completely ruined our impression of the place. I will not be coming back, and I cannot recommend it because of the poor treatment of guests. The food may be good, but good customer service and respect are just as important.
Food and ambiance was nice, we sat on the high top tables on 21 th, ordered a burger and udon stir fry. There were group events that got really loud and we checked the rooftop before we leave to get a glimpse of the Skyview from the rooftop. Rooftop seating was waitlist only no reservations accepted and we didn’t want to wait.
I visited the London House roof top several times, but I never knew about the cupola; it was always closed when I visited. I was stunned by the beautiful skyline view from the cupola!
The main balcony area is relaxing. They have cushion sofas. A gorgeous view of the river. Also, an excellent place to watch the sunset. My understanding is the rooftop is open all year around, I could be wrong, but I visited in the cold winter nights.
For the people afraid of heights, the rooftop is very secure. The balcony has clearance. While you can look down at the river walk, you can’t directly look down because of the extra concrete space.
The London House rooftop is completely free. Anyone can go to the balcony area, unless an event is going on—ofc. But you can order drinks inside, or not, and hang out in the balcony space.
Subjectively, I find their food enjoyable. The prices are also reasonable. And, to me, I find the rooftop with the views is the focus for the visit, the food is a bonus that makes the experience better.
As for their customer service, some staff members could appear as flat and straightforward. They are not necessarily rude, but may be perceived as rude. However, I witnessed the staff members working as a team and I was quite impressed by how harmonious and happy everyone seemed working together.
The Metropolitan
| Address | 233 S Wacker Dr 67th Floor, Chicago, IL 60606 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 10:00 PM Tuesday: 8:00 AM – 10:00 PM Wednesday: 8:00 AM – 10:00 PM Thursday: 8:00 AM – 10:00 PM Friday: 8:00 AM – 10:00 PM Saturday: Closed Sunday: Closed |
| Phone | (312) 876-3200 |
⭐⭐⭐⭐⭐
Our Balkan Montenegro Business Delegation had the pleasure of visiting the Metropolitan Club on the 67th floor of Willis Tower, and it was truly a memorable experience.
From the moment we arrived, Desiree, the Membership Director, provided an exceptional welcome. She greeted our group personally outside the building and ensured that the entry process was smooth, efficient, and stress-free. Her professionalism, warmth, and attention to detail made everyone feel valued and welcomed.
The views from the 67th floor were absolutely breathtaking and provided a spectacular backdrop for networking and conversation. Our guests thoroughly enjoyed the delicious burgers, drinks, and the opportunity to experience one of Chicago’s most iconic locations from high above the city.
The combination of outstanding hospitality, incredible views, and a relaxed yet sophisticated atmosphere made this visit a highlight of our delegation’s time in Chicago.
Thank you, Desiree, and the entire Metropolitan Club team for your gracious hospitality and for helping create such a wonderful experience for our group. We look forward to visiting again and highly recommend the Metropolitan Club to anyone looking for a truly unique Chicago experience.
Thanksgiving Brunch was outstanding! Wonderful variety of soups, salads, seafood, beef, turkey, lots of vegetarian and gluten free options too. Delicious desserts and breathtaking views. Will definitely return. Only thing missing was some yummy crusty breads to sop up all the delicious !
This is the sixty seventh 67 floor of the Willis Tower or formally called this Sears Tower. You have to have a reason to be here with an ID otherwise you cannot be here. The Metropolitan club has membership ($180 per month as a base per person) for those who want to join or I guess you could come here for food, but you may have to reserve in advance because it’s very strict Security here. Please bring your IDs at all times. It’s a beautiful club. The views are amazing of the whole city and they have events at the Metropolitan club all the time. There’s also a room with a golf simulator as well as a little lounge where you can enjoy.
I came here to celebrate a family member’s birthday on the 67th floor of the Willis Tower (formerly Sears Tower), and it was truly an experience.
Be prepared to present your ID upon arrival and go through security with metal detectors — understandable given the location and for everyone’s safety. The process was organized and professional.
From the moment we were seated, everything was wonderful. The food and service were both great, and the overall ambiance felt special. While the vegetarian and vegan options were somewhat limited, what was available was absolutely delicious and thoughtfully prepared.
The only thing that caught me off guard was the wait time for the food — it did take longer than expected. However, once it arrived, it was worth it.
The nighttime views of Chicago were breathtaking and made the evening feel even more memorable. Parking was conveniently close, and using SpotHero made it very affordable and stress-free.
Overall, a beautiful setting for a celebration with unforgettable views.
Came to this establishment on a Friday evening. This beautiful restaurant is located inside of the Willis tower on the 66th and 67th.
Getting to the 67th floor to dying does take some effort as you have to take the elevator all the way to the 66th floor and then get off and either take the stairs or another elevator one flight up. Totally worth the effort to make it up to this Elevated dining experience.
The views are insane. You can see in all directions from the restaurant. We were lucky that we went on a evening where there were no clouds and we could clearly see all the way to the United center and other architectural structures. I even peeped some buildings that I had never really noticed before but had amazing lighting and so definitely drew my attention period.
Onto the dining experience, we attended during restaurant week. The menu was preset. For food we got the lobster bisque, steaks & frittes, and brownie (more like banana shake) sundae. Quality of food was good. However quantity was small. I did leave slightly hungry. I enjoyed the lobster bisque But it came out slightly cooled and never really got to the temperature that I needed in a soup on a cold evening. The steak was good but portion was very small. I found the horseradish sauce on top of the steak to be overwhelming. The bread service is an additional charge however yhe bread service is an additional charge and It didn't really hit the spot.
In addition to our meal we did get several cocktails at this essablishment. My husband tried both the old-fashioned and the Scotch Sour. Old-fashioned was a better choice and offered a very smokey presentation. I ordered a French Martini and it was not very cold. I had to delete my French Martini with 2 ice cubes to get up to the preferred chill temperature. For my second drink I got a Pear 75, which is a playoff of a French 75 but made with pear gin. Overall I was pleased with my cocktail experience and what it definitely ordered that Pear 75 again.
For dessert our option was brownie sundae. Taste was good on the dessert but very heavy on banana no also it was more of a milkshake that in actual sundae.
Service here was actually really good. We enjoyed the experience that Ramon provided. All in all I would come back for a special occasion and try other items. I bet it would be a great place to have a couple of cocktails before a show downtown. Service was 5 stars!!!!!!!!!!!!! Food was 4 stars. Overall venue and ambience of 5 stars.
Tip: make sure you arrive earlier as you have to jump through several hoops for security purposes to get up to this restaurant. Including a meta detector.
Catalog at Willis Tower
| Address | 320 W Jackson Blvd, Chicago, IL 60606 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 11:00 PM Tuesday: 7:00 AM – 11:00 PM Wednesday: 7:00 AM – 11:00 PM Thursday: 7:00 AM – 11:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 11:00 PM |
| Phone | (312) 875-0066 |
Great food hall with options such as Shake Shack, Sushi san, Sweetgreen, Starbucks, Brown bag seafood,Cava, DoRite Donuts, Tortazo (Rick Bayless) and ice cream place Van Leeuwen !
Kindling was an awesome experience. Starting with the decor and ambiance and ending with the food and service it was all around excellent. We went with a group of seven and tried as many items on the menu as possible. None disappointed. I heard from multiple people in our group that they dish was the best dish they have ever had. The oysters, soup, steak, Hamachi crudo, and itialian beef were u real. They also have an extensive and creative drink list that was a hit. Can't wait to see the rooftop over summer.
Great food court in the Willis Tower. Main entrance on Jackson but can be accessed from other doors to the tower until evening. If you're coming late in the day then expect to enter on Jackson. Multi-level food court. Plenty of seating. Lots of culinary options if you're in the neighborhood for work or are visiting the Skydeck. Some, but not all of the vendors were open when we were leaving around 8pm.
Lots of great choices for dining. Also a great place to take a break from the heat or cold in Chicago.
Lots of great lunch places. Fun Christmas market this week.
Kindling | Downtown Cookout & Cocktails
| Address | 202 S Franklin St, Chicago, IL 60606 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 9:00 PM Wednesday: 11:00 AM – 9:00 PM Thursday: 11:00 AM – 9:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 4:00 – 10:00 PM Sunday: Closed |
| Phone | (312) 789-5992 |
Ok FINALLY a food network star that has a place that lived up to even surpassed the hype. We started with the grilled Octopus it was amazing cooked firm yet tender man it had great char and a great little sauce the potato bed was perfect as well. The scallop with hollandaise was perfection in every bite, so creamy so well cooked. The tiger prawns were also perfectly grilled and seasoned. Then the entree and sides. We got the NY strip it was cooked perfect with an awesome crust to the outside. The filet was rare like I like it and still had an amazing crust and seasoned to perfection. I apparently forgot to take a pic of the grilled carrots but they were great. The mushroom and shallots were flavored in a way I have never had I loved it.
This was only our second time eating at Kindling but it was just as awesome as the first time. Instead of going the traditional route of appetizers, then entree then dessert, we made an entire meal and experience of all appetizers. Zack & Maya our servers were very attentive but not intrusive and Matt the restaurant manager was keeping a close eye on all the diners to ensure everyone had a great experience. We dined at the “Hearth” that overlooks the fire pits where all the meats and other proteins are cooked. It is a very unique and special experience that I highly recommend. There is not one item on the menu that is not phenomenally delicious, but I have to say that the Peruvian-inspired Hamachi was a standout! Find the time to make a reservation and you won’t be disappointed.
We loved this Chef Jonathan Sawyer restaurant in downtown Chicago. The good was very delicious and the"smoked" theme throughout the menu was delightful. I think the carrots were the best carrots we've ever had - so naturally sweet and yummy!
Beyond the food, Kindling has very comfortable atmosphere with plants and calm decorations. All the employees we interacted with were friendly and were genuinely excited about the food here. Thanks for a great meal!
We had lunch at Kindling on Friday and it was a fabulous experience.
We started with the Chef’s Choice Wood-Fired Oysters, which included two bone marrow butter, two Oysters Hillbilly Riviera and two with blue cheese and bacon. They were served on a tray of smoldering wood - a really cool presentation - and were all really, really good. Next, we had two of the Saku Gold Tuna on crispy rice cakes. Also very good and different from anything we have eaten before. For our mains, one of us had the prime steak frites - properly cooked and nicely presented. The other had a Caesar salad with the grilled Faroe Islands salmon skewer - also well cooked and flavorful.
The staff were all super-friendly, helpful, cheerful and accommodating. Our server, Andreas, really understood details about menu items and happily helped us choose our dishes. We unexpectedly had a chance to meet Chef Sawyer, which was a really cool surprise. Simon Unthan, the area director of operations for the restaurant group happened to be in the restaurant and he checked in with us as well. We really appreciated the attentiveness and willingness to touch base with diners. It capped off an already great experience..
We would highly recommend this restaurant to anyone who appreciates great food and hospitality.
What a great experience. The staff was warm and welcoming, and the decor is gorgeous. The whole space feels like tropical travel meets a high end hotel lobby, with the delicious smell of BBQ throughout.
We ordered the crispy Brussels, I had the burger, and my husband got the lobster roll. Phone eats first definitely did not apply here because everything looked and smelled too good to wait.
Our server was very knowledgeable about which menu items contained gluten and dairy, and they were careful to make modifications for my food allergies. They also made sure my burger was cooked medium well since I’m pregnant, which I really appreciated.
A big bonus: they have a separate fryer for gluten free items, which is always great to hear and definitely sets them apart.
We also toured the upstairs area for a future event we may host there. It was open, spacious, and had fun game tables like foosball and shuffleboard. They also have a huge outdoor area for parties that faces north, so it is not overly sunny and seems like it would be really pleasant in the summer.
Overall, a great experience all around
Seville Chicago
| Address | 243 S Franklin St, Chicago, IL 60606 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 9:00 PM Tuesday: 11:00 AM – 10:00 PM Wednesday: 11:00 AM – 10:00 PM Thursday: 11:00 AM – 10:00 PM Friday: 11:00 AM – 10:00 PM Saturday: 10:00 AM – 10:00 PM Sunday: 10:00 AM – 3:00 PM |
| Phone | (773) 339-0362 |
Went to Seville and it was an amazing experience. They have a nice indoor seating area and outside patio on a rooftop with good views of the city. The food was incredible as well as top notch service.
I ordered the Harissa Lamb Chops which had an excellent flavor profile and the lamb was cooked perfectly. The combination of lamb, chimichurri, Mediterranean couscous and roasted zucchini and onion was an explosion of flavor in the best way.
I also ordered the Brie with blackberries, jam, pistachio crumble honey truffle and it was incredible. It worked well as an appetizer and the truffle honey an and fruit also made it work well as dessert. I also strongly recommend the FLUID Margerita, it was a great flavor profile and was consistently made to perfection.
Cindy took amazing care of me, she was interactive, enthusiastic and very attentive. Her and Michelle, the manager, really brought the whole
experience together. Michelle was always walking around the restaurant checking in with tables and her team to ensure it all ran smoothly. She was very hands on and personal and I enjoyed her making time to have a conversation with me during a busy night.
I highly recommend this place and will absolutely be coming back.
This Mediterranean style restaurant is located on the roof of the Hilton Garden Inn on S Franklin. This was my first time here and having this style of food. It was so good!!! Our waiter, Allen, described the food and drinks so well and he was spot on with his recommendations. I had the Jamon & cheese croquettes, and gambas al jello (a shrimp dish steeped in a tomato-based sauce) and my son had a cheesy pinsa (similar to a flatbread style pizza). The cooks were on their game with this food and I wish I had time to try more dishes. And let's not forget the cocktails... on point of course! Thanks to everyone from the hostess, our waiter, and even the manager who checked on us. They really made this an unforgettable birthday experience!!
What a vibe!! This place makes me want to never leave. The skylight is everything and food was great! But the service was absolutely exceptional. During my most recent visit, Cindy was our server and took such great care of us. She gave great recommendations, walked us through the menu, and answered all of our questions. She seemed to genuinely love what she does. 10/10 would recommend!
We went here after my wife saw it on a list for best steak tartares in Chicago. The steak tartare was very good but the highlight for us ended up being the truffle churros which had the perfect combination of flavors and textures.
For entrees, the wagyu Bolognese my wife got was excellent despite my first impression of it on the menu as boring. I really loved the pork shank I ordered with the extra kick of spice from the sliced chili peppers and the pistachio chimichurri added some nice crunch and flavor. My wife also appreciated that the pork shank wasn't too salty since that's usually her complaint about dishes like that.
Both of our drinks were also very tasty. I had gotten the one whiskey cocktail and she got the non-alcoholic cocktail with the non-alcoholic tequila (forgot the names and forgot to take photos of the drinks but both were fruity).
Service was great, not pushy at all, available when needed and left us to our conversation otherwise.
Ambiance was a nice--they have a skylight and city views with a quasi-Spanish / Portuguese vibe (at least I associate painted tiles more with Portugal).
All in all, much nicer than I expected entering it though a Hilton hotel lobby and will be back.
Dined here with friends for my birthday celebration, and we had a great time. Our server was amazing and made sure we were never left wanting for anything. The chicken could’ve been better, but the duck sausage pasta, shrimp, manchego bread and drinks were phenomenal. There’s also an outdoor rooftop, perfect for taking photos. Looking forward to visiting again soon!
Tips for Dining Near Willis Tower
Navigating the dining scene in a major business district can be tricky, especially if you are visiting from out of town or trying to coordinate a group. The area around Willis Tower operates on a distinct rhythm dictated by the workweek. Understanding this rhythm will save you time, money, and frustration, ensuring you get a table at the right place without unnecessary stress.
Make a Reservation for Dinner, Not Always Lunch
The financial district clears out after 5:00 PM, but the best restaurants near Willis Tower remain busy with tourists and theatergoers. If you are planning a sit-down dinner, especially on a Friday or Saturday night, book ahead. For lunch, many high-end spots save tables for walk-ins from the office crowd, so you can often sneak in without a reservation if you arrive before 11:45 AM.
Understand the "Loop Lunch Rush"
Between 12:00 PM and 1:15 PM, the sidewalks become a river of office workers. If you are sightseeing, try to eat an early lunch at 11:30 AM or a late lunch at 1:30 PM. You will avoid long lines at the fast-casual counters and get much faster service at sit-down restaurants.
Check Weekend Hours Carefully
Because the neighborhood historically served the 9-to-5 crowd, some smaller eateries and cafes near the tower close on Saturdays and Sundays. Before you walk ten minutes to a specific spot on a Sunday morning, verify that they are open. The larger, more famous establishments generally maintain full weekend hours, but the hidden gems might not.
Utilize the Pedway in Bad Weather
Chicago winters are brutal, and summer storms can pop up quickly. The Chicago Pedway is a network of underground tunnels connecting many buildings near Willis Tower. If the weather turns, you can often navigate to nearby restaurants without stepping outside. Look for the Pedway signs near the tower’s lower levels to stay dry and warm.
Don’t Fear the Steakhouses for a Quick Bite
Many visitors assume that Chicago steakhouses require a two-hour commitment. While that is true for a full dinner, many of the legendary steakhouses near Willis Tower have lively bar areas. Sitting at the bar for a burger or a steak sandwich is often faster than a casual sit-down chain, and the quality is infinitely higher. It is the best-kept secret of the business district.
The area surrounding Willis Tower offers a unique blend of historic Chicago charm and modern culinary innovation. From the sizzle of a dry-aged steak to the perfect char on a wood-fired pizza, the restaurants here reflect the city’s working-class roots and its sophisticated palate. You do not need to travel far from the tower to find a meal that will define your trip.
As you plan your visit, remember that the best dining experiences often come from wandering just a block or two off the main drag. Use this guide as your starting point, but do not be afraid to follow the smell of roasting garlic or the sound of a crowded dining room. In a city built on industry and grit, the food near Willis Tower stands as a testament to Chicago’s enduring status as a world-class culinary destination.
