Exploring the vibrant cultural heart of Downtown Los Angeles often works up an appetite. The Broad museum, with its iconic honeycomb facade and world-class contemporary art collection, sits at the epicenter of a culinary renaissance. Whether you have just spent hours admiring Warhol and Kusama or are planning your itinerary, the surrounding blocks offer an incredible diversity of dining experiences. From upscale Italian havens to historic food landmarks, the area is a gastronomic playground waiting to be explored.
The challenge isn’t finding a place to eat; it is narrowing down the choices to match your specific mood, budget, and time constraints. You might be looking for a quick, casual bite before your timed ticket entry, or perhaps a luxurious multi-course meal to discuss the art you just witnessed. The geography of Bunker Hill and the Historic Core means that some of the best spots are hidden in plain sight, tucked into plazas or atop historic buildings.
This guide cuts through the noise to deliver a curated list of the best restaurants within walking distance of The Broad. We have considered not just the quality of the food, but the overall experience, including ambiance, service, and proximity to the museum. You won’t find generic chain recommendations here; instead, we focus on the unique, locally-loved institutions that define LA’s dynamic food scene.
Because the area is a mix of high-end luxury and bustling street life, the dining options reflect that contrast. You can easily transition from a world-class tasting menu to a legendary French dip sandwich within the span of a few city blocks. Understanding the layout of the neighborhood will save you time and ensure you don’t miss out on a hidden gem just around the corner from Grand Avenue.
Whether you are a tourist visiting the city for the first time or a local playing tour guide for out-of-town guests, finding the perfect meal is essential to a successful day. We have prioritized locations that offer not just sustenance, but a memorable part of your LA story. From power lunches to romantic date nights, this list covers every possible scenario.
Below, you will find the definitive list of the 12 best restaurants near The Broad. We have organized them to highlight the diversity of the neighborhood, ensuring that whether you want a slice of pizza, a plate of handmade pasta, or a perfectly seared steak, you know exactly where to go.
Moonlark’s Dinette
| Address | 1060 S Broadway, Los Angeles, CA 90015 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:30 AM – 3:00 PM Tuesday: 7:30 AM – 3:00 PM Wednesday: 7:30 AM – 3:00 PM Thursday: 7:30 AM – 3:00 PM Friday: 7:30 AM – 3:00 PM Saturday: 7:30 AM – 3:00 PM Sunday: 7:30 AM – 3:00 PM |
| Phone | (213) 725-5858 |
This little downtown diner is beautiful. I love the art deco aesthetic and for me it is especially fun to revisit downtown because I used to live there for a couple years. It’s located on the ground floor of a high-rise and as mentioned it’s really beautifully designed with a very large bar and a long row of booths and tables to choose from. They also have a very large private outdoor eating area as well so they have plenty of seating options. Parking in this area isn’t too bad, they offer a valet in front or it’s not hard to find street parking on the street the back. Our server was very polite and everything that we ordered came out surprisingly fast.
This was my first visit and it took me a minute to decide what I wanted to get because the menu is not very large, but has some great options on it. I ended up choosing the Chilaquiles. I thought they were very good and I enjoyed it very much, however, I wish there would’ve been a protein component to it because after a while it was just all chips. Aside from that the eggs were done perfectly and I would recommend.
Came here for a USA Diner experience.
Read good review about this place.
Truly good.
Waiter and waitresses are cheerful and attentive.
Checking back with you, to check on how is the food after it’s being served, and if anything else is needed.
Food is indeed good, flavourful.
Showed the waitress a photo of something which I will like to try. Told me that it’s no longer on the menu and ‘counter suggest’ something similar.
Thumbs up for great services provided 🙂
The omelette was absolutely delicious, it was perfect for our breakfast, the staff was super nice and the chic decoration makes the place a pleasure to visit. The one negative point is that the restaurant adds a 5% fee for operating cost, this is really frustrating, if cost increases I would prefer that the increase the item price upfront, it would remove the last minute disappointment. Beyond this element we really loved the place.
This place was nothing special, especially considering what it offers and the prices they charge. I wouldn’t recommend it.
The omelet and the green juice were good, but the price of the green juice wasn’t listed on the menu, so it felt like they could charge whatever they wanted.
The service was fine, but at the end of the meal they added an extra 5% fee to the bill “to assist in covering operating costs,” which I found misleading and unfair.
I visited on a Friday at 10:00 a.m., and the restaurant was almost empty.
We ordered Denver omelette and Latke smoked salmon plus a cappuccino! Both dishes were fresh, good tasting presented in a decently nice way. The waiting time was quite long, and the service wasn't that attentive. The portion of the cappuccino was disappointing, as you expect it to be served in large portion of mugs!
Good but too pricey for what it offers!
Maccheroni Republic
| Address | 332 S Broadway, Los Angeles, CA 90013 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:30 PM Friday: 11:00 AM – 9:30 PM Saturday: 11:00 AM – 9:30 PM Sunday: 11:00 AM – 9:30 PM |
| Phone | (213) 346-9725 |
I feel so lucky to have found such a delicious pasta place! The food wasn't salty, which I really appreciated. The pasta was especially amazing—the texture was perfect. The risotto was excellent as well. I think I'll be coming back often!
If you park in the nearby public parking garage, they offer parking validation, so be sure to ask for it.
It has been 10 years since we were last here. The food is still outstanding. We came here on a Saturday afternoon and we were able to get in right away. The restaurant was full, but we timed it just right
The food was great, starting with the Friti Misti. We then had the Caesar salad. Also good. For our mains, I had the Cacio Parpadelle with Chicken, and my wife had the Bianchi and Neri Pasta (Black and White pasta).
We really enjoyed the food. The service was great and the outdoor patio was really comfortable and pleasant.
Michelin bib gormad restaurant. Extremely affordable. I'll be blunt. Their first pasta, the one on top of the menu is the best pasta I've ever had (and I've been to Italy). I praise that pasta so much. I sadly didn't take a pciture of the pasta. You are just gonna have to take my word for it. However the three images I posted. All of them were ordinary and you don't need to order. It's their most popular pasta you need.
Came here around 5pm and got seated right away, but by the time we left there was a line. Definitely recommend coming early ⏰
First off, the vibe. Outdoor seating with this slightly European feel, which I honestly did not expect in Downtown LA 🇮🇹✨ It just felt really nice and relaxed.
Food came out super fast, which we appreciated.
We got the calamari in zimino and the meatballs, and both were great — but also really good value.
The calamari portion was generous (lots of squid 🦑), and the meatballs came in a solid portion too, like around 8 pieces. Not small at all.
The house salad was kind of a last-minute order because we saw it at the next table and it looked so good… and yeah, no regrets 🥗 Really fresh, nice mix of veggies, just very well put together.
For mains, I got the gnocchi and my partner got the frutti di mare pasta 🍝 The flavors were honestly so good. Rich, well-balanced, and just satisfying.
I have to say — the seafood pasta was loaded. If you have eaten around LA, you know how rare that is 😭 They were not holding back at all, especially for the price.
As for the gnocchi, it was more on the softer side rather than super chewy, but it worked really well with the mushroom ragu. Paired it with house wine and it just made sense 🍷 Finished the whole plate without even realizing.
Dessert was the cannoli, and wow… crispy shell, super creamy filling, not too sweet. I almost ordered another one 🥲
Overall, great vibe, great food, and really good prices. Definitely adding this to my “come back and run it again” list 💯
Amazing food! The calamari was the best I’ve ever had (I only remembered to take a picture when we were almost finished with it), and the pasta dishes were excellent. You can really tell they use fresh, high-quality ingredients. The only downside is that there is just one restroom, but overall it was a fantastic dining experience.
JOEY DTLA
| Address | 700 W 7th St Ste S430, Los Angeles, CA 90017 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:00 AM – 12:00 AM Tuesday: 11:00 AM – 12:00 AM Wednesday: 11:00 AM – 12:00 AM Thursday: 11:00 AM – 1:00 AM Friday: 11:00 AM – 1:00 AM Saturday: 11:00 AM – 1:00 AM Sunday: 11:00 AM – 12:00 AM |
| Phone | (213) 372-5335 |
First of all, Reem is THE TRUTH! I am 100% sure I'm only coming back if she's here because she made the experience so easy.
I was struggling to decode what to eat and she came in an helped me make the best decisions.
Literally, everything was amazing!
The lobster spaghetti, the Chilean sea bass (my friend Dawnika got that), the seared sushi roll, the salad, the apple pie, the cheesecake. Dear GOD!
From the moment we walked into the restaurant, the ambiance enveloped us and quickly activated our vacation mode. We were offered complimentary champagne.
The music isnt too loud. The tables are perfectly sized (even for a big girl like me). Hello!
I absolutely love this place! We need one in Atlanta! And bring Reem with you!
We're only here in LA for 4 days and this might be the only spot we eat at.
Ola genuinely embodies world-class customer service. She was patient, friendly warm and she convinced our party to sample nearly the entire happy hour menu. From the espresso martini and peach bellini to the tempura shrimp, seared salmon sushi, truffle fries, and French dip ribeye sliders...everything was amazing. Im in town from Georgia visiting my two daughters. We'll be back to Joey's DTLA for sure! Joy, Brittany and Alexis, Ola's Habbibis
What a great first experience. Duanny was great and we went with all of his recommendations and they were fantastic - we started with Guacamole Corn salsa - out of this world. Burger to follow was out of this world. Main dishes Steck and Chicken Ravioli and chicken fajita was tender and juicy. Unmatched service and atmosphere. Thank you Duanny - we’ll be back. !
This was a great first meal in LA while on vacation! Betsy was amazing, clean, clear communication, fun, and helpful!
+ GREAT drinks! We loved the low alcohol coconut smash!
+ customer service from all the waiters and waitresses (just want to be specific that the hostesses were kind of chit-chatty, and not to customers lol they were talking to each other and when my table was ready they called me Alan? Lol)
+ good ambiance, music, vibes
+ high quality food
+ I appreciated that all servers help out as needed instead of the traditional 1 server to 1 table.
- very pricy. My lobster spaghetti was 90% spaghetti 5% tomatoes 3% lobster and 2% shrimp lol
- hostesses as mentioned above
Celebrated our girl for her birthday here and it was also our first time here. To say our experience was perfect is actually an understatement. Their service and their food was amazing. Our waiter was Farshid J he was a perfect waiter, very attentive, very informative, and sweet! Ashlen was also a joy to be around she recommend my new favorite forever drink. If you do anything right in life, it’ll be stopping by here and grabbing a drink and a bite. The staff alone made it worth the experience.
Girl & the Goat Los Angeles
| Address | 555-3 Mateo St, Los Angeles, CA 90013 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:00 – 9:30 PM Tuesday: 5:00 – 9:30 PM Wednesday: 5:00 – 10:00 PM Thursday: 5:00 – 10:00 PM Friday: 5:00 – 10:00 PM Saturday: 10:00 AM – 2:00 PM, 5:00 – 10:00 PM Sunday: 10:00 AM – 2:00 PM, 5:00 – 9:30 PM |
| Phone | (213) 799-4628 |
This was our first time dining here, and it had been on our to-do list for quite some time, especially knowing that an Iron Chef is the owner. My wife and I met up with another couple for dinner and were excited to finally give it a try.
The space offers a vibrant and energetic atmosphere. The décor is nice simple, clean, filled with tasteful greenery, and thoughtfully spaced to create a comfortable dining experience.
We worked our way through the menu and ordered seven items along with cocktails: naan & dips, pickled pepper blueberry cornbread, sautéed green beans, wood-fired broccoli, goat shank, sticky glazed pork shank, and grilled kalbi-style short ribs.
The one dish we were most excited about was the goat curry, but we were told it wasn't available. While waiting for our food, a runner brought a bowl of goat curry to our table, only for us to find out it was meant for another table. Naturally, we asked our server what was going on, and he explained that the other guests had ordered it earlier. In reality, the restaurant had simply sold out. Our reservation was at 6:30 p.m., and the restaurant opens at 5:00 p.m., so it was surprising that such a popular menu item was already gone.
As for the food, everything was cooked very well and beautifully presented. The proteins were moist and tender, and the vegetables were cooked perfectly. The cornbread and naan were excellent standouts. While the proteins were certainly good, the flavors didn't quite reach that "chef's kiss" level for me. They were enjoyable but left me wanting a bit more depth and flavor. The Pork Shank was the better of the proteins.
Service, unfortunately, was the weakest part of the evening. Our server, David, seemed to lack attention to detail. He never offered clean plates as we shared multiple dishes, nor did he check in to see if we wanted additional cocktails or more food. It felt like several missed opportunities to enhance both our experience and restaurants sales opportunity. Whether he was overwhelmed, distracted, or simply disengaged, the service came across as mediocre.
Overall, the restaurant has great potential. The atmosphere is inviting, the food is well executed. With more consistent service and better communication regarding menu availability, the experience could easily be elevated.
An overall good dining experience for the ambience and people watching. I recommend the outdoor seating since the inside can be noisy. The food was all over the place and felt like it was trying too hard, reminiscent of when nouveau CA cuisine was starting. The naan and hummus was a blend of non complimentary flavors thrown together. The naan, heavily garlic seasoned did not pair well with the soy and carrot hummus. The top layer of the naan was delicious and the bottom layer was good with the sides but together with flavors negating each other. Less is more and pick a lane. The pork shank was good and probably the best dish we had with flavors very similar to a pastor taco…if that is the direction and comparison the kitchen wants to evoke then it’s a poor comparison for food that is different and slightly more elevated than the flavors of the LA pastor street taco for a much lower price point. The goat curry was muted and lackluster and was very similar to a chilaquiles with the fried naan chips. Are the slightly better flavors, presentation, and ambiance justifying the significant higher price point? The sad answer is no. There is a heaviness and sweetness to the food which made us feeling still hungry with leftovers. It lacked a savory filling element since the sweetness from the pork and the coconut in the curry negated and fullness from the meats. The accompanying pickled veggies in all three dishes with their bright acidity helped cut through the sweetness and heavy “bready” feeling in all of the dishes. Especially in the competitive LA restaurant scene where even the mom and pop hole in the walls are far better than even Bib Gourmand Michelin restaurants this place pales in comparison. It’s pretty and pleasant but lacking. The goat curry was better the next day as leftovers than at the restaurant.
AMAZING, MIND BLOWING! Totally recommend this place for brunch! Although passing through downtown LA was not fun to get here, but the food was totally worth it. We visited here for a Sunday brunch and we were impressed by how unique and tasty each dish was. The portions were relatively small and easy to finish. I tried the following:
- Potato Crepe: 5/5, light, fresh, flavorful
- Confit goat belly: 5/5, mind blowing, full of different flavors blending beautifully together, very well balanced
- PB&J pancakes: 4/5, too sweet and heavy for my taste, but interesting flavors
- Sunrise spritz: 5/5, refreshening, unique, and flavorful
The food and the service was spectacular. Had a 8:30pm reservation and got there about 7:35. While waiting at the bar for Lee to get are table ready, Johnny the bartender mixed us two of his best Spa Day a vodka cocktail. While picking Johnny knowledge of the menu for recommendation along with his warm personality we never left the bar. Every dish was layered with flavors that took you on a culinary journey around the world. After eating at the Cut Beverly Hills steakhouse(Michelin Star)the night before Iron Chef Stephanie and her Girl & the Goat team despite a different atmosphere made us feel like we ate at Michelin Restaurants two nights in a row!!
Stumbled on Girl & the Goat while searching for a new spot to have dinner with my friends. Their online reviews were good and so we decided to try this place. Food was delicious, ambience was great and service was awesome. I had to re-order my grilled oysters cos it was so good
Perch
| Address | 448 S Hill St, Los Angeles, CA 90013 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 12:30 – 1:00 AM, 4:00 PM – 1:00 AM Tuesday: 4:00 PM – 1:00 AM Wednesday: 4:00 PM – 1:00 AM Thursday: 4:00 PM – 1:30 AM Friday: 11:30 AM – 1:30 AM Saturday: 10:00 AM – 1:30 AM Sunday: 10:00 AM – 12:00 AM |
| Phone | (213) 802-1770 |
This place is amazing, great views, great service and phenomenal food. It’s on the fifteenth floor and you can see the entire LA skyline. Their service is very fast and the servers are super attentive. The food is also really good. The Chilean seabass melts in your mouth and the seasoning is perfect. They have a huge selection of wine and alcohol. There is also a live band that plays here. The parking is standard LA parking but it’s 100% worth it
Wonderful, sort of hidden gem in downtown Los Angeles. Two elevator rides through a beautiful foyer and building to this indoor and outdoor rooftop bar with wonderful views great service and great food.
The sliders and the truffle fries and Icelandic beer were all absolutely delicious and a treat on a hot summers day. Great friendly staff and beautiful Vibe.
Had a fantastic experience at Perch in downtown LA celebrating a private birthday party on the terrace. The setting really delivers—elevated views, great ambiance, and a lively but still intimate vibe that works perfectly for a group event.
The set menu was well executed across the board, and the filet was a standout—perfectly cooked and easily the highlight of the meal. On the drinks side, the Penthouse Passion cocktail was a clear crowd favorite and definitely worth ordering.
Service was smooth and well-coordinated given the size of the group, which isn’t always easy to pull off. Valet was convenient at $17.50, making arrival and departure hassle-free.
Overall, Perch is a strong choice if you’re looking to host a memorable event in DTLA with great food, solid cocktails, and a standout atmosphere.
Was seated for a drink and it was good.so good that I forgot to take a picture! It was not too strong and not too sweet. The views outside are really pretty and I can see it being better at night. You do have to take two small elevators to get to the top so be prepared to wait in a line if it is busy.
This is an amazing venue! It's in a beautiful old building with original elevators. It's on the 13th floor and has wonderful views of the city.
The service by everyone was exceptional; from greeters to servers and bus staff. Our waitress, Liz, was a star!
The food was excellent. They had the best bar snacks I've ever had and all at super prices. There's also a nice terrace bar on the 15th floor.
Bottega Louie
| Address | 700 S Grand Ave, Los Angeles, CA 90017 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 7:00 AM – 10:00 PM Tuesday: 7:00 AM – 10:00 PM Wednesday: 7:00 AM – 10:00 PM Thursday: 7:00 AM – 10:00 PM Friday: 7:00 AM – 11:00 PM Saturday: 7:00 AM – 11:00 PM Sunday: 7:00 AM – 10:00 PM |
| Phone | (213) 802-1470 |
My partner and I had a reservation for this restaurant and as soon as we walked in, we were greeted with the smell of desserts and snacks. The style of the restaurant is immaculate as there's a golden/white sparkling when entering, similar to marble type environment, super modern and well designed.
Parking is a bit limited, no designated structure or lot but plenty of paid parking lots across/nearby to accommodate, not too expensive.
Since we had a reservation, we were seated super quick even though it was quite busy. Service was great, our server checked up on us on our order and refills very often along with ordering speed.
We ordered a margarita pizza, omelette, and a "must try" Portobello Fries, all shareable dishes. Pizza was bigger than expected but it was super delicious with a nice crunchy crust. Omelette is well cooked and has good portions.
Although I feel like there was too much veggies and less of the omelette, nonetheless, still pretty yummy. Lastly, the Portobello Fries were an absolute treat, as someone who loves mushrooms and fries, this was a perfect combo.
Highly recommend even for non mushroom lovers. Only downside to the fries is the container that it comes in, although great aesthetic, the pieces that fall off can easily make a mess on the table, not a huge downside but one to look at.
After the meal, we took a look at the bakery and we were enamored with the amount of macaron choices, a huge variety and super affordable. There were plenty of other desserts but we were too full to continue! We will definitely be back to try other menu items and bakery catalogs. Food was amazing, dessert is plentiful, service is great, and environment is perfect for a date setting.
Very nice restaurant. The service was great and food was pretty good. Good size servings. I had the Matcha Latte and a Hamburger with Cheese. All was good except you do have to sweeten the Latte, which they accompanied with a Raw Sugar packet and alternate sweetener packet. And the burger I just wish was a bit for flavorful but overall good enough. Definitely enough to make me full. And our server was very pleasant and attentive. I would definitely return. I also got a dessert on the way out, a Peanut Butter Chocolate cheesecake that looks delicious but haven't tried it yet. But when I do I'll update my review. And prices were pretty reasonable on everything.
There is a parking structure across the street and being at the restaurant for 2 and 1/2 hrs cost $9 for parking in the structure.
Whaaaattt!? This restaurant is next level!!!! I went to have a Sunday brunch and the experience was outstanding! I loved the atmosphere, the personnel was super friendly and the food was above delicious! Every detail is beautifully thought! Even the fresh roses on every flower pot!
This is definitely a must for a brunch experience. Our friendly waitress Jessy was super nice too! Thanks for this beautiful time!
I used to eat here regularly about fifteen years ago, when my uncle lived across the street. This Bottega Louie was always incredible. It has not changed! We came in on a Saturday night for a late dinner and were surprised because it was rather quiet. We were seated immediately and the service was exceptional. Michael was our waiter and he was friendly and even offered a great suggestion to my coworker who was torn between two dishes. Serving the bread directly on the table was genius. Saves space and the disposable table top paper is changed between each sitting. More restaurants should do this! Our food was delivered very fast, and did not disappoint! The meals were very filling and at a great price for downtown! We spent less on two meals than we would at most restaurants, but the food was much higher quality! This is a great restaurant for any event. I really like the open kitchen concept where you can see the cooks working and even the pizza oven with the chef making pizza dough.
The menu offered a great variety, and everything lived up to expectations. The Margherita Pizza was a standout, and both the Classic Cheeseburger and Chicken Parmesan were delicious. They also have excellent dessert options.
The entry is stunning, with a charming cafe and a beautiful pastry area. The dining area is elegant and upscale with a modern touch. The service was amazing, with a special shout-out to the talent behind the pizza oven.
It's a great spot perfect for any time of day. It’s a must-visit when in LA.
Joyce
| Address | 770 S Grand Ave A, Los Angeles, CA 90017 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM Friday: 11:30 AM – 2:30 PM, 5:00 – 11:00 PM Saturday: 11:00 AM – 3:00 PM, 5:00 – 11:00 PM Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Phone | (213) 395-0202 |
Amazing!!! Loved happy hour options. We sat outside with our dog snd they even had a dog cookie ănd water for her. The food was so delicious. We got the oysters, hush puppies, Mac and cheese and the cocktails were so great! Loved my pineapple daiquiris. We especially loved the service. Huge thank you to Crystal and Ricardo for giving us the best experience!!! They had great recommendations ănd made us feel so welcome. Wonderful experience. Will be back!!
Great ambiance. Great staff. Beautiful aesthetic. The food was really tasty with an interesting take on the southern inspired dishes. The greens needed more flavor though. Very tender and enjoyed the oxtail in them ....just need more love on em lol. Definitely a great date spot. I'll be back for a Sunday night to check out the music.
This was our first time here for the brunch menu. and we had a wonderful experience. Our server Nick gave us outstanding service. The manager came over and introduced himself and asked how we were doing. We ordered the fried green tomatoes to start and finished with the Loretta Lynn seafood platter. We really enjoyed both dishes. And the cocktails are well balanced, not overly sweet. Highly recommend this place. We will definitely come back for the dinner menu.
This place is awesome! This was my second time here. Our waiter was great (I cannot remember his name). He knew the menu and offered suggestions.
One thing to note... Happy hour specials are only offered when seated at the bar or outside. Not in the dining area.
The food is amazing! We had the catfish, Cornish hen, mac & cheese, greens, and hush puppies. All delicious with a great flavor!
We enjoyed our visit to Joyce. Great bar and happy hour. Very good happy hour menu with great prices and offerings. We tried the Dine LA Menu selections and we were pleased with everything served. The staff and service were outstanding. The food was really enjoyable. We will definitely visit again soon. Parking convenient across the street, very short walk to restaurant. Recommended
Vespaio
| Address | 225 S Grand Ave #504, Los Angeles, CA 90012 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: Closed Tuesday: 11:00 AM – 9:30 PM Wednesday: 11:00 AM – 9:30 PM Thursday: 11:00 AM – 9:30 PM Friday: 11:00 AM – 10:00 PM Saturday: 11:00 AM – 10:00 PM Sunday: 11:00 AM – 9:30 PM |
| Phone | (213) 971-4474 |
Lunch at Vespaio was an outstanding experience from start to finish. After a morning at the BROAD. The restaurant strikes a perfect balance between relaxed atmosphere and refined dining. From the moment we arrived, the service was attentive, friendly, and genuinely welcoming without ever feeling rushed or overly formal. The staff clearly knew the menu well and made thoughtful recommendations.
The food was exceptional. Every dish was prepared with care and beautifully presented. The ingredients tasted fresh and vibrant, and the flavors were perfectly balanced. It’s clear that the kitchen takes pride in both quality and consistency. Each course arrived at the right pace, allowing us to enjoy the meal and conversation.
What truly stood out was how seamless the entire evening felt. Great service paired with excellent food created a memorable experience. Vespaio is the kind of place you look forward to returning to, knowing the experience will be just as enjoyable next time.
Stopped by Vespaio near The Broad in DTLA. The space is really nice and the service was solid. Food was decent—nothing bad, just not super flavorful. Overall, a good, convenient spot if you’re already in the area hitting the museums or theaters, but not somewhere I’d go out of my way for.
great place to meet friends for dinner after work.
get the salad.
beers on tap
great wine selection
fresh cocktails
steaks made to order
pounded chicken with mashed potatoes
chocolate ganache
cheesecake
I stopped in alone before a concert at the walt Disney music center. They didn't make me feel at all awkward for being alone..some places do. They sat me where I was comfortable and the waitress was very helpful and kind about recommending dishes. They also didn't make me feel awkward for not ordering a main dish. I wasn't that hungry so I had the octopus appetizer. She suggested it because it was almost like a meal, with potatoes and green beans. I was pleasantly surprised by the flavor of the octopus. My mom used to fix it when I was little but I'd never try it. I recommend it. I had a glass of wine with it. I then had coffee with an apple cake type of dessert with vanilla ice cream which was really good too.. the atmosphere was lively with lots of folks dressed up to go to the concert too. Nice evening out.
Will return for the decor, service, and food.
The food is fantastic: it looks great and tastes wonderful. We've:
fried octopus
Arancino
fried calamari & zucchini
baked veggies trios
A few steps away from the Disney Concert Hall and the opera house (which offer 10% off with a ticket), it features a high ceiling, wood shutters (or wood-like?), an open kitchen, and tiles, with thin stems; it just feels right for me.
We sat by the bar because tables are all booked - it's an opera night. We learned of this Italian restaurant from two ladies we met at last night's concert at Disney - go figure -:).
The bartender doesn't have a fancy shaking motion but is keeping a close eye on us: constantly asking if we need a refill or something. I don't consider it pushy, even though our glasses are half empty. When the bar area got busy, they asked two people to move to accommodate a foursome.
The only TV monitor is showing sports, with eight events going on simultaneously. I glanced at the volleyball from time to time, but was unable to follow: just too hard with seven other things going on. Maybe just one? Change the channel when someone asks?
They've two corporate events going on that night: one with 150 people and one with 50. The hors d'oeuvres look so yummy that it gives me the urge to sneak in, ha ha ha.
By 6pm, the house is packed to the brim. One staff member came looking for wine, which is behind us. He asked the bartender for help - sorry, I don't speak Spanish, but my best guess is that he couldn't find the wine his table had ordered.
Desserts are made in-house except macrons.
Oh, the 10% off with the opera ticket, of course, I forgot all about it when paying.
Poppy + Rose
| Address | 765 Wall St, Los Angeles, CA 90014 |
|---|---|
| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 9:00 AM – 2:00 PM Tuesday: 9:00 AM – 2:00 PM Wednesday: 9:00 AM – 2:00 PM Thursday: 9:00 AM – 2:00 PM Friday: 9:00 AM – 2:00 PM Saturday: 9:00 AM – 3:00 PM Sunday: 9:00 AM – 3:00 PM |
| Phone | (213) 278-0453 |
Decided to come here for my sister‘s birthday and we were honestly pretty disappointed with the service from start to finish. We had a reservation and it took about 10-15 minutes to get seated since they had to reseat people to make space for us. We ordered our drinks and food, noticed there were people who got seated after us that started getting their food before us. I had to ask the server a couple times if our food was coming because we had other plans in the day. It took 45 minutes to get our food so we had to scarf it down so we wouldn’t be late to our next event. I asked the manager for our bill and he said he would check on it but I noticed he was just cleaning the dishes so I had to ask someone else. I got the waffle chicken sandwich, which was actually pretty good. The chicken was nicely fried and it was a big piece. Was not really a fan of the hash brown, it was dense and did not have much flavor. I also got the espresso martini which I didn’t notice was a “wine-based vodka” and it was okay… you could taste the espresso but didn’t remind me much of an actual espresso martini, especially with the foam top disappearing after a short period of time. Prices were standard LA prices but feel like you’d get better and more food in other restaurants. Our group mostly liked their dishes but sadly didn’t get to enjoy it since we were pressed for time. I think the service put a huge damper on this restaurant overall..
Amazing food, location was a bit deceiving.
Before I booked this place I saw pictures online that looked like it had fancy outdoor seating. But this place didn't, it's not in the nicest part of DTLA...it reminded me of a good old diner style restaurant. The food was good though, I see why it was packed when I got there.
Really enjoyed our brunch here. The cubed hash browns were one of my favorite items. Perfectly crispy on the outside while staying soft and fluffy inside. The pork sausage had a unique flavor that stood out in a good way and the matcha was excellent as well.
The only downside was the start of our visit. The restaurant wasn’t very busy so it was a little surprising that service felt inattentive at first. They even seated walk-in guests before us so I’d recommend paying attention to that if you’re waiting. Once we were seated, our waiter was warm, attentive and made the rest of the experience enjoyable.
The food was delicious enough that I’d absolutely come back to try more of the menu.
Stopped here after working a tradeshow at the LA Convention Center and it was exactly what I needed. I ordered the fried chicken and waffle sandwich and it was incredible — perfectly crispy chicken with the sweet waffle combo that just works.
What really made the place stand out though was the whole experience. The staff were genuinely friendly, the music was great, and the atmosphere was awesome. I especially loved the corrugated steel ceiling — it gave the space a really cool vibe.
If you’re near downtown LA or coming from the convention center and craving a real breakfast, this place is absolutely worth the trip.
The service was good. The food was tasty. The atmosphere was nice. We saw an actor eating there, that was a pleasant surprise. Overall a great place for brunch.
Manuela
| Address | 907 E 3rd St, Los Angeles, CA 90013 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 5:30 – 10:00 PM Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM Saturday: 10:00 AM – 2:30 PM, 5:30 – 10:00 PM Sunday: 10:00 AM – 2:30 PM, 5:30 – 9:00 PM |
| Phone | (323) 849-0480 |
This was my second time being back here and I think I really enjoyed it better this time.
We went as a group of 7, celebrating a birthday. The staffs were very sweet and got us a nice big table in our own corner.
Food was delicious! Perfect for a family style kinda sharing so you get to try many things. We all were very happy with how delicious everything was. Cocktails were also very tasty.
Corn bread, tartar, and the coffee ice cream were the ones that stayed in my mind a lot. The duck dish was also amazing.
All their staffs were very friendly and attentive. They always deliver while at the same time leave us to ourselves.
Definitely will be a place I’d recommend for anyone wants to have a cute date spot or a special big group dinner!
This place is a gem: the restaurant is surrounded by greenery, a community garden, a chicken coop and an Art gallery!
Nikki who manages the place has welcomed us warmly and made sure we would have the best experience: we did. Staff is helpful, dishes are creative and delicious and the clientele is diverse, this has been our favourite place to dine out in L.A.
Manuela is a straight up gem in the middle of LA and I don’t say that lightly. Walking in through the Hauser & Wirth complex you immediately feel it open, fresh, artistic, like the city took a breath. The kind of place that makes you slow down without even trying.
We got the burrata salad and the dressing is what got me. Just perfectly balanced and bright, letting the burrata actually shine.
And the biscuits? Everything people say and more. Buttery, rich, the kind you tear into and immediately want another. Not overly heavy, just deeply satisfying.
Service was excellent attentive without being in your face, which is exactly what you want when the environment is this good and you just want to sit in it.
One honest note the venison burger didn’t quite land for us, and if you’re someone who prioritizes protein options, the menu is a little limited on that front.
Would love to see them expand there.
Other than that, it’s casual but elevated you don’t feel like you have to perform, you just get to enjoy. If you’re in LA and haven’t been, add it to the list. It feeds you in more ways than one.
Manuela is a great choice for Farm to table dining, especially if you are craving yummy carby things and like woodfired meats and veggies. Reminded me a bit of some of the places we recently enjoyed in Napa. Some of our favorites were the trout tartare, soft shell crab, venison burger, all of the salads, and omg the homemade biscuits and corn bread. They also have a community garden and a chicken coop you can visit. Corkage $40 first 2 then 80, but they waive one for each bottle u buy. Nice, friendly service. We would happily go back! #thefoodetraveler
Manuela in the Arts District is exactly the kind of restaurant that makes downtown Los Angeles feel layered, creative and alive. Tucked inside the Hauser & Wirth complex, it is not just a place to eat, but a full experience — part restaurant, part garden, part art-world escape.
The setting is easily one of its biggest strengths. You walk into a space where the art, open kitchen, patio, greenery and industrial Arts District character all come together without feeling forced. There is a calmness to the restaurant that makes it feel special, but not stiff.
The food leans modern American with a strong Southern influence, and the menu clearly celebrates seasonal produce, local farms and ingredient-led cooking. Among the starters, the cream biscuits were exceptional — warm, comforting, beautifully made and honestly one of those dishes that can set the tone for the whole meal. They are the kind of simple thing that only works when the execution is really strong.
What I enjoyed most about Manuela is that it has a point of view. The restaurant does not feel like it is chasing trends. It knows what it is: seasonal, relaxed, artistic, rooted in California produce, but with a Southern comfort thread running through the food. The menu moves comfortably between shareable starters, seafood, vegetables, wood-fired dishes and cocktails, making it a great place for brunch, lunch, dinner or even a slower afternoon meal in the Arts District.
Overall, Manuela is one of those LA restaurants where the environment and the food support each other beautifully. It is stylish without being cold, thoughtful without being precious, and memorable without trying too hard. I would go back for the setting, the garden, the atmosphere — and absolutely for those biscuits.
San Laurel
| Address | 100 S Grand Ave, Los Angeles, CA 90012 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Tuesday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Wednesday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Thursday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Friday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Saturday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM Sunday: 6:30 AM – 2:00 PM, 5:00 – 10:00 PM |
| Phone | (213) 349-8585 |
Absolutely loved my experience at San Laurel! 🌿✨
Located inside the Conrad Hotel, this Michelin-starred restaurant truly delivers on every level. The view alone is worth it — seeing the Walt Disney Concert Hall right from your table is such a uniquely LA experience.
Dinner was especially memorable — the seafood dishes were exceptional and full of flavor. Everything felt fresh, refined, and thoughtfully prepared.
Breakfast was just as impressive. Enjoying the morning meal while looking out at the Disney Hall was honestly stunning. Whether you sit outside or inside, both offer great ambiance — the outdoor seating is beautiful and relaxing, while the indoor space feels elegant and comfortable.
Service was excellent throughout — warm, attentive, and professional.
This place exceeded my expectations, and I’ll definitely be coming back. Highly recommend if you’re looking for a memorable dining experience in LA! ⭐⭐⭐⭐⭐
I’ve been here 3 times. All pre-theater dinner. Though it’s inside the Conrad hotel it is easy to access. With the high ceilings, trees and floor to ceiling windows the ambience is bright and airy with direct views of the Walt Disney Concert Hall. While the restaurant is classified as Spanish, it does have a lot of Spanish influence, but not your typical paellas and tapas. Everything is beautifully presented, fresh with incredible mix of flavors. All of the cocktails and desserts are delicious as well. I suggest ordering everything in the appetizer list - the eggplant and the artichoke dishes were so delicious. It is family style. The service is incredible as well.
The breakfast at San Laurel is a delightful experience, especially when the terrace windows are all open with a full view of the Walt Disney Concert Hall. The dishes have been consistently delicious and well-presented each time. (The morning congee has such fun flavors.) Service has also been top-notch.
José Andres does not disappoint. There’s very few restaurants that can execute on this level. Service was impeccable. The food is top notch. It is such a pleasure to enjoy fine dining at this level. Thanks to all the staff behind the scenes that made our evening so enjoyable. This is the place to go all dressed up and fully enjoy the finer things in life!
Had breakfast here during our stay at the Conrad, and I’m not kidding when I say I’m still thinking about that congee. 🥲 Everything was so fresh and delicious!
The service was great, the atmosphere was lovely, and the overall dining experience was fantastic.
Plus, we only spent about $250 including tip, which felt like a great value for the quality and experience. Would absolutely come back! ✨🍽️
Grand Central Market
| Address | 317 S Broadway, Los Angeles, CA 90013 |
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| Maps | Click here |
| Website | Click here |
| Opening Hours | Monday: 8:00 AM – 9:00 PM Tuesday: 8:00 AM – 9:00 PM Wednesday: 8:00 AM – 9:00 PM Thursday: 8:00 AM – 9:00 PM Friday: 8:00 AM – 9:00 PM Saturday: 8:00 AM – 9:00 PM Sunday: 8:00 AM – 9:00 PM |
| Phone | (213) 359-6007 |
★★★★☆
Great experience at Maccheroni Republic. The food was delicious, the restaurant and restrooms were very clean, and the space is wheelchair accessible.
Our server, Carlos, was incredibly attentive, friendly, and helpful throughout the meal.
The flan was outstanding — probably the best I’ve ever had. Extremely creamy and absolutely delicious.
The only reason I’m not giving 5 stars is the Wi-Fi situation. I asked for the password and was told it could not be provided to customers, which felt a little unusual for a sit-down restaurant nowadays.
Overall, excellent food and service. Definitely worth visiting — especially for the flan.🍮
Super fun vibe and the food was delicious and fresh. I would come back for sure. There is something for everyone.
Rminded me of Spirited Away with all the food booths. There is literally anything and everything you want to eat. Went at lunch time and one of our group ate Italian and two of us had Thai. The food was hot and fresh with ample servings. The crab fried rice was enough for two people and we also had delicious chicken with sticky noodles. The flavor was perfect.
Our experience at the grand central market was great. The fact that you can eat from different cultures in just one spot is great! We tried the Donut Man, Knead Noods, Sticky Rice and about 2 or 3 more👍. You get a big portion for a reasonable price. There is inside seating and a bit of outside seating, but inside is better because you have massive ceiling fans. In the rush hours, it is packed, so there will be no tables left and a wait time.
Grand Central Market is such a cool spot with tons of food options all in one place. The energy is always lively, and there’s something for everyone no matter what you’re craving. It’s a great place to explore, try different vendors, and just enjoy the atmosphere.
I had the ramen and chicken teriyaki, and both were really good. The ramen was flavorful and comforting, and the chicken teriyaki was cooked perfectly with great taste. Definitely worth it if you’re hungry and want something satisfying.
It can get busy, but that’s part of the experience. If you’re in downtown LA, this place is a must visit!
I recently stopped by Grand Central Market and it’s one of those places that just feels alive the second you walk in. The energy is hard to miss—busy, loud, and full of people from all walks of life grabbing a bite. It’s not fancy, but that’s exactly the appeal.
What I like most is the variety. You’ve got everything from tacos and BBQ to ramen and fresh pastries all under one roof. It’s perfect if you’re with a group and everyone wants something different. I tried a couple different vendors, and everything was fresh and packed with flavor. You can tell a lot of these spots take pride in what they’re serving.
Seating can be a bit of a challenge, especially during peak hours, so don’t expect a quiet, relaxed meal. It’s more of a grab-your-food-and-find-a-spot kind of place. But honestly, that’s part of the experience. It feels authentic and unpolished in a good way.
Prices are reasonable considering the quality and the location in downtown L.A. It’s also a great place to just wander, try something new, and maybe step outside your comfort zone a bit.
Overall, I’d definitely go back. It’s not about a single restaurant—it’s about the whole experience. If you enjoy food halls with character and great variety, this place is worth the visit.
Essential Tips for Dining Near The Broad
Navigating the Downtown LA dining scene requires a bit of local knowledge to ensure your meal goes as smoothly as your museum visit. The area operates on a rhythm dictated by office workers, theatergoers, and tourists, which can create rushes and lulls throughout the day. To help you maximize your time and minimize stress, we have compiled a few essential tips based on how the neighborhood actually functions.
1. Make Reservations for Dinner, Walk-in for Lunch
Downtown LA is a business district at its core. If you are dining on a weekday lunch, most spots operate on a first-come, first-served basis with fast turnover, making walk-ins easy. However, if you are planning a dinner after the museum closes, especially on a weekend or a night when the Music Center or Walt Disney Concert Hall has a show, reservations are absolutely essential. Popular spots near Grand Avenue book up days or even weeks in advance for prime evening slots.
2. Factor in the "Bunker Hill" Terrain
The Broad is located on Bunker Hill, which is literally an elevated hill. While the distance to some restaurants in the Historic Core might look short on a map, remember that you will be walking up or down steep slopes and stairs. If you are tired from standing at the museum or wearing uncomfortable shoes, it is often worth taking a short rideshare to restaurants that are more than five blocks east or south to save your energy for the meal.
3. Check the Museum’s Hours Against the Kitchen’s Hours
Many high-end restaurants in DTLA close their kitchens between lunch and dinner service, typically from 2:30 PM to 5:00 PM. If you are visiting The Broad in the late afternoon and expect to eat immediately after exiting at 3:00 PM, your options may be limited to fast-casual spots. Always check the "hours" section of a restaurant’s profile before you go to avoid showing up to a locked door during the "in-between" time.
4. Utilize the Grand Central Market for Group Flexibility
If you are traveling with a group that cannot agree on one cuisine, skip the argument and head to Grand Central Market. It is a short walk from The Broad and offers dozens of vendors under one roof. This allows one person to get ramen, another to get tacos, and another to get a deli sandwich, all while sitting at the same communal table. It is the ultimate solution for picky eaters and large families.
5. Look Beyond Street Level
Some of the best dining near The Broad is not visible from the sidewalk. The neighborhood is famous for its multi-level plazas and rooftop venues. For example, some restaurants are tucked into the upper levels of office buildings or hidden behind unassuming lobbies. Don’t be afraid to look up or ask a security guard for directions; some of the most scenic patios and hidden bars in the city are located above the street-level bustle.
The area surrounding The Broad is truly one of the most exciting dining destinations in the United States, offering a microcosm of the global cuisine that defines Los Angeles. Whether you are looking for a historic institution that has served celebrities for a century or a modern concept pushing culinary boundaries, you are steps away from it all. Taking the time to enjoy a great meal will elevate your entire cultural experience in the city.
As you plan your visit, remember that the best way to experience DTLA is to allow yourself time to wander. Don’t rush from the museum to the restaurant and out of the neighborhood; instead, linger over a coffee, browse a nearby bookstore, or simply enjoy the architectural beauty of the area. The Broad is a masterpiece of contemporary art, and the surrounding restaurants are, in their own way, masterpieces of the culinary arts waiting to be savored.
